Schezwan Garden is renowned for its authentic and flavorful Schezwan cuisine, blending fiery spices with traditional Chinese cooking techniques. The menu offers a wide variety of dishes that cater to both vegetarians and non-vegetarians, highlighting the bold and vibrant flavors Schezwan food is famous for.
Whether you are a fan of spicy starters, hearty main courses, or delectable desserts, Schezwan Garden’s menu promises a culinary journey full of zest and aroma. This article explores the menu in detail, describing key dishes, their ingredients, and what makes them unique.
Appetizers and Starters
The appetizers at Schezwan Garden are crafted to ignite your taste buds with their intense and spicy flavors. These starters are perfect to share or to enjoy on their own while waiting for the main course.
| Dish Name | Description | Price (INR) |
|---|---|---|
| Schezwan Chicken 65 | Deep-fried chicken tossed in a spicy Schezwan sauce with a crunchy texture and fiery taste. | 220 |
| Chili Paneer Dry | Cottage cheese cubes sautéed with bell peppers, onions, and Schezwan sauce. | 180 |
| Vegetable Spring Rolls | Crispy rolls filled with mixed vegetables and served with a tangy chili sauce. | 150 |
| Schezwan Prawns | Succulent prawns cooked in a spicy and tangy Schezwan gravy. | 280 |
| Chili Garlic Mushrooms | Mushrooms tossed in garlic and chili, offering a spicy and aromatic flavor. | 170 |
“The starters at Schezwan Garden are a perfect blend of spice and crunch — they set the tone for a memorable meal.”
Every appetizer is designed to showcase the characteristic heat and flavor profile of Schezwan cuisine. The use of garlic, red chilies, and soy sauce is prominent across these dishes, creating an irresistible combination.
Main Course Delights
The main course menu at Schezwan Garden is extensive, offering both vegetarian and non-vegetarian options infused with Schezwan flavors. Each dish is prepared using fresh ingredients and authentic spices to deliver a fiery yet balanced taste.
Vegetarian Main Courses
| Dish Name | Description | Price (INR) |
|---|---|---|
| Schezwan Vegetable Fried Rice | Fragrant fried rice tossed with colorful vegetables and Schezwan sauce. | 160 |
| Schezwan Noodles | Stir-fried noodles with mixed vegetables, flavored with bold Schezwan spices. | 160 |
| Paneer in Schezwan Sauce | Soft cottage cheese cooked in a spicy and tangy Schezwan sauce. | 210 |
| Schezwan Tofu Stir Fry | Tofu cubes stir-fried with crunchy vegetables and fiery Schezwan gravy. | 200 |
| Vegetable Manchurian (Gravy/Dry) | Fried vegetable balls tossed in a spicy Schezwan sauce, available dry or with gravy. | 180 |
Non-Vegetarian Main Courses
| Dish Name | Description | Price (INR) |
|---|---|---|
| Schezwan Chicken Fried Rice | Delicious fried rice with chunks of chicken and spicy Schezwan sauce. | 220 |
| Schezwan Chicken Noodles | Egg noodles stir-fried with chicken and a robust Schezwan flavor. | 220 |
| Schezwan Prawns Curry | Prawns cooked in a rich and spicy Schezwan gravy, perfect with steamed rice. | 300 |
| Chili Fish Schezwan | Fish fillets marinated and cooked with chili and Schezwan sauce for a fiery taste. | 280 |
| Schezwan Mutton | Tender mutton pieces cooked with Schezwan spices and fresh herbs. | 320 |
“The main courses at Schezwan Garden perfectly balance heat and flavor, ensuring every bite is memorable.”
The menu emphasizes customization, with many dishes available in both dry and gravy styles. This flexibility allows patrons to enjoy the spice intensity and texture they prefer.
Breads & Rice
Complement your meal with a variety of breads and rice options that help temper the heat of Schezwan spices while adding wholesome flavors.
| Item | Description | Price (INR) |
|---|---|---|
| Steamed Rice | Simple and fluffy steamed rice, perfect to pair with spicy gravies. | 90 |
| Jeera Rice | Fragrant basmati rice tempered with cumin seeds. | 110 |
| Fried Rice (Veg/Chicken) | Stir-fried rice with vegetables or chicken, tossed with soy and Schezwan sauce. | 160 / 220 |
| Garlic Naan | Soft, leavened flatbread flavored with fresh garlic. | 80 |
| Butter Naan | Classic Indian bread brushed with butter to enhance taste. | 70 |
| Plain Naan | Traditional Indian flatbread, perfect accompaniment to Schezwan curries. | 60 |
Breads and rice dishes at Schezwan Garden provide the perfect balance to the fiery main dishes. They help cleanse the palate and add a comforting texture to the meal.
Soups
Soup offerings at Schezwan Garden are crafted to warm and prepare your palate for the bold flavors ahead. The soups are hearty, spicy, and rich in aroma.
| Soup Name | Description | Price (INR) |
|---|---|---|
| Schezwan Hot & Sour Soup | A spicy and tangy soup with vegetables and a dash of Schezwan chili sauce. | 120 |
| Chicken Corn Soup | Classic soup with shredded chicken and sweet corn, mildly spiced. | 140 |
| Manchow Soup (Veg/Chicken) | Thick, spicy soup with crunchy fried noodles on top. | 130 / 150 |
| Schezwan Prawn Soup | A hot, flavorful soup with prawns and Schezwan chilies. | 180 |
“The soups not only complement the meal but also provide a warming, spicy introduction to Schezwan cuisine.”
Beverages
Schezwan Garden offers a variety of beverages to balance the meal’s spiciness and refresh your palate. From traditional Indian drinks to soft beverages, the menu caters to diverse tastes.
| Beverage | Description | Price (INR) |
|---|---|---|
| Lassi (Sweet/Salted) | Traditional yogurt-based drink, available sweet or salted to soothe the palate. | 80 |
| Fresh Lime Soda (Sweet/Salted) | Refreshing lime soda with a hint of salt or sugar. | 70 |
| Soft Drinks | Popular carbonated beverages like cola, lemon-lime, and orange soda. | 50 |
| Masala Chai | Aromatic Indian tea brewed with spices and milk. | 60 |
Pairing your meal with one of these beverages can enhance the overall dining experience. The cooling effect of lassi or lime soda perfectly counterbalances the spiciness of Schezwan dishes.
Desserts
To end your meal on a sweet note, Schezwan Garden offers a small yet delightful dessert menu that complements the fiery flavors of the cuisine.
| Dessert | Description | Price (INR) |
|---|---|---|
| Gulab Jamun | Soft, deep-fried milk balls soaked in sugar syrup. | 90 |
| Ice Cream (Vanilla/Chocolate) | Creamy and rich ice cream available in classic flavors. | 100 |
| Rasgulla | Spongy cottage cheese balls soaked in light sugar syrup. | 95 |
| Kheer | Traditional Indian rice pudding flavored with cardamom and nuts. | 110 |
“Desserts at Schezwan Garden provide a soothing contrast to the intense flavors of the meal, leaving diners satisfied.”
Signature Dishes & Chef Recommendations
Schezwan Garden prides itself on its signature dishes that have become favorites among regular patrons. The chef’s special selections emphasize authentic ingredients and traditional cooking methods.
- Schezwan Chicken 65: A fiery starter that perfectly balances crispiness and spice.
- Schezwan Prawns Curry: Praised for its rich and tangy gravy with fresh seafood.
- Vegetable Manchurian (Gravy): A vegetarian delight with bold flavors and a thick gravy.
- Chili Paneer Dry: Soft cottage cheese with crunchy vegetables and spicy Schezwan sauce.
- Schezwan Fried Rice (Chicken): A hearty dish combining rice, chicken, and signature spices.
“Our chef’s recommendations are crafted to highlight the best of Schezwan flavors, ensuring an unforgettable dining experience.”
About Schezwan Cuisine
Schezwan cuisine originates from the Sichuan province of China, known for its bold and spicy flavors. The cuisine prominently features garlic, chili peppers, and Sichuan peppercorns, which create a unique numbing and spicy sensation.
In India, Schezwan food has been adapted to suit local palates, often intensifying the heat and incorporating ingredients like soy sauce, vinegar, and ginger. This fusion has led to the popularity of dishes such as Schezwan fried rice and noodles across the country.
Schezwan Garden captures this essence by offering authentic, fiery dishes that celebrate the unique flavor profiles of this cuisine.
Ordering Tips and Recommendations
If you are new to Schezwan cuisine or prefer milder flavors, consider requesting less spicy options. Many dishes at Schezwan Garden are flexible and can be adjusted according to heat tolerance.
For first-time visitors, a combination of Chili Paneer Dry or Vegetable Manchurian as starters, followed by Schezwan Chicken Fried Rice or Schezwan Vegetable Noodles, offers a well-rounded introduction to Schezwan flavors.
“Balancing spice with complementary sides and beverages enhances the enjoyment of Schezwan cuisine.”
Sharing platters and family meals are also popular at Schezwan Garden, allowing guests to sample a variety of dishes and flavors during their visit.
Conclusion
The Schezwan Garden Menu is a celebration of vibrant, spicy, and flavorful dishes that have won over food lovers with their authenticity and taste. From appetizers to desserts, every item is thoughtfully prepared to showcase the fiery charm of Schezwan cuisine.
Whether you are a spice enthusiast or new to this cuisine, Schezwan Garden offers dishes that cater to varied preferences while maintaining the essence of tradition. The menu’s diversity, quality, and richness make it a must-visit destination for lovers of bold and exciting flavors.
“Step into Schezwan Garden for a fiery, flavorful feast that delights the senses and warms the soul.”
