Discovering a restaurant’s menu is often the first step to an unforgettable dining experience. Sullivan’s, known for its upscale yet approachable American cuisine, offers a thoughtfully curated menu that balances classic favorites with inventive dishes.
Whether you’re a first-time visitor or a returning guest, understanding Sullivan’s menu and prices can help you make informed choices that suit your taste and budget. From succulent steaks to fresh seafood and vibrant salads, the menu showcases a dedication to quality ingredients and expert preparation.
The pricing at Sullivan’s reflects its commitment to premium dining without deterring guests with exorbitant costs. Each dish is crafted with care, offering great value for the flavors and presentation delivered.
This overview of Sullivan’s menu with prices highlights not only what’s available but also what makes each category unique, helping you navigate your next visit with confidence.
Appetizers: A Flavorful Start
Sullivan’s appetizers set the tone for the meal with a variety of options that appeal to different palates. Whether you prefer something light or rich, the starters are designed to stimulate the appetite without overwhelming it.
From classic shrimp cocktails to innovative fried green tomatoes, the appetizers showcase a blend of textures and flavors. The kitchen emphasizes freshness and presentation, ensuring that each dish is as visually appealing as it is delectable.
These small plates are perfect for sharing or enjoying solo, and they complement Sullivan’s extensive beverage menu, including expertly crafted cocktails and fine wines.
Popular Starters and Their Prices
- Shrimp Cocktail – $16: Chilled jumbo shrimp served with a zesty horseradish cocktail sauce.
- Fried Green Tomatoes – $14: Crispy, tangy slices paired with a creamy remoulade.
- Calamari – $15: Lightly breaded and fried, served with a spicy marinara dipping sauce.
- Crab Cakes – $18: Lump crab meat with subtle herbs and a side of lemon aioli.
“Our appetizers are crafted to awaken your palate, blending tradition with a modern twist,” says Sullivan’s Executive Chef.
Entrees: Main Courses That Impress
The entree section is the heart of Sullivan’s menu, featuring a diverse range of dishes that cater to various preferences. From hearty steaks to delicate seafood, each entree is prepared with precision and care.
The restaurant sources prime cuts of beef and fresh seafood daily, ensuring freshness and quality. The cooking techniques range from simple grilling to complex searing, maximizing natural flavors and textures.
The menu’s balance between classic American dishes and contemporary influences makes Sullivan’s a versatile choice for both special occasions and casual dinners.
Signature Entrees and Pricing
Dish | Description | Price |
Filet Mignon | 8 oz. tenderloin steak, grilled to perfection, served with garlic mashed potatoes | $42 |
New York Strip | 12 oz. strip steak with a rich peppercorn sauce and seasonal vegetables | $45 |
Grilled Salmon | Fresh Atlantic salmon with a lemon butter glaze and wild rice pilaf | $34 |
Roasted Chicken | Half chicken roasted with herbs, served with roasted root vegetables | $28 |
Seafood Specialties: Fresh from the Ocean
Sullivan’s seafood offerings emphasize freshness and sustainability, sourcing local catches whenever possible. The seafood dishes are crafted to highlight the natural flavors without overpowering them.
Guests can expect a variety of preparations, from simple grilling and broiling to more elaborate sauces and accompaniments. The menu reflects seasonal availability, ensuring the best possible quality.
Seafood lovers appreciate the balance of classic dishes with creative interpretations that feature bold yet harmonious seasoning.
Seafood Menu Highlights
- Lobster Tail – $48: Served with drawn butter and a side of asparagus.
- Seared Scallops – $38: Accompanied by a light citrus beurre blanc.
- Blackened Catfish – $30: Cajun-spiced catfish served with dirty rice.
- Oyster Platter – $22: Fresh shucked oysters served on ice with cocktail sauce.
“We believe the ocean’s bounty deserves respect and simplicity to shine through,” notes the head seafood chef.
Salads and Soups: Light and Refreshing Choices
For those seeking lighter fare, Sullivan’s salads and soups provide a refreshing alternative. These dishes are perfect as starters or as a main course for a more casual meal.
The salads incorporate fresh, seasonal ingredients with house-made dressings that enhance rather than mask the natural flavors. Soups are prepared daily, with recipes that range from hearty and comforting to light and vibrant.
Both sections emphasize balance and health-conscious choices without sacrificing taste or presentation.
Salads and Soups Menu
Item | Description | Price |
Caesar Salad | Crisp romaine lettuce, parmesan, croutons, and classic Caesar dressing | $12 |
Beet and Goat Cheese Salad | Roasted beets, creamy goat cheese, walnuts, and mixed greens | $14 |
French Onion Soup | Rich broth topped with melted Gruyère cheese and croutons | $10 |
Lobster Bisque | Creamy bisque with chunks of lobster and a hint of sherry | $13 |
Sides: Complement Your Meal
Sullivan’s offers an array of sides designed to enhance the main courses. From classic mashed potatoes to seasonal vegetables, these sides are crafted with the same care as the entrees.
The portion sizes are generous, making them ideal for sharing or for guests with hearty appetites. Many sides are prepared fresh daily, reflecting seasonal availability.
Each side dish is priced to provide great value while complementing the flavors of Sullivan’s main dishes.
Popular Side Dishes
- Garlic Mashed Potatoes – $8
- Grilled Asparagus – $9
- Macaroni and Cheese – $10
- Seasonal Roasted Vegetables – $9
Pro Tip: Pair the grilled asparagus with the seafood dishes for an elevated dining experience.
Desserts: Sweet Endings
Sullivan’s dessert menu offers a delightful conclusion to any meal. The selections range from rich and decadent to light and fruity, catering to a variety of sweet cravings.
Each dessert is made in-house, using quality ingredients that ensure freshness and flavor. The presentation is elegant, perfect for special occasions or casual indulgence.
Whether you prefer chocolate, fruit, or creamy desserts, Sullivan’s has options that satisfy without overwhelming.
Featured Desserts and Prices
Dessert | Description | Price |
Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream | $12 |
Key Lime Pie | Tart and creamy pie with a graham cracker crust | $10 |
New York Cheesecake | Classic creamy cheesecake with a strawberry topping | $11 |
Seasonal Fruit Tart | Fresh fruit arranged on a delicate pastry base with custard filling | $9 |
Beverages: Complementing Every Course
The beverage menu at Sullivan’s is designed to perfectly accompany the food, enhancing the overall dining experience. From fine wines and craft beers to creative cocktails, the options are extensive.
The wine list features carefully selected bottles from renowned vineyards, suitable for pairing with any dish. The cocktail menu highlights both classic and contemporary drinks, crafted with fresh ingredients and top-shelf spirits.
Non-alcoholic options are also thoughtfully curated to appeal to all guests, including specialty coffees, teas, and artisanal lemonades.
Popular Beverages and Price Range
- House Red or White Wine Glass – $10
- Classic Martini – $14
- Craft Beer Selection – $8 to $12
- Fresh Lemonade – $6
“The right drink can elevate a meal from good to extraordinary,” notes the beverage director at Sullivan’s.
Conclusion
Sullivan’s menu presents a well-rounded collection of dishes and beverages that cater to a variety of tastes and occasions. From the carefully crafted appetizers to the indulgent desserts, each item reflects a commitment to quality and flavor.
The pricing strikes a balance between accessibility and the premium dining experience that Sullivan’s is known for.
Whether you are celebrating a milestone, enjoying a business dinner, or simply indulging in a night out, the menu offers something special for every guest. Understanding the menu options and prices allows you to tailor your visit to your preferences, ensuring a satisfying and memorable meal.
Ultimately, Sullivan’s thrives on delivering exceptional food paired with attentive service in a welcoming atmosphere. Exploring their menu is not just about choosing what to eat—it’s about embracing a culinary journey that celebrates tradition, innovation, and the joy of dining well.