Nestled in the heart of the city, Shamsi Simply Greek is more than just a restaurant—it’s a flavorful journey to the sun-soaked shores of the Mediterranean. With a menu inspired by generations-old family recipes and the traditions of Greek hospitality, Shamsi Simply Greek delivers a culinary experience that fuses authenticity with contemporary flair.
Each dish is a celebration of vibrant ingredients, bold flavors, and the timeless spirit of Greek dining, inviting guests to savor every bite and relish the artistry behind each plate.
From the moment you step inside, the warm aroma of grilled meats, fresh herbs, and oven-baked delicacies welcomes you. The atmosphere is inviting, with a décor that balances rustic charm and modern simplicity, much like the menu itself.
Whether you’re a devoted fan of Greek cuisine or a newcomer eager to explore Mediterranean flavors, Shamsi Simply Greek offers an array of choices that cater to every palate and dietary preference. Every meal is an opportunity to gather, share, and create memories—just as it’s done in Greece for centuries.
Shamsi Simply Greek’s commitment to quality, sustainability, and genuine hospitality is evident in every aspect of their menu. Each ingredient is thoughtfully sourced, and every dish tells a story of heritage and innovation.
Dive into the distinctive offerings, and discover why this culinary gem has become a beloved destination for both locals and visitors seeking a true taste of Greece.
Appetizers: A Flavorful Prelude
Every Greek meal begins with an array of appetizers, or mezedes, designed to awaken the palate and set the stage for the meal to come. At Shamsi Simply Greek, the appetizer selection pays homage to classic Greek starters while introducing creative twists that make each bite memorable.
The menu showcases a variety of hot and cold appetizers, each crafted to capture the essence of Greek flavors. From dips bursting with the zing of lemon and garlic to crispy pastries filled with savory cheese and herbs, there’s something for every preference.
Sharing is encouraged, creating a convivial atmosphere reminiscent of a Greek taverna.
Popular options include Tzatziki—a creamy blend of Greek yogurt, cucumber, and dill—served with warm pita, and Spanakopita, a flaky pastry layered with spinach and feta. For those seeking bolder flavors, Saganaki—pan-seared cheese flambéed at the table—offers a dramatic and delicious start.
Signature Starters
- Tzatziki & Pita: Cool, tangy dip paired with freshly baked bread
- Spanakopita: Golden phyllo filled with spinach, feta, and fresh herbs
- Dolmades: Grape leaves stuffed with rice, herbs, and spices
- Saganaki: Pan-fried kefalotyri cheese with a squeeze of lemon
“Appetizers at Shamsi Simply Greek are more than small plates—they are a celebration of community, conversation, and tradition.”
The appetizer menu also caters to dietary preferences, with several vegetarian and vegan options available. These dishes are crafted with the same attention to flavor and presentation, ensuring that all guests can indulge in the Greek tradition of sharing and sampling a variety of tastes.
Salads: Freshness and Vibrancy
Salads occupy a cherished place in Greek cuisine, celebrated for their freshness and ability to showcase the season’s best produce. Shamsi Simply Greek’s salad offerings are a testament to the power of simple, quality ingredients.
Each salad is a masterful balance of textures and flavors, highlighting crisp vegetables, creamy cheeses, and robust dressings. The most iconic choice, the Horiatiki or Greek Village Salad, brings together ripe tomatoes, cucumbers, red onions, Kalamata olives, and slabs of tangy feta, drizzled with fragrant olive oil and sprinkled with oregano.
Other standout options include the Marouli salad, featuring shredded romaine, scallions, fresh dill, and a light vinaigrette. For a heartier dish, the Grilled Chicken Salad adds tender marinated chicken atop a bed of greens and vegetables, perfect for a light yet satisfying meal.
Comparing Salads at a Glance
| Salad Name | Main Ingredients | Distinctive Features |
| Horiatiki | Tomato, cucumber, feta, olives, onion | Classic, no lettuce, rustic presentation |
| Marouli | Romaine, scallion, dill | Light, herbaceous, refreshing |
| Grilled Chicken Salad | Mixed greens, grilled chicken, feta, veggies | Protein-rich, complete meal |
Salads at Shamsi Simply Greek are made to order, ensuring maximum freshness and crunch. The use of extra-virgin olive oil and locally sourced vegetables elevates even the simplest combinations, while generous portions make these salads ideal for sharing or enjoying as a standalone dish.
- Always freshly prepared
- Vegetarian and protein-rich options
- Available as small plates or entrée-sized portions
“A great Greek salad is more than a side dish—it’s the soul of the Mediterranean table.”
For those seeking lighter fare or aiming to balance a meal, these salads offer a delicious way to enjoy the best of Greek produce and flavors.
Main Courses: Tradition Meets Innovation
The heart of Shamsi Simply Greek’s menu lies in its main courses, where timeless Greek classics are reimagined with a modern twist. Each plate is carefully crafted to honor tradition while embracing contemporary tastes and dietary needs.
Signature dishes like Moussaka, Pasticcio, and Souvlaki showcase the diversity and depth of Greek cuisine. These mains are prepared using time-honored techniques—slow roasting, braising, grilling—resulting in bold flavors and satisfying textures.
For meat lovers, the Lamb Souvlaki is a perennial favorite, featuring tender marinated lamb skewers grilled to perfection. Vegetarians will delight in the Gemista, oven-baked peppers and tomatoes stuffed with herbed rice and vegetables, a dish that celebrates the bounty of the Mediterranean.
Classic Greek Main Dishes
- Moussaka: Layered eggplant, potatoes, seasoned ground beef, and béchamel sauce
- Pasticcio: Baked pasta with spiced meat and creamy béchamel
- Lamb Souvlaki: Skewered, marinated lamb served with pita and tzatziki
- Gemista: Stuffed vegetables, a vegetarian highlight
Each main course reflects the kitchen’s dedication to using authentic Greek spices and high-quality ingredients. The result is a menu that delights both purists and adventurous diners alike.
Seasonal specials and chef’s creations are frequently introduced, offering new interpretations of Greek classics.
“The main courses at Shamsi Simply Greek are a love letter to the flavors of Greece—rich, soulful, and unforgettable.”
Portion sizes are generous, making these mains perfect for sharing family-style or savoring individually with a glass of Greek wine. The variety ensures every guest finds something to suit their taste, from comforting baked dishes to vibrant grilled plates.
Grill and Seafood: Savoring the Mediterranean
No Greek menu is complete without a robust selection of grilled meats and fresh seafood. Shamsi Simply Greek takes pride in its grill and seafood specialties, which highlight the smoky, charred flavors that define Mediterranean cuisine.
The grill menu features a variety of options, from Chicken Souvlaki to Lamb Chops, each marinated in a blend of olive oil, lemon, garlic, and herbs. Seafood lovers can indulge in dishes like Grilled Octopus, Whole Branzino, and Shrimp Saganaki, all prepared to showcase the freshness and natural flavors of the sea.
Attention to detail is evident in every preparation. Seafood is sourced responsibly, and grilling is done over open flames to impart a distinctive smokiness.
Each plate is finished with a drizzle of olive oil and a squeeze of lemon, allowing the ingredients to shine.
Seafood & Grill Favorites
- Grilled Octopus: Tender, smoky, and delicately seasoned
- Whole Branzino: Oven-roasted or grilled, served with lemon potatoes
- Chicken Souvlaki: Skewered and flame-grilled, served with tzatziki
- Lamb Chops: Juicy, marinated, and expertly grilled
| Dish | Preparation | Recommended Pairing |
| Grilled Octopus | Char-grilled, olive oil, lemon | White wine, lemon potatoes |
| Whole Branzino | Baked or grilled, herbs | Greek salad, rosé wine |
| Lamb Chops | Marinated, flame-grilled | Roasted vegetables, red wine |
“From the sizzle of the grill to the delicate flavor of fresh seafood, each bite transports you to the Greek islands.”
Diners are encouraged to explore pairings with traditional Greek wines or house-made lemonades, enhancing the flavors and creating a truly immersive dining experience.
Vegetarian and Vegan Delights
Greek cuisine is renowned for its abundant vegetarian options, and Shamsi Simply Greek expands on this tradition with a dedicated selection of plant-based dishes. These offerings showcase the versatility of vegetables, grains, and legumes, prepared in ways that are both satisfying and nourishing.
Favorites like Fasolada—a hearty bean stew—sit alongside Briam, a medley of roasted vegetables layered with tomatoes, garlic, and herbs. The Vegan Moussaka trades meat for lentils and mushrooms, retaining the classic flavors and creamy béchamel.
Top Vegetarian Picks
- Briam: Roasted eggplant, zucchini, potatoes, and tomatoes
- Fasolada: Cannellini bean stew with herbs and olive oil
- Vegan Moussaka: Layers of eggplant, potato, lentils, and vegan béchamel
- Stuffed Peppers: Bell peppers filled with herbed rice and vegetables
What sets these dishes apart is the emphasis on seasonal, local produce and robust Mediterranean herbs. Every component is thoughtfully prepared to maximize flavor without sacrificing nutritional value.
“Eating vegetarian at Shamsi Simply Greek means never compromising on taste, texture, or tradition.”
These options are beloved by vegans, vegetarians, and omnivores alike, proving that Greek cuisine’s greatest strength lies in its celebration of fresh, wholesome ingredients. Gluten-free adaptations are also available, ensuring inclusivity for all guests.
| Dish | Vegan | Gluten-Free |
| Briam | Yes | Yes |
| Vegan Moussaka | Yes | Optional |
| Fasolada | Yes | Yes |
With its robust vegetarian and vegan menu, Shamsi Simply Greek reinforces the inclusive spirit of Greek hospitality, welcoming all diners to the table.
Side Dishes and Accompaniments
Side dishes are integral to Greek dining, providing balance and complementing the main courses. At Shamsi Simply Greek, the array of sides is designed to enhance the meal experience, offering both classic favorites and inventive additions.
Traditional accompaniments include Lemon Potatoes, slow-roasted to a golden finish with olive oil and oregano, and Pilafi, a fragrant rice pilaf cooked with aromatic spices. Gigantes Plaki—giant baked beans in tomato sauce—offers a hearty, protein-rich option.
Essential Greek Sides
- Lemon Potatoes: Roasted with olive oil, lemon, and herbs
- Pilafi: Fluffy rice pilaf with subtle spices
- Gigantes Plaki: Baked giant beans in tomato sauce
- Grilled Vegetables: Seasonal produce charred to perfection
The selection extends to fresh-baked breads, olives, and house-made dips, perfect for sharing or building a meze platter. For those with dietary restrictions, many sides are naturally gluten-free and can be prepared vegan upon request.
| Side | Vegetarian | Vegan | Gluten-Free |
| Lemon Potatoes | Yes | Yes | Yes |
| Pilafi | Yes | Yes | Yes |
| Gigantes Plaki | Yes | Yes | Yes |
“The sides and accompaniments at Shamsi Simply Greek transform every meal into a feast, inviting guests to mix, match, and savor a spectrum of flavors.”
These thoughtful sides not only round out the meal but also provide opportunities for diners to experiment with combinations, textures, and tastes, making every visit a unique culinary adventure.
Desserts: Sweet Endings
No meal at Shamsi Simply Greek is truly complete without indulging in their exquisite dessert offerings. Each sweet treat reflects the rich pastry traditions of Greece, blending honey, nuts, and spices into unforgettable creations.
The Baklava stands as a perennial favorite, with layers of crisp phyllo pastry, walnuts, and pistachios, all soaked in aromatic honey syrup. For those seeking something lighter, the Greek Yogurt with Honey & Walnuts offers a creamy, tangy finish accented by the natural sweetness of honey.
Signature Desserts
- Baklava: Flaky pastry, nuts, honey syrup
- Galaktoboureko: Semolina custard wrapped in phyllo, finished with citrus syrup
- Greek Yogurt with Honey: Creamy Greek yogurt, local honey, toasted walnuts
- Loukoumades: Golden dough puffs drizzled with honey and cinnamon
Desserts are made in-house, using traditional methods and the finest ingredients. The blend of textures—crisp, creamy, syrupy—and the interplay of sweet and savory flavors ensure a memorable conclusion to every meal.
“A taste of Greek dessert is an invitation to linger, savor, and celebrate the simple joys of life.”
For guests with dietary considerations, select desserts can be prepared gluten-free or with dairy alternatives, maintaining the inclusive spirit that defines Shamsi Simply Greek’s approach to hospitality.
Beverages and Pairings
A thoughtful beverage menu completes the dining experience at Shamsi Simply Greek, featuring a curated selection of Greek wines, craft beers, and house-made refreshments. Each beverage is chosen to complement the menu’s bold flavors and enhance the overall enjoyment of the meal.
The wine list spans the regions of Greece, offering varieties such as Assyrtiko, Moschofilero, and Agiorgitiko. For those who prefer non-alcoholic options, the restaurant crafts homemade lemonades and herbal iced teas, infused with Mediterranean botanicals for a refreshing twist.
Recommended Pairings
- Assyrtiko White Wine: Perfect with seafood and salads
- Agiorgitiko Red Wine: Ideal alongside grilled meats and rich mains
- Greek Coffee: Bold, strong, and aromatic, traditionally enjoyed after dessert
- House Lemonade: Infused with honey and mint, pairs well with appetizers
| Beverage | Best Pairing | Notes |
| Assyrtiko | Seafood, salads | Crisp, mineral, citrus notes |
| Agiorgitiko | Lamb, grilled vegetables | Rich, berry, soft tannins |
| House Lemonade | Appetizers, light mains | Fresh, slightly sweet, herbal |
| Greek Coffee | Desserts | Intense, unfiltered, aromatic |
“The right beverage pairing elevates each dish, transforming a meal into a sensory journey through Greece.”
Knowledgeable staff are always available to suggest pairings, ensuring guests discover new favorites and enjoy a harmonious dining experience from start to finish.
Conclusion: The Shamsi Simply Greek Experience
Dining at Shamsi Simply Greek is more than just enjoying a meal—it’s an immersion into the flavors, traditions, and hospitality that define Greek culture. Each dish is thoughtfully prepared, highlighting the freshest ingredients and a deep respect for culinary heritage.
The menu’s diversity ensures that every guest, regardless of dietary preference, can find something to savor and remember.
From the first taste of creamy tzatziki and the crunch of fresh salads, through hearty mains and vibrant sides, to the sweet finale of baklava or Greek yogurt, every moment is a celebration of Mediterranean abundance.
The beverage selection rounds out the experience, offering perfect pairings that elevate the flavors and create lasting impressions.
Shamsi Simply Greek stands as a testament to the enduring appeal of Greek cuisine—a place where every meal is a gathering, every dish tells a story, and every guest is welcomed like family. Whether you’re seeking comfort, adventure, or a taste of the Mediterranean sun, the menu promises a journey that delights all the senses.
Come hungry, bring friends, and let Shamsi Simply Greek transport you to the heart of Greece, one unforgettable bite at a time.
