Rocklands Barbeque & Grilling Company stands as a beacon for barbecue enthusiasts who crave authentic, smoky flavors paired with a diverse and thoughtfully crafted menu. Known for its dedication to traditional cooking methods and high-quality ingredients, Rocklands offers a culinary experience that celebrates the art of barbeque in all its glory.
Whether you are a fan of slow-smoked ribs, tender pulled pork, or vibrant sides bursting with flavor, their menu caters to both purists and adventurous eaters alike.
Every dish at Rocklands is a testament to the rich heritage of American barbecue, enhanced by a commitment to freshness and bold seasoning. The menu not only highlights classic smoked meats but also embraces a variety of grilled specialties and house-made sauces that elevate each bite.
For those who appreciate a well-rounded meal, Rocklands provides an array of complementary sides, salads, and desserts that harmonize perfectly with the main offerings.
Designed to satisfy a wide range of tastes, Rocklands Barbeque & Grilling Company’s menu invites guests to savor the depth of flavor that comes from expert smoking techniques and grilling craftsmanship.
This culinary journey through smoky, savory, and sweet notes promises a memorable dining experience whether you choose to indulge in a hearty platter or a lighter, refreshing option.
Signature Barbeque Plates
The heart of Rocklands’ menu lies in its signature barbeque plates, showcasing a variety of smoked meats prepared with meticulous care. These plates are designed to deliver a full-bodied taste of authentic barbeque, with meats slow-cooked to tender perfection and paired with flavorful sauces.
Each plate features a generous portion of meat, allowing diners to truly appreciate the depth of smokiness infused during the cooking process. Popular options include pulled pork, beef brisket, and St.
Louis-style ribs, each offering a unique texture and flavor profile. The emphasis on using fresh, high-quality ingredients ensures that every bite is rich and satisfying.
Rocklands also offers the flexibility to combine different meats on one plate, giving guests the chance to enjoy a variety of barbeque styles in a single meal. This selection is perfect for sharing or for those who want to experience the full spectrum of flavors.
Meat Options
- Pulled Pork: Slow-smoked and shredded, tender and juicy with a mild smoky flavor.
- Beef Brisket: Sliced thin, rich with a deep smoky aroma and a melt-in-the-mouth texture.
- St. Louis Ribs: Meaty and tender, coated with a signature dry rub and finished on the grill.
- Smoked Turkey: Lean and flavorful, offering a lighter alternative without compromising on taste.
“The secret to our barbeque lies in patience—hours of slow smoking over hardwood, locking in flavor and tenderness that cannot be rushed.”
Grilling Specialties
Beyond traditional barbeque, Rocklands excels in grilling specialties that showcase an expert balance of char, seasoning, and juiciness. These dishes highlight the company’s versatility in preparing meats and vegetables over an open flame.
The grilling section caters to those who prefer a slightly different texture and flavor from smoked meats, bringing out a smoky char that enhances the natural flavors. Options include grilled chicken, sausages, and expertly prepared seafood, all seasoned with house blends that complement the grilling process.
Grilling at Rocklands is more than just cooking; it’s an art form that maximizes flavor while preserving the juiciness and integrity of each ingredient. The menu reflects this philosophy by offering grilled plates that are both hearty and balanced.
Popular Grilled Items
- Grilled Chicken: Marinated in a blend of spices, grilled to juicy perfection with crispy skin.
- Andouille Sausage: Spicy and smoky, served with grilled peppers and onions.
- Grilled Salmon: Fresh, flaky, and topped with a tangy house-made glaze.
- Vegetable Skewers: Seasonal vegetables charred to perfection, ideal for lighter meals.
| Item | Cooking Style | Flavor Profile | Recommended Pairing |
| Grilled Chicken | Charcoal Grill | Spicy, smoky, juicy | Honey BBQ Sauce, Coleslaw |
| Andouille Sausage | Grilled with Peppers | Spicy, savory | Mustard, Baked Beans |
| Grilled Salmon | Open Flame | Tangy, smoky, flaky | Lemon Butter, Mixed Greens |
House-Made Sauces and Rubs
Integral to the Rocklands experience are the house-made sauces and rubs, crafted carefully to complement and enhance each dish. These condiments are more than just additions; they are essential to achieving the bold flavors that define the menu.
The sauces range from sweet and tangy to smoky and spicy, offering something for every palate. Each sauce is made from scratch using a blend of natural ingredients, ensuring freshness and authenticity.
The rubs, meanwhile, are expertly balanced mixtures of spices and herbs that create a flavorful crust on the meats.
Guests are encouraged to experiment with different combinations to find their perfect match. Whether drizzled over ribs or used as a dip for grilled items, these sauces bring an added layer of complexity and satisfaction.
Signature Sauces
- Carolina Mustard: A tangy mustard-based sauce with a hint of sweetness and spice.
- Sweet & Smoky BBQ: Classic barbeque flavor with a balanced sweetness and smoky undertones.
- Spicy Chipotle: A bold sauce with smoky heat, perfect for those who enjoy a kick.
- Vinegar Pepper: A sharp, tangy sauce ideal for cutting through rich, fatty meats.
“Our sauces are the soul of Rocklands – each crafted to perfectly highlight the natural flavors of our smoked and grilled meats.”
Appetizers and Starters
Rocklands’ appetizers are designed to whet the appetite and provide a preview of the rich flavors to come. These starters offer a variety of textures and tastes, from crispy and crunchy to creamy and smooth.
Popular choices include smoked wings, BBQ nachos, and loaded potato skins, all featuring the same commitment to quality and flavor that defines the main menu. These dishes are perfect for sharing or enjoying as a light snack before the main course.
The appetizers also incorporate fresh ingredients and house-made components, such as pickled vegetables, specialty cheeses, and hand-crafted dips, to add depth and interest.
Recommended Starters
- Smoked Chicken Wings: Tossed in a choice of sauces, crispy on the outside and tender inside.
- BBQ Nachos: Tortilla chips topped with pulled pork, cheese, jalapeños, and sour cream.
- Loaded Potato Skins: Filled with cheese, bacon, and scallions, served with ranch dressing.
- Fried Pickles: Crunchy, tangy, and lightly breaded for the perfect bite.
| Appetizer | Main Ingredients | Flavor Highlights | Portion Size |
| Smoked Chicken Wings | Chicken, BBQ sauce | Smoky, spicy, crispy | 8 pieces |
| BBQ Nachos | Pulled pork, cheese, jalapeños | Cheesy, spicy, savory | Large platter |
| Loaded Potato Skins | Potato, bacon, cheese | Rich, creamy, smoky | 6 skins |
Fresh Salads and Lighter Fare
For those seeking a lighter option, Rocklands offers a selection of fresh salads and healthier fare that do not compromise on flavor. These dishes provide a refreshing contrast to the rich and smoky mains, balancing the meal with crisp textures and vibrant ingredients.
The salads are prepared with seasonal vegetables, house-made dressings, and optional protein add-ons such as grilled chicken or smoked turkey. They are perfect for lunch or as a side complement to a heavier entree.
Emphasizing freshness and quality, these lighter options appeal to a broad audience, including those with dietary preferences or looking to enjoy a balanced meal without sacrificing taste.
Popular Salad Choices
- BBQ Chicken Salad: Mixed greens topped with grilled chicken, corn, black beans, and a tangy vinaigrette.
- Smoked Turkey Salad: Fresh greens, cherry tomatoes, cucumbers, and smoked turkey slices.
- House Garden Salad: Crisp lettuce, carrots, radishes, and house-made dressing.
“Our salads are crafted to be a vibrant counterpoint to our smoky meats, using the freshest ingredients to brighten every bite.”
Hearty Sandwiches and Wraps
Rocklands’ sandwiches and wraps offer a convenient and satisfying way to enjoy their signature meats on the go or in a casual setting. These handheld options are packed with robust flavors and generous fillings.
Each sandwich is built with fresh, locally sourced bread and buns, layered with smoked or grilled meats, fresh vegetables, and a choice of sauces. The wraps provide a lighter alternative, rolled tightly to lock in the juices and flavors.
Perfect for lunch or a quick dinner, these items combine the smoky essence of Rocklands’ barbeque with the ease of a portable meal, without skimping on quality or taste.
Featured Sandwiches and Wraps
- Pulled Pork Sandwich: Slow-smoked pork piled high with coleslaw on a toasted bun.
- Brisket Wrap: Sliced brisket, cheddar, lettuce, and smoked chipotle mayo in a flour tortilla.
- Smoked Turkey Club: Triple-decker sandwich with turkey, bacon, lettuce, tomato, and mayo.
- Veggie Wrap: Grilled seasonal vegetables, hummus, and mixed greens.
| Item | Main Ingredients | Bread Type | Calories (approx.) |
| Pulled Pork Sandwich | Pulled pork, coleslaw | Toasted bun | 650 |
| Brisket Wrap | Beef brisket, cheddar, smoked mayo | Flour tortilla | 700 |
| Smoked Turkey Club | Turkey, bacon, lettuce, tomato | White sandwich bread | 720 |
| Veggie Wrap | Grilled vegetables, hummus | Whole wheat tortilla | 480 |
Classic Sides and Accompaniments
No barbeque meal is complete without the perfect sides, and Rocklands offers a thoughtfully curated selection designed to complement their main dishes. These sides bring additional texture, flavor, and balance to the plate.
The menu features traditional barbeque sides such as baked beans, coleslaw, and mac and cheese, alongside fresh vegetable options and crispy fries. Each side is prepared with care, using house recipes that enhance the overall dining experience.
Many sides also incorporate seasonal ingredients, ensuring freshness and variety throughout the year. Their portion sizes are generous, making them ideal for sharing or pairing with any main plate.
Popular Side Dishes
- Baked Beans: Slow-cooked with smoky bacon and a touch of sweetness.
- Creamy Coleslaw: Crisp cabbage with a tangy, creamy dressing.
- Macaroni & Cheese: Rich, cheesy, and baked to a golden crust.
- French Fries: Hand-cut and fried until crispy, seasoned with sea salt.
“Our sides are crafted to provide the perfect accompaniment, enhancing every bite of our smoked and grilled specialties.”
Decadent Desserts to Finish
To round out the meal, Rocklands offers a selection of decadent desserts that provide the perfect balance of sweetness and indulgence. These treats are designed to complement the smoky, savory flavors of the main courses with rich and satisfying finishes.
The dessert options range from classic Southern favorites to more contemporary creations, all made fresh daily. Ingredients are carefully selected to maintain the quality and flavor standards set by the rest of the menu.
Whether you prefer a warm, comforting dessert or a cool, refreshing option, Rocklands’ dessert menu promises to satisfy any sweet tooth and provide a memorable ending to your dining experience.
Signature Desserts
- Sweet Potato Pie: A Southern classic, perfectly spiced with a flaky crust.
- Chocolate Brownie: Rich, fudgy, and served with vanilla ice cream.
- Pecan Pie: Loaded with toasted pecans and a gooey filling.
- Homemade Banana Pudding: Creamy layers of banana, vanilla pudding, and wafers.
| Dessert | Main Ingredients | Flavor Notes | Serving Temperature |
| Sweet Potato Pie | Sweet potatoes, spices, pie crust | Spiced, sweet, creamy | Warm |
| Chocolate Brownie | Chocolate, butter, sugar | Fudgy, rich | Warm with ice cream |
| Pecan Pie | Pecans, corn syrup, sugar | Nutty, sweet | Room temperature |
| Banana Pudding | Bananas, pudding, wafers | Sweet, creamy | Chilled |
“A great meal deserves a great finish—our desserts are crafted to deliver just that, with classic flavors and homemade goodness.”
Rocklands Barbeque & Grilling Company’s menu is a celebration of authentic barbecue culture, elevated by expert preparation and a diverse range of offerings. From the hearty smoked meats that form the core of the experience to the fresh salads and rich desserts that round out each meal, every element is designed to delight the senses and satisfy cravings.
The variety provided ensures that there is something for everyone, whether you are a devoted barbeque lover or simply seeking a flavorful and memorable meal.
Their commitment to quality ingredients, house-made sauces, and thoughtful pairings reflects a passion for great food that resonates in every dish served. Dining at Rocklands is not just about eating; it’s about enjoying a journey through smoky, savory, and sweet flavors crafted with care and tradition.
Whether indulging in a full platter, sharing appetizers with friends, or savoring a decadent dessert, the Rocklands menu offers an experience that invites you to return time and again for more.
