Pedro’s Tacos & Tequila Bar in Covington stands as a vibrant culinary destination where authentic Mexican flavors meet a lively atmosphere. Known for its rich heritage-inspired dishes and an extensive tequila selection, this hotspot attracts both locals and visitors seeking a memorable dining experience.
The menu is thoughtfully curated to showcase traditional recipes alongside innovative creations, offering something for every palate. Whether you crave savory street tacos, gourmet enchiladas, or refreshing margaritas, Pedro’s delivers with passion and precision.
Beyond the food, Pedro’s embodies the spirit of Mexican culture through its warm hospitality and carefully crafted cocktails. The Covington location has become a community favorite, celebrated for its festive ambiance and dedication to quality.
Guests can expect bold flavors, fresh ingredients, and a menu that reflects the diverse culinary landscape of Mexico. From casual lunches to lively evening gatherings, Pedro’s Tacos & Tequila Bar promises a feast that excites the senses and invites you to savor every bite.
Appetizers and Starters
The appetizer selection at Pedro’s Tacos & Tequila Bar sets the tone for the meal with bold flavors and fresh ingredients. These starters are perfect for sharing or enjoying as a prelude to the main dishes.
The menu features a variety of options that highlight traditional Mexican snacks with a modern twist.
Popular appetizers include freshly made guacamole, crispy jalapeño poppers, and loaded nachos topped with melted cheese, beans, and pico de gallo. Each dish is prepared with attention to detail, ensuring vibrant flavors and satisfying textures.
The starters are crafted to awaken your palate and complement the robust entrees that follow.
For those seeking something lighter, Pedro’s offers several options that balance freshness and spice. The ceviche, for example, combines marinated seafood with zesty citrus and crunchy vegetables, providing a refreshing contrast to the richer offerings.
Overall, the appetizer menu reflects a commitment to quality and authenticity.
Signature Starters
- Guacamole Tradicional: Hand-mashed avocados blended with cilantro, lime juice, and diced tomatoes.
- Jalapeño Poppers: Spicy jalapeños stuffed with cream cheese and wrapped in crispy bacon.
- Loaded Nachos: Tri-color tortilla chips topped with melted cheese, black beans, jalapeños, and house-made salsa.
- Ceviche de Camarón: Fresh shrimp marinated in lime juice with onions, tomatoes, and cilantro.
“The appetizers at Pedro’s are a perfect balance of spice and freshness, setting the stage beautifully for the rest of the meal.”
Tacos: The Heart of Pedro’s Menu
Tacos are the cornerstone of Pedro’s Tacos & Tequila Bar, celebrated for their authenticity and variety. Each taco is crafted using traditional methods and fresh ingredients, offering diners a genuine taste of Mexican street food culture.
The menu boasts an impressive range of options, from classic carne asada to inventive seafood combinations.
What sets Pedro’s tacos apart is the attention given to each component—the hand-pressed corn tortillas, slow-cooked meats, and vibrant salsas all come together to create a harmonious flavor profile. Whether you prefer mild or spicy, beef or vegetarian, the taco offerings cater to diverse tastes while maintaining a consistent standard of excellence.
Each taco is served with traditional garnishes like chopped onions, cilantro, and lime wedges, allowing guests to customize their bites. The tacos are perfect for casual dining or sharing with friends, embodying the communal spirit of Mexican eating traditions.
Popular Taco Choices
- Carne Asada: Grilled marinated steak, topped with fresh onions and cilantro.
- Al Pastor: Marinated pork with pineapple, served with tangy salsa verde.
- Fish Tacos: Crispy fried fish with cabbage slaw and chipotle mayo.
- Vegetarian: Roasted seasonal vegetables with guacamole and pickled onions.
| Taco Type | Main Ingredients | Spice Level | Recommended Pairing |
| Carne Asada | Grilled steak, onions, cilantro | Medium | Classic Margarita |
| Al Pastor | Pork, pineapple, salsa verde | Medium-High | Mezcal Neat |
| Fish | Fried fish, cabbage slaw, chipotle mayo | Low-Medium | Light Lager |
| Vegetarian | Roasted vegetables, guacamole | Low | Herbal Tequila Cocktail |
Signature Entrées
Pedro’s Tacos & Tequila Bar takes pride in its robust selection of main courses that extend beyond tacos. The entrées bring a refined touch to traditional Mexican cuisine, offering hearty portions and complex flavors.
These dishes are perfect for those looking for a more substantial meal.
Among the standout entrées are the enchiladas verdes, slow-braised pork carnitas, and chile rellenos. Each dish is carefully prepared with authentic spices and sauces that pay homage to Mexican culinary traditions.
The entrées provide a satisfying depth that complements the lighter taco and appetizer options.
Many of the entrées are accompanied by classic sides such as Mexican rice, refried beans, and fresh tortillas. This combination ensures a full dining experience that balances textures and flavors, from spicy and savory to creamy and tangy.
Popular Entrée Options
- Enchiladas Verdes: Corn tortillas filled with cheese and chicken, topped with tangy tomatillo sauce.
- Carnitas: Slow-cooked pork shoulder, seasoned with traditional spices and served with pickled onions.
- Chile Relleno: Poblano pepper stuffed with cheese and coated in a light batter, served with red sauce.
- Pollo Mole: Grilled chicken breast smothered in rich mole sauce made from chocolate and spices.
“Pedro’s signature entrées capture the essence of Mexican home cooking, bringing rustic flavors to an elevated dining experience.”
Tequila and Cocktail Selections
Pedro’s Tacos & Tequila Bar is renowned for its extensive tequila and mezcal offerings, making it a premier destination for enthusiasts and novices alike. The bar features a curated list of premium tequilas, ranging from blanco to añejo, showcasing the diversity and craftsmanship of this iconic spirit.
The cocktail menu highlights creative takes on classic Mexican drinks, including margaritas, palomas, and unique house specials. Each cocktail is balanced with fresh ingredients and expertly measured spirits, ensuring a memorable taste experience.
The bar staff are knowledgeable and passionate, often providing recommendations to suit individual preferences.
In addition to tequila, Pedro’s offers a selection of Mexican beers, wines, and non-alcoholic options. Whether you prefer a smoky mezcal or a refreshing citrus cocktail, the beverage menu complements the food perfectly, enhancing the overall dining experience.
Featured Tequilas and Cocktails
- Blanco Tequila: Unaged and crisp, ideal for fresh cocktails or sipping.
- Añejo Tequila: Aged in oak barrels, offering rich and smooth flavors.
- Classic Margarita: Lime juice, triple sec, and tequila, shaken to perfection.
- Paloma: Grapefruit soda, lime, and tequila, a refreshing favorite.
| Drink | Main Ingredients | Flavor Profile | Recommended Food Pairing |
| Blanco Tequila | 100% agave, unaged | Bright, crisp, herbal | Fish Tacos |
| Añejo Tequila | 100% agave, aged 1-3 years | Rich, smooth, vanilla notes | Carnitas |
| Classic Margarita | Tequila, lime, triple sec | Tart, sweet, balanced | Enchiladas Verdes |
| Paloma | Tequila, grapefruit soda, lime | Refreshing, citrusy, light | Chile Relleno |
Vegetarian and Vegan Options
Recognizing diverse dietary preferences, Pedro’s Tacos & Tequila Bar offers a thoughtfully designed vegetarian and vegan menu. These dishes maintain the authentic Mexican flavors while catering to plant-based diets.
The options are creative, flavorful, and satisfying, ensuring no one misses out on the rich culinary experience.
From hearty vegetable tacos to vibrant salads and sides, the vegetarian and vegan offerings emphasize fresh produce and traditional seasonings. Many dishes incorporate beans, roasted vegetables, and house-made salsas, providing both nutrition and taste.
These choices showcase the versatility of Mexican cuisine beyond meat-centric dishes.
Pedro’s commitment to inclusivity is evident in the preparation of these items, with clear attention to avoiding cross-contamination and using high-quality plant-based ingredients. This makes Pedro’s an excellent choice for groups with varied dietary needs.
Popular Vegetarian and Vegan Dishes
- Roasted Veggie Tacos: Seasonal vegetables seasoned and grilled, topped with guacamole.
- Black Bean Enchiladas: Corn tortillas filled with black beans and topped with red sauce.
- Vegan Fajitas: Sautéed peppers, onions, and mushrooms served with rice and beans.
- Chayote Salad: Fresh chayote squash with lime dressing and toasted pepitas.
“Pedro’s vegan and vegetarian options prove that authentic Mexican cuisine can be both plant-based and deeply satisfying.”
Side Dishes and Extras
Completing the dining experience at Pedro’s are an array of side dishes and extras that complement the main courses. These sides add texture, flavor, and variety, perfect for customizing your meal or sharing with the table.
From traditional staples to creative accompaniments, the side menu enhances the overall feast.
Popular sides include Mexican rice, refried beans, street corn, and fresh salsas. Many of these are prepared using family recipes, emphasizing freshness and authentic seasoning.
The sides are thoughtfully portioned to accompany entrees without overwhelming the main flavors.
Extras such as chips and salsa, queso dip, and pickled vegetables are also available, providing perfect nibbles or additions to tacos and plates. These additions reflect Pedro’s attention to detail and desire to offer a complete and satisfying meal.
Recommended Sides
- Mexican Rice: Fluffy and seasoned with tomato, garlic, and spices.
- Refried Beans: Creamy pinto beans cooked with onions and herbs.
- Elote (Street Corn): Grilled corn on the cob topped with mayo, cheese, and chili powder.
- Pico de Gallo: Fresh chopped tomatoes, onions, cilantro, and lime juice.
| Side Dish | Main Ingredients | Flavor Profile | Best Paired With |
| Mexican Rice | Tomatoes, garlic, rice, spices | Savory, slightly tangy | Chile Relleno |
| Refried Beans | Pinto beans, onions, herbs | Creamy, earthy | Enchiladas Verdes |
| Elote | Corn, mayo, cheese, chili powder | Sweet, spicy, creamy | Al Pastor Tacos |
| Pico de Gallo | Tomatoes, onions, cilantro, lime | Fresh, zesty | Any Taco |
Desserts and Sweet Treats
To conclude the meal, Pedro’s offers a selection of traditional Mexican desserts that provide the perfect balance of sweetness and indulgence. These desserts are crafted with care, using authentic ingredients and classic recipes to deliver a satisfying finish to your dining experience.
Favorites include churros dusted with cinnamon sugar, flan with a rich caramel topping, and tres leches cake soaked in a creamy milk mixture. Each dessert offers a unique texture and flavor, from crispy and crunchy to smooth and velvety.
These sweet treats are ideal for sharing or enjoying solo after a flavorful meal.
Pedro’s dessert offerings also include seasonal specials and rotating items, keeping the menu fresh and exciting. The dessert section reflects the same dedication to quality and authenticity found throughout the menu, rounding out the dining experience beautifully.
Popular Desserts
- Churros: Fried dough sticks rolled in cinnamon sugar, served with chocolate sauce.
- Flan: Creamy caramel custard with a smooth texture.
- Tres Leches Cake: Sponge cake soaked in three types of milk and topped with whipped cream.
- Mexican Hot Chocolate: Rich cocoa with cinnamon and a hint of chili, served warm.
“Pedro’s desserts embody the sweet traditions of Mexico, providing a perfect ending to a flavorful journey.”
Conclusion
Pedro’s Tacos & Tequila Bar Covington Menu exemplifies the vibrant diversity and rich culinary heritage of Mexican cuisine. Every dish, from the humble taco to the intricate entrées, is prepared with a dedication to authenticity and quality that shines through in every bite.
The menu offers a harmonious balance of traditional flavors and modern interpretations, creating an inviting space for both adventurous eaters and those seeking familiar favorites.
The extensive tequila and cocktail selection further enhances the dining experience, allowing guests to explore the nuanced world of Mexican spirits alongside their meals. Vegetarian and vegan options demonstrate Pedro’s commitment to inclusivity and culinary creativity, ensuring all guests feel welcome.
Complemented by thoughtfully prepared sides and indulgent desserts, Pedro’s provides a complete and satisfying meal that delights the senses.
Whether you’re visiting for a casual lunch, a festive dinner, or a lively night out, Pedro’s Tacos & Tequila Bar in Covington offers a memorable journey through authentic Mexican flavors. The warmth of the atmosphere, combined with the expertly crafted menu, makes it a destination worth returning to time and time again.
