When it comes to pairing craft beer with exceptional food, 10 Barrel Brewing stands out as a beacon of culinary creativity and quality. Known primarily for its robust lineup of flavorful brews, 10 Barrel Brewing has also crafted a food menu that complements its beers perfectly, offering an experience that satisfies both the palate and the soul.
Whether you’re stopping by for a casual lunch, a lively dinner with friends, or simply craving a snack to accompany your pint, their menu showcases a thoughtful balance of classic pub fare and innovative dishes.
The menu reflects the brewery’s commitment to fresh, locally sourced ingredients and bold flavors that elevate traditional comfort foods. From hearty burgers and shareable appetizers to refreshing salads and indulgent desserts, every item is designed to enhance your beer drinking experience.
The fusion of flavors and textures at 10 Barrel Brewing makes it more than just a place to grab a drink—it’s a destination for memorable meals and lively gatherings.
Exploring the 10 Barrel Brewing food menu reveals a dedication to quality and creativity, inviting guests to embark on a culinary adventure that pairs seamlessly with their extensive beer selection. This synergy between food and drink is what truly defines the 10 Barrel experience, making every visit a celebration of taste and craftsmanship.
Starters and Shareables
The starters and shareables section is crafted to ignite your appetite and encourage communal dining. These dishes are perfect for sharing around the table, allowing guests to sample a variety of flavors before settling into their main courses.
Each starter is designed with bold, satisfying tastes that pair exceptionally well with 10 Barrel’s diverse beer offerings.
From crispy fries to innovative spins on classic appetizers, the food menu’s starters bring together texture and flavor in every bite. The use of fresh herbs, house-made sauces, and quality proteins elevates these dishes beyond ordinary bar snacks.
- Truffle Parmesan Fries: Crispy fries tossed in truffle oil and parmesan cheese, served with a side of garlic aioli.
- Buffalo Cauliflower Bites: A vegetarian favorite, these spicy cauliflower pieces are coated in buffalo sauce and paired with cooling ranch dip.
- Beer-Battered Onion Rings: Thick-cut onions dipped in 10 Barrel’s signature beer batter and fried to a golden crisp.
Flavor Profiles and Pairings
The starters are designed to complement a range of beers, from hoppy IPAs to smooth lagers. For example, the Truffle Parmesan Fries’ rich and earthy notes match well with the brewery’s Pale Ale, whose citrus and pine undertones cut through the richness.
Meanwhile, the spicy Buffalo Cauliflower Bites find balance in the mellow sweetness of a Blonde Ale.
“The key to great starters is their ability to both stand alone and enhance the beer experience. At 10 Barrel, every bite is crafted with that harmony in mind.”
Burgers and Sandwiches
Burgers and sandwiches at 10 Barrel Brewing are a cornerstone of the menu, offering hearty, flavorful options that satisfy substantial cravings. These dishes are made with premium ingredients, including fresh ground beef, artisanal buns, and creative toppings that make each bite memorable.
Whether you prefer a classic cheeseburger or something more adventurous, the variety ensures there’s a perfect choice for every diner. The sandwiches often feature house-made sauces and pickled vegetables, adding layers of flavor and texture.
- The Barrel Burger: A juicy beef patty topped with sharp cheddar, smoked bacon, lettuce, tomato, and 10 Barrel’s special sauce.
- BBQ Pulled Pork Sandwich: Slow-cooked pork shoulder mixed with tangy BBQ sauce, topped with coleslaw on a toasted bun.
- Veggie Black Bean Burger: A hearty black bean patty seasoned with southwestern spices, served with avocado and chipotle mayo.
Customization and Sides
10 Barrel Brewing encourages customization to cater to dietary preferences and flavor desires. Guests can add extras like sautéed mushrooms, fried eggs, or extra cheese to their burgers.
Sides such as sweet potato fries, house salad, or kettle chips round out the meal perfectly.
| Burger/Sandwich | Calories | Suggested Beer Pairing |
| The Barrel Burger | 820 | IPA |
| BBQ Pulled Pork Sandwich | 750 | Amber Ale |
| Veggie Black Bean Burger | 610 | Blonde Ale |
Salads and Lighter Fare
For those seeking lighter or more health-conscious options, 10 Barrel Brewing offers a thoughtful selection of salads and lighter fare. These dishes emphasize fresh, vibrant ingredients without compromising on flavor or satisfaction.
Each salad is made with crisp greens, seasonal vegetables, and house-made dressings that bring out the best in each component. Many dishes feature protein options like grilled chicken or marinated tofu, making them suitable as a complete meal.
- Harvest Salad: Mixed greens with roasted sweet potatoes, dried cranberries, toasted pecans, and goat cheese, tossed in a maple vinaigrette.
- Cobb Salad: Classic chopped salad with grilled chicken, hard-boiled eggs, avocado, bacon, and blue cheese dressing.
- Quinoa Power Bowl: A nutrient-packed bowl with quinoa, kale, chickpeas, cherry tomatoes, and tahini dressing.
Balancing Nutrition and Flavor
Salads at 10 Barrel Brewing balance nutrition with indulgence, offering options that feel both wholesome and satisfying. The use of seasonal produce ensures freshness, while the dressings add a punch of flavor that ties all elements together.
“Healthy doesn’t have to mean boring. Our salads pack a flavorful punch that keeps guests coming back for more.”
Entrées and Hearty Plates
The entrée section of the menu caters to those looking for something substantial and deeply satisfying. These dishes often feature bold flavors, slow-cooked meats, and carefully crafted sauces that showcase the culinary skill behind the menu.
Entrées are designed to be the centerpiece of the meal, offering a range of options from traditional American fare to dishes with a global influence. Each plate is thoughtfully paired with beer suggestions to enhance the overall dining experience.
- Steak Frites: Grilled sirloin steak served with garlic herb butter and crispy fries.
- Fish and Chips: Pacific cod beer-battered and fried, served with tartar sauce and malt vinegar.
- Moroccan-Spiced Chicken: Juicy chicken thighs marinated in a blend of spices, served with couscous and roasted vegetables.
Cooking Techniques and Flavor Depth
Cooking techniques such as grilling, slow roasting, and beer battering are used to develop rich textures and deep flavors in the entrées. The steak’s charred crust contrasts beautifully with the creamy butter, while the beer batter on the fish adds a light, crispy texture that’s hard to resist.
| Entrée | Cooking Method | Beer Pairing |
| Steak Frites | Grilled | Stout |
| Fish and Chips | Beer-battered & Fried | Pilsner |
| Moroccan-Spiced Chicken | Roasted | Amber Ale |
Vegetarian and Vegan Options
10 Barrel Brewing has made a concerted effort to provide inclusive options for vegetarian and vegan diners. This section of the menu highlights thoughtful dishes that don’t sacrifice flavor or creativity, proving that meat-free can also mean mouthwatering.
These dishes use plant-based proteins, hearty grains, and a variety of vegetables to create satisfying meals that appeal to all tastes. The careful seasoning and preparation techniques ensure these options stand proudly alongside their meat-based counterparts.
- Vegan Mushroom Stroganoff: Creamy cashew-based sauce with sautéed mushrooms and pasta.
- Grilled Vegetable Flatbread: Topped with zucchini, bell peppers, olives, and a drizzle of balsamic glaze.
- Black Bean Tacos: Soft corn tortillas filled with spiced black beans, avocado, and fresh salsa.
Commitment to Sustainability
Sustainability is a key value for 10 Barrel, and this commitment extends to its vegetarian and vegan offerings. By sourcing local vegetables and minimizing waste, the brewery ensures that these dishes are as environmentally friendly as they are delicious.
“Providing flavorful, plant-based options is part of our mission to create an inclusive, responsible dining experience.”
Desserts and Sweet Treats
To finish your meal on a high note, the dessert menu offers indulgent options that balance sweetness and richness. Each dessert is designed to pair well with 10 Barrel’s beer lineup, creating a harmonious conclusion to the dining experience.
The desserts range from classic favorites to creative twists, ensuring there’s something to satisfy every sweet tooth. Quality ingredients and thoughtful preparation elevate these treats beyond typical pub desserts.
- Chocolate Stout Cake: Rich, moist cake infused with stout, topped with a chocolate ganache.
- Salted Caramel Brownie Sundae: Warm brownies served with vanilla ice cream and salted caramel sauce.
- Seasonal Fruit Crisp: Fresh fruit baked with a cinnamon oat topping, served with whipped cream.
Sweet and Beer Pairings
The dessert selections benefit from pairing with complementary beers, such as a Chocolate Stout Cake enhanced by the deep roasted notes of a stout or a Salted Caramel Brownie Sundae balanced by a sweet porter.
These pairings elevate both the dessert and the beer, creating a delightful flavor synergy.
Kids’ Menu and Family-Friendly Options
Recognizing the importance of catering to all ages, 10 Barrel Brewing offers a dedicated kids’ menu and family-friendly options. These dishes are crafted to appeal to younger palates without compromising on quality or nutritional value.
The menu features familiar favorites made with fresh ingredients and balanced flavors, ensuring that children enjoy their meals just as much as adults do. The family-friendly atmosphere encourages guests to bring everyone along for a fun and inclusive dining experience.
- Mini Cheeseburgers: Bite-sized burgers with melted cheddar and pickles, served with fries.
- Mac & Cheese: Creamy, cheesy pasta made with real cheddar cheese.
- Grilled Chicken Tenders: Lightly seasoned and served with honey mustard dipping sauce.
Encouraging Healthy Habits Early
The kids’ menu also includes options for fruits and vegetables, encouraging healthy eating habits from a young age. Parents can feel confident that their children are getting balanced meals that satisfy both appetite and nutrition.
“Making family dining enjoyable and nutritious is a priority. Our kids’ menu reflects that commitment with fresh, tasty options.”
Conclusion
The 10 Barrel Brewing food menu is a testament to the brewery’s holistic approach to the dining experience. Every dish, from starters to desserts, has been thoughtfully created to complement the brewery’s rich and diverse beer selection.
This synergy between food and drink creates an inviting atmosphere where quality and creativity come together seamlessly.
Whether you’re a fan of hearty burgers, fresh salads, or indulgent sweets, 10 Barrel Brewing offers a menu that caters to a wide range of tastes and dietary preferences. Their commitment to fresh ingredients, sustainability, and culinary innovation shines through in every bite, making each visit memorable.
The attention to detail in pairing food with beer ensures that guests experience flavor combinations that enhance both elements, resulting in a truly satisfying meal.
Ultimately, the 10 Barrel Brewing food menu goes beyond simple pub fare. It embodies a passion for craft, community, and flavor, inviting guests to savor not only the beers but the thoughtfully crafted dishes that elevate the entire dining experience.
Whether you’re a seasoned beer enthusiast or a casual diner, the menu offers something special to discover, enjoy, and share.
