Discovering the culinary delights of Medford, Oregon, just got more exciting with the introduction of the New China Menu. This revamped menu brings a fresh wave of authentic Chinese flavors, meticulously crafted to satisfy both traditional palates and adventurous food lovers.
Whether you’re a local craving familiar favorites or a visitor eager to explore diverse tastes, the New China Menu offers an impressive range of dishes that highlight the rich heritage and vibrant spices of Chinese cuisine.
From classic appetizers to innovative entrees, every item on the menu has been thoughtfully designed to balance texture, flavor, and presentation. The chefs at New China have embraced fresh ingredients and bold seasonings, ensuring that diners experience the essence of China without ever leaving Medford.
This menu update reflects a commitment to quality and authenticity that elevates the dining experience beyond expectations.
With an inviting atmosphere and attentive service, New China in Medford is more than just a meal—it’s a journey through the diverse culinary provinces of China. This post explores the highlights of the New China Menu, offering insights into standout dishes, dietary options, and pairing suggestions that will make your next visit truly memorable.
Signature Appetizers: A Tempting Start
The New China Menu begins with an enticing selection of appetizers designed to awaken your taste buds. These starters showcase a blend of textures and flavors, ranging from crispy to savory, setting the perfect tone for your meal.
Each appetizer is carefully prepared to reflect traditional Chinese techniques while incorporating subtle modern twists. Whether you’re in the mood for something light or crave a bold burst of flavor, the appetizers cater to diverse preferences and dietary requirements.
Popular choices include spring rolls filled with fresh vegetables, crispy wontons, and the ever-popular potstickers, which are pan-fried to golden perfection. These dishes not only satisfy hunger but also offer a glimpse into the culinary artistry behind the menu.
- Vegetable Spring Rolls – Light, crispy, and served with a tangy dipping sauce.
- Pork Potstickers – Juicy and flavorful, perfect for sharing.
- Crab Rangoon – Creamy crab filling wrapped in a crispy wonton shell.
- Spicy Edamame – A healthy, protein-packed snack with a kick.
“The appetizers at New China are a harmonious blend of tradition and innovation, making every bite an exciting prelude to the meal.” – Local Food Critic
Main Courses: Flavorful and Diverse
The heart of the New China Menu lies in its extensive range of main courses, each crafted to deliver authentic tastes from various regions of China. From savory stir-fries to comforting noodle dishes, the menu caters to all tastes and dietary preferences.
Highlighting fresh, locally sourced ingredients, the chefs focus on balancing flavors such as sweet, sour, salty, and spicy to create memorable dishes. Signature entrees like General Tso’s Chicken and Szechuan Beef exemplify the bold, vibrant flavors that define Chinese cuisine.
Vegetarian and gluten-free options are thoughtfully integrated, ensuring inclusivity without compromising on taste or texture. The versatility of the menu allows diners to customize their meals according to personal preferences and dietary needs.
Popular Main Course Dishes
- General Tso’s Chicken: Crispy chicken pieces tossed in a sweet and spicy sauce.
- Kung Pao Shrimp: Stir-fried shrimp with peanuts and chili peppers for a spicy crunch.
- Ma Po Tofu: Silky tofu cooked in a spicy, flavorful Szechuan sauce.
- Beef Chow Fun: Wide rice noodles stir-fried with beef and vegetables.
| Dish | Main Ingredients | Spice Level | Vegetarian Friendly |
| General Tso’s Chicken | Chicken, soy sauce, garlic, ginger | Medium | No |
| Kung Pao Shrimp | Shrimp, peanuts, chili peppers, bell peppers | High | No |
| Ma Po Tofu | Tofu, chili bean paste, garlic, green onions | High | Yes |
| Beef Chow Fun | Beef, rice noodles, soy sauce, bean sprouts | Low | No |
Vegetarian and Vegan Options: Wholesome and Flavorful
Recognizing the growing demand for plant-based dining, the New China Menu proudly features a variety of vegetarian and vegan dishes that do not compromise on flavor. These options highlight the use of fresh vegetables, tofu, and creative sauces.
Each dish is designed to provide a satisfying and balanced meal, incorporating proteins from plant sources and rich seasonings that elevate the natural flavors of the ingredients. Diners following vegetarian or vegan lifestyles will find a wealth of choices that cater specifically to their needs.
From hearty noodle bowls to crisp vegetable stir-fries, the menu ensures that every bite is both nutritious and delicious. The kitchen staff is also happy to accommodate special requests to modify dishes as needed.
- Stir-Fried Mixed Vegetables – A colorful medley cooked to crisp-tender perfection.
- Vegan Mapo Tofu – Made without meat, but full of robust flavor.
- Vegetable Lo Mein – Soft noodles tossed with an assortment of fresh vegetables.
- Eggplant in Garlic Sauce – Tender eggplant with a rich and tangy sauce.
“The vegetarian dishes at New China are a testament to how plant-based cuisine can be both hearty and flavorful, satisfying even the most discerning diners.” – Medford Vegan Society
Seafood Delights: Fresh from Land and Sea
Seafood lovers will appreciate the selection of dishes that celebrate the bounty of the ocean, prepared with authentic Chinese culinary techniques. The New China Menu features a variety of fish, shrimp, and shellfish dishes that are both fresh and flavorful.
Special care is taken to maintain the integrity of the seafood, pairing it with complementary herbs, spices, and sauces that enhance natural tastes without overpowering them. The preparations range from steamed to stir-fried, offering options for different preferences.
These dishes are perfect for those seeking a lighter meal or wishing to explore the delicate flavors that seafood can bring to Chinese cuisine. Sustainability and sourcing are also prioritized to ensure quality and freshness.
- Steamed Whole Fish – Lightly seasoned with ginger and scallions.
- Szechuan Spicy Shrimp – Bold, fiery flavors with a hint of sweetness.
- Salt and Pepper Calamari – Crispy and flavorful with a peppery kick.
- Garlic Butter Lobster Tail – Rich and indulgent, served with steamed rice.
Seafood Dish Comparison
| Dish | Cooking Method | Flavor Profile | Spice Level |
| Steamed Whole Fish | Steamed | Light, aromatic | Low |
| Szechuan Spicy Shrimp | Stir-fried | Spicy, savory | High |
| Salt and Pepper Calamari | Deep-fried | Salty, crunchy | Medium |
| Garlic Butter Lobster Tail | Baked | Rich, buttery | Low |
Noodle and Rice Specialties: Comfort and Tradition
No Chinese meal is complete without a selection of noodle and rice dishes, and the New China Menu honors this tradition with a diverse array of options. These dishes are comforting, filling, and showcase the versatility of these staple ingredients.
The noodles range from soft and silky to thick and chewy, paired with flavorful sauces, vegetables, and meats. Rice dishes include classics like fried rice with egg and vegetables, as well as more elaborate combinations featuring seafood or meats.
Each dish is crafted to deliver a satisfying balance of textures and flavors, making them excellent choices for both quick meals and leisurely dining experiences.
- Yangzhou Fried Rice – A colorful mix of egg, shrimp, and vegetables.
- Beef Lo Mein – Soft noodles with tender strips of beef and fresh vegetables.
- Dan Dan Noodles – Spicy, savory, and topped with ground pork.
- Vegetable Fried Rice – A light yet flavorful vegetarian option.
“The noodle and rice dishes at New China embody the heart of Chinese comfort food—simple ingredients transformed through skill into unforgettable meals.”
Desserts and Beverages: Sweet Finishes and Refreshing Sips
To complete the dining experience, the New China Menu includes a thoughtfully curated selection of desserts and beverages. These offerings provide the perfect balance to the bold and savory flavors of the main courses.
The dessert choices range from traditional Chinese sweets to more familiar options with an Asian twist. Pairing these with the right beverage enhances the overall meal and leaves diners with a lasting impression.
Tea remains a cornerstone of the beverage list, with selections that complement and cleanse the palate. For those looking for something cold or alcoholic, there are refreshing options that suit every taste.
- Mango Pudding – Creamy and sweet with fresh mango flavor.
- Fortune Cookies – Crisp and light, with a fun message inside.
- Green Tea Ice Cream – A subtle, earthy finish to the meal.
- Jasmine Tea – Fragrant and soothing, perfect for digestion.
Beverage Pairings
| Beverage | Best Paired With | Flavor Notes |
| Jasmine Tea | Seafood, Light Stir-Fries | Floral, delicate |
| Oolong Tea | Spicy Dishes | Earthy, robust |
| Plum Wine | Desserts, Pork Dishes | Sweet, fruity |
| Soft Drinks | General Use | Varied, sweet or citrusy |
Ordering Tips and Dining Experience
Maximizing your enjoyment of the New China Menu involves understanding portion sizes, flavor intensities, and dish pairings. Whether dining solo, with family, or in a group, knowing how to navigate the menu can enhance your experience significantly.
Portions are generally generous, making sharing an excellent choice to explore more flavors. The staff is knowledgeable and eager to recommend dishes based on your preferences and dietary restrictions.
For those unfamiliar with certain ingredients or flavors, asking for suggestions ensures a tailored dining experience. Combining appetizers, mains, and a balanced beverage choice can create a harmonious meal that leaves you eager to return.
- Consider sharing multiple dishes to sample a variety of flavors.
- Ask about spice levels and request adjustments if needed.
- Pair dishes with recommended teas or beverages for balance.
- Inquire about daily specials or chef’s recommendations.
“The staff’s personalized approach makes dining at New China not just a meal, but a memorable experience worth repeating.” – Frequent Diner
Community and Local Impact
New China’s presence in Medford extends beyond its culinary offerings. The restaurant is committed to supporting the local community through sourcing ingredients and participating in regional events.
By prioritizing locally grown produce and sustainable practices, New China contributes to the health of the local economy and environment. This commitment ensures freshness in every dish while fostering strong relationships with area farmers and suppliers.
Additionally, the restaurant engages in community outreach, sponsoring events and supporting charitable causes that resonate with its values. In this way, New China serves not only as a dining destination but as an active community member.
- Partnerships with local farms for fresh produce.
- Participation in Medford food festivals and cultural events.
- Support for local charities through donations and fundraisers.
- Employment opportunities fostering local talent.
Community Feedback
“New China has become a staple in Medford, not just for its food but for its dedication to community growth and sustainability.” – Medford Chamber of Commerce
Conclusion: A Culinary Destination in Medford
The New China Menu in Medford, Oregon, represents a thoughtful fusion of tradition and innovation that elevates Chinese dining in the region. Its diverse selection of dishes caters to a wide range of tastes and dietary needs, ensuring that every guest finds something delightful and satisfying.
With a focus on fresh ingredients, authentic preparation methods, and attentive service, New China offers a dining experience that is both memorable and inviting. From the first bite of a crisp appetizer to the last sip of fragrant tea, every element is designed to celebrate the rich culinary heritage of China while embracing the unique character of Medford.
Whether you’re a longtime fan of Chinese cuisine or exploring it anew, the New China Menu invites you to savor bold flavors, discover new favorites, and enjoy a welcoming atmosphere that feels like a home away from home.
Make your next meal in Medford an unforgettable celebration of taste and culture at New China.
