Rogue Brewery is renowned for its innovative craft beers and a menu designed to complement every brew perfectly. Located in the heart of the Pacific Northwest, Rogue combines bold flavors with a rustic ambiance that invites guests to indulge in both food and drink.
The menu offers a diverse selection of appetizers, main courses, and desserts, all thoughtfully prepared to highlight local ingredients and pair seamlessly with Rogue’s signature beers. Whether you’re a fan of hoppy IPAs, rich stouts, or refreshing lagers, the Rogue Brewery menu promises a memorable dining experience.
Starters & Appetizers
Begin your meal with a selection of starters designed to awaken your palate. These small plates are perfect for sharing and crafted to balance bold and subtle flavors.
| Dish | Description | Pairing Recommendation | Price |
|---|---|---|---|
| Beer-Battered Onion Rings | Crispy, golden onion rings made with Rogue Dead Guy Ale batter, served with a tangy house-made dipping sauce. | Dead Guy Ale | $9 |
| Smoked Salmon Crostini | Locally sourced smoked salmon on toasted baguette slices, topped with dill cream cheese and capers. | Rogue Hazelnut Brown Nectar | $12 |
| Rogue Wings | Spicy wings glazed in Rogue’s signature chipotle BBQ sauce, served with celery and blue cheese dip. | Rogue Chipotle Ale | $11 |
| Artisan Cheese Board | A selection of local cheeses, nuts, dried fruits, and house-made crackers. | Rogue Shakespeare Stout | $15 |
| Garlic Parmesan Fries | Hand-cut fries tossed with garlic, parmesan, and fresh parsley, served with garlic aioli. | Rogue Dead Guy Ale | $8 |
Main Courses
The main dishes at Rogue Brewery reflect the brewery’s commitment to robust flavors and hearty portions. From classic pub fare to innovative entrees, each plate is carefully crafted for maximum enjoyment alongside Rogue’s beer selection.
| Dish | Description | Pairing Recommendation | Price |
|---|---|---|---|
| Dead Guy Ale Braised Short Ribs | Slow-cooked short ribs braised in Dead Guy Ale, served with garlic mashed potatoes and seasonal vegetables. | Dead Guy Ale | $28 |
| Rogue Burger | Half-pound beef patty topped with cheddar, bacon, lettuce, tomato, and house-made Rogue sauce on a brioche bun. | Rogue Hazelnut Brown Nectar | $16 |
| Chipotle BBQ Chicken | Grilled chicken breast glazed with Rogue Chipotle Ale BBQ sauce, served with coleslaw and fries. | Rogue Chipotle Ale | $18 |
| Vegetarian Grain Bowl | Quinoa, roasted vegetables, chickpeas, and kale tossed in a lemon tahini dressing. | Rogue Dead Guy Ale | $14 |
| Fish & Chips | Beer-battered cod with fries and house tartar sauce, served with malt vinegar. | Rogue Dead Guy Ale | $19 |
Signature Brews
Rogue Brewery’s beer lineup is as diverse as it is flavorful, showcasing a wide range of styles from hop-forward IPAs to rich stouts and unique barrel-aged creations. Below is a highlight of some of their signature brews, each expertly crafted to complement the menu.
| Beer | Style | Tasting Notes | ABV |
|---|---|---|---|
| Dead Guy Ale | Maibock Lager | Malty sweetness balanced by a subtle hop bitterness with toasty and caramel notes. | 6.5% |
| Hazelnut Brown Nectar | Brown Ale | Roasted malt character with a smooth hazelnut finish and hints of chocolate. | 5.6% |
| Chipotle Ale | Spiced Ale | Light malt backbone with smoky chipotle pepper heat and a mild hop profile. | 5.4% |
| Shakespeare Stout | Imperial Stout | Rich and creamy with notes of coffee, dark chocolate, and roasted barley. | 10% |
| Voodoo Ranger IPA | IPA | A bold citrus and pine aroma balanced by a crisp, bitter finish. | 7.0% |
Desserts
End your meal on a sweet note with Rogue Brewery’s handcrafted desserts. Each dessert is designed to pair beautifully with the brewery’s darker, richer beers or to provide a refreshing contrast to lighter brews.
| Dessert | Description | Pairing Recommendation | Price |
|---|---|---|---|
| Chocolate Stout Cake | Decadent chocolate cake infused with Rogue Shakespeare Stout, layered with dark chocolate ganache. | Shakespeare Stout | $9 |
| Rogue Root Beer Float | House-made root beer paired with vanilla ice cream for a classic, refreshing finish. | Rogue Root Beer (non-alcoholic) | $7 |
| Apple Crisp | Warm baked apples with cinnamon and a crumbly oat topping, served with vanilla ice cream. | Dead Guy Ale | $8 |
| Peach Cobbler | Seasonal peaches baked with a buttery crust and a touch of brown sugar, served warm. | Hazelnut Brown Nectar | $8 |
Beverages Beyond Beer
Although Rogue Brewery is best known for its beer, the menu also includes a variety of non-alcoholic and alternative beverage options. These selections ensure that every guest finds a refreshing drink to enjoy.
| Beverage | Description | Price |
|---|---|---|
| House-made Root Beer | A classic, rich root beer crafted in-house using natural ingredients. | $4 |
| Craft Sodas | Seasonal rotating selection including ginger ale, cream soda, and cherry cola. | $4 |
| Fresh Brewed Iced Tea | Refreshing black or green iced tea with optional lemon and sweeteners. | $3 |
| Local Coffee & Espresso | Rich, locally roasted coffee served hot or iced with milk options available. | $4 |
| Seasonal Lemonade | Freshly squeezed lemonade with seasonal fruit infusions. | $4 |
Chef’s Recommendations
“Our Dead Guy Ale Braised Short Ribs are a must-try. Braised slowly to perfection in our signature Dead Guy Ale, they melt in your mouth and pair beautifully with a glass of the same brew.” – Executive Chef, Rogue Brewery
“For a lighter option, the Vegetarian Grain Bowl is packed with fresh, wholesome ingredients and bright flavors, ideal for pairing with our crisp Dead Guy Ale.” – Executive Chef, Rogue Brewery
Menu Philosophy and Sustainability
Rogue Brewery takes pride in sourcing local and sustainable ingredients whenever possible. Their menu reflects a commitment to environmental responsibility and community support.
From farm-fresh vegetables to ethically raised meats, the kitchen works closely with regional farmers and producers. This not only guarantees freshness but also reduces the environmental impact of the menu.
Seasonal changes ensure that the menu remains vibrant and exciting, adapting to what nature provides throughout the year.
Special Dietary Options
Rogue Brewery is dedicated to accommodating dietary preferences and restrictions. The menu includes many gluten-free, vegetarian, and vegan options clearly marked for easy identification.
Guests with allergies or special dietary needs are encouraged to speak with the staff, who are knowledgeable and happy to recommend suitable dishes or make adjustments when possible.
| Dietary Option | Menu Items |
|---|---|
| Gluten-Free | Vegetarian Grain Bowl, Smoked Salmon Crostini (with gluten-free bread), Seasonal Salads |
| Vegetarian | Vegetarian Grain Bowl, Artisan Cheese Board, Garlic Parmesan Fries, Seasonal Soups |
| Vegan | Vegetarian Grain Bowl (without cheese), Seasonal Vegetable Sides, Some Salads |
Events and Private Dining
Rogue Brewery offers private dining options for special occasions, business meetings, and group gatherings. Their dedicated event team can customize menus to suit your needs, including beer pairings and tasting flights.
Whether you’re planning an intimate dinner or a large celebration, Rogue Brewery provides a warm, inviting atmosphere combined with exceptional food and drink.
Contact & Reservations
Reservations are recommended, especially on weekends and holidays, to ensure a seamless experience. You can book a table via their official website or by phone.
| Phone | (555) 123-4567 |
| Website | www.roguebrewery.com |
| Address | 123 Rogue Street, Portland, OR 97209 |
| Hours | Monday – Thursday: 11 AM – 10 PM Friday – Saturday: 11 AM – Midnight Sunday: 11 AM – 9 PM |
