Nestled in the heart of downtown, The Commodore stands as a beacon for food enthusiasts seeking an unforgettable dining experience. Renowned for its eclectic menu and inviting atmosphere, this establishment marries classic comfort food with innovative culinary flair.
From the moment you step inside, you are greeted with the aroma of sizzling spices and a warm ambiance that promises more than just a meal—it offers a journey through taste and tradition. Whether you’re planning a relaxed brunch with friends or a sumptuous dinner with family, The Commodore’s extensive menu ensures that every palate finds its perfect match.
With its commitment to using locally-sourced ingredients and seasonal produce, The Commodore has crafted a menu that resonates with both loyal patrons and first-time visitors. The chefs take pride in reinventing familiar favorites, infusing them with contemporary twists while honoring their roots.
Each dish tells a story, from the crisp appetizers to the decadent desserts, inviting guests to savor flavors that are both nostalgic and refreshingly new.
What truly sets The Commodore apart, however, is its dedication to offering high-quality cuisine at accessible prices. The menu, thoughtfully curated and transparently priced, empowers diners to indulge freely without worry.
As you explore The Commodore’s menu and prices, you’ll discover a diverse collection of dishes that cater to every craving and occasion, making it a must-visit destination for food lovers across the city.
Brunch Delights: Starting the Day Right
Brunch at The Commodore is more than just a meal—it’s an experience that brings people together over hearty plates and energizing flavors. The brunch menu features a variety of classic and contemporary options, ensuring there’s something for every type of brunch enthusiast.
Whether you prefer sweet, savory, or a bit of both, you’ll find your perfect morning pick-me-up here.
Signature dishes like the Avocado Toast Deluxe and Blueberry Buttermilk Pancakes are crowd favorites, offering both nourishment and indulgence. The Avocado Toast combines creamy avocado, rustic sourdough, and a hint of chili flakes for a modern twist.
For those with a sweet tooth, the pancakes are stacked high, layered with fresh berries and a drizzle of maple syrup.
Those seeking a heartier option gravitate toward the Commodore Breakfast Plate, which brings together eggs cooked to your preference, house-cured bacon, and crispy potatoes. The menu also caters to dietary preferences, offering plant-based alternatives and gluten-free selections.
This inclusive approach ensures no one misses out on the joy of brunch.
- Avocado Toast Deluxe – $13
- Blueberry Buttermilk Pancakes – $12
- Commodore Breakfast Plate – $15
- Vegan Scramble – $14
“Brunch at The Commodore is a ritual—where every dish is a celebration of flavor and every gathering feels like home.”
Beverage options for brunch are equally impressive, with artisan coffee blends, fresh-pressed juices, and classic brunch cocktails like mimosas and bloody marys, all available at reasonable prices. At The Commodore, brunch is not just a meal—it’s a reason to gather, celebrate, and start the day on a delicious note.
Appetizers and Small Plates: Sharing and Savoring
The art of sharing is alive and well at The Commodore, where the appetizer and small plates menu invites guests to sample an array of flavors together. Ideal for starting a meal or complementing drinks at the bar, these dishes are designed for both socializing and satisfying curiosity.
Each plate is crafted to excite the palate and spark conversation.
Standouts include the Truffle Parmesan Fries, which are golden, crispy, and dusted with aromatic truffle oil and shaved parmesan. Another favorite, the Spicy Tuna Tartare, balances fresh tuna with tangy citrus and a subtle kick of chili, creating a memorable introduction to the meal.
The Charcuterie Board offers a rotating selection of artisanal cheeses, cured meats, and house-made accompaniments, perfect for sharing.
For those who prefer vegetarian options, the Crispy Cauliflower Bites are a revelation—lightly battered and tossed in a zesty sauce, they prove that vegetables can be the star of the show. The menu’s diversity makes it easy to mix and match, ensuring each table can curate its own tasting journey.
- Truffle Parmesan Fries – $9
- Spicy Tuna Tartare – $14
- Charcuterie Board – $18
- Crispy Cauliflower Bites – $10
Comparing Crowd Favorites
| Dish | Main Ingredient | Price | Vegetarian |
| Truffle Parmesan Fries | Potato | $9 | Yes |
| Spicy Tuna Tartare | Tuna | $14 | No |
| Crispy Cauliflower Bites | Cauliflower | $10 | Yes |
The range of appetizer prices is as inclusive as the menu itself, making it easy to try several options without breaking the bank. Whether you’re kicking off a meal or just stopping by for light bites, The Commodore’s small plates set the stage for a memorable dining experience.
Salads and Soups: Freshness at the Forefront
For those seeking something lighter yet equally satisfying, The Commodore’s salads and soups offer a refreshing change of pace. These dishes highlight the kitchen’s commitment to fresh, seasonal ingredients and thoughtful preparation.
Each salad and soup is crafted to bring out natural flavors, offering both nutrition and delight.
The Grilled Chicken Caesar Salad takes a classic and elevates it with house-made dressing, crisp romaine, and shaved parmesan. The Beet & Goat Cheese Salad is a visual and culinary treat, with roasted beets, creamy goat cheese, and candied walnuts.
For those craving warmth, the Roasted Tomato Basil Soup stands out with its velvety texture and robust flavor.
Vegetarian and vegan diners are well cared for, with options like the Quinoa Power Bowl—a medley of ancient grains, roasted vegetables, and a tangy lemon-tahini dressing. These lighter fare options are ideal for a quick lunch or a wholesome dinner starter.
- Grilled Chicken Caesar Salad – $15
- Beet & Goat Cheese Salad – $13
- Quinoa Power Bowl – $14
- Roasted Tomato Basil Soup – $8
“We believe that healthy food should never compromise on flavor. At The Commodore, every salad and soup is a testament to that philosophy.”
With prices ranging from $8 to $15, these dishes provide value without sacrificing quality. The vibrant colors and flavors of The Commodore’s salads and soups make them perennial favorites among health-conscious diners and food lovers alike.
Main Courses: The Heart of the Menu
The Commodore’s main courses embody the spirit of comfort food, reimagined for modern tastes. Each entrée is carefully prepared to deliver a balance of flavor, texture, and visual appeal.
Whether you’re in the mood for a classic burger or a refined seafood dish, the main menu offers something for every appetite.
The Signature Commodore Burger is a highlight, featuring a juicy patty, aged cheddar, caramelized onions, and a house-made sauce, all nestled in a toasted brioche bun. For seafood lovers, the Pan-Seared Salmon is a must-try, served with seasonal vegetables and a light lemon-dill sauce.
The Herb-Roasted Chicken is another favorite, slow-cooked to perfection and paired with rustic mashed potatoes.
Vegetarian guests will appreciate the Wild Mushroom Risotto, which combines earthy mushrooms, creamy risotto, and a fragrant herb infusion. This dish exemplifies The Commodore’s commitment to inclusivity and flavor-forward cooking.
- Signature Commodore Burger – $17
- Pan-Seared Salmon – $22
- Herb-Roasted Chicken – $19
- Wild Mushroom Risotto – $16
Main Courses: Value and Variety
| Dish | Protein | Price | Gluten-Free |
| Signature Commodore Burger | Beef | $17 | No |
| Pan-Seared Salmon | Salmon | $22 | Yes |
| Wild Mushroom Risotto | Mushroom | $16 | Yes |
The price range for main courses reflects the quality of ingredients and the care in preparation. Each dish is served with thoughtful accompaniments, ensuring a complete and satisfying meal.
For those seeking comfort and creativity in one plate, The Commodore’s main courses deliver every time.
Burgers and Sandwiches: Elevated Comfort Food
Burgers and sandwiches at The Commodore are not mere afterthoughts—they are a cornerstone of the menu, crafted to please discerning diners and comfort food aficionados alike. Each offering is built with premium ingredients and served with a side of crisp fries or a fresh salad, making for a satisfying and well-rounded meal.
The Classic Cheeseburger is a staple, featuring hand-formed patties, melted cheddar, and all the traditional fixings. For a spicier twist, the Jalapeño Chicken Sandwich delivers a kick with pickled jalapeños, pepper jack cheese, and chipotle aioli.
The Portobello Mushroom Sandwich caters to plant-based diners, showcasing marinated mushrooms, roasted red peppers, and vegan pesto on a toasted bun.
Each sandwich is customizable, allowing guests to add toppings or substitute sides as desired. This flexibility ensures everyone enjoys their meal just the way they like it.
- Classic Cheeseburger – $14
- Jalapeño Chicken Sandwich – $15
- Portobello Mushroom Sandwich – $13
- BLT Deluxe – $12
“A great sandwich is more than the sum of its parts—it’s comfort, nostalgia, and innovation, all between two slices of bread.”
The Commodore’s approachable pricing and generous portions make these dishes a popular choice for lunch and dinner alike. Whether you’re seeking the familiar or the adventurous, the burger and sandwich selection has you covered.
Vegetarian and Vegan Options: Plant-Based Pleasures
Understanding the growing demand for plant-based cuisine, The Commodore has curated a special selection of vegetarian and vegan options that rival their traditional counterparts in both taste and satisfaction.
These dishes are thoughtfully prepared, ensuring that dietary restrictions never mean sacrificing flavor.
The Vegan Lentil Shepherd’s Pie is a standout, combining hearty lentils, root vegetables, and a golden mashed potato topping. The Chickpea & Kale Salad is nutrient-rich and vibrant, featuring a lemon-tahini dressing that ties every ingredient together.
For a warm, comforting choice, the Stuffed Bell Peppers are filled with spiced quinoa, black beans, and a tangy tomato sauce.
Each plant-based dish is crafted with the same attention to detail found throughout the menu. The kitchen uses fresh, seasonal produce and inventive recipes to keep things exciting for repeat guests and newcomers alike.
- Vegan Lentil Shepherd’s Pie – $16
- Chickpea & Kale Salad – $13
- Stuffed Bell Peppers – $15
- Quinoa Power Bowl – $14
Benefits of Plant-Based Dining
- Lower environmental impact
- Rich in nutrients and fiber
- Inclusive for a wide range of diets
- Delicious and innovative recipes
With prices comparable to traditional entrées, these vegetarian and vegan selections offer exceptional value and broad appeal. The Commodore’s commitment to inclusivity is evident in every bite, making it a favorite destination for plant-based diners.
Desserts and Sweet Endings: Finishing on a High Note
No meal at The Commodore is complete without a visit to the dessert menu. These sweet creations are designed to delight and surprise, offering both traditional and inventive flavors.
Whether you’re celebrating a special occasion or simply indulging your sweet tooth, the dessert offerings provide a perfect finale.
The Salted Caramel Chocolate Tart is a rich and decadent treat, balancing sweet and savory notes with a buttery crust. For a lighter finish, the Lemon & Berry Pavlova offers a crisp meringue base topped with fresh berries and whipped cream.
The Baked Apple Crisp is a comforting classic, served warm with a scoop of vanilla ice cream.
- Salted Caramel Chocolate Tart – $8
- Lemon & Berry Pavlova – $7
- Baked Apple Crisp – $7
- Seasonal Sorbet – $6
Popular Dessert Choices
| Dessert | Main Flavors | Price | Gluten-Free |
| Salted Caramel Chocolate Tart | Chocolate, caramel | $8 | No |
| Lemon & Berry Pavlova | Lemon, berry | $7 | Yes |
| Seasonal Sorbet | Varies | $6 | Yes |
“Dessert is a celebration—a sweet reminder that every meal should end with a little joy.”
The variety and pricing of desserts ensure everyone can enjoy a sweet ending, whether you’re in the mood for indulgence or something light and refreshing. The Commodore’s pastry chefs constantly rotate seasonal specials, giving guests a reason to return and discover new favorites time and again.
Beverages: From Craft Cocktails to Fresh Brews
Complementing its robust food menu, The Commodore boasts an impressive beverage selection that caters to every taste and occasion. From expertly crafted cocktails to artisanal coffee and fresh-pressed juices, every drink is designed to elevate your dining experience.
The bar staff is knowledgeable and eager to recommend the perfect pairing for your meal.
Signature cocktails like the Commodore Old Fashioned and Lavender Gin Fizz combine quality spirits with house-made syrups and infusions. For wine enthusiasts, the curated list features both local and international labels, available by the glass or bottle.
Beer lovers can choose from a rotating selection of craft brews, including IPAs, stouts, and lagers.
- Commodore Old Fashioned – $12
- Lavender Gin Fizz – $11
- Seasonal Craft Beer – $8
- Fresh-Pressed Juice – $6
- Artisan Coffee – $4
Beverage Highlights
- Classic and signature cocktails
- Extensive wine and beer list
- Non-alcoholic options for all ages
- House-made infusions and syrups
Quality is the hallmark of The Commodore’s beverage program. Each drink is meticulously prepared, ensuring that whether you’re toasting a special occasion or simply unwinding after a long day, you’ll find the perfect sip to suit your mood.
Conclusion: The Commodore Experience—Exceptional Value and Variety
Dining at The Commodore is an invitation to explore a menu that balances innovation with tradition, all at prices that make indulgence accessible. The diversity of offerings, from hearty brunches and satisfying main courses to indulgent desserts and creative beverages, ensures that every guest can tailor their experience to their unique tastes and preferences.
The commitment to quality ingredients, thoughtful preparation, and inclusive options speaks to The Commodore’s philosophy of hospitality. Each dish is more than just food—it’s a crafted experience, designed to delight the senses and create lasting memories.
The transparent pricing empowers diners to enjoy their favorites without hesitation, making exceptional dining an everyday pleasure rather than a rare treat.
Whether you’re seeking a lively brunch, a cozy dinner, or a quick bite with friends, The Commodore’s menu offers something for every mood and occasion. The inviting atmosphere, attentive service, and unwavering dedication to culinary excellence make it a beloved destination for locals and visitors alike.
At The Commodore, every meal is a celebration of flavor, community, and value—a place where great food and great company come together effortlessly. This is more than a restaurant; it’s a destination where memories are made, and every guest is welcome at the table.
