China House in Gering offers a delightful culinary journey into the heart of authentic Chinese cuisine, attracting both locals and visitors with its extensive and thoughtfully crafted menu. The restaurant prides itself on combining traditional flavors with fresh ingredients, creating a dining experience that caters to diverse palates.
Whether you’re craving classic dishes like General Tso’s Chicken or eager to explore lesser-known regional specialties, the China House Gering menu presents a variety of options to satisfy your appetite.
From appetizers to entrees and desserts, the menu reflects a balance between familiar favorites and innovative flavors. Each dish is prepared with care, emphasizing quality and authenticity.
The restaurant’s commitment to exceptional service and atmosphere further enhances the enjoyment of every meal. Exploring the China House Gering menu reveals a culinary landscape rich in texture, taste, and cultural heritage, making it a must-visit destination for fans of Chinese food.
Appetizers and Starters
The appetizer section of the China House Gering menu offers a perfect introduction to the meal, featuring a range of flavors from crispy to savory. These starters are designed to awaken the palate and provide a glimpse into the diverse taste profiles found throughout the menu.
Popular choices include Egg Rolls and Crab Rangoon, both of which are prepared fresh daily. The Egg Rolls are filled with a harmonious blend of vegetables and meat, wrapped in a crispy shell that delivers a satisfying crunch.
Crab Rangoon, on the other hand, is a creamy, slightly sweet delight with a golden exterior.
For those seeking something lighter, the menu includes steamed dumplings and hot and sour soup. The dumplings are hand-made, showcasing tender fillings encased in delicate dough.
The hot and sour soup balances tangy and spicy elements, making it a comforting start to any meal.
- Egg Rolls: Crispy wrapper filled with pork and vegetables
- Crab Rangoon: Cream cheese and crab blend fried to perfection
- Steamed Dumplings: Tender pork or vegetable options available
- Hot and Sour Soup: Classic spicy and tangy broth with tofu and mushrooms
“An appetizer is the first note of a symphony; China House ensures it’s a melody worth remembering.”
Signature Entrees
The heart of the China House Gering menu lies within its signature entrees, offering a wide variety of dishes that highlight both traditional and modern Chinese cooking techniques. These meals are crafted to provide a hearty and flavorful experience that satisfies hunger and curiosity alike.
General Tso’s Chicken remains a crowd favorite, famous for its crispy chicken pieces coated in a sweet and slightly spicy sauce. Another highlight is the Mongolian Beef, which features tender strips of beef sautéed with scallions and garlic in a savory brown sauce.
Both dishes showcase a mastery of balancing flavors and textures.
Vegetarian options are well represented, with dishes such as Buddha’s Delight that combine an assortment of fresh vegetables and tofu in a light, savory sauce. These entrees ensure that there is something for everyone, regardless of dietary preferences.
- General Tso’s Chicken: Crispy, sweet, and spicy
- Mongolian Beef: Tender beef with garlic and scallions
- Buddha’s Delight: Mixed vegetables and tofu in a light sauce
- Sweet and Sour Pork: Classic tangy sauce with crispy pork bites
| Dish | Main Ingredients | Flavor Profile |
| General Tso’s Chicken | Chicken, soy sauce, sugar, chili | Sweet, spicy, crispy |
| Mongolian Beef | Beef, garlic, scallions, soy sauce | Savory, tender, aromatic |
| Buddha’s Delight | Mixed vegetables, tofu, soy sauce | Light, fresh, savory |
Seafood Delicacies
Seafood dishes at China House Gering bring a fresh and delicate dimension to the menu. The restaurant sources quality seafood, ensuring each dish highlights the natural flavors enhanced by traditional Chinese seasonings.
Shrimp with Lobster Sauce is a popular choice, featuring succulent shrimp simmered in a savory garlic and fermented black bean sauce. The delicate balance of flavors complements the natural sweetness of the seafood.
Another recommended dish is the Salt and Pepper Fish, which is lightly battered and fried to maintain a crispy texture while seasoned with aromatic spices.
Seafood lovers also appreciate the Crab Fried Rice, which blends tender crab meat with fragrant rice and vegetables. This dish is both satisfying and comforting, offering a perfect harmony of taste and texture.
- Shrimp with Lobster Sauce: Garlic, fermented black beans, tender shrimp
- Salt and Pepper Fish: Crispy fried fish with aromatic seasoning
- Crab Fried Rice: Crab meat mixed with rice and vegetables
- Seafood Delight: Combination of shrimp, scallops, and vegetables
“Freshness is the secret ingredient in every seafood dish at China House.”
Noodles and Rice Dishes
Noodles and rice form the backbone of many Chinese meals, and the China House Gering menu offers an impressive array of these staples. They provide satisfying options that range from simple comfort food to more complex, flavor-packed creations.
Chow Mein is a classic noodle dish featuring stir-fried vegetables, meat or shrimp, and a savory sauce. The noodles are perfectly cooked to maintain a slight chewiness while absorbing the flavors of the other ingredients.
Fried Rice is equally popular, available with a variety of proteins such as chicken, pork, or vegetables, offering a versatile and filling meal.
For a heartier option, Lo Mein mixes thick egg noodles with savory sauces and fresh vegetables, creating a dish that is both rich and comforting. The rice dishes also include steamed white rice and brown rice as side options, catering to different dietary needs.
- Chicken Chow Mein: Stir-fried noodles with chicken and vegetables
- Vegetable Fried Rice: Classic fried rice loaded with fresh veggies
- Beef Lo Mein: Thick noodles with tender beef and savory sauce
- Steamed Rice: White or brown rice options available
| Dish | Main Ingredients | Texture |
| Chicken Chow Mein | Noodles, chicken, vegetables | Soft, slightly chewy |
| Vegetable Fried Rice | Rice, mixed vegetables, soy sauce | Fluffy, lightly crisp |
| Beef Lo Mein | Egg noodles, beef, sauce | Thick, tender |
Vegetarian and Vegan Options
China House Gering recognizes the importance of accommodating vegetarian and vegan diners. The menu features a variety of dishes that emphasize fresh vegetables, tofu, and plant-based sauces, delivering vibrant flavors without compromising on nutrition or taste.
Buddha’s Delight is a standout vegetarian dish, combining an assortment of seasonal vegetables and tofu in a light soy-based sauce. The menu also offers Ma Po Tofu, made with soft tofu and a spicy, savory sauce that can be adjusted to suit different spice tolerance levels.
Additionally, vegetable spring rolls and steamed vegetable dumplings provide lighter options that are perfect for starters or side dishes. The restaurant is happy to accommodate special requests to ensure a satisfying dining experience for all guests.
- Buddha’s Delight: Mixed vegetables and tofu
- Ma Po Tofu: Spicy tofu dish with chili and bean sauce
- Vegetable Spring Rolls: Crispy rolls filled with vegetables
- Steamed Vegetable Dumplings: Light and flavorful
“Vegetarian cuisine at China House is not just an alternative; it’s a celebration of flavor and freshness.”
Desserts and Beverages
To complete the dining experience, China House Gering offers a selection of desserts and beverages that complement the bold flavors of the main courses. These options provide a sweet or refreshing finish to any meal.
Fortune Cookies remain a beloved traditional treat, often served at the end of the meal with a fun, personalized message. For those seeking something richer, the menu includes Fried Ice Cream—a crispy shell encasing cold, creamy ice cream—offering a delightful contrast in textures.
On the beverage side, China House provides a range of traditional Chinese teas such as jasmine and oolong, which aid digestion and refresh the palate. Soft drinks and specialty beverages are also available, catering to all preferences.
- Fried Ice Cream: Crispy exterior with creamy ice cream
- Fortune Cookies: Classic sweet treat with a message
- Jasmine Tea: Floral, aromatic, and soothing
- Oolong Tea: Earthy and rich with digestive benefits
| Item | Description | Typical Pairing |
| Fried Ice Cream | Crispy fried shell with vanilla ice cream | Sweet and savory entrees |
| Jasmine Tea | Light, floral tea | Spicy or oily dishes |
| Fortune Cookies | Sweet cookie with a fortune inside | Any meal conclusion |
Special Dietary Accommodations
China House Gering is attentive to the needs of guests with dietary restrictions, offering a menu that includes gluten-free and low-sodium options. The kitchen staff is trained to prepare meals that meet these requirements without sacrificing flavor or quality.
Those avoiding gluten can enjoy a variety of dishes prepared with rice noodles or steamed rice, avoiding soy sauce variants that contain wheat. Low-sodium options are also available, ideal for customers mindful of their salt intake.
Clear labeling on the menu helps diners make informed choices, and the restaurant encourages guests to communicate any allergies or preferences to staff. This commitment ensures a safe and enjoyable experience for all patrons.
- Gluten-Free Options: Rice-based dishes and specially prepared sauces
- Low-Sodium Choices: Reduced salt and alternative seasoning
- Allergy Awareness: Staff ready to accommodate specific needs
- Customizable Dishes: Flexibility in ingredients upon request
“Attention to dietary needs is not just a service; it’s a commitment to guest well-being.”
Ordering Tips and Dining Experience
Maximizing enjoyment at China House Gering begins with understanding the best ways to navigate the menu and the dining environment. Whether visiting for a casual lunch or a celebratory dinner, there are tips that can enhance your experience significantly.
Sharing dishes is highly encouraged, allowing diners to sample multiple flavors and textures. The restaurant’s staff is knowledgeable and happy to recommend pairings or adjust spice levels to suit preferences.
Ordering a combination of appetizers, entrees, and rice or noodles ensures a balanced and satisfying meal.
Reservations are recommended during peak hours to avoid wait times, and the ambiance is designed to be warm and welcoming. Attentive service paired with authentic cuisine creates an inviting atmosphere that complements the food perfectly.
- Share Plates: Try multiple dishes by sharing with your group
- Ask for Recommendations: Staff can guide spice levels and best pairings
- Reserve Ahead: Avoid wait times during busy periods
- Balanced Ordering: Combine appetizers, mains, and sides for variety
“Dining at China House is not just about food; it’s about creating memorable moments.”
The China House Gering menu stands as a testament to the rich culinary heritage of Chinese cuisine, expertly adapted to meet the tastes and needs of a diverse clientele. Each dish reflects a balance of tradition and innovation, ensuring guests enjoy both timeless favorites and exciting new flavors.
From the crisp appetizers to the flavorful entrees and satisfying desserts, the menu offers something for every palate. The restaurant’s dedication to quality ingredients, attentive service, and accommodating special dietary requests creates an inviting atmosphere for all diners.
Whether you are a longtime fan of Chinese food or exploring it for the first time, China House Gering provides an exceptional dining experience that combines authenticity with comfort. The thoughtfully curated menu, combined with helpful staff and a welcoming ambiance, makes it a destination worth returning to.
Embracing the nuances of each dish and taking advantage of the sharing-friendly portions can turn any meal into a memorable event. In every bite, the passion and care behind China House’s offerings are evident, making it a highlight of Gering’s culinary scene.
