If you’re seeking a slice of culinary heaven, Angelo’S Pizza Co is more than a local favorite—it’s a destination for pizza lovers who crave authenticity, creativity, and quality in every bite. Stepping into Angelo’S is like being welcomed into a family kitchen where the aroma of bubbling cheese and freshly baked dough fills the air.
The menu is a celebration of old-world traditions blended seamlessly with modern twists, inviting diners to embark on a flavorful journey through classic and innovative pies, hearty appetizers, indulgent mains, and decadent desserts.
Whether you’re grabbing a quick lunch, organizing a family dinner, or planning a festive gathering with friends, the diverse offerings at Angelo’S Pizza Co are sure to satisfy every palate and craving.
At the heart of Angelo’S is a commitment to using only the finest ingredients—locally sourced produce, premium meats, and cheeses imported straight from Italy. Each pizza is handcrafted with care, reflecting a passion for both quality and taste.
The menu also caters to varied dietary preferences, ensuring that vegetarians, vegans, and gluten-sensitive customers feel right at home. From the first glance to the last bite, every item promises an experience that is as memorable as it is delicious.
Whether you’re a fan of the classics or eager to try something new, the menu at Angelo’S Pizza Co invites you to savor the extraordinary.
Signature Pizzas: Tradition Meets Innovation
The heart of Angelo’S Pizza Co lies in its remarkable selection of signature pizzas. Each pie is a masterpiece, combining time-honored techniques with innovative flavor profiles that set the pizzeria apart.
The dough is made fresh daily, hand-stretched, and baked to perfection in stone ovens for a crust that is both crisp and airy.
Angelo’S takes pride in delivering a diverse array of pizzas, from the universally loved Margherita to bold creations like the Spicy Calabria. An unwavering dedication to quality ingredients is evident in every slice—San Marzano tomatoes, buffalo mozzarella, and extra virgin olive oil provide the foundation for most recipes.
The menu offers something for everyone, including meat lovers, vegetarians, and those with more adventurous tastes. The chefs are always experimenting, adding seasonal specials that highlight the best of local produce and international inspiration.
Popular Signature Pizzas
- Margherita Classica: San Marzano tomato sauce, fresh mozzarella, basil, and a drizzle of olive oil
- Spicy Calabria: House-made Calabrian chili sauce, spicy sausage, roasted red peppers, and smoked provolone
- Quattro Formaggi: Mozzarella, gorgonzola, fontina, and parmesan on a garlic cream base
- Veggie Garden: Seasonal vegetables, roasted garlic, spinach, and goat cheese
“Our pizzas are crafted to honor tradition while embracing innovation—each bite tells a story of passion and creativity.” — Chef Angelo Romano
For those seeking a truly unique experience, the menu also features rotating specialty pies. These limited-time creations often incorporate local ingredients and are inspired by global culinary trends.
Whether you prefer to stick with the classics or venture into new territory, the signature pizzas at Angelo’S promise a memorable adventure for your taste buds.
Appetizers and Small Plates: The Perfect Start
Before diving into a pizza, the appetizer selection at Angelo’S Pizza Co sets the stage for a delightful meal. The small plates menu is thoughtfully curated to awaken the palate and provide a tantalizing preview of the flavors to come.
Each dish is crafted to be shared, making it ideal for groups or those who love to sample a variety of tastes.
The focus is on bold flavors, fresh ingredients, and inventive combinations. From crispy calamari to creamy burrata, there’s a dish for every craving.
Many of the appetizers draw inspiration from classic Italian cuisine, while others feature contemporary twists that surprise and delight.
A highlight of the menu is the use of house-made sauces and dressings. These add depth and complexity to each plate, enhancing the natural flavors of the ingredients.
Guests are encouraged to mix and match, creating their own perfect combination of flavors.
Recommended Appetizers
- Burrata & Heirloom Tomatoes: Creamy burrata cheese, ripe heirloom tomatoes, balsamic glaze, and fresh basil
- Crispy Calamari: Lightly breaded calamari served with a zesty lemon aioli
- Garlic Knots: Warm, pillowy knots brushed with garlic butter and topped with parmesan
- Charcuterie Board: A selection of cured meats, artisan cheeses, olives, and house-made crostini
For guests seeking lighter options, the menu includes several salads that are anything but ordinary. The Arugula & Pear Salad, with candied walnuts and gorgonzola, offers a refreshing balance of sweet and savory, while the Caprese Salad celebrates the beauty of simplicity.
| Appetizer | Main Flavors | Suggested Pairing |
| Burrata & Heirloom Tomatoes | Rich, creamy, tangy | Margherita Pizza |
| Crispy Calamari | Light, zesty, savory | Spicy Calabria Pizza |
| Garlic Knots | Buttery, garlicky, cheesy | Quattro Formaggi Pizza |
Starting your meal with an appetizer—or a selection of small plates—elevates the entire dining experience at Angelo’S Pizza Co. It’s the perfect way to gather, celebrate, and create memories around the table.
Pasta Perfection: Beyond the Pizza
While Angelo’S Pizza Co is renowned for its pies, the pasta offerings are equally deserving of attention. Each pasta dish is a tribute to Italian culinary heritage, prepared with care and served with a modern touch.
The pasta menu is designed to complement the pizzas, offering something hearty, comforting, and utterly delicious.
Angelo’S sources premium semolina pasta and imports select ingredients to ensure authenticity. Sauces are made in-house daily, simmered slowly to develop deep, robust flavors.
The result is a range of pasta dishes that are both familiar and exciting, ideal for those looking to explore beyond the crust.
Guests can choose from classic staples and chef-inspired specialties. Vegetarian, vegan, and gluten-free options are available, ensuring that everyone can find a dish that suits their dietary needs.
Customer Favorites
- Spaghetti Carbonara: Creamy sauce with pancetta, egg yolk, parmesan, and cracked black pepper
- Penne Arrabbiata: Spicy tomato sauce, garlic, chili flakes, and fresh parsley
- Wild Mushroom Risotto: Arborio rice, wild mushrooms, truffle oil, and aged parmesan
- Eggplant Parmigiana: Layered eggplant, mozzarella, basil, and San Marzano sauce
For those in search of a lighter meal, the Penne Primavera is a standout. Featuring fresh seasonal vegetables and a delicate olive oil sauce, it’s both satisfying and nourishing.
Meanwhile, the Lasagna al Forno is a must-try for anyone craving something rich and comforting.
“We believe pasta should be soulful and satisfying, made with love and the best ingredients. At Angelo’S, every bite is a celebration of Italian tradition.” — Chef Valentina Ricci
Whether you’re pairing a pasta dish with a crisp salad or sharing it alongside a pizza, the pasta menu at Angelo’S Pizza Co delivers warmth, flavor, and a true taste of Italy.
Specialty and Custom Pizzas: Craft Your Own Experience
Angelo’S Pizza Co understands that every pizza lover has their own unique preferences. That’s why the menu features not only a selection of specialty pies but also a robust “Create Your Own” option, allowing diners to personalize their pizza down to the smallest detail.
The specialty pizza menu is where creativity takes center stage. Here, the chefs play with unexpected ingredients, global influences, and daring flavor combinations.
For those who know exactly what they want—or simply love to experiment—the custom pizza option is the ultimate way to craft a one-of-a-kind pie.
Customization is straightforward and fun. Customers choose their base, sauce, cheese, and a variety of premium toppings.
Gluten-free and vegan crusts are available, ensuring inclusivity for all dietary needs.
Specialty Pizza Highlights
- Truffle Shuffle: White truffle oil, wild mushrooms, caramelized onions, and fontina cheese
- Buffalo Chicken: Spicy buffalo sauce, grilled chicken, red onions, and blue cheese crumbles
- Hawaiian Luau: Sweet pineapple, smoked ham, jalapeños, and mozzarella
| Base | Sauce | Cheese | Toppings |
| Traditional, Whole Wheat, Gluten-Free | Tomato, Garlic Cream, Pesto, BBQ, Buffalo | Mozzarella, Vegan Mozzarella, Gorgonzola, Provolone | Pepperoni, Sausage, Mushrooms, Peppers, Olives, Artichoke, More |
The “Create Your Own” menu is especially popular among families and groups. It’s a great way for everyone to get exactly what they want, and the wide selection of fresh, flavorful ingredients means no two pizzas are ever the same.
For those with special dietary needs, the ability to select vegan cheese or gluten-free crust is invaluable. Angelo’S Pizza Co strives to make every guest feel welcome, offering flexibility and variety without sacrificing flavor or quality.
Desserts: Sweet Endings and Italian Classics
No meal at Angelo’S Pizza Co is complete without indulging in dessert. The sweet offerings are a blend of Italian tradition and contemporary flair, providing the perfect finale to a memorable dining experience.
Each dessert is made in-house, ensuring freshness and authenticity.
The dessert menu features both light and decadent options. Whether you prefer the classic simplicity of gelato or the rich, layered complexity of tiramisu, there’s something to satisfy every sweet tooth.
Seasonal specials are also available, often highlighting fresh fruits or holiday-inspired flavors.
A key feature of Angelo’S dessert menu is its commitment to quality. Only the finest ingredients are used, from locally sourced berries to imported mascarpone.
The result is a selection of desserts that are as beautiful to look at as they are delicious to eat.
Must-Try Desserts
- Tiramisu: Espresso-soaked ladyfingers, creamy mascarpone, cocoa powder
- Classic Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips
- Affogato: Vanilla gelato “drowned” in hot espresso, topped with chocolate shavings
- Lemon Ricotta Cheesecake: Creamy cheesecake with a zesty lemon finish
“A meal without dessert is like a day without sunshine. Our desserts are crafted to leave a lasting impression—sweet, satisfying, and unforgettable.” — Pastry Chef Lucia Romano
For those looking for something lighter, the Seasonal Fruit Gelato offers a refreshing end to the meal. It’s the ideal way to cleanse the palate, especially after a rich pizza or pasta dish.
Espresso drinks and dessert wines are also available, providing the perfect pairing for any sweet creation.
Every dessert at Angelo’S Pizza Co is designed to be shared, savored, and remembered. It’s the final flourish that turns a simple meal into an extraordinary dining experience.
Dietary Options: Everyone at the Table
Inclusivity is a cornerstone of Angelo’S Pizza Co’s philosophy. The menu is thoughtfully designed to accommodate a wide range of dietary preferences and restrictions, ensuring that every guest can find something delicious to enjoy.
The kitchen staff is well-versed in preparing dishes for those with allergies or specific food sensitivities.
Vegetarian, vegan, and gluten-free options are abundant throughout the menu. Many pizzas can be made with vegan cheese or gluten-free crusts, and several pasta dishes are available with gluten-free alternatives.
The salads and appetizers also feature plenty of plant-based and allergen-friendly choices.
The staff is always happy to answer questions or recommend substitutions. Angelo’S is committed to transparency, providing clear ingredient lists and allergen information for every dish.
Dietary Friendly Choices
- Vegan Veggie Pizza: Plant-based cheese, seasonal vegetables, and tomato sauce on a gluten-free crust
- Gluten-Free Penne Arrabbiata: Gluten-free pasta with spicy tomato sauce and fresh herbs
- Dairy-Free Caprese Salad: Heirloom tomatoes, basil, extra virgin olive oil, and balsamic reduction
| Dietary Need | Menu Solutions | Popular Dishes |
| Vegetarian | Meatless pizzas, pastas, salads | Margherita Pizza, Eggplant Parmigiana |
| Vegan | Vegan cheese, gluten-free crust, plant-based toppings | Vegan Veggie Pizza, Arugula & Pear Salad |
| Gluten-Free | GF crust, GF pasta, clear labeling | Quattro Formaggi Pizza (GF), Gluten-Free Penne Arrabbiata |
Empowering guests to enjoy their meal with confidence is a top priority at Angelo’S Pizza Co. The team goes above and beyond to ensure that everyone at the table feels welcome and satisfied, regardless of dietary needs.
By offering a robust selection of inclusive menu items, Angelo’S proves that great taste knows no boundaries.
Beverages: Sips to Complement Every Bite
A thoughtfully curated beverage menu completes the dining experience at Angelo’S Pizza Co. From crisp Italian wines to inventive craft cocktails, every drink is selected to complement the flavors of the food.
Non-alcoholic options are just as diverse, featuring house-made sodas, fresh juices, and premium coffees.
Wine lovers will appreciate the extensive list of Italian and local varietals. Whether you prefer a bold red with your pasta or a refreshing white with your pizza, the knowledgeable staff can help you find the perfect pairing.
Beer enthusiasts can enjoy a rotating selection of craft brews, including several Italian imports.
For those seeking something a little different, the cocktail menu features both classic and signature drinks. Each cocktail is crafted with fresh ingredients and an eye for balance, ensuring a delightful sip every time.
Beverage Pairing Suggestions
- Chianti Classico: Pairs beautifully with Margherita or Quattro Formaggi pizza
- Prosecco: A sparkling match for appetizers and seafood dishes
- Angelo’s Spritz: Aperol, prosecco, and a splash of house-made citrus soda—refreshing and light
- Craft Italian Lager: Complements spicy and meat-based pizzas
“The right drink can elevate a meal from good to unforgettable. We’re passionate about offering beverages that enhance every bite.” — Beverage Director Marco Bellini
Non-drinkers and families will find plenty of appealing choices, including house-made lemonade, Italian sodas, and expertly brewed espresso. The beverage menu is designed to suit every occasion, from casual lunches to celebratory dinners.
Whether you’re toasting a special occasion or simply unwinding after a long day, the beverage offerings at Angelo’S Pizza Co add the perfect finishing touch to your meal.
Atmosphere and Service: The Angelo’S Experience
Dining at Angelo’S Pizza Co is about more than just great food—it’s an experience shaped by warm hospitality, inviting ambiance, and attention to detail. The restaurant’s décor strikes a balance between rustic charm and modern comfort, creating a space where guests feel instantly at ease.
From the moment you walk in, you’re greeted by the friendly staff, eager to make your visit memorable. The team’s passion for food and service is evident in every interaction, whether they’re helping you navigate the menu, recommending a wine pairing, or accommodating special requests.
The atmosphere is lively yet relaxed, making it the perfect spot for both intimate dinners and lively gatherings. Families, friends, and solo diners all feel at home, thanks to the welcoming environment and thoughtful touches throughout the space.
What Sets Angelo’S Apart
- Attentive Service: Staff is knowledgeable, accommodating, and genuinely cares about your experience
- Inviting Decor: Exposed brick, cozy lighting, and open kitchen create a unique ambiance
- Family-Friendly: Highchairs, kid-friendly menu options, and a relaxed setting
It’s the small touches that make a big difference—from complimentary breadsticks to personalized recommendations, every detail is designed to delight. Regulars often remark on the sense of community that Angelo’S fosters, with staff remembering names, favorite orders, and special occasions.
The combination of exceptional food, welcoming service, and vibrant atmosphere ensures that every visit to Angelo’S Pizza Co is more than just a meal—it’s an experience to remember.
Conclusion: Angelo’S Pizza Co—A Destination for Food Lovers
At Angelo’S Pizza Co, every detail—from the carefully selected ingredients to the warm, attentive service—reflects a genuine passion for creating unforgettable dining experiences. The menu is a testament to the dedication of a team that understands what makes food truly special: authenticity, creativity, and a commitment to excellence.
Whether you’re savoring a classic Margherita, exploring bold new flavors, or indulging in a decadent dessert, each bite at Angelo’S tells a story of tradition and innovation. The diverse menu ensures that every guest, regardless of dietary preference or occasion, finds something to love.
The atmosphere invites you to linger, laugh, and connect, turning a simple meal into cherished memories.
For anyone seeking more than just a meal—those in search of genuine hospitality, culinary adventure, and a sense of belonging—Angelo’S Pizza Co stands out as a true destination. It’s a place where food brings people together, where every visit feels like coming home, and where the love of great pizza is shared by all.
When you dine at Angelo’S Pizza Co, you’re not just enjoying a menu—you’re becoming part of a vibrant community built around the joy of exceptional food and heartfelt service. That’s the promise, and the magic, of Angelo’S.
