Samurai Restaurant Menu

Samurai Restaurant is a renowned establishment that has been delighting diners with its authentic Japanese cuisine for over two decades. Located in the heart of the city, this restaurant has garnered a stellar reputation for its commitment to using the freshest ingredients, expertly trained chefs, and a menu that showcases the rich diversity of Japanese culinary traditions.

From the moment you step inside, the ambiance transports you to a serene and elegant setting, where the art of Japanese dining is celebrated. The restaurant’s decor seamlessly blends traditional elements with modern touches, creating a harmonious and inviting atmosphere.

What truly sets Samurai Restaurant apart is its extensive menu, which offers a remarkable variety of dishes that cater to every palate. Whether you’re a sushi enthusiast, a hibachi lover, or someone who appreciates the subtleties of traditional Japanese entrees, this restaurant has something to delight your senses.

Appetizers

Embark on a culinary journey at Samurai Restaurant with a tantalizing selection of appetizers that capture the essence of Japanese flavors. Start your dining experience with the classic Edamame, steamed and lightly salted soybeans that make for a perfect snack while waiting for your main course. For those seeking a more substantial starter, indulge in the Gyoza, pan-fried dumplings filled with a savory blend of ground pork and vegetables, served with a tangy dipping sauce.

Embrace the art of tempura with our expertly prepared Tempura Appetizer, featuring an assortment of lightly battered and fried shrimp, vegetables, and sometimes even exotic ingredients like sweet potato or pumpkin. The crispy exterior gives way to a tender and flavorful interior, making it a must-try for any tempura enthusiast.

If you’re feeling adventurous, the Soft Shell Crab Appetizer is a true delicacy. Whole soft-shell crabs are lightly battered and fried to perfection, resulting in a delightfully crispy texture that complements the tender and succulent crab meat within.

Prices for these appetizing starters range from $4.95 for the Edamame to $8.95 for the Soft Shell Crab Appetizer, ensuring there’s something to suit every taste and budget.

Sushi and Sashimi

At Samurai Restaurant, the sushi and sashimi offerings are a true delight for seafood lovers. The menu features an extensive selection of fresh and expertly crafted sushi rolls, nigiri, and sashimi, showcasing the finest quality fish and ingredients.

For those seeking a delectable starter, the Sushi Appetizer and Sashimi Appetizer are excellent choices. The Sushi Appetizer presents a beautifully arranged assortment of nigiri sushi, featuring tuna, salmon, and other premium fish varieties. The Sashimi Appetizer, on the other hand, offers thinly sliced, raw fish delicacies that are both visually stunning and bursting with flavor.

Samurai Restaurant’s specialty rolls are a true highlight, combining creativity and traditional techniques. The Dragon Roll, a customer favorite, is a masterpiece of flavors and textures. It features tempura shrimp, cucumber, and avocado, topped with succulent eel and a drizzle of eel sauce, creating a harmonious blend of sweet and savory notes. The Rainbow Roll is another must-try, showcasing a vibrant array of tuna, salmon, yellowtail, and avocado atop a California roll, making it a true feast for the eyes and palate.

Prices for the sushi and sashimi options are as follows:

  • Sushi Appetizer: $12.95
  • Sashimi Appetizer: $14.95
  • Dragon Roll: $16.95
  • Rainbow Roll: $15.95

Whether you’re a sushi connoisseur or a newcomer to the world of Japanese cuisine, Samurai Restaurant’s sushi and sashimi offerings are sure to impress and delight your taste buds.

Hibachi Entrees

Samurai Restaurant’s hibachi entrees are a must-try for anyone seeking an authentic and interactive dining experience. These sizzling dishes are expertly prepared by skilled hibachi chefs right before your eyes, creating a lively and entertaining atmosphere.

The hibachi menu features a variety of protein options, each grilled to perfection on the searing hot hibachi grill. Savor the juicy and flavorful Hibachi Chicken, marinated in a secret blend of Japanese spices and sauces. For steak lovers, the Hibachi Steak is a prime cut of tender beef, cooked to your desired doneness and bursting with savory umami flavors.

Seafood enthusiasts will delight in the Hibachi Shrimp, plump and succulent shrimp grilled with precision and seasoned to perfection. If you’re seeking an indulgent treat, the Hibachi Filet Mignon is a premium cut of buttery-soft beef tenderloin that melts in your mouth with every bite.

For a truly decadent experience, the Hibachi Lobster is a must-try. Succulent lobster tails are expertly grilled and served with a tantalizing butter sauce, making every bite a luxurious delight.

All hibachi entrees are served with a traditional Japanese soup, a crisp garden salad, fresh grilled vegetables, and a generous portion of steamed rice. The hibachi chefs meticulously prepare each component of the meal, ensuring a harmonious balance of flavors and textures.

Pricing for the hibachi entrees ranges from $18.95 for the Hibachi Chicken to $39.95 for the Hibachi Lobster, with the Hibachi Steak at $24.95, Hibachi Shrimp at $22.95, and the Hibachi Filet Mignon at $32.95. These prices reflect the high-quality ingredients and the skilled preparation that goes into each dish.

Combination Entrees

For those seeking a diverse and satisfying dining experience, Samurai Restaurant offers a tantalizing selection of combination entrees. These carefully curated dishes pair complementary proteins, allowing diners to savor the distinct flavors and textures of multiple culinary delights on a single plate.

One popular choice is the Steak and Chicken combination, a harmonious blend of tender, grilled steak and juicy, seasoned chicken. This entree offers the best of both worlds, combining the rich, savory flavors of beef with the delicate, succulent taste of poultry.

Seafood enthusiasts will delight in the Steak and Shrimp combination, a delectable pairing of grilled steak and succulent, perfectly cooked shrimp. This dish delivers a symphony of flavors, with the robust beefiness of the steak complemented by the sweet, briny notes of the shrimp.

For those seeking a lighter option, the Chicken and Shrimp combination is an excellent choice. This entree showcases the delicate flavors of both proteins, allowing diners to indulge in the tender, juicy chicken and the fresh, succulent shrimp without feeling overly indulgent.

Each combination entree at Samurai Restaurant is expertly prepared and beautifully presented, ensuring a visually appealing and flavorful dining experience. Prices for these combination entrees range from $18.99 to $24.99, offering exceptional value for the quality and quantity of the dishes.

Kitchen Entrees

At Samurai Restaurant, the kitchen entrees showcase the depth and diversity of Japanese cuisine. From the savory teriyaki dishes to the crispy tempura entrees and the classic katsu dishes, there’s something to please every palate.

Teriyaki Dishes

Teriyaki, a beloved Japanese cooking technique, involves marinating and grilling meat, fish, or vegetables in a sweet and savory sauce. Samurai Restaurant’s teriyaki dishes are a testament to this culinary art form:

  • Teriyaki Chicken ($18.95): Tender chicken thighs marinated in a classic teriyaki sauce, grilled to perfection, and served with steamed rice and vegetables.
  • Teriyaki Salmon ($22.95): A succulent salmon fillet glazed with a tangy teriyaki sauce, accompanied by a medley of sautéed vegetables and steamed rice.
  • Teriyaki Beef ($20.95): Thinly sliced beef sirloin marinated in a robust teriyaki sauce, grilled until juicy, and served with a side of steamed rice and mixed vegetables.

Tempura Entrees

Tempura, the art of light and crispy batter-frying, is a Japanese culinary tradition that Samurai Restaurant executes with finesse:

  • Vegetable Tempura ($16.95): An assortment of fresh vegetables, including sweet potatoes, broccoli, and mushrooms, delicately coated in a light tempura batter and fried to golden perfection.
  • Shrimp Tempura ($19.95): Plump and juicy shrimp enveloped in a crispy tempura batter, served with a side of steaming hot rice and a tangy dipping sauce.
  • Tempura Combo ($22.95): A delightful combination of shrimp, vegetables, and fish, all expertly tempura-fried and accompanied by a flavorful dipping sauce and steamed rice.

Katsu Dishes

Katsu, the art of panko-breaded and fried cutlets, is a beloved Japanese comfort food that Samurai Restaurant offers in various delectable forms:

  • Chicken Katsu ($18.95): A tender chicken breast, pounded thin and coated in a crispy panko crust, served with a tangy katsu sauce, steamed rice, and a side of shredded cabbage.
  • Tonkatsu ($20.95): A succulent pork loin cutlet, breaded and fried to golden perfection, accompanied by a savory tonkatsu sauce, steamed rice, and a refreshing cabbage salad.
  • Katsu Curry ($19.95): A delightful combination of panko-crusted chicken or pork cutlet served over a bed of steamed rice and smothered in a rich, flavorful Japanese curry sauce.

With their exceptional attention to detail and commitment to authentic flavors, Samurai Restaurant’s kitchen entrees are sure to transport your taste buds to the heart of Japan.

Noodles and Rice

For those craving comforting and savory noodle dishes or flavorful rice options, Samurai Restaurant’s menu offers a delightful selection. Indulge in the classic Udon, a thick and chewy wheat noodle dish served in a flavorful broth with your choice of protein and vegetables. The Vegetable Udon ($12.95) is a popular meatless option, while the Beef Udon ($14.95) and Shrimp Tempura Udon ($16.95) are hearty and satisfying choices.

Explore the Lo Mein offerings, featuring stir-fried egg noodles with a variety of protein and vegetable combinations. The Chicken Lo Mein ($13.95) and Shrimp Lo Mein ($15.95) are customer favorites, but the Vegetable Lo Mein ($11.95) is a delicious vegetarian option.

Craving a rice dish? Samurai Restaurant’s Fried Rice selections are sure to delight. The Chicken Fried Rice ($12.95) and Shrimp Fried Rice ($14.95) are classic choices, while the Vegetable Fried Rice ($10.95) offers a meat-free alternative. For a truly indulgent experience, try the House Special Fried Rice ($16.95), a medley of chicken, shrimp, and vegetables in a savory sauce.

Desserts

Indulge in the sweet finale of your Japanese culinary journey with Samurai Restaurant’s delectable dessert offerings. Whether you’re a fan of classic treats or seeking something unique, their dessert menu is sure to satisfy your cravings.

For those with a penchant for frozen delights, Samurai Restaurant presents a delightful selection of ice cream flavors. Savor the rich and creamy vanilla, or explore exotic options like green tea or red bean. Each scoop is a delightful blend of flavors that perfectly complements your meal. Priced at $3.95 for a single scoop and $5.95 for a double scoop, these sweet treats are an affordable indulgence.

If you’re seeking a twist on a classic, the Fried Ice Cream ($6.95) is a must-try. A scoop of vanilla ice cream is coated in a crispy tempura batter and lightly fried, creating a delightful contrast of textures and flavors. Drizzled with a sweet syrup, this dessert is a unique and delightful experience.

For those who prefer a more indulgent finale, the Cheesecake ($7.95) is a decadent choice. Crafted with the finest ingredients, this creamy and rich dessert is a perfect blend of sweetness and tanginess. Served with a drizzle of fruit compote or chocolate sauce, it’s a luxurious treat that will leave you craving for more.

Samurai Restaurant’s dessert menu offers a delightful array of sweet endings to complement your dining experience. Whether you’re in the mood for a classic ice cream treat or seeking something more adventurous, their dessert selection is sure to delight your taste buds and leave you with a lasting impression of the restaurant’s culinary excellence.

Conclusion

Experience the authentic flavors of Japan at Samurai Restaurant. With a diverse menu offering a wide range of sushi, hibachi, and traditional entrees, there’s something for every palate. Whether you’re craving fresh sashimi, a sizzling hibachi steak, or a comforting bowl of udon noodles, Samurai Restaurant promises a dining experience that will transport you to the heart of Japanese cuisine.

We encourage you to visit our restaurant and immerse yourself in the flavors and atmosphere. Don’t forget to check our website for the latest updates, specials, and seasonal menu offerings. You can also make reservations online or place your order for pickup or delivery, ensuring a seamless and convenient dining experience.

Embark on a culinary journey at Samurai Restaurant and discover the art of Japanese cuisine. Our chefs take pride in crafting each dish with precision and passion, using only the freshest ingredients to deliver an unforgettable dining experience. Visit us today and let your taste buds be enchanted by the flavors of Japan.