Stepping into Tosco Brick Oven Pizza is like entering a sanctuary for pizza lovers, where the art of traditional brick oven baking meets innovative flavor combinations. The menu is a celebration of rustic Italian heritage, carefully crafted with fresh, high-quality ingredients and baked to perfection in a blazing hot brick oven.
Whether you crave the classic simplicity of a Margherita or the bold zest of a spicy Diavola, Tosco offers an array of options that promise to satisfy every palate. The ambiance complements the food, blending warmth and authenticity, making each dining experience memorable.
The menu at Tosco is thoughtfully designed to showcase a variety of pizzas that balance texture, taste, and aroma. Each pizza is a testament to the culinary expertise behind the scenes, where dough is hand-stretched and sauces are house-made.
Beyond pizza, the menu also offers complementary starters, fresh salads, and decadent desserts, ensuring a well-rounded dining experience. This dedication to quality and flavor elevates Tosco’s offering to more than just a meal—it’s a journey into the heart of Italian tradition with a modern twist.
Signature Brick Oven Pizzas
The hallmark of Tosco’s menu is undoubtedly the signature brick oven pizzas. These creations are built on a foundation of slow-fermented dough, which yields a perfect balance of crispness and chewiness.
The intense heat of the brick oven imparts a unique smoky flavor and a beautifully blistered crust, setting these pizzas apart from typical oven-baked varieties.
Each signature pizza features distinctive combinations of toppings that reflect both classic and contemporary tastes. The ingredients are thoughtfully sourced, prioritizing freshness and authenticity.
From the rich buffalo mozzarella to the peppery arugula, every element is chosen to complement the others harmoniously.
Popular Signature Pizzas
- Margherita: San Marzano tomatoes, fresh basil, buffalo mozzarella, and extra virgin olive oil, embodying the essence of traditional Italian pizza.
- Diavola: Spicy salami, chili flakes, mozzarella, and tomato sauce, perfect for those who enjoy a kick of heat.
- Quattro Formaggi: A creamy blend of mozzarella, gorgonzola, parmesan, and fontina cheeses, delivering rich, indulgent flavors.
- Prosciutto e Rucola: Thinly sliced prosciutto, fresh arugula, shaved parmesan, and a drizzle of balsamic glaze, offering a delicate balance of salty and peppery notes.
“The brick oven is the soul of Tosco’s pizza—each pie emerges with a character and depth of flavor that you simply cannot replicate elsewhere.”
Specialty Pizzas with Unique Ingredients
For diners seeking something beyond the classics, Tosco’s specialty pizzas deliver inventive combinations and unexpected flavors. These pizzas showcase culinary creativity while maintaining the integrity of traditional baking techniques.
The menu features seasonal ingredients and gourmet toppings that elevate the pizza experience.
These specialty options cater to adventurous eaters and those who appreciate nuanced taste profiles. Whether it’s the addition of truffle oil or the use of rare artisanal cheeses, each specialty pizza offers a distinct personality that stands out on the menu.
Highlighted Specialty Pizzas
- Tartufo Nero: Black truffle oil, wild mushrooms, fontina cheese, and a sprinkle of fresh thyme, creating an earthy and luxurious flavor.
- Fig and Gorgonzola: Sweet figs, sharp gorgonzola, caramelized onions, and prosciutto, a perfect harmony of sweet and savory.
- Smoked Salmon: Smoked salmon, crème fraîche, capers, dill, and mozzarella, offering a fresh and elegant twist.
- Spicy Calabrese: Calabrese sausage, roasted peppers, spicy peppers, and mozzarella, delivering bold and fiery notes.
| Pizza | Main Ingredients | Flavor Profile |
| Tartufo Nero | Black truffle oil, wild mushrooms, fontina | Earthy, rich, aromatic |
| Fig and Gorgonzola | Figs, gorgonzola, caramelized onions, prosciutto | Sweet, savory, complex |
| Smoked Salmon | Smoked salmon, crème fraîche, capers, dill | Fresh, creamy, slightly tangy |
| Spicy Calabrese | Calabrese sausage, roasted peppers, spicy peppers | Spicy, robust, bold |
Classic Pizzas with a Twist
Tosco honors Italian pizza heritage by offering classic pizzas with subtle modern adaptations. These options maintain beloved traditional toppings while introducing contemporary ingredients or preparation methods to enhance flavor and texture.
Each pizza in this section is a familiar favorite, yet the tweaks make them uniquely Tosco. The menu explains each pizza’s inspiration and how the twist elevates the overall dining experience.
It’s a perfect choice for those who appreciate tradition but want a little something extra.
Examples of Classic Pizzas with a Twist
- Marinara with Garlic Oil: Tomato sauce, garlic oil, oregano, and fresh basil, omitting cheese for a bold, aromatic profile.
- Pepperoni with Honey Drizzle: Classic pepperoni paired with a subtle drizzle of honey, balancing savory and sweet.
- Vegetariana: Roasted seasonal vegetables, mozzarella, and a herb-infused olive oil, focusing on freshness and vibrant flavors.
“A twist on the classics allows us to respect tradition while inviting guests to explore new taste dimensions.”
Appetizers and Starters
Complementing the main pizza offerings, Tosco provides a selection of appetizers and starters designed to prepare the palate and enhance the overall meal. These dishes emphasize fresh, simple ingredients prepared with care and creativity.
From light salads to warm, flavorful bites, the starter menu caters to a variety of tastes and dietary preferences. Many items incorporate elements that echo the flavors found in the pizzas, creating a cohesive dining experience.
Popular Starters
- Bruschetta al Pomodoro: Grilled bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil.
- Arancini: Crispy fried risotto balls stuffed with mozzarella and herbs.
- Caprese Salad: Fresh buffalo mozzarella, vine-ripened tomatoes, basil, and a balsamic reduction.
- Fried Calamari: Lightly breaded and fried calamari served with a zesty marinara dipping sauce.
| Appetizer | Main Ingredients | Recommended Pairing |
| Bruschetta al Pomodoro | Grilled bread, tomatoes, basil, garlic | Margherita Pizza, White Wine |
| Arancini | Risotto, mozzarella, herbs | Quattro Formaggi Pizza, Red Wine |
| Caprese Salad | Mozzarella, tomatoes, basil | Prosciutto e Rucola Pizza, Rosé |
| Fried Calamari | Calamari, breading, marinara | Diavola Pizza, Beer |
Fresh Salads and Light Fare
For those seeking lighter options or a refreshing complement to their pizza, Tosco offers a variety of fresh salads and light fare. These dishes highlight seasonal produce and vibrant dressings that awaken the senses.
The salads focus on balance—combining crisp textures, bright flavors, and nutritional value. They serve as excellent starters, side dishes, or even a satisfying meal for lighter appetites.
Signature Salads
- Insalata Tosco: Mixed greens, cherry tomatoes, shaved parmesan, toasted pine nuts, and a lemon vinaigrette.
- Caesar Salad: Classic romaine with house-made Caesar dressing, parmesan crisps, and anchovies on request.
- Beet and Goat Cheese: Roasted beets, creamy goat cheese, candied walnuts, and arugula with a honey-mustard dressing.
“Our salads are crafted to offer vibrant flavors and fresh textures, perfectly balancing the richness of our brick oven pizzas.”
Desserts to Complete the Experience
Every great meal deserves a memorable ending, and Tosco’s dessert menu is designed to provide just that. Featuring traditional Italian favorites alongside creative interpretations, these sweets satisfy cravings without overwhelming the palate.
Each dessert is prepared with the same dedication to quality as the pizzas, using authentic ingredients and classic techniques. The desserts offer a variety of flavors—from rich and creamy to light and fruity—ensuring there is something for every preference.
Popular Desserts
- Tiramisu: Classic layered coffee-soaked ladyfingers with mascarpone cream and a dusting of cocoa powder.
- Panna Cotta: Silky smooth cream dessert served with a fresh berry compote.
- Gelato Selection: Assorted flavors of homemade gelato, including pistachio, chocolate, and vanilla bean.
- Chocolate Hazelnut Calzone: Warm calzone filled with melted chocolate and hazelnuts, served with a scoop of vanilla gelato.
| Dessert | Main Elements | Flavor Characteristics |
| Tiramisu | Ladyfingers, coffee, mascarpone, cocoa | Rich, creamy, coffee-infused |
| Panna Cotta | Cream, gelatin, berry compote | Light, smooth, fruity |
| Gelato Selection | Milk, sugar, flavorings | Creamy, varied, refreshing |
| Chocolate Hazelnut Calzone | Chocolate, hazelnuts, dough, gelato | Warm, nutty, indulgent |
Beverage Pairings for Every Dish
Tosco’s beverage menu is thoughtfully curated to enhance the flavors of each dish. From fine Italian wines to craft beers and non-alcoholic options, there is a perfect drink to complement every pizza and plate.
Expert staff are available to recommend pairings, helping guests discover combinations that elevate their dining experience. The beverage selections balance tradition with contemporary trends, ensuring freshness and quality.
Recommended Pairings
- Italian Reds: Chianti, Barolo, and Montepulciano pair beautifully with rich meat-topped pizzas and hearty starters.
- Whites and Rosés: Pinot Grigio, Vermentino, and Rosé wines offer crispness that complements lighter pizzas and salads.
- Craft Beers: Local and imported ales provide a refreshing contrast to spicy and cheesy dishes.
- Non-Alcoholic: House-made lemonades, sparkling water, and Italian sodas provide flavorful options for all ages.
“The right beverage pairing can transform a meal, unlocking new layers of flavor and enjoyment.”
Custom and Gluten-Free Options
Tosco is committed to inclusivity and catering to various dietary needs without compromising on flavor or quality. The menu includes customizable pizzas and dedicated gluten-free crusts, allowing guests to tailor their meals with confidence.
The kitchen staff takes great care to avoid cross-contamination, and the menu clearly marks these options for easy identification. Customization extends to toppings and sauces, enabling diners to create pizzas that suit personal preferences or dietary restrictions.
Custom Pizza Highlights
- Gluten-Free Crust: Made from a special blend of rice and tapioca flours, baked separately to ensure safety.
- Vegan Options: Dairy-free cheese substitutes and vegetable-forward toppings available on request.
- Build Your Own: Choose your dough, sauce, cheese, and toppings for a fully personalized pizza experience.
| Option | Details | Best For |
| Gluten-Free Crust | Separate preparation, rice and tapioca flour | Gluten-sensitive guests |
| Vegan Cheese | Dairy-free alternatives, plant-based | Vegan diners |
| Build Your Own | Customizable toppings and sauces | Personalized preferences |
“Everyone deserves to enjoy authentic brick oven pizza, regardless of dietary restrictions.”
Tosco Brick Oven Pizza’s menu is a masterful blend of tradition, innovation, and inclusivity. From signature creations to inventive specialty pies, each offering is thoughtfully crafted to deliver maximum flavor and satisfaction.
The inclusion of starters, salads, desserts, and drinks rounds out the dining experience, making Tosco a destination for any occasion. Whether you seek the comfort of classic recipes or the excitement of bold new tastes, Tosco provides a welcoming atmosphere and a menu that honors the timeless art of pizza making.
With attention to dietary needs and expert pairings, every guest can enjoy a memorable meal crafted with passion and precision. Tosco Brick Oven Pizza is not just a restaurant—it’s a celebration of culinary craftsmanship and the joy of great food shared among friends and family.
