China King Oxford offers an exceptional dining experience that combines authentic Chinese flavors with a welcoming atmosphere, making it a favorite spot for locals and visitors alike. Nestled in the heart of Oxford, this restaurant prides itself on delivering a diverse menu that caters to both traditional palates and adventurous food lovers.
Whether you’re craving classic dishes like sweet and sour pork or looking to explore lesser-known regional specialties, China King Oxford provides a culinary journey that delights all senses.
The menu at China King Oxford is thoughtfully curated, balancing rich, bold flavors with fresh ingredients and skillful preparation. From appetizers to main courses, each dish reflects the depth and variety found in Chinese cuisine.
Patrons often commend the restaurant for its generous portions, reasonable pricing, and attentive service. The ambiance complements the food perfectly, creating an inviting space for family gatherings, casual dinners, and special occasions.
With an emphasis on quality and authenticity, China King Oxford continually updates its menu to incorporate seasonal produce and customer favorites. This dedication to excellence ensures that diners receive a consistently enjoyable experience.
Exploring the China King Oxford menu reveals a world of tastes that honor tradition while embracing contemporary culinary trends.
Appetizers and Starters
The appetizer section at China King Oxford sets the tone for the meal with a variety of flavorful and satisfying options. These starters are designed to excite the palate, offering a mix of textures and tastes that complement the main courses.
Whether you prefer something light and refreshing or richly spiced and hearty, the appetizers cater to diverse preferences.
Popular choices include crispy spring rolls, prawn crackers, and the ever-popular crispy duck pancakes. Each item is prepared with attention to detail, ensuring freshness and perfect seasoning.
Many appetizers are also suitable for sharing, making them perfect for groups who want to sample a range of flavors before moving on to their main dishes.
Popular Starters
- Spring Rolls: Lightly fried with a crunchy exterior and filled with a mix of vegetables and sometimes meat.
- Chicken Satay: Tender chicken skewers marinated in a savory peanut sauce, grilled to perfection.
- Spare Ribs: Slow-cooked and coated in a tangy barbecue sauce that balances sweet and savory notes.
- Prawn Crackers: A classic accompaniment with a crisp texture and subtle seafood flavor.
“The starters at China King Oxford are perfect for setting the stage — each bite leaves you eager for what’s next.”
Signature Main Courses
China King Oxford’s main courses showcase the rich diversity of Chinese cuisine, offering an array of protein options and cooking styles. From stir-fried dishes brimming with vibrant vegetables to slow-cooked specialties simmered in bold sauces, there is something to satisfy every craving.
Each dish highlights the use of fresh ingredients and traditional techniques, ensuring authenticity and depth of flavor. The balance of sweet, sour, spicy, and savory elements throughout the menu reflects the complexity of Chinese culinary traditions.
Many dishes are also customizable to suit different spice levels and dietary needs.
Standout Dishes
- Beef with Black Bean Sauce: Tender strips of beef cooked with fermented black beans and aromatic spices.
- Szechuan Chicken: A fiery dish featuring chicken pieces tossed in a spicy chili and garlic sauce.
- Sweet and Sour Pork: Crispy pork bites glazed in a tangy sauce balanced with pineapple and bell peppers.
- Kung Pao Shrimp: Succulent shrimp stir-fried with peanuts, chili peppers, and a savory sauce.
| Dish | Main Ingredients | Spice Level | Recommended For |
| Beef with Black Bean Sauce | Beef, Black Beans, Garlic, Soy Sauce | Medium | Fans of rich, umami flavors |
| Szechuan Chicken | Chicken, Chili Peppers, Garlic, Szechuan Peppercorn | High | Lovers of spicy food |
| Sweet and Sour Pork | Pork, Pineapple, Bell Peppers, Vinegar, Sugar | Low | Those preferring balanced sweet and tangy tastes |
| Kung Pao Shrimp | Shrimp, Peanuts, Chilies, Soy Sauce | Medium | Seafood enthusiasts who enjoy a spicy kick |
Vegetarian and Vegan Options
Recognizing the growing demand for plant-based dishes, China King Oxford offers a thoughtful selection of vegetarian and vegan options. These dishes maintain the rich flavors and textures expected from Chinese cuisine while using fresh vegetables, tofu, and other meat alternatives.
Each vegetarian dish is crafted to provide satisfying and wholesome meals without compromising on taste. The menu highlights the versatility of vegetables, combining them with traditional sauces and spices to create a fulfilling dining experience.
Vegan options are clearly marked, making it easy for diners to make informed choices.
Vegetarian Highlights
- Mapo Tofu (Vegan option available): Soft tofu cubes cooked in a spicy, flavorful sauce with mushrooms and chili.
- Stir-Fried Mixed Vegetables: A colorful medley of seasonal vegetables sautéed with garlic and soy sauce.
- Aubergine in Garlic Sauce: Tender aubergine pieces cooked in a rich, garlicky sauce with a hint of chili.
- Vegetable Fried Rice: Fragrant rice stir-fried with assorted vegetables and light seasoning.
“China King Oxford proves that vegetarian cuisine can be just as exciting and flavorful as traditional meat dishes.”
Rice and Noodle Specialties
Rice and noodles are staples in Chinese cuisine, and the China King Oxford menu offers a broad selection of these beloved dishes. From simple steamed rice to elaborate fried rice and noodle stir-fries, these options serve as perfect companions to the main courses or can stand alone as satisfying meals.
Each dish emphasizes texture and flavor, with noodles cooked to the ideal tenderness and rice prepared to fluffy perfection. The variety ensures that diners can enjoy a comforting bowl of noodles or a plate of fried rice tailored to their tastes.
Customization options allow for the addition of proteins or extra vegetables.
Popular Choices
- Egg Fried Rice: Classic fried rice with eggs, spring onions, and light seasoning.
- Chow Mein: Stir-fried noodles with vegetables and a choice of chicken, beef, or prawns.
- Szechuan Noodles: Spicy noodles infused with chili oil, garlic, and Szechuan peppercorns.
- Steamed Jasmine Rice: Fragrant, fluffy rice, perfect as a side to most dishes.
| Dish | Main Ingredients | Spice Level | Best Paired With |
| Egg Fried Rice | Rice, Eggs, Spring Onion, Soy Sauce | Low | Main courses with rich sauces |
| Chow Mein | Noodles, Vegetables, Chicken/Beef/Prawns | Medium | Stir-fried dishes or light meals |
| Szechuan Noodles | Noodles, Chili Oil, Garlic, Peppercorns | High | Spicy main courses |
| Steamed Jasmine Rice | Jasmine Rice | None | Any saucy dish |
Soups and Side Dishes
Complementing the main dishes, China King Oxford offers a variety of soups and sides that provide warmth and balance to the meal. These selections include traditional Chinese soups as well as small plates that add texture and flavor contrast.
Soups are a staple in Chinese dining culture, often served as a starter or alongside the main meal. The side dishes are crafted to enhance the overall dining experience, offering crispy or fresh elements to balance richer dishes.
These options are ideal for diners seeking a complete, well-rounded meal.
Soups and Sides Overview
- Hot and Sour Soup: A tangy and spicy broth filled with tofu, mushrooms, and bamboo shoots.
- Egg Drop Soup: Light broth with silky strands of egg, mild and comforting.
- Steamed Vegetables: Fresh seasonal greens served simply to highlight their natural flavors.
- Crispy Seaweed: Light and crunchy seaweed snacks seasoned with salt and sesame.
“Soups at China King Oxford are crafted to warm the soul and prepare the palate for the main event.”
Desserts and Beverages
After a hearty meal, the dessert and beverage menu at China King Oxford offers a delightful conclusion. The selection includes traditional Chinese sweets as well as popular drinks that pair well with the cuisine’s flavors.
Desserts are designed to provide a gentle sweetness without overwhelming the senses. Beverages range from classic teas to soft drinks and specialty concoctions.
The menu caters to those looking for a refreshing finish or a comforting warm drink.
Sweet Endings and Drinks
- Fortune Cookies: A light, crisp treat often served with a fun message inside.
- Mango Pudding: Smooth and creamy dessert with a bright tropical flavor.
- Jasmine Tea: Fragrant tea that aids digestion and soothes the palate.
- Lychee Juice: Sweet, floral juice made from fresh lychees, a refreshing option.
| Item | Type | Taste Profile | Best Paired With |
| Fortune Cookies | Dessert | Sweet, Crisp | Any meal |
| Mango Pudding | Dessert | Sweet, Creamy, Fruity | Spicy dishes |
| Jasmine Tea | Beverage | Floral, Light | Rich or oily dishes |
| Lychee Juice | Beverage | Sweet, Refreshing | Light appetizers |
Special Offers and Set Menus
China King Oxford understands the value of convenience and affordability, offering a variety of special deals and set menus. These packages provide customers with the opportunity to enjoy a full meal experience at a competitive price, making dining out more accessible and enjoyable.
Set menus are carefully balanced to include a mix of appetizers, main courses, and sides, allowing diners to sample a range of popular dishes. Special offers often change with the season or special events, keeping the menu exciting and fresh.
These promotions also encourage group dining and family gatherings.
Details of Current Offers
- Lunch Set Menu: Includes one starter, one main course, and steamed rice at a fixed price.
- Family Feast: A shared menu designed for four or more, featuring a variety of dishes and desserts.
- Weekend Specials: Rotating dishes offered at discounted prices, often highlighting chef’s recommendations.
- Takeaway Discounts: Reduced prices on selected items for takeaway orders.
“These offers allow diners to explore China King Oxford’s rich menu without compromise.”
Conclusion
China King Oxford’s menu is a testament to the richness and variety of Chinese cuisine, thoughtfully presented to cater to diverse tastes and dietary preferences. From enticing appetizers and robust main courses to satisfying vegetarian options and delightful desserts, every dish is crafted with care and authenticity.
The careful balance of traditional flavors and contemporary touches ensures that the dining experience remains fresh and exciting with each visit.
The inclusion of set menus and special offers further enhances the restaurant’s appeal, making it an ideal choice for both casual meals and special occasions. Diners can enjoy the warmth of genuine hospitality alongside expertly prepared food, creating lasting memories with every plate.
Whether you’re a local resident or a visitor to Oxford, China King Oxford’s menu promises a culinary journey filled with flavor, freshness, and satisfaction.
Ultimately, China King Oxford stands out for its commitment to quality and authenticity, making it a premier destination for lovers of Chinese cuisine. The menu’s breadth and depth invite exploration and discovery, ensuring every meal is a celebration of taste and tradition.
