Cartelli’S North End Pizza & Pasta has long been a beloved culinary destination for food enthusiasts craving authentic Italian flavors with a modern twist. Nestled in the heart of the city, this eatery prides itself on combining traditional recipes with fresh, locally sourced ingredients, offering a menu that caters to both classic tastes and adventurous palates.
Whether you’re a longtime fan of Italian cuisine or exploring it for the first time, Cartelli’S menu promises a delightful journey through rich sauces, handmade dough, and perfectly cooked pasta dishes.
The atmosphere echoes the warmth and charm of the North End neighborhood, making every meal a memorable experience filled with comfort and flavor.
The menu stands out not only for its variety but also for its commitment to quality and authenticity. From crispy, golden-crusted pizzas to hearty pasta options, each item is crafted with care and expertise.
The chefs at Cartelli’S expertly balance tradition with innovation, ensuring that every bite delivers a burst of flavor and satisfaction. Guests can expect generous portions, vibrant ingredients, and a menu that invites sharing and savoring.
The blend of classic recipes and unique creations makes Cartelli’S a must-visit for those who appreciate the artistry behind great Italian food.
Signature Pizzas
The signature pizzas at Cartelli’S North End are a celebration of classic Italian flavors enhanced by premium toppings and a perfectly baked crust. Each pizza is made with a hand-tossed dough that achieves the ideal balance of chewiness and crispiness, serving as the perfect foundation for a variety of toppings.
The menu offers a wide range of options, from traditional Margherita to bold, inventive combinations that cater to diverse preferences.
The use of fresh mozzarella, tangy tomato sauce, and aromatic basil is a hallmark of their signature pizzas, capturing the essence of Italy with every slice. For those seeking something more adventurous, the menu features pizzas topped with spicy sausage, roasted vegetables, and even seafood, ensuring there’s something for everyone.
Each pizza is carefully baked in a stone oven, which imparts a subtle smoky flavor and a delightful texture that pizza lovers crave.
Popular Signature Pizzas
- Margherita: Classic tomato sauce, fresh mozzarella, basil, and extra virgin olive oil.
- North End Special: Italian sausage, roasted peppers, onions, and mozzarella.
- Seafood Delight: Shrimp, calamari, garlic, and a hint of chili flakes.
- Vegetarian Garden: Zucchini, eggplant, mushrooms, and sun-dried tomatoes.
“Our signature pizzas are crafted to transport guests straight to the heart of Italy, one slice at a time.” – Executive Chef at Cartelli’S
Classic Pasta Dishes
Cartelli’S pasta menu highlights the beauty of simplicity and tradition, offering a range of dishes that showcase authentic Italian flavors. Each pasta is made fresh to order, cooked to al dente perfection, and paired with rich, flavorful sauces that have been perfected over years of culinary expertise.
The selection features staples like Spaghetti Carbonara and Fettuccine Alfredo, alongside regional specialties such as Pappardelle Bolognese. The sauces are slow-simmered to develop deep, complex flavors, utilizing high-quality ingredients such as imported Parmigiano-Reggiano, fresh herbs, and ripe tomatoes.
For pasta lovers keen on experimenting, the menu also offers unique combinations that blend classic techniques with contemporary tastes.
Featured Pasta Options
- Spaghetti Carbonara: Eggs, pancetta, black pepper, and Pecorino Romano cheese.
- Fettuccine Alfredo: Creamy Parmesan sauce with a hint of garlic and nutmeg.
- Pappardelle Bolognese: Wide ribbons of pasta with slow-cooked meat sauce.
- Linguine Pesto: Fresh basil pesto, pine nuts, and cherry tomatoes.
| Pasta | Main Ingredients | Sauce Type |
| Spaghetti Carbonara | Pancetta, eggs, Pecorino Romano | Creamy, savory |
| Fettuccine Alfredo | Parmesan, cream, garlic | Rich and creamy |
| Pappardelle Bolognese | Ground beef, tomatoes, herbs | Hearty meat sauce |
| Linguine Pesto | Basil, pine nuts, olive oil | Fresh and herbaceous |
Appetizers and Starters
Before diving into the main courses, Cartelli’S offers an impressive range of appetizers designed to awaken the palate and set the stage for the meal ahead. These starters balance traditional flavors with modern presentation, making them both delicious and visually appealing.
From crispy calamari to savory bruschetta, the appetizer menu is thoughtfully curated to complement the main dishes. Each item is prepared with fresh ingredients and authentic seasoning, offering guests a variety of textures and tastes.
Many of the appetizers are perfect for sharing, encouraging a communal dining experience that echoes the spirit of Italian meals.
Popular Starters
- Calamari Fritti: Lightly breaded and fried squid served with a tangy marinara sauce.
- Bruschetta al Pomodoro: Toasted bread topped with fresh tomatoes, basil, and garlic.
- Stuffed Mushrooms: Filled with ricotta, spinach, and Italian herbs.
- Caprese Salad: Sliced fresh mozzarella, tomatoes, basil, and balsamic glaze.
“Our appetizers are crafted to be the perfect prelude, offering vibrant flavors that awaken your senses.” – Head Chef, Cartelli’S
Salads and Sides
Complementing the hearty pizzas and pasta are a variety of salads and side dishes that add freshness and balance to the meal. Cartelli’S prides itself on using crisp, seasonal vegetables and house-made dressings that enhance the natural flavors of each ingredient.
The salads range from light and refreshing to more substantial options that can double as a main course for those seeking something lighter. Sides such as roasted vegetables and garlic bread provide comforting accompaniments that round out the dining experience.
The care put into these dishes ensures that even the simplest items on the menu are bursting with flavor.
Salad and Side Highlights
- Insalata Mista: Mixed greens with cherry tomatoes, olives, and a lemon vinaigrette.
- Caesar Salad: Romaine lettuce, Parmesan, croutons, and classic Caesar dressing.
- Roasted Seasonal Vegetables: A medley of zucchini, peppers, and carrots.
- Garlic Bread: Freshly baked bread topped with garlic butter and herbs.
| Dish | Main Ingredients | Flavor Profile |
| Insalata Mista | Mixed greens, tomatoes, olives | Fresh, tangy |
| Caesar Salad | Romaine, Parmesan, croutons | Creamy, savory |
| Roasted Veggies | Zucchini, peppers, carrots | Earthy, sweet |
| Garlic Bread | Bread, garlic butter, herbs | Buttery, aromatic |
Specialty Pasta Creations
For those looking to explore beyond the classics, Cartelli’S North End offers specialty pasta dishes that blend traditional Italian techniques with bold, contemporary flavors. These items showcase the creativity of the kitchen and provide a unique twist on familiar favorites.
Ingredients are thoughtfully combined to create dishes that surprise and delight. From spicy arrabbiata sauces to seafood-infused pastas, these creations highlight the versatility of Italian cuisine.
Perfect for adventurous diners, the specialty pastas offer a rich palette of tastes and textures that elevate the dining experience.
Noteworthy Specialty Pastas
- Spicy Arrabbiata Penne: Penne pasta with a fiery tomato sauce, garlic, and crushed red pepper.
- Lobster Ravioli: Handmade ravioli stuffed with lobster, served with a creamy saffron sauce.
- Wild Mushroom Risotto: Creamy Arborio rice with assorted wild mushrooms and truffle oil.
- Seafood Linguine: Linguine tossed with clams, mussels, shrimp, and a white wine garlic sauce.
“Our specialty pastas are crafted to surprise the palate, marrying tradition with bold innovation.” – Chef de Cuisine, Cartelli’S
Gluten-Free and Vegetarian Options
Recognizing the diverse dietary needs of its guests, Cartelli’S North End Pizza & Pasta offers a thoughtful selection of gluten-free and vegetarian dishes. These options ensure that everyone can enjoy the rich flavors and satisfying textures of Italian cuisine without compromise.
The gluten-free offerings include pizzas and pasta made with alternative flours, maintaining the same authentic taste and quality as their traditional counterparts. Vegetarian dishes are crafted with fresh vegetables, cheeses, and plant-based proteins, focusing on flavor and nutritional balance.
This inclusive approach highlights the restaurant’s commitment to accommodating all guests while preserving culinary excellence.
Gluten-Free and Vegetarian Highlights
- Gluten-Free Margherita Pizza: Classic toppings on a gluten-free crust.
- Vegetarian Lasagna: Layers of grilled vegetables, ricotta, and marinara sauce.
- Gluten-Free Penne with Pesto: Fresh basil pesto served over gluten-free pasta.
- Eggplant Parmesan: Breaded eggplant baked with marinara and mozzarella.
| Dish | Dietary Type | Key Ingredients |
| Gluten-Free Margherita Pizza | Gluten-Free | Gluten-free crust, mozzarella, tomato, basil |
| Vegetarian Lasagna | Vegetarian | Grilled vegetables, ricotta, marinara |
| Gluten-Free Penne with Pesto | Gluten-Free | Gluten-free pasta, basil pesto |
| Eggplant Parmesan | Vegetarian | Eggplant, marinara, mozzarella |
Desserts and Beverages
Completing the dining experience at Cartelli’S North End are indulgent desserts and a curated selection of beverages. The dessert menu features traditional Italian sweets, crafted with the same dedication to quality and flavor as the savory dishes.
These sweet treats provide a perfect finale to any meal.
Guests can choose from classics like Tiramisu and Cannoli or enjoy seasonal specialties that showcase fresh fruits and rich creams. The beverage list includes carefully selected Italian wines, craft beers, and non-alcoholic options that pair beautifully with the menu’s flavors.
Whether ending with a coffee or a dessert wine, the drink offerings enhance every bite and sip.
Sweet Endings and Drink Pairings
- Tiramisu: Layered espresso-soaked ladyfingers with mascarpone cream.
- Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips.
- Panna Cotta: Silky vanilla cream topped with fresh berries.
- Italian Wines: Selection of reds and whites sourced from Tuscany and beyond.
“Our desserts and beverages are the perfect harmony to conclude your Italian feast.” – Sommelier, Cartelli’S
Cartelli’S North End Pizza & Pasta offers a menu that is as diverse as it is authentic, reflecting the rich culinary heritage of Italy with a modern and welcoming approach. Every dish is crafted with passion, precision, and an unwavering commitment to quality.
Whether indulging in a signature pizza, savoring a classic pasta, or exploring specialty creations, guests are guaranteed a memorable dining experience that celebrates the best of Italian cuisine. The thoughtfully curated gluten-free and vegetarian options ensure inclusivity, while the appetizers, salads, and desserts round out a meal that delights all senses.
Cartelli’S stands as a testament to the art of Italian cooking, inviting patrons to gather, share, and enjoy flavors that linger long after the last bite.
