Discover the vibrant world of Burritos And More Menu, where every bite delivers a fusion of flavors crafted to satisfy diverse palates. Whether you’re craving a classic burrito packed with seasoned meats and fresh veggies or seeking something more adventurous, the menu offers an exciting array of options that blend traditional Mexican ingredients with innovative twists.
From hearty breakfasts to indulgent desserts, Burritos And More ensures that each dish is thoughtfully prepared to provide a memorable dining experience.
The menu is designed to cater to both casual diners and food enthusiasts who appreciate quality and creativity. With a focus on fresh, hand-selected ingredients and authentic recipes, Burritos And More stands out as a destination for those who want more than just a quick meal.
It’s a celebration of taste, texture, and cultural heritage, wrapped up in a warm tortilla or served alongside complementary sides. Dive into the rich offerings and explore how this menu elevates the humble burrito into an art form.
Signature Burritos
The cornerstone of the Burritos And More Menu lies in its Signature Burritos, each crafted to showcase a balance of bold flavors and fresh ingredients. These burritos cater to different tastes, from spicy and zesty to mild and savory, ensuring there is something for every preference.
Each signature burrito starts with a warm, freshly made tortilla that envelopes a delicious combination of proteins, beans, rice, and vibrant toppings. The menu proudly features options like the classic Carne Asada, rich with juicy grilled steak, and the vegetarian-friendly Grilled Veggie Burrito, packed with colorful peppers, mushrooms, and black beans.
What sets these burritos apart is the careful layering of flavors and textures, ensuring every bite is satisfying and harmonious. The use of house-made sauces, such as chipotle crema and tangy salsa verde, adds an extra dimension that elevates each offering.
Popular Choices
- Carne Asada Burrito: Marinated grilled steak, cilantro-lime rice, black beans, pico de gallo, and chipotle crema.
- Chicken Fajita Burrito: Sautéed chicken breast with onions and bell peppers, Spanish rice, refried beans, and shredded cheese.
- Grilled Veggie Burrito: Zucchini, mushrooms, bell peppers, black beans, brown rice, and avocado slices.
- Spicy Chorizo Burrito: Spicy Mexican chorizo, white rice, pinto beans, jalapeños, and salsa roja.
“A burrito is not just food; it’s an experience of flavors wrapped in tradition and innovation.” – Chef Miguel Ramirez
Breakfast Burritos
Start your day with the hearty and flavorful breakfast burritos offered on the menu. These selections combine classic breakfast ingredients with Mexican flair, designed to fuel your morning with energy and zest.
Breakfast burritos here are generously filled with eggs, cheese, and your choice of meats or vegetables. They are perfect for those who want a satisfying meal on-the-go or a leisurely brunch with friends.
The use of fresh eggs and authentic spices ensures a bright, comforting flavor in every bite.
These burritos come with customizable options, allowing diners to tailor their meal to personal tastes and dietary needs. Whether you prefer a meat-heavy option or a vegetarian delight, there is a breakfast burrito to match your appetite.
Featured Breakfast Burritos
- Classic Egg and Cheese: Fluffy scrambled eggs, cheddar cheese, and crispy hash browns.
- Chorizo and Egg: Spicy chorizo sausage paired with scrambled eggs and pepper jack cheese.
- Veggie Sunrise: Eggs, spinach, mushrooms, tomatoes, and avocado.
- Bacon and Potato: Crispy bacon, diced potatoes, scrambled eggs, and cheddar.
| Burrito | Calories | Protein (g) | Vegetarian |
| Classic Egg and Cheese | 450 | 18 | Yes |
| Chorizo and Egg | 520 | 22 | No |
| Veggie Sunrise | 400 | 16 | Yes |
| Bacon and Potato | 480 | 20 | No |
Salads and Bowls
For those seeking light yet satisfying options, the Burritos And More Menu offers an enticing selection of salads and bowls. These dishes combine fresh ingredients with bold Mexican flavors to create balanced meals that nourish and delight.
Salads here are crafted with crisp greens, fresh vegetables, and protein choices like grilled chicken, steak, or beans. Bowls offer a deconstructed burrito experience, allowing diners to enjoy all the flavors without the tortilla wrap, perfect for those watching carbs or seeking variety.
Each salad and bowl is paired with house-made dressings such as cilantro-lime vinaigrette or creamy avocado, enhancing the natural flavors of the fresh components.
Popular Salads and Bowls
- Southwest Chicken Salad: Grilled chicken, mixed greens, corn, black beans, tomatoes, and crispy tortilla strips.
- Steak and Avocado Bowl: Sliced steak, brown rice, avocado, pico de gallo, and sautéed peppers.
- Vegetarian Quinoa Bowl: Quinoa, roasted vegetables, black beans, and a drizzle of chipotle dressing.
- Fish Taco Salad: Grilled fish, cabbage slaw, avocado, and lime crema.
“A good salad is a composition of color, texture, and flavor that sings with every bite.” – Nutritionist Laura Gomez
Sides and Extras
The menu also features a variety of sides and extras designed to complement the main dishes perfectly. These offerings provide additional texture and flavor, rounding out the meal and allowing for customizable combinations.
From traditional Mexican staples like refried beans and Spanish rice to crispy chips and fresh guacamole, the sides are crafted with the same attention to quality and freshness as the main entrees. They are perfect for sharing or adding a little more indulgence to your plate.
Some sides are especially popular for their bold flavors and ability to enhance the overall dining experience. The menu encourages pairing these with your burrito or bowl to create a satisfying, well-rounded meal.
Popular Side Dishes
- Refried Beans: Creamy, slow-cooked pinto beans with a hint of garlic and spices.
- Spanish Rice: Fluffy rice cooked with tomato, onions, and mild seasonings.
- Guacamole and Chips: Fresh avocado guacamole served with crispy tortilla chips.
- Elote (Mexican Street Corn): Corn on the cob coated with mayo, cheese, chili powder, and lime.
| Side | Calories | Portion Size |
| Refried Beans | 150 | 1/2 cup |
| Spanish Rice | 180 | 1/2 cup |
| Guacamole and Chips | 300 | 1 serving |
| Elote | 220 | 1 ear |
Sauces and Condiments
Sauces and condiments play a vital role in amplifying the taste profiles at Burritos And More. Each sauce is crafted to complement the dishes and provide an authentic Mexican flair that enhances the overall culinary experience.
From smoky chipotle to tangy salsa verde, the menu offers a variety of options that can be added to any burrito, bowl, or salad. These sauces are made fresh daily using high-quality ingredients, ensuring vibrant flavor and perfect balance.
Most dishes come with recommended sauces, but diners are encouraged to customize their meals by mixing and matching to suit their taste buds. This flexibility allows for a personalized dining experience every time.
Signature Sauces
- Chipotle Crema: A smoky, creamy sauce with a hint of spice, made with chipotle peppers and sour cream.
- Salsa Verde: Tangy green tomatillo salsa with fresh herbs and lime.
- Salsa Roja: A bold red sauce made with roasted tomatoes and chili peppers.
- Avocado Cilantro Sauce: Creamy avocado blended with fresh cilantro and lime juice.
“The right sauce can transform a dish from ordinary to extraordinary, unlocking layers of flavor.” – Culinary Expert Ana Lopez
Desserts
No meal at Burritos And More is complete without indulging in the sweet treats available on the menu. Desserts here blend traditional Mexican flavors with modern twists, providing a perfect finish to your dining experience.
From classic churros dusted with cinnamon sugar to rich tres leches cake, the dessert options offer a variety of textures and tastes. These sweets are handcrafted, ensuring freshness and authenticity in every bite.
Pair your dessert with a cup of Mexican hot chocolate or a refreshing horchata for a truly satisfying conclusion to your meal.
Popular Desserts
- Churros: Fried dough sticks rolled in cinnamon sugar, served with chocolate dipping sauce.
- Tres Leches Cake: Moist sponge cake soaked in three kinds of milk, topped with whipped cream and fruit.
- Sopapillas: Puffy fried pastries drizzled with honey.
- Flan: Creamy caramel custard with a smooth texture.
| Dessert | Calories | Main Ingredients |
| Churros | 350 | Flour, sugar, cinnamon, oil |
| Tres Leches Cake | 420 | Milk, eggs, flour, sugar |
| Sopapillas | 300 | Flour, honey, oil |
| Flan | 280 | Eggs, milk, caramel |
Beverages
Beverages at Burritos And More are thoughtfully curated to complement the rich and diverse flavors of the food menu. Whether you prefer a refreshing non-alcoholic drink or a traditional Mexican beverage, the options are designed to refresh and satisfy.
From handcrafted aguas frescas to bold Mexican coffee, the drink selections enhance the dining experience with authentic tastes and fresh ingredients. Many beverages are made daily, emphasizing natural flavors and quality.
The menu also features specialty drinks like horchata and tamarindo, which provide a sweet and tangy counterpoint to the savory dishes. These traditional beverages offer a cultural connection that deepens the meal’s enjoyment.
Popular Drink Options
- Horchata: A creamy rice-based drink flavored with cinnamon and vanilla.
- Tamarindo Agua Fresca: A tangy and sweet tamarind-flavored refreshment.
- Mexican Coffee: Bold coffee with cinnamon and brown sugar.
- Fresh Limeade: Tart and sweet lime juice with a hint of mint.
“A perfect meal is elevated by the perfect drink—one that refreshes and complements the food’s spirit.” – Beverage Specialist Carlos Mendoza
Conclusion
The Burritos And More Menu offers a rich tapestry of flavors, textures, and aromas that celebrate Mexican culinary traditions while embracing contemporary creativity. Every section of the menu is thoughtfully designed to provide options that cater to various tastes and dietary preferences, from robust signature burritos to light salads and indulgent desserts.
Attention to detail in ingredient selection, preparation, and presentation ensures that diners enjoy more than just a meal—they experience a celebration of food culture. The inclusion of fresh sauces, vibrant sides, and authentic beverages further enhances the dining journey, making each visit memorable and satisfying.
Whether you’re a burrito aficionado or a curious newcomer, the menu invites exploration and discovery. It challenges expectations and delights with every combination, encouraging guests to savor the richness of Mexican cuisine in a warm, welcoming environment.
Burritos And More is not just about food; it’s about creating moments of joy and connection through exceptional taste.
