Nestled in the heart of Gig Harbor, Sunset Grill offers a culinary experience that perfectly captures the spirit of the Pacific Northwest. Known for its welcoming ambiance and stunning views of the harbor, this beloved eatery has long been a favorite among locals and visitors alike.
The menu at Sunset Grill is a testament to the region’s bounty, weaving together fresh, locally-sourced ingredients with creative flavors and classic comfort. Guests are invited to relax, enjoy the scenery, and savor dishes that celebrate the best of land and sea.
Whether you’re planning a family brunch, a romantic evening, or a casual lunch with friends, Sunset Grill’s diverse offerings ensure there’s something to satisfy every palate. The restaurant’s culinary team takes pride in crafting dishes that are both visually appealing and deeply satisfying.
From hearty breakfasts to elegant dinner plates, each meal is thoughtfully prepared and served with genuine hospitality. The menu’s versatility makes it an ideal choice for all occasions, from special celebrations to impromptu gatherings.
As you explore the menu, you’ll discover an array of options reflecting Gig Harbor’s maritime heritage and the Pacific Northwest’s vibrant food culture. With a commitment to quality and an eye for innovation, Sunset Grill continues to set the standard for dining in the region.
Whether you’re a devoted regular or a first-time guest, the experience promises to be memorable, delicious, and uniquely Gig Harbor.
Breakfast Delights at Sunset Grill
Breakfast at Sunset Grill is a celebration of classic morning fare, elevated with regional flavors and fresh ingredients. Early risers and brunch enthusiasts alike flock to the restaurant for its renowned breakfast menu, which balances tradition with a creative twist.
The inviting atmosphere, paired with a panoramic view of the harbor, makes the start of the day feel special.
The breakfast offerings feature a range of options, from hearty platters to lighter fare. The kitchen uses locally-sourced eggs, artisanal breads, and seasonal produce, ensuring each dish is packed with flavor and nutrition.
Guests can indulge in time-honored favorites or branch out with inventive specialties unique to Sunset Grill.
Among the most popular items is the Harbor Omelette, a generous combination of smoked salmon, spinach, and goat cheese, served with crispy hash browns and toast. For those with a sweet tooth, the Cinnamon Swirl French Toast is a must-try, offering thick slices of house-baked bread drenched in cinnamon batter and topped with a drizzle of maple syrup.
For a lighter start, the menu includes Greek Yogurt Parfaits layered with fresh berries and house-made granola, as well as Avocado Toast topped with heirloom tomatoes and a sprinkle of sea salt. The variety caters to all tastes and dietary needs, making breakfast at Sunset Grill a truly inclusive experience.
- Harbor Omelette – smoked salmon, spinach, goat cheese
- Cinnamon Swirl French Toast – house-baked, maple syrup
- Classic Eggs Benedict – Canadian bacon, poached eggs, hollandaise
- Vegetarian Skillet – bell peppers, mushrooms, cheddar, crispy potatoes
- Sunrise Burrito – scrambled eggs, chorizo, black beans, salsa fresca
“Sunset Grill’s breakfasts are the best way to start your day in Gig Harbor. Fresh, flavorful, and always satisfying.” – Local patron
Lunch Offerings: Fresh and Flavorful
Lunch at Sunset Grill is a vibrant affair, featuring an array of sandwiches, salads, and signature plates. The midday menu strikes a balance between comfort and nutrition, making it ideal for both leisurely lunches and quick breaks from the bustle of the harbor.
Each dish is designed to highlight local produce and the freshest seafood.
The Crab Melt Sandwich stands out as a favorite, crafted with Dungeness crab, sharp cheddar, and a touch of lemon aioli, all piled high on toasted sourdough. Alongside this standout, diners can enjoy the Pacific Northwest Cobb Salad, which brings together grilled chicken, avocado, blue cheese, and seasonal greens.
For those craving something heartier, the Sunset Burger features a hand-formed patty, crisp lettuce, ripe tomato, and house-made pickles, all nestled in a brioche bun. Vegetarian and gluten-free options are thoughtfully included, such as the Quinoa & Roasted Vegetable Bowl—a colorful medley of grains and market vegetables tossed in a zesty vinaigrette.
Lunch at Sunset Grill is more than a meal; it’s a chance to unwind and recharge. The diverse menu ensures everyone leaves satisfied, whether you’re stopping in for a quick bite or settling in for an extended midday break.
- Crab Melt Sandwich – Dungeness crab, cheddar, lemon aioli
- Pacific Northwest Cobb Salad – grilled chicken, avocado, blue cheese
- Sunset Burger – house-formed patty, brioche bun, pickles
- Quinoa & Roasted Vegetable Bowl – grains, market veggies, vinaigrette
- Classic BLT – applewood bacon, heirloom tomato, crisp lettuce
| Menu Item | Main Ingredients | Vegetarian? |
| Crab Melt Sandwich | Dungeness crab, cheddar, lemon aioli, sourdough | No |
| Quinoa & Roasted Vegetable Bowl | Quinoa, seasonal vegetables, vinaigrette | Yes |
| Sunset Burger | Beef patty, lettuce, tomato, pickles, brioche bun | No |
| Pacific Northwest Cobb Salad | Grilled chicken, avocado, blue cheese, greens | No |
Seafood Specialties: Pacific Northwest on a Plate
Sunset Grill’s proximity to the Puget Sound is reflected in an impressive array of seafood specialties. The chefs draw inspiration from Gig Harbor’s rich maritime history, crafting dishes that celebrate the region’s renowned fisheries.
Each plate is an homage to the Pacific Northwest’s aquatic bounty.
Signature seafood dishes include the Grilled Wild Salmon, prepared with a light herb rub and served alongside seasonal vegetables and wild rice pilaf. The Crab Cakes are another standout, featuring generous portions of Dungeness crab, a hint of citrus zest, and a delicate panko crust.
Guests also rave about the Seafood Fettuccine, which brings together scallops, prawns, and mussels in a creamy garlic sauce.
For those seeking variety, the Fish & Chips offers a comforting classic, made with locally-caught cod in a crisp ale batter. Each bite reveals a perfect balance of texture and flavor, reaffirming Sunset Grill’s commitment to quality and freshness.
These dishes are perfect for a leisurely dinner or a celebratory meal by the water.
The seafood menu is complemented by rotating specials, highlighting seasonal catches and sustainable fishing practices. The restaurant’s dedication to responsible sourcing ensures that every seafood dish is both delicious and environmentally conscious.
- Grilled Wild Salmon – herb rub, wild rice pilaf
- Crab Cakes – Dungeness crab, citrus, panko crust
- Seafood Fettuccine – scallops, prawns, mussels, garlic cream sauce
- Fish & Chips – local cod, ale batter, house fries
“At Sunset Grill, seafood isn’t just a meal—it’s a celebration of Gig Harbor’s maritime heritage and natural abundance.”
Steaks and Landfare: Hearty and Satisfying
While Sunset Grill is celebrated for its seafood, its landfare selections are equally renowned. The menu features a curated selection of steaks, chops, and poultry dishes designed to please even the most discerning carnivore.
Each dish is prepared with care, using only the highest quality meats sourced from trusted suppliers.
The New York Strip is a favorite among steak lovers, grilled to order and served with roasted garlic mashed potatoes and seasonal vegetables. For those seeking something a bit different, the Rosemary Chicken offers a succulent alternative, marinated in fresh herbs and finished with a lemon butter sauce.
Sunset Grill also offers a tender Peppercorn Filet, featuring a prime cut of beef encrusted with cracked pepper and served with a red wine reduction. Each steak can be customized with a selection of house-made sauces, including béarnaise, blue cheese, and mushroom demi-glace.
The menu’s commitment to quality is evident in every bite, ensuring that guests enjoy a memorable and satisfying dining experience. Generous portions and artful presentation complete the experience, whether you’re celebrating a special occasion or indulging in a well-earned treat.
- New York Strip – roasted garlic mashed potatoes, seasonal vegetables
- Rosemary Chicken – marinated, lemon butter sauce
- Peppercorn Filet – prime beef, pepper crust, red wine reduction
- Grilled Pork Chop – apple compote, braised greens
| Steak Selection | Preparation | Accompaniments |
| New York Strip | Grilled to order | Mashed potatoes, vegetables |
| Peppercorn Filet | Pepper crusted, pan-seared | Red wine reduction, sautéed greens |
| Rosemary Chicken | Herb-marinated, oven roasted | Lemon butter sauce, rice pilaf |
“The steaks at Sunset Grill are as good as any you’ll find in the city, but with the charm and warmth of Gig Harbor.”
Vegetarian and Gluten-Free Choices
Sunset Grill takes pride in offering a diverse selection of vegetarian and gluten-free dishes. The kitchen’s commitment to inclusivity ensures that all guests can enjoy a delicious meal, regardless of dietary preference or restriction.
Each dish is carefully crafted to deliver flavor, texture, and satisfaction.
The Grilled Portobello Stack is a standout vegetarian option, featuring marinated portobello mushrooms layered with fresh mozzarella, roasted peppers, and a balsamic glaze. For gluten-free diners, the Seared Ahi Tuna Salad offers a protein-rich main course, served on a bed of mixed greens with a citrus vinaigrette.
Additional offerings include the Vegetarian Penne Primavera, a pasta dish loaded with seasonal vegetables in a light garlic sauce. The menu clearly labels all vegetarian and gluten-free options, making it easy for guests to choose with confidence.
Staff are knowledgeable and happy to accommodate substitutions or special requests.
Sunset Grill’s dedication to dietary inclusivity is more than a courtesy—it’s part of the restaurant’s identity. Guests with special dietary needs can expect a warm welcome and a meal that’s both safe and satisfying.
- Grilled Portobello Stack – mozzarella, roasted peppers, balsamic
- Seared Ahi Tuna Salad – mixed greens, citrus vinaigrette (gluten-free)
- Vegetarian Penne Primavera – seasonal vegetables, garlic sauce
- Quinoa & Roasted Vegetable Bowl – gluten-free, vegan-friendly
“Sunset Grill proves that vegetarian and gluten-free dishes can be as exciting and flavorful as any on the menu.”
Appetizers and Small Plates: The Perfect Start
Appetizers at Sunset Grill set the stage for an exceptional dining experience. The menu features a variety of small plates, each thoughtfully designed to awaken the palate and encourage sharing.
Whether you’re in the mood for something light or a more indulgent treat, there’s an option to suit every taste.
The Calamari with Spicy Aioli is a beloved starter, offering crisp, tender rings with just the right amount of heat. Another favorite is the Artisan Cheese Board, featuring a curated selection of local cheeses, dried fruits, and house-made crackers.
These dishes are ideal for pairing with a signature cocktail or a glass of wine from the restaurant’s robust list.
For those seeking a lighter option, the Avocado Shrimp Cocktail brings together plump shrimp, ripe avocado, and tangy cocktail sauce, served in a chilled glass. The menu also includes vegetarian-friendly choices, such as the Stuffed Mushrooms—button mushrooms filled with herbed cream cheese and baked to perfection.
Appetizers are perfect for sharing and make an excellent prelude to the main course. They offer diners a glimpse into the kitchen’s creativity and commitment to quality.
- Calamari with Spicy Aioli – crispy, tender, zesty dip
- Artisan Cheese Board – local cheeses, dried fruit, crackers
- Avocado Shrimp Cocktail – shrimp, avocado, cocktail sauce
- Stuffed Mushrooms – cream cheese, herbs, baked mushrooms
| Appetizer | Main Ingredient | Gluten-Free |
| Calamari with Spicy Aioli | Calamari | No |
| Avocado Shrimp Cocktail | Shrimp, avocado | Yes |
| Stuffed Mushrooms | Mushrooms, cream cheese | Yes |
| Artisan Cheese Board | Assorted cheeses | No |
Desserts and After-Dinner Treats
No meal at Sunset Grill is complete without indulging in one of their decadent desserts. The kitchen takes classic sweets and elevates them with seasonal ingredients and creative flourishes, ensuring every bite is memorable.
Whether you’re celebrating a special occasion or simply treating yourself, the dessert menu promises something for everyone.
The Salted Caramel Cheesecake is a house specialty, blending creamy cheesecake with a buttery graham cracker crust and a generous swirl of salted caramel. For chocolate lovers, the Flourless Chocolate Torte offers a rich, dense experience topped with fresh raspberries and a dusting of cocoa.
Lighter options are also available, such as the Lemon Berry Parfait—a refreshing combination of lemon curd, fresh berries, and vanilla cream. The Classic Bread Pudding is another favorite, served warm with a drizzle of bourbon sauce and a scoop of vanilla ice cream.
Each dessert is crafted to be the perfect ending to a meal, providing a sweet note that lingers long after you’ve left the table.
- Salted Caramel Cheesecake – graham crust, caramel swirl
- Flourless Chocolate Torte – gluten-free, chocolate, raspberries
- Lemon Berry Parfait – lemon curd, fresh berries, vanilla cream
- Classic Bread Pudding – bourbon sauce, vanilla ice cream
“Save room for dessert—the sweets at Sunset Grill are as thoughtfully prepared as every other course.”
Drinks and Signature Cocktails
The beverage program at Sunset Grill is designed to complement the diverse menu and enhance every meal. From locally roasted coffee to Northwest wines and inventive cocktails, the drink selection reflects the same commitment to quality found throughout the restaurant.
Sunset Grill’s signature cocktails are a highlight, featuring fresh juices, house-made syrups, and premium spirits. Favorites include the Harbor Sunset—a blend of gin, blood orange, and elderflower liqueur—and the Pineapple Jalapeño Margarita, which offers a perfect balance of sweet and spicy.
The wine list focuses on Pacific Northwest vineyards, showcasing varietals that pair beautifully with seafood, steaks, and vegetarian dishes. For beer enthusiasts, there’s a rotating selection of local craft brews on tap, as well as classic favorites.
Non-alcoholic options are equally impressive, with house-made lemonades, herbal teas, and espresso drinks available throughout the day. The staff is happy to recommend pairings to suit your meal and preferences.
- Harbor Sunset – gin, blood orange, elderflower liqueur
- Pineapple Jalapeño Margarita – tequila, pineapple, jalapeño, lime
- Local Craft Beer Selection – rotating taps
- Northwest Wines – reds, whites, and rosés
- House-made Lemonade – classic, berry, or lavender
| Drink | Type | Key Ingredients |
| Harbor Sunset | Cocktail | Gin, blood orange, elderflower |
| Pineapple Jalapeño Margarita | Cocktail | Tequila, pineapple, jalapeño, lime |
| House-made Lemonade | Non-alcoholic | Lemon, sugar, water, berry/lavender (optional) |
| Northwest Wines | Wine | Pinot Noir, Chardonnay, Rosé, etc. |
“The drinks at Sunset Grill are an experience in themselves—crafted with care and brimming with local character.”
Conclusion: The Sunset Grill Experience
Dining at Sunset Grill in Gig Harbor is more than just a meal—it’s a genuine Pacific Northwest experience. The menu is thoughtfully curated, blending regional inspirations with a commitment to freshness, flavor, and hospitality.
Guests are invited to enjoy a relaxed, welcoming atmosphere that perfectly complements the exceptional cuisine.
From the first bite of a flavorful appetizer to the last sip of a signature cocktail, every aspect of the dining experience is designed to delight. The restaurant’s dedication to quality shines through in every dish, whether you’re indulging in local seafood, savoring a perfectly cooked steak, or exploring vegetarian and gluten-free options.
The diverse menu ensures that all guests feel welcome and satisfied, regardless of their preferences or dietary needs.
Sunset Grill’s location in the heart of Gig Harbor provides the perfect backdrop for any occasion. The stunning harbor views, warm service, and inviting atmosphere create a sense of community and comfort.
Whether you’re a longtime local or discovering Gig Harbor for the first time, a meal at Sunset Grill is a celebration of what makes this corner of the Pacific Northwest so special. With every visit, guests leave with full hearts, satisfied appetites, and memories to cherish.
