Oishi Hibachi & Sushi Bar offers an exceptional dining experience that beautifully combines traditional Japanese culinary artistry with modern flavors. Known for its vibrant atmosphere and meticulously crafted dishes, this restaurant presents a menu that caters to both sushi enthusiasts and hibachi lovers alike.
Whether you’re seeking the delicate balance of fresh sushi or the sizzling spectacle of hibachi grills, Oishi delivers with finesse and authenticity. The menu is thoughtfully curated to provide a diverse range of flavors, from the subtle umami of freshly sliced sashimi to the bold, smoky notes of hibachi-grilled meats and vegetables.
Each dish at Oishi Hibachi & Sushi Bar is a celebration of quality ingredients and expert preparation. The chefs take pride in sourcing fresh seafood and prime cuts of meat, ensuring every bite is a testament to genuine Japanese cuisine.
Beyond the main courses, the menu also offers a variety of appetizers, sides, and desserts that complement the core offerings, making it a complete culinary journey. Whether you are a first-time visitor or a returning guest, the Oishi menu promises a satisfying and memorable experience.
From traditional rolls to innovative creations, the menu at Oishi Hibachi & Sushi Bar is designed to delight every palate. The harmonious blend of flavors, textures, and presentation reflects the restaurant’s dedication to excellence and customer satisfaction.
Each section of the menu invites exploration, encouraging diners to discover new favorites while enjoying timeless classics.
Appetizers and Small Plates
The appetizer selection at Oishi Hibachi & Sushi Bar sets the tone for a flavorful meal, offering a variety of small plates designed to stimulate the palate. These dishes are perfect for sharing or enjoying as a starter before the main course.
The appetizers combine traditional Japanese flavors with creative twists, providing something for every taste preference.
Popular choices include crispy tempura vegetables, tender shrimp, and the ever-classic edamame seasoned with sea salt. Each appetizer is prepared fresh, ensuring the perfect balance of texture and taste.
The menu also features unique options like spicy tuna tartare and gyoza dumplings, which showcase the kitchen’s skill in combining authenticity with innovation.
Appetizers at Oishi are not just starters; they are crafted to complement the larger meal and enhance the overall dining experience. The light yet flavorful dishes provide a preview of the quality and care that define the entire menu.
Signature Appetizers
- Edamame: Steamed young soybeans lightly salted, a classic and healthy start.
- Tempura Combo: A mix of lightly battered shrimp and vegetables, fried to golden perfection.
- Spicy Tuna Tartare: Finely chopped tuna blended with a spicy sauce, served with crispy wonton chips.
- Gyoza Dumplings: Pan-fried pork dumplings served with a tangy dipping sauce.
“The appetizers at Oishi are expertly balanced to awaken your taste buds and prepare you for the main culinary event.” – Restaurant Critic
Sushi Rolls and Sashimi
Oishi Hibachi & Sushi Bar boasts an impressive selection of sushi rolls and sashimi, crafted with the freshest ingredients and artistic precision. Sushi here is more than food; it’s a delicate art form that combines flavor, freshness, and visual appeal.
The menu features traditional rolls like California and Philadelphia, as well as inventive specialty rolls that blend unique ingredients and bold flavors. Sashimi options include a variety of fish such as salmon, tuna, and yellowtail, sliced thinly to highlight their natural flavors.
The sushi chefs pay close attention to presentation, ensuring each plate is as beautiful as it is delicious.
Whether you prefer the simplicity of nigiri or the complexity of layered rolls, Oishi’s sushi offerings cater to all preferences. The use of premium fish and perfectly seasoned rice makes every bite a satisfying experience, rich with umami and freshness.
Popular Sushi Rolls
| Roll Name | Main Ingredients | Flavor Profile |
| California Roll | Crab, avocado, cucumber | Light, creamy, slightly sweet |
| Dragon Roll | Eel, cucumber, avocado, eel sauce | Rich, smoky, savory |
| Spicy Tuna Roll | Tuna, spicy mayo, cucumber | Spicy, fresh, creamy |
| Rainbow Roll | Crab, avocado, cucumber, assorted fish | Fresh, colorful, layered |
Hibachi Entrees
The hibachi section offers a theatrical dining experience where chefs prepare your meal on a sizzling grill right before your eyes. This interactive aspect adds excitement, making it perfect for family dinners and celebrations.
The menu features a variety of proteins grilled to perfection and served with traditional sides.
Each hibachi entree includes a choice of steak, chicken, shrimp, or scallops, seasoned and cooked with expert precision. The dishes are complemented by fried rice, noodles, and freshly steamed vegetables, creating a balanced and hearty meal.
The hibachi sauces further enhance the flavors, with options ranging from savory to tangy.
Oishi’s hibachi entrees are known for their generous portions and vibrant flavors. The combination of grilled meats and fresh sides ensures a fulfilling meal that satisfies both the eyes and the palate.
Hibachi Favorites
- Hibachi Steak: Tender cuts of steak grilled with garlic butter and served with vegetables.
- Hibachi Chicken: Juicy chicken breast seasoned and grilled, accompanied by fried rice.
- Hibachi Shrimp: Plump shrimp cooked with a blend of spices and served with noodles.
- Combination Platter: A mix of steak, chicken, and shrimp, ideal for sampling multiple flavors.
“The hibachi experience at Oishi is both a feast for the senses and a celebration of Japanese culinary tradition.” – Food Enthusiast
Chef’s Specialties and Signature Dishes
This section highlights the creativity and expertise of Oishi’s chefs, featuring dishes that go beyond the classic menu offerings. The specialties showcase unique ingredient combinations and innovative cooking techniques, providing guests with memorable and exclusive dining options.
Among the chef’s specialties are dishes that incorporate premium ingredients such as wagyu beef, fresh uni, and seasonal vegetables. These plates are thoughtfully designed to balance rich flavors with delicate textures, making each bite a discovery.
Presentation is also a key focus, with dishes often garnished artistically to enhance visual appeal.
The signature dishes are ideal for diners seeking something extraordinary and distinct from the regular menu. These culinary masterpieces demonstrate Oishi’s commitment to pushing boundaries while honoring traditional Japanese flavors.
Exclusive Dishes
- Wagyu Beef Tataki: Lightly seared wagyu beef served with ponzu sauce and scallions.
- Uni Pasta: Creamy pasta infused with fresh sea urchin, combining Italian and Japanese flavors.
- Black Cod Miso: Miso-marinated black cod broiled to perfection, offering a sweet and savory taste.
- Volcano Roll: Spicy baked scallops and eel over sushi rice, topped with spicy mayo and tobiko.
| Dish | Main Ingredients | Unique Features |
| Wagyu Beef Tataki | Wagyu beef, ponzu, scallions | Premium beef, citrusy dressing |
| Uni Pasta | Sea urchin, cream, pasta | Fusion of Italian and Japanese |
| Black Cod Miso | Black cod, miso paste | Sweet and savory marinade |
| Volcano Roll | Scallops, eel, spicy mayo | Baked, spicy, layered flavors |
Soups and Salads
Complementing the main courses, the soups and salads at Oishi provide fresh, light options that balance the richer flavors found elsewhere on the menu. These dishes emphasize healthy ingredients and traditional Japanese seasoning, making them perfect for cleansing the palate or starting the meal.
Soups such as miso and clear broth varieties are staples, offering warmth and comfort. Salads often feature fresh greens, seaweed, and seafood, dressed with tangy vinaigrettes or creamy sesame dressings.
These elements bring a refreshing contrast to the menu’s heartier offerings.
Each soup and salad is prepared with attention to detail, ensuring freshness and flavor are never compromised. They serve as both standalone dishes and complementary sides, enhancing the overall dining experience.
Popular Soups and Salads
- Miso Soup: Traditional soup with tofu, wakame, and scallions, served hot.
- Seaweed Salad: A mix of seaweed varieties dressed in sesame oil and vinegar.
- House Salad: Crisp greens with ginger dressing and crunchy wonton strips.
- Clear Soup: Light broth with mushrooms, tofu, and vegetables.
“The soups and salads at Oishi provide the perfect balance of freshness and umami, rounding out a rich meal beautifully.” – Health-Conscious Diner
Desserts and Beverages
To conclude the meal, Oishi Hibachi & Sushi Bar offers a selection of desserts and beverages that satisfy sweet cravings and cleanse the palate. The dessert menu features traditional Japanese sweets as well as western-inspired treats, ensuring a delightful end to any meal.
Popular desserts include mochi ice cream, green tea cheesecake, and tempura-fried bananas. These sweets are crafted to provide a satisfying contrast to the savory dishes, combining texture and flavor in perfect harmony.
The beverage menu includes sake, Japanese beers, specialty cocktails, and non-alcoholic options to complement the flavors of the meal.
Whether you prefer a refreshing drink or a decadent dessert, Oishi’s offerings enhance the overall dining experience, leaving guests with a lasting impression of quality and care.
Dessert Highlights
- Mochi Ice Cream: Soft rice cake filled with creamy ice cream in flavors like green tea and mango.
- Green Tea Cheesecake: A fusion dessert blending classic cheesecake with matcha flavor.
- Tempura Banana: Fried banana served with honey and vanilla ice cream.
- Sake Flight: A tasting selection of premium sake varieties.
| Beverage | Description | Pairing Suggestions |
| Sake | Japanese rice wine, available warm or cold | Sushi, sashimi, and light appetizers |
| Japanese Beer | Crisp and refreshing lager styles | Hibachi entrees and fried dishes |
| Specialty Cocktails | Creative blends with Japanese ingredients like yuzu and shiso | Signature rolls and chef’s specialties |
| Green Tea | Traditional hot or iced green tea | All meals, especially sushi |
Dietary Options and Customizations
Oishi Hibachi & Sushi Bar understands the importance of catering to diverse dietary needs and preferences. The menu offers a variety of options suitable for vegetarians, gluten-sensitive diners, and those seeking lighter fare.
Customizations are welcomed, allowing guests to tailor their meals to fit specific requirements.
Vegetarian options include rolls with fresh vegetables and tofu-based dishes, while gluten-free soy sauce is available upon request. The kitchen staff is attentive to allergen concerns, ensuring that meals are prepared safely without compromising on flavor.
Furthermore, diners can request modifications to spice levels or ingredient substitutions to create a personalized dining experience.
This flexibility reflects Oishi’s commitment to inclusivity and guest satisfaction, making it a welcoming destination for all types of diners.
Common Dietary Accommodations
- Vegetarian Rolls: Avocado, cucumber, asparagus, and tofu options available.
- Gluten-Free Soy Sauce: Offered to accommodate gluten sensitivities.
- Low Sodium Requests: Available upon guest request for healthier options.
- Spice Level Adjustments: Customizable to suit mild to spicy preferences.
“Oishi’s dedication to accommodating dietary needs makes it a top choice for inclusive and mindful dining.” – Nutrition Expert
Conclusion
Oishi Hibachi & Sushi Bar’s menu is a well-crafted tapestry of traditional Japanese cuisine and contemporary innovation. Each section, from appetizers to desserts, reflects a passion for quality, flavor, and presentation.
The variety ensures that every diner finds something to delight their palate, whether through the artistry of sushi, the excitement of hibachi, or the unique chef specialties.
The restaurant’s attention to dietary needs and customization further enhances the dining experience, providing a welcoming environment for all guests. With expertly prepared dishes, fresh ingredients, and thoughtful service, Oishi creates a memorable culinary journey that goes beyond mere dining.
It is a place where food is celebrated as an art form and a shared experience.
Whether you are indulging in the sizzling hibachi grill or savoring delicate sashimi, Oishi Hibachi & Sushi Bar promises a feast that is rich in flavor, tradition, and hospitality. The menu is a testament to the restaurant’s commitment to excellence and innovation, inviting guests to explore the vibrant world of Japanese cuisine with every visit.
