China King Fenton offers a delectable journey into the heart of authentic Chinese cuisine, perfectly tailored for both casual diners and connoisseurs seeking rich flavors. Nestled in the vibrant heart of Fenton, this restaurant has built a reputation for blending traditional recipes with fresh, high-quality ingredients.
Whether you’re craving classic dishes like General Tso’s chicken or eager to explore lesser-known regional specialties, China King Fenton’s diverse menu promises a culinary adventure that satisfies every palate.
Their commitment to exceptional taste and customer service makes it a go-to destination for family dinners, takeout, or special occasions.
Stepping into China King Fenton means embracing a menu that honors the depth and variety of Chinese cooking. From savory appetizers to indulgent entrees and perfectly paired sides, each dish is crafted to deliver both comfort and excitement.
The restaurant’s menu caters to a wide range of dietary preferences, including vegetarian options and gluten-free selections, ensuring everyone can find something delightful. With a warm atmosphere and attentive staff, your dining experience is enhanced by more than just the food—it’s a celebration of culture and culinary artistry.
Appetizers: A Flavorful Start
China King Fenton’s appetizer selection offers an enticing array of starters designed to awaken your taste buds and prepare you for the meal ahead. These small plates showcase a blend of classic favorites and innovative twists on traditional recipes, perfect for sharing or savoring solo.
Popular appetizers like Crab Rangoon and Egg Rolls are staples that deliver crisp textures and savory fillings. Each appetizer is carefully crafted to balance bold spices with subtle flavors, making them an excellent introduction to the meal.
The menu also features lighter options, catering to those seeking something less heavy but equally satisfying.
Signature Starters
- Crab Rangoon: Creamy crab and cream cheese filling wrapped in crispy wonton shells, served with a sweet dipping sauce.
- Egg Rolls: Filled with seasoned pork and vegetables, fried to a golden crisp.
- Chicken Wings: Tossed in a tangy, spicy glaze for a perfect balance of heat and flavor.
- Steamed Dumplings: Juicy pork and vegetable dumplings steamed to perfection, served with soy sauce.
“A great meal begins with an appetizer that sets the tone – China King Fenton’s starters do just that, delivering authentic tastes with every bite.”
Main Courses: Classic and Contemporary Creations
The main course offerings at China King Fenton are a testament to the rich culinary heritage of China, fused with contemporary influences. Each dish is designed to offer a satisfying balance of protein, vegetables, and the distinctive sauces that define Chinese cuisine.
From savory stir-fries to hearty noodle dishes, the menu caters to diverse preferences. Whether you prefer the fiery kick of Szechuan spices or the subtle sweetness of Cantonese flavors, there is something for everyone.
The kitchen emphasizes the use of fresh ingredients and authentic cooking methods to preserve the integrity of each dish.
Popular Main Dishes
- General Tso’s Chicken: Deep-fried chicken pieces coated in a sweet and spicy sauce, a crowd favorite.
- Beef and Broccoli: Tender beef stir-fried with crisp broccoli in a savory oyster sauce.
- Kung Pao Shrimp: Spicy shrimp with peanuts, vegetables, and chili peppers, delivering a perfect heat level.
- Vegetable Lo Mein: Stir-fried noodles with a medley of fresh vegetables, perfect for vegetarians.
| Dish | Main Ingredients | Flavor Profile | Spice Level |
| General Tso’s Chicken | Chicken, soy sauce, garlic, chili | Sweet, spicy, tangy | Medium |
| Beef and Broccoli | Beef, broccoli, oyster sauce | Savory, umami | Mild |
| Kung Pao Shrimp | Shrimp, peanuts, chili peppers | Spicy, nutty | High |
| Vegetable Lo Mein | Noodles, cabbage, carrots, mushrooms | Light, savory | Low |
Soups and Sides: Complementing Every Meal
Soups and side dishes at China King Fenton serve as the perfect accompaniment to the main courses. These options add depth and variety, creating a well-rounded dining experience.
Whether you prefer something light or more filling, the menu provides ample choices.
The soups range from clear broths to hearty, flavorful bowls packed with vegetables, meats, and noodles. Side dishes such as fried rice, steamed vegetables, and egg foo young offer a satisfying complement to your main selections.
Each side is prepared with the same care and attention to detail as the entrees.
Popular Soups
- Hot and Sour Soup: A bold, tangy broth with tofu, mushrooms, and bamboo shoots.
- Egg Drop Soup: Silky egg ribbons in a light chicken broth, simple and comforting.
- Wonton Soup: Filled with savory pork wontons in a clear broth, garnished with green onions.
Side Dishes
- Fried Rice: Classic fried rice with eggs, peas, carrots, and choice of protein.
- Steamed Jasmine Rice: Fluffy, fragrant rice to balance stronger flavors.
- Egg Foo Young: Chinese-style omelet with vegetables and gravy.
- Stir-Fried Vegetables: Seasonal greens cooked lightly with garlic and soy sauce.
“Sides and soups are not just fillers; at China King Fenton, they’re essential parts of a harmonious meal.”
Vegetarian and Vegan Options: Thoughtful and Flavorful
China King Fenton recognizes the growing demand for plant-based dishes and has crafted a variety of vegetarian and vegan options that do not compromise on taste. These choices appeal to both vegetarians and those looking to incorporate more greens into their diet.
The menu features creative dishes that highlight fresh vegetables, tofu, and savory sauces. From hearty stir-fries to noodle dishes and appetizers, the vegetarian selections are designed to satisfy cravings while maintaining nutritional balance.
Vegan diners can also find several options free of animal products, clearly marked for convenience.
Notable Plant-Based Dishes
- Mapo Tofu (Vegetarian Version): Silken tofu in a spicy, flavorful sauce without meat.
- Vegetable Spring Rolls: Crispy rolls filled with cabbage, carrots, and mushrooms.
- Stir-Fried Eggplant: Tender eggplant cooked in a savory garlic sauce.
- Vegetable Fried Rice: Rice stir-fried with mixed vegetables and light seasoning.
| Dish | Main Ingredients | Suitability | Spice Level |
| Mapo Tofu (Vegetarian) | Tofu, chili bean paste, garlic, green onions | Vegetarian, Vegan | Medium |
| Vegetable Spring Rolls | Cabbage, carrot, mushroom, spring roll wrapper | Vegetarian, Vegan | Low |
| Stir-Fried Eggplant | Eggplant, garlic, soy sauce | Vegetarian, Vegan | Low |
| Vegetable Fried Rice | Rice, peas, carrots, corn | Vegetarian, Vegan | Low |
“Plant-based dishes at China King Fenton are crafted with care, proving that vegetarian food can be just as exciting and flavorful.”
Chef’s Specials: Unique Creations to Savor
The Chef’s Specials section highlights dishes that showcase the culinary expertise and creativity of China King Fenton’s kitchen. These offerings often feature seasonal ingredients or innovative combinations not found elsewhere on the menu.
These specials are perfect for diners looking to try something new or celebrate a special occasion. The chef carefully balances flavors, textures, and presentation to create memorable dishes that stand out.
Many of these specials are prepared in limited quantities, emphasizing freshness and exclusivity.
Featured Chef’s Specials
- Dragon and Phoenix: A decadent dish combining crispy lobster tail and tender chicken in a flavorful sauce.
- Salt and Pepper Calamari: Lightly fried calamari tossed with salt, pepper, and chili peppers for a zesty kick.
- Peking Duck: Thinly sliced duck served with pancakes, hoisin sauce, and scallions.
- Spicy Szechuan Beef: Beef strips cooked with Szechuan peppers and chili oil for intense heat.
| Dish | Main Ingredients | Flavor Profile | Price Range |
| Dragon and Phoenix | Lobster tail, chicken, garlic sauce | Rich, savory | $$$ |
| Salt and Pepper Calamari | Calamari, salt, pepper, chili | Spicy, crispy | $$ |
| Peking Duck | Duck, pancakes, hoisin sauce | Sweet, smoky | $$$ |
| Spicy Szechuan Beef | Beef, Szechuan pepper, chili oil | Hot, numbing | $$ |
“Chef’s Specials are a celebration of innovation and tradition, inviting diners to experience bold flavors with every bite.”
Desserts: Sweet Endings
To conclude the meal on a high note, China King Fenton offers a selection of traditional desserts that provide just the right amount of sweetness. These treats complement the savory dishes and offer a satisfying finish to your dining experience.
The dessert menu balances classic Chinese sweets with familiar favorites. Light and refreshing fruit-based options sit alongside richer delicacies like fried ice cream or sweet red bean pastries.
Each dessert is crafted to provide a delightful contrast to the flavors of the main courses.
Popular Desserts
- Fried Ice Cream: A crunchy exterior encasing cold, creamy ice cream, drizzled with honey.
- Mango Pudding: Smooth, silky pudding made with fresh mango puree.
- Sesame Balls: Deep-fried glutinous rice balls filled with sweet red bean paste.
- Fortune Cookies: A light, crisp cookie with a personalized message inside.
“The perfect dessert leaves a lasting impression, and China King Fenton’s sweets do just that—delicious and memorable.”
Beverages: Refreshing and Traditional
The beverage menu at China King Fenton complements the food perfectly, offering a range of traditional and contemporary drinks. Whether you prefer hot tea or cold sodas, the drink options are thoughtfully curated to enhance your dining experience.
From classic Chinese teas to soft drinks and specialty beverages, there is something to suit every taste. The restaurant also features a selection of alcoholic beverages, including beer and wine, to pair with your meal.
Each drink is chosen to balance and highlight the flavors of the dishes served.
Drink Highlights
- Jasmine Green Tea: Fragrant and soothing, a perfect palate cleanser.
- Chrysanthemum Tea: Lightly floral and refreshing, served hot or cold.
- Soft Drinks: A variety of sodas and bottled waters.
- Asian Beer: Popular brands like Tsingtao and Sapporo to accompany your meal.
“A well-chosen beverage can elevate a meal, and China King Fenton’s drink menu offers just that—balance and refreshment.”
Conclusion
China King Fenton’s menu is a vibrant tapestry of flavors that celebrates the richness and diversity of Chinese cuisine. Each dish reflects a commitment to authenticity, quality ingredients, and culinary craftsmanship.
From enticing appetizers to satisfying main courses, thoughtful vegetarian options, and indulgent desserts, the menu caters to a wide audience with varied tastes and dietary preferences.
The restaurant’s dedication to providing a memorable dining experience extends beyond the food, embracing warm service and a welcoming atmosphere. Whether you’re seeking a casual meal or a special night out, China King Fenton offers an inviting space to explore traditional dishes and innovative creations alike.
Their careful balance of classic and contemporary dishes ensures that every visit brings something new to discover, making it a cherished dining destination in Fenton.
In essence, China King Fenton’s menu is more than just a list of dishes; it is an invitation to experience the heart and soul of Chinese cuisine in a way that delights the senses and nourishes the spirit.
With its diverse offerings, attentive preparation, and dedication to flavor, it stands as a testament to culinary excellence in the region.
