Bent Fork Bakery is renowned for its artisanal breads, delectable pastries, and wholesome breakfast and lunch options. Each item is crafted with fresh, locally sourced ingredients, ensuring a memorable dining experience. Whether you crave a flaky croissant, a hearty sandwich, or a sweet dessert, the Bent Fork Bakery menu offers something for every palate.
“At Bent Fork Bakery, we believe that food is an expression of love and tradition. Every bite tells a story of craftsmanship and passion.”
Breakfast Delights
Start your day right with Bent Fork Bakery’s diverse breakfast offerings. From freshly baked pastries to savory egg dishes, the menu promises a perfect morning treat.
Each dish is prepared daily with the freshest ingredients to keep you energized.
| Item | Description | Price |
|---|---|---|
| Classic Croissant | Buttery, flaky croissant baked fresh every morning. | $3.25 |
| Almond Croissant | Filled with almond cream and topped with sliced almonds. | $4.50 |
| Breakfast Sandwich | Egg, cheddar cheese, and your choice of bacon or sausage on a brioche bun. | $6.75 |
| Avocado Toast | Toasted sourdough topped with smashed avocado, cherry tomatoes, and a sprinkle of chili flakes. | $7.00 |
| Greek Yogurt Parfait | Layers of Greek yogurt, granola, and seasonal fresh fruit. | $5.50 |
| Oatmeal Bowl | Steel-cut oats served with honey, nuts, and dried fruit. | $5.75 |
Pastries and Baked Goods
Bent Fork Bakery’s pastry selection is a true reflection of French baking traditions combined with local flavors. From sweet and rich to subtly spiced, these baked goods are perfect for a mid-morning snack or an afternoon pick-me-up.
| Pastry | Description | Price |
|---|---|---|
| Chocolate Éclair | Light choux pastry filled with rich chocolate custard and topped with dark chocolate glaze. | $4.75 |
| Fruit Danish | Flaky pastry topped with cream cheese and seasonal fresh fruit. | $4.25 |
| Cinnamon Roll | Soft roll swirled with cinnamon and sugar, glazed with cream cheese frosting. | $3.95 |
| Macarons (assorted) | Delicate French cookies available in pistachio, raspberry, vanilla, and chocolate. | $2.50 each |
| Lemon Tart | Buttery crust filled with zesty lemon curd topped with whipped cream. | $5.00 |
| Banana Bread Slice | Moist banana bread made with ripe bananas and walnuts. | $3.50 |
Artisan Breads
The heart of Bent Fork Bakery lies in its wide variety of handcrafted breads. Using traditional fermentation methods, these breads boast complex flavors and perfect crusts.
Ideal for sandwiches, toast, or simply enjoying with butter.
| Bread | Description | Price |
|---|---|---|
| Sourdough Loaf | Classic tangy sourdough with a crisp crust and chewy interior. | $7.00 |
| Multigrain Bread | Hearty loaf made with a blend of whole grains and seeds. | $7.50 |
| Baguette | Traditional French baguette with a golden crust and airy crumb. | $4.25 |
| Ciabatta | Rustic Italian bread with a light texture and slightly chewy crust. | $5.50 |
| Rye Bread | Dense and flavorful rye with caraway seeds. | $6.25 |
| Focaccia | Olive oil-infused flatbread topped with rosemary and sea salt. | $5.75 |
Lunch Favorites
Bent Fork Bakery also offers an array of sandwiches and salads perfect for a satisfying lunch. Each dish combines fresh ingredients and house-made breads to create balanced and flavorful meals.
Vegetarian and gluten-free options are available upon request.
| Item | Description | Price |
|---|---|---|
| Turkey & Swiss Sandwich | Sliced turkey breast, Swiss cheese, lettuce, tomato, and Dijon mustard on multigrain bread. | $9.75 |
| Caprese Sandwich | Fresh mozzarella, heirloom tomatoes, basil pesto, and balsamic glaze on ciabatta. | $9.50 |
| Roast Beef & Horseradish | Thinly sliced roast beef, horseradish cream, arugula, and caramelized onions on sourdough. | $10.25 |
| Grilled Vegetable Panini | Grilled zucchini, eggplant, bell peppers, goat cheese, and spinach on focaccia. | $9.00 |
| Chicken Caesar Salad | Grilled chicken breast over romaine lettuce tossed with Caesar dressing, croutons, and Parmesan. | $11.00 |
| Quinoa & Kale Salad | Quinoa, kale, cranberries, toasted almonds, and lemon vinaigrette. | $9.75 |
Desserts and Sweets
End your meal or take a sweet break with Bent Fork Bakery’s tempting dessert selection. From rich chocolate treats to light fruit-based options, these desserts are crafted to satisfy every sweet tooth.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Mousse | Decadent and airy chocolate mousse topped with whipped cream and fresh berries. | $6.50 |
| Carrot Cake Slice | Moist carrot cake with cream cheese frosting and chopped walnuts. | $5.75 |
| Berry Cheesecake | Creamy cheesecake topped with a mixed berry compote. | $6.75 |
| Chocolate Chip Cookie | Classic cookie packed with semi-sweet chocolate chips. | $2.25 |
| Seasonal Fruit Tart | Buttery tart shell filled with pastry cream and topped with fresh seasonal fruit. | $5.95 |
| Brownie | Fudgy chocolate brownie with a crackled top. | $3.50 |
Beverage Selection
Complement your meal with Bent Fork Bakery’s carefully curated beverage menu. From aromatic coffees to refreshing teas and specialty drinks, there is something to enhance every bite.
| Beverage | Description | Price |
|---|---|---|
| Espresso | Rich and bold single shot of espresso. | $3.00 |
| Cappuccino | Espresso with steamed milk and a thick layer of foam. | $4.50 |
| Latte | Smooth espresso blended with steamed milk. | $4.75 |
| Cold Brew Coffee | Slow-steeped cold brew served over ice. | $4.00 |
| Chai Latte | Spiced black tea with steamed milk and honey. | $4.75 |
| Herbal Tea (various flavors) | Selection includes chamomile, peppermint, and hibiscus. | $3.25 |
| Freshly Squeezed Orange Juice | 100% natural orange juice with no added sugars. | $4.50 |
| Sparkling Water | Refreshing carbonated water. | $2.75 |
Specialty Items & Seasonal Offerings
Bent Fork Bakery takes pride in offering seasonal specialties that highlight the best ingredients of each time of year. These limited-time items bring exciting flavors and celebrate local harvests.
| Item | Season | Description | Price |
|---|---|---|---|
| Pumpkin Spice Muffin | Fall | Moist muffin infused with pumpkin puree and warm spices, topped with a cinnamon crumble. | $3.95 |
| Strawberry Rhubarb Pie | Spring/Summer | Tart rhubarb and sweet strawberries baked in a flaky crust. | $6.50 |
| Gingerbread Loaf | Winter | Spiced gingerbread bread with molasses and a hint of orange zest. | $5.75 |
| Cherry Almond Tart | Summer | Almond cream and fresh cherries baked in a crisp tart shell. | $6.25 |
“Our seasonal specials are designed to inspire and indulge. We craft them with the freshest ingredients and a passion for exceptional taste.”
Custom Orders and Catering
Bent Fork Bakery is pleased to offer custom cakes, bread orders, and catering services for special events and gatherings. Whether it’s a wedding, business meeting, or birthday, their team works closely with customers to create personalized menus and baked goods.
Popular custom order options include:
- Wedding and Celebration Cakes: Custom designs with a variety of flavors and fillings.
- Boxed Lunch Catering: Assorted sandwiches, salads, and pastries for groups.
- Holiday Bread Baskets: Selection of breads and sweet treats packaged for gifting.
Customers are encouraged to contact the bakery at least two weeks in advance to ensure availability and to discuss specific preferences.
Nutritional and Dietary Information
Bent Fork Bakery values transparency and strives to accommodate diverse dietary needs. Many menu items are labeled for common allergens and dietary preferences.
| Dietary Tag | Description |
|---|---|
| GF | Gluten-Free |
| V | Vegetarian |
| VG | Vegan |
| NF | Nut-Free |
| DF | Dairy-Free |
Customers with allergies or dietary restrictions should notify staff when ordering. The bakery uses shared equipment for nuts and gluten products, so cross-contamination is possible.
Location and Hours
Bent Fork Bakery welcomes guests at its charming storefront, located in the heart of downtown. The warm atmosphere and friendly staff make it a perfect spot for a casual meal or coffee break.
| Day | Opening Hours |
|---|---|
| Monday – Friday | 7:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 5:00 PM |
| Sunday | Closed |
For special orders or inquiries, customers can reach out via phone or email. Delivery options may be available depending on location and order size.
Final Thoughts
Bent Fork Bakery’s menu reflects a commitment to quality, tradition, and innovation in baking. From handcrafted breads to gourmet sandwiches and indulgent desserts, every item is created with care.
Whether you’re visiting for breakfast, lunch, or a sweet treat, the bakery offers an experience that delights the senses.
“Food is not just sustenance; it’s a celebration. At Bent Fork Bakery, every loaf and pastry invites you to savor the moment.”
