Mt Tabor Tavern stands as a beloved culinary destination nestled in the heart of Portland, offering a menu that perfectly blends rustic charm with contemporary flavors. Known for its warm atmosphere and exceptional service, the tavern has become synonymous with quality dining that caters to a diverse crowd.
Whether you’re stopping by for a casual lunch, a hearty dinner, or a weekend brunch, the Mt Tabor Tavern menu promises an array of dishes crafted with fresh, locally sourced ingredients. The menu reflects a balance between classic tavern favorites and innovative plates that highlight the best seasonal offerings.
The atmosphere at Mt Tabor Tavern is as inviting as its menu. Guests often praise the thoughtful preparation and presentation of each dish, which complements the tavern’s cozy ambiance.
From the moment you sit down, the menu offers a journey through robust flavors and comforting textures, all designed to satisfy a variety of palates. Whether you’re a fan of rich, meaty entrees or prefer something lighter and vegetable-forward, the menu provides options that don’t compromise on taste or quality.
Exploring the Mt Tabor Tavern menu reveals a dedication to culinary excellence and a genuine passion for hospitality. The kitchen team’s expertise shines through in every dish, ensuring that each bite delivers on flavor and satisfaction.
This commitment has earned the tavern a loyal following and consistent accolades within Portland’s competitive dining scene. With thoughtful pairings and a well-curated selection of beverages, the menu invites patrons to savor every moment.
Starters and Appetizers
The Mt Tabor Tavern menu opens with a selection of starters and appetizers designed to whet the appetite and set the tone for the meal. These dishes are crafted to be shared or enjoyed individually, combining bold flavors with approachable presentations.
The starters emphasize fresh ingredients and creative combinations that elevate familiar favorites.
Among the most popular appetizers are the Tavern Pretzels, served warm with a tangy mustard dipping sauce. This dish exemplifies the tavern’s commitment to comfort food made with care.
Another standout is the Crispy Brussels Sprouts, tossed with a sweet and spicy glaze that balances the natural bitterness of the vegetable.
Seafood lovers appreciate the Smoked Salmon Dip, a creamy blend with hints of dill and capers, served alongside house-made crackers. The appetizers section also includes vegetarian-friendly options like the Roasted Beet Salad, which features earthy beets paired with goat cheese and candied walnuts.
Appetizer Highlights
- Tavern Pretzels: Freshly baked, served with mustard aioli
- Crispy Brussels Sprouts: Glazed with honey and chili flakes
- Smoked Salmon Dip: Creamy and herbal, paired with crackers
- Roasted Beet Salad: With goat cheese and candied walnuts
“The appetizer selection at Mt Tabor Tavern sets the perfect stage for the rest of the meal, combining comfort and sophistication in every bite.”
Hearty Entrees
Mt Tabor Tavern’s entree offerings reflect a dedication to robust, satisfying meals that celebrate both classic and contemporary culinary techniques. Guests can expect dishes that are rich in flavor and generous in portion size, each prepared with an emphasis on quality and taste.
The tavern is especially known for its signature Braised Short Ribs, slow-cooked to tender perfection and accompanied by creamy mashed potatoes and seasonal vegetables. This dish embodies the heart of comfort food while showcasing the kitchen’s meticulous attention to detail.
The menu also features a Pan-Seared Salmon option, highlighting fresh Pacific Northwest fish paired with a citrus beurre blanc and sautéed greens. For those seeking something lighter but equally flavorful, the Grilled Chicken Breast with quinoa salad offers a balanced blend of protein and grains, ideal for health-conscious diners.
Entree Comparison Table
| Dish | Main Ingredients | Flavor Profile | Recommended Pairing |
| Braised Short Ribs | Beef, mashed potatoes, seasonal vegetables | Rich, savory, tender | Cabernet Sauvignon |
| Pan-Seared Salmon | Salmon, citrus beurre blanc, sautéed greens | Light, citrusy, fresh | Chardonnay |
| Grilled Chicken Breast | Chicken, quinoa salad, herbs | Herbal, balanced, healthy | Sauvignon Blanc |
Each entree is thoughtfully paired with wine suggestions that enhance the dining experience, creating a harmony between food and beverage.
Vegetarian and Vegan Options
The Mt Tabor Tavern menu recognizes the importance of catering to vegetarian and vegan diners with a variety of flavorful and satisfying options. These dishes are crafted to be as rich and enjoyable as their meat-based counterparts, emphasizing fresh produce and inventive preparation.
One standout vegan option is the Roasted Cauliflower Steak, served with a smoky romesco sauce and a side of seasonal vegetables. This dish manages to be both hearty and nutritious, appealing to plant-based eaters and omnivores alike.
The Tavern’s Vegan Burger is another popular choice, featuring a house-made patty crafted from black beans, quinoa, and spices, served with avocado and vegan aioli on a toasted bun. For lighter fare, the Quinoa and Kale Salad offers a vibrant mix of grains, greens, and a lemon-tahini dressing.
Vegetarian and Vegan Highlights
- Roasted Cauliflower Steak: Smoky romesco and seasonal vegetables
- Vegan Burger: Black bean and quinoa patty with avocado
- Quinoa and Kale Salad: Lemon-tahini dressing, nuts, and seeds
- Seasonal Vegetable Stir Fry: Locally sourced, served over brown rice
“The vegetarian and vegan dishes at Mt Tabor Tavern prove that plant-based dining can be both hearty and decadent.”
Brunch Favorites
Mt Tabor Tavern’s brunch menu offers a delightful array of dishes that combine traditional breakfast favorites with innovative twists. This section of the menu is ideal for weekend gatherings, featuring fresh ingredients and flavorful combinations that are sure to satisfy morning cravings.
House-made Buttermilk Pancakes are a brunch staple here, served with maple syrup and a choice of fresh berries or whipped cream. The tavern’s Eggs Benedict, made with poached eggs and hollandaise atop English muffins, is another crowd-pleaser, with options to add smoked salmon or sautéed spinach.
For something savory, the Breakfast Burrito is packed with eggs, chorizo, black beans, and cheese, accompanied by a side of house-made salsa. These dishes are complemented by an impressive selection of fresh juices, artisan coffee, and classic brunch cocktails.
Popular Brunch Dishes
- Buttermilk Pancakes: Served with maple syrup and berries
- Eggs Benedict: Traditional with options for smoked salmon or spinach
- Breakfast Burrito: Eggs, chorizo, black beans, cheese, salsa
- Avocado Toast: Multigrain bread with smashed avocado and chili flakes
Craft Beer and Beverage Selection
Complementing the diverse food menu, Mt Tabor Tavern boasts an extensive craft beer and beverage list that showcases local breweries and classic favorites. The beverage program is thoughtfully curated to pair well with the menu’s varied flavors and textures.
Beer enthusiasts can enjoy rotating taps featuring IPAs, stouts, lagers, and seasonal brews. The tavern also offers an impressive wine list, featuring both local Oregon vineyards and international selections.
For those seeking non-alcoholic options, there is a range of house-made sodas, fresh juices, and specialty coffee drinks.
Expert staff are available to recommend pairings, enhancing the overall dining experience. Whether you prefer a crisp lager alongside your appetizer or a rich stout with a hearty entree, the beverage menu provides excellent options.
Beer and Beverage Highlights
| Beverage | Type | Taste Notes | Food Pairing |
| Mt Tabor IPA | IPA | Citrusy, hoppy, medium bitterness | Spicy appetizers, grilled meats |
| Oregon Pinot Noir | Red Wine | Light-bodied, fruity, smooth | Roasted chicken, salmon |
| House-made Ginger Ale | Non-Alcoholic | Spicy, sweet, refreshing | Light salads, brunch dishes |
“Mt Tabor Tavern’s beverage program thoughtfully integrates local craft brews and global wine selections, elevating every meal with the perfect sip.”
Dessert Delights
The dessert section of the Mt Tabor Tavern menu offers an indulgent conclusion to any meal. The desserts balance classic comfort with creative presentation, featuring house-made recipes that highlight seasonal ingredients and decadent flavors.
The Chocolate Ganache Tart is a favorite, with a rich, silky filling encased in a crisp pastry shell. This dessert is often paired with a dollop of whipped cream or fresh raspberries to balance the richness.
Another crowd-pleaser is the Seasonal Fruit Crisp, which utilizes locally sourced fruits topped with a crunchy oat crumble and served warm.
For lighter options, the Lemon Panna Cotta offers a refreshing citrus finish, creamy yet delicate in texture. These desserts are thoughtfully portioned to satisfy sweet cravings without overwhelming the palate.
Dessert Options
- Chocolate Ganache Tart: Rich, smooth, with fresh berries
- Seasonal Fruit Crisp: Warm, with oat crumble topping
- Lemon Panna Cotta: Light, citrus-flavored, refreshing
- Vanilla Bean Ice Cream: House-made, creamy and smooth
Special Diet Accommodations
Recognizing the diverse needs of its guests, Mt Tabor Tavern offers a variety of accommodations for special diets. Whether you require gluten-free, dairy-free, or other allergen-sensitive options, the kitchen team is attentive and knowledgeable.
The menu clearly marks dishes that are naturally gluten-free or can be adapted upon request. For example, gluten-free bread is available for sandwiches and burgers, and many salads and entrees can be prepared without dairy or nuts.
The staff is trained to handle dietary restrictions carefully, ensuring a safe and enjoyable dining experience.
Additionally, the tavern encourages guests to communicate dietary needs in advance when possible, allowing the kitchen to prepare thoughtfully and maintain the integrity of each dish’s flavor and presentation.
Dietary Options Overview
| Dietary Need | Menu Options | Customizations Available |
| Gluten-Free | Salads, grilled proteins, select appetizers | Gluten-free bread, no croutons |
| Dairy-Free | Vegetable stir-fry, vegan burger, quinoa salad | No cheese or cream sauces |
| Nut-Free | Most entrees and appetizers | Omit nuts from salads and desserts |
“Mt Tabor Tavern’s commitment to accommodating special diets ensures all guests can enjoy a delicious and worry-free meal.”
Mt Tabor Tavern’s menu is a testament to the vibrant culinary culture of Portland, blending timeless tavern favorites with inventive dishes that celebrate local ingredients and global influences. The careful curation of starters, entrees, vegetarian options, and desserts ensures there is something to delight every palate.
Paired with a thoughtfully selected beverage list and attentive service, dining at Mt Tabor Tavern becomes more than a meal—it’s an experience.
Whether you’re seeking a cozy spot for brunch, a lively evening with craft beers, or a quiet dinner featuring seasonal flavors, Mt Tabor Tavern consistently delivers. Its dedication to quality, hospitality, and inclusivity shines through in every aspect of the menu.
By accommodating special diets and offering diverse choices, the tavern welcomes all visitors to enjoy its warm and inviting atmosphere. This commitment to excellence makes Mt Tabor Tavern a standout destination where great food and good company come together beautifully.
Ultimately, the Mt Tabor Tavern menu invites guests to savor thoughtfully prepared dishes that reflect both tradition and innovation. The combination of fresh ingredients, creative preparation, and expert pairings ensures a memorable dining experience that keeps patrons returning time and again.
For those who appreciate a well-rounded menu with depth and character, Mt Tabor Tavern remains a must-visit culinary gem in Portland’s vibrant food scene.
