Fish N Tails Oyster Bar Rowlett is a culinary gem nestled in the heart of Rowlett, Texas, renowned for its fresh seafood offerings and vibrant atmosphere. This beloved oyster bar has become a go-to destination for seafood enthusiasts seeking a blend of classic coastal flavors and innovative dishes.
The menu is thoughtfully crafted to celebrate the ocean’s bounty, featuring an extensive selection of oysters, shrimp, fish, and other delectable seafood options. Whether you’re craving a casual bite or a full seafood feast, Fish N Tails Oyster Bar promises a memorable dining experience that captures the spirit of the sea.
From succulent oysters shucked to order to perfectly seasoned fish tacos, the menu balances tradition and creativity. Each dish is prepared with attention to detail, highlighting the freshest ingredients sourced from trusted suppliers.
The lively ambiance, paired with friendly service and a well-curated drink list, makes it an ideal spot for gatherings, date nights, or simply indulging in quality seafood. Exploring the Fish N Tails Oyster Bar Rowlett menu reveals a dedication to flavor, freshness, and community connection that defines this standout establishment.
Oyster Selection and Specials
The oyster bar at Fish N Tails Rowlett is the centerpiece of the menu, showcasing a wide variety of oysters sourced from both local and national waters. The selection is regularly updated to reflect the freshest catches, providing an authentic taste of the ocean’s best offerings.
Oyster specials are a staple, often featuring creative preparations that complement the natural briny sweetness of the shellfish.
Oysters are served raw on the half shell, grilled, or baked with flavorful toppings, catering to diverse palates. The bar staff is knowledgeable and eager to recommend pairings with their house-made sauces and accompanying sides.
Whether you prefer classic mignonette or a spicy cocktail sauce, the oyster experience here is elevated with every bite.
Popular Oyster Varieties
- Kumamoto Oysters: Small and sweet with a creamy texture, ideal for first-time oyster eaters.
- Blue Point Oysters: Salty and firm, offering a classic East Coast flavor profile.
- Gulf Coast Oysters: Briny with a hint of sweetness, harvested locally for maximum freshness.
- Rockefeller Style: Baked oysters topped with spinach, cheese, and breadcrumbs for a rich twist.
“The freshness and variety of oysters here are unmatched in the Rowlett area, making every visit a new adventure in flavor.” – Local Food Critic
Signature Fish Dishes
Fish N Tails Oyster Bar Rowlett offers a diverse array of fish dishes that highlight the versatility of seafood. From pan-seared fillets to crispy fried selections, the menu caters to a wide range of tastes and dietary preferences.
The fish is always cooked to perfection, with each dish balanced by vibrant seasonings and complementary sides.
Fresh catch options rotate seasonally, ensuring every plate reflects the best available fish. The culinary team employs techniques that preserve the delicate flavors while enhancing textures for an enjoyable meal.
Whether you’re a fan of mild white fish or richer, oilier varieties, there is something to satisfy every craving.
Highlighted Fish Entrees
- Blackened Mahi Mahi: Served with Cajun spices and a tangy remoulade sauce.
- Grilled Salmon: Accompanied by seasonal vegetables and a citrus glaze.
- Fish Tacos: Soft tortillas filled with fried or grilled fish, topped with fresh slaw and house-made salsa.
- Fried Catfish Basket: Southern-style catfish with hush puppies and coleslaw.
| Dish | Cooking Style | Accompaniments |
| Blackened Mahi Mahi | Pan-seared with Cajun spices | Remoulade sauce, rice pilaf |
| Grilled Salmon | Charcoal grilled | Seasonal vegetables, citrus glaze |
| Fish Tacos | Fried or grilled | Fresh slaw, house salsa |
| Fried Catfish Basket | Deep-fried | Hush puppies, coleslaw |
Shrimp and Shellfish Delicacies
Shrimp and shellfish hold a prominent place on the Fish N Tails menu, offering guests a variety of flavorful options. From spicy shrimp boils to buttery garlic preparations, these dishes celebrate the sweet, briny flavors that define great seafood.
The shellfish is consistently fresh and cooked with precision, delivering satisfying textures and rich taste.
Seasonal specials frequently showcase unique shellfish combinations, perfect for sharing or indulging solo. The menu also caters to those seeking lighter fare with shrimp salads and ceviche options.
Every dish is elevated by the kitchen’s skillful use of spices and fresh herbs.
Top Shrimp and Shellfish Dishes
- Shrimp Boil: A hearty mix of shrimp, corn, potatoes, and sausage simmered with bold spices.
- Garlic Butter Shrimp: Served sizzling with a side of crusty bread for dipping.
- Crab Cakes: Made with lump crab meat and served with a zesty remoulade sauce.
- Seafood Ceviche: A refreshing blend of shrimp, scallops, and fresh citrus.
“The shrimp boil at Fish N Tails is a must-try – packed with flavor and perfect for a communal dining experience.” – Regular Patron
Appetizers and Starters
Before diving into the main courses, the appetizer selection at Fish N Tails Oyster Bar Rowlett offers a delightful introduction to the menu. These starters are designed to whet the appetite with bold flavors and fresh ingredients.
From crispy fried bites to chilled seafood options, there’s something for every mood and preference.
Many appetizers are perfect for sharing, encouraging a social dining atmosphere. The kitchen uses classic seasoning blends and creative twists to make each dish memorable.
These small plates also pair wonderfully with the bar’s curated cocktail and beer menus.
Popular Appetizer Options
- Fried Calamari: Lightly breaded and served with a tangy marinara sauce.
- Oyster Shooters: Fresh oysters served with cocktail sauce and a splash of vodka.
- Crab Dip: Creamy and cheesy, served hot with toasted baguette slices.
- Clam Chowder: A hearty, creamy soup with tender clams and potatoes.
| Appetizer | Main Ingredients | Serving Style |
| Fried Calamari | Calamari rings, breading, spices | With marinara sauce |
| Oyster Shooters | Raw oysters, cocktail sauce, vodka | Individual shooter glasses |
| Crab Dip | Crab meat, cream cheese, cheddar | Hot, with baguette slices |
| Clam Chowder | Clams, cream, potatoes, herbs | Soup bowl |
Salads and Lighter Fare
For diners seeking lighter or healthier options, the Fish N Tails Oyster Bar menu includes a thoughtfully curated selection of salads and fresh dishes. These offerings emphasize bright flavors, crisp textures, and balanced nutrition without compromising on taste.
They serve as excellent complements to heavier seafood entrees or stand-alone meals for those watching their intake.
Each salad is crafted with fresh greens, seasonal vegetables, and a choice of seafood proteins. Dressings are house-made, offering a range of tangy, creamy, and herbaceous options.
The lighter fare section also includes unique bowls and wraps that appeal to health-conscious guests.
Featured Salads and Light Dishes
- Seafood Cobb Salad: Mixed greens topped with shrimp, crab, avocado, egg, and blue cheese crumbles.
- Grilled Tuna Salad: Seared tuna slices served over a bed of arugula and cherry tomatoes.
- Caesar Salad with Blackened Shrimp: Classic Caesar with a spicy twist of blackened shrimp.
- Fish Tacos Light: Grilled fish tacos served with fresh slaw and a light vinaigrette.
“The Seafood Cobb is a perfect example of how healthy can be delicious—each bite fresh and packed with flavor.” – Nutrition Enthusiast
Beverages and Cocktails
The beverage program at Fish N Tails Oyster Bar Rowlett is designed to complement the robust flavors of the seafood menu. The bar features a selection of craft beers, fine wines, and signature cocktails that enhance the dining experience.
Seasonal and themed drinks often make appearances, providing refreshing options to suit every palate.
Expert mixologists craft cocktails using fresh ingredients and creative combinations, pairing beautifully with the menu’s diverse offerings. Whether you prefer a crisp white wine, a hoppy IPA, or a tropical cocktail, the drink list is curated with care to elevate your meal.
Signature Drinks and Pairings
- Classic Margarita: Fresh lime juice, premium tequila, and a salted rim.
- Sea Breeze Cocktail: Vodka, cranberry, and grapefruit juice for a light, fruity finish.
- Local Craft Beers: Rotating taps featuring Texas breweries.
- Chardonnay and Sauvignon Blanc: Wine selections chosen to pair well with oysters and fish dishes.
| Beverage | Flavor Profile | Recommended Pairing |
| Classic Margarita | Tart, citrusy, refreshing | Spicy shrimp dishes |
| Sea Breeze Cocktail | Fruity, light, crisp | Fish tacos, salads |
| Local Craft Beers | Varies – hoppy, malty, crisp | Fried seafood, appetizers |
| Chardonnay | Buttery, oaky, smooth | Grilled salmon, crab cakes |
Desserts and Sweet Endings
To round out the meal, Fish N Tails Oyster Bar Rowlett offers a selection of delectable desserts that balance sweetness and richness. These desserts are thoughtfully crafted to provide a satisfying conclusion without overwhelming the palate.
The dessert menu features classic favorites alongside innovative creations inspired by coastal flavors.
Each dessert is made in-house or sourced from local bakeries committed to quality. Light, fruity options sit alongside indulgent chocolate and caramel choices, accommodating a variety of tastes.
These sweet endings perfectly complement the overall dining experience.
Featured Desserts
- Key Lime Pie: Tart and creamy, made with fresh key lime juice and a graham cracker crust.
- Chocolate Lava Cake: Rich chocolate cake with a molten center, served with vanilla ice cream.
- Sea Salt Caramel Cheesecake: Smooth cheesecake layered with caramel and topped with sea salt flakes.
- Fresh Berry Sorbet: Light and refreshing, made with seasonal berries.
“Ending the meal with the Key Lime Pie is a tradition here—its perfect balance of tang and sweetness is unforgettable.” – Frequent Visitor
Conclusion
Exploring the Fish N Tails Oyster Bar Rowlett menu reveals a commitment to delivering fresh, high-quality seafood in a warm and inviting setting. The variety spans from raw oysters and hearty fish dishes to flavorful shrimp specialties and lighter fare, ensuring each guest finds something to delight their palate.
The menu’s flexibility accommodates casual lunches, celebratory dinners, and everything in between.
Accompanying the food is a thoughtfully curated beverage list and tempting desserts that complete the culinary journey. The emphasis on freshness, creativity, and community connection shines through every dish, making Fish N Tails Oyster Bar a standout destination in Rowlett’s dining scene.
Whether you’re a seafood aficionado or simply seeking a memorable meal, this oyster bar delivers an exceptional experience worth returning to time and time again.
