Oklahoma Joe’s is a celebrated name in the world of barbecue, renowned for its authentic flavors and hearty portions that capture the spirit of traditional American smokehouse cuisine. With a menu that blends time-honored recipes and bold contemporary twists, Oklahoma Joe’s offers a culinary experience that appeals to both barbecue purists and adventurous food lovers alike.
Whether you’re craving tender brisket, spicy ribs, or savory sides that complement the smoky main dishes, their menu showcases a commitment to quality and flavor balance that keeps patrons coming back.
Originating from the heart of Oklahoma, the restaurant’s menu reflects the rich barbecue traditions of the state, combined with a dedication to using premium ingredients and expert smoking techniques. Every item is crafted with care, emphasizing slow-cooked perfection and robust seasoning.
Oklahoma Joe’s menu is not only diverse but also thoughtfully curated to provide options for all tastes, including vegetarian-friendly selections without compromising on the boldness of flavor.
For those unfamiliar with the brand, the menu offers a gateway into the world of true pitmaster craftsmanship, where every plate tells a story of smoke, fire, and passion. The balance between classic barbecue staples and innovative dishes is what makes Oklahoma Joe’s stand out in a crowded landscape of barbecue joints.
Exploring their menu is more than just choosing a meal; it’s an invitation to savor the heritage and soul of American barbecue culture.
Signature Smoked Meats
The heart of Oklahoma Joe’s menu lies in its expertly smoked meats, which are the hallmark of their barbecue mastery. Using slow-smoking techniques over wood fires, each cut is infused with deep, rich flavors that define the brand’s identity.
The signature smoked meats are the centerpiece of nearly every meal, offering a variety of textures and tastes tailored to different preferences.
Among the standout options, the smoked brisket is a fan favorite, known for its tender, juicy interior and flavorful bark. The meat is carefully trimmed and smoked for hours to achieve a perfect balance of smokiness and succulence.
Similarly, the pulled pork offers a melt-in-your-mouth experience, seasoned with a proprietary rub and slow-cooked until it effortlessly falls apart.
Other smoked meat options include the baby back ribs and the smoked sausage, each bringing a unique taste profile. The ribs are glazed with a house-made barbecue sauce that complements the smoky flavor without overpowering it.
The sausages are crafted in-house, blending spices and meat cuts that make them distinctly satisfying.
Meat Selection Breakdown
Meat | Cooking Time | Flavor Profile |
Smoked Brisket | 12-14 hours | Rich, smoky, tender |
Pulled Pork | 10-12 hours | Juicy, mildly spicy, savory |
Baby Back Ribs | 6-8 hours | Sweet, smoky, tender |
Smoked Sausage | 4-6 hours | Spicy, smoky, firm |
“Our smoked meats are the soul of Oklahoma Joe’s—slow smoked with passion and precision to deliver unforgettable flavor in every bite.”
Classic Sandwiches and Combos
Oklahoma Joe’s sandwiches and combos are designed to bring the essence of their smoked meats into handheld delights and generous plates. This section of the menu caters to those looking for a satisfying, portable option without sacrificing the depth of flavor found in their signature dishes.
The sandwiches feature fresh, locally baked buns and are layered generously with your choice of smoked meat, complemented by tangy slaws, pickles, and house-made sauces. The Brisket Sandwich is a standout, offering tender slices of brisket topped with melted cheese and BBQ sauce.
For pork lovers, the Pulled Pork Sandwich combines smoky pork with a zesty barbecue sauce and crisp slaw for texture contrast.
Combos allow diners to sample multiple favorites in one meal. A typical combo might include ribs, sausage, and a side of your choice, providing a well-rounded introduction to the menu.
These plates are perfect for sharing or for those with hearty appetites looking to explore different flavors.
Sandwich and Combo Highlights
- Brisket Sandwich: Smoked brisket, cheddar cheese, BBQ sauce, toasted bun
- Pulled Pork Sandwich: Slow-smoked pulled pork, tangy slaw, pickles
- Rib & Sausage Combo: Baby back ribs paired with house-smoked sausage and two sides
- Sampler Platter: A trio of smoked meats with bread and sauce selection
“Oklahoma Joe’s sandwiches bring the pitmaster’s craft into every bite, combining smoky goodness with fresh, flavorful toppings.”
Hearty Side Dishes
The side dishes at Oklahoma Joe’s are crafted to complement and elevate the smoked meats, offering a balance of textures and flavors. Each side is made fresh daily, reflecting Southern comfort food traditions with a modern twist.
From creamy mac and cheese to tangy baked beans, the sides add necessary contrast and richness to the meal.
One of the most popular sides is the smoked baked beans, which are simmered slowly with bits of pork and a hint of sweetness. The potato salad is another staple, made with a creamy dressing and subtle spices that harmonize with the smoky main dishes.
For those craving something lighter, the coleslaw offers a crisp, refreshing counterpoint.
Vegetable-based sides like the grilled corn on the cob and green beans round out the selection, ensuring there is something for every palate. These sides are not only flavorful but also thoughtfully prepared to maintain the authentic barbecue experience.
Popular Sides at Oklahoma Joe’s
- Smoked Baked Beans: Slow-cooked with pork and molasses
- Potato Salad: Creamy with mustard and celery for crunch
- Coleslaw: Tangy and crisp, made fresh daily
- Grilled Corn on the Cob: Lightly charred with butter and spices
“Sides aren’t an afterthought at Oklahoma Joe’s—they’re essential to the full barbecue experience.”
Specialty Sauces and Seasonings
Sauces and seasonings at Oklahoma Joe’s are crafted in-house, designed to enhance the natural flavors of the smoked meats without overpowering them. The restaurant features several signature sauces, each with a distinct profile to cater to different tastes, from sweet and tangy to bold and spicy.
The Original BBQ Sauce is a balanced blend of tomato, vinegar, and spices, ideal for those who enjoy a classic barbecue flavor. For those seeking a bit more heat, the Spicy Chipotle Sauce adds a smoky kick that complements the richness of the meats.
There is also a Sweet Bourbon Sauce, which provides a caramelized sweetness with a subtle depth from aged bourbon.
Seasonings are equally important, with a proprietary dry rub used on most meats before smoking. This rub combines salt, pepper, paprika, and a mix of secret spices that create a flavorful crust known as the bark.
Guests can also customize their meals by adding extra sauce or seasoning at the table.
Sauce Profiles
Sauce | Flavor | Best Paired With |
Original BBQ Sauce | Sweet, tangy, mildly spiced | Brisket, pulled pork |
Spicy Chipotle Sauce | Smoky, spicy, bold | Ribs, smoked sausage |
Sweet Bourbon Sauce | Caramelized, sweet, smooth | Chicken, ribs |
“Our sauces are crafted to complement, not mask, the authentic smokehouse flavors—each bottle a labor of love.”
Family Packs and Catering Options
Oklahoma Joe’s offers family packs and catering services designed to bring their celebrated barbecue to larger groups and special occasions. These options make it easy to enjoy a variety of menu items without the hassle of ordering individually.
Perfect for parties, office lunches, or family gatherings, the packs provide generous portions at a great value.
Family packs typically include a selection of smoked meats, sides, and bread, all packaged together for convenience. Customers can choose from different meat combinations depending on their group size and preferences.
This flexibility ensures everyone can enjoy their favorites while experiencing a diverse range of flavors.
The catering service extends beyond food to include setup and delivery options, making it a seamless experience for hosts. Oklahoma Joe’s catering team works closely with customers to customize menus and accommodate dietary needs, ensuring a memorable barbecue event.
Family Pack Options
- Classic Pack: Brisket, ribs, baked beans, potato salad, bread
- Sampler Pack: Pulled pork, smoked sausage, coleslaw, grilled corn
- Vegetarian Add-ons: Seasonal grilled vegetables and salads
- Custom Catering: Tailored menus for events and parties
“Bringing Oklahoma Joe’s barbecue to your table is about more than food—it’s about sharing a tradition with family and friends.”
Vegetarian and Lighter Fare
While Oklahoma Joe’s is famous for its smoked meats, the menu thoughtfully includes several vegetarian and lighter fare options. These dishes provide balanced choices for those who prefer plant-based meals or are seeking something less heavy without compromising on flavor.
The Grilled Portobello Sandwich is a popular vegetarian option, featuring marinated mushrooms grilled to perfection and topped with fresh greens and a tangy aioli. Salads such as the BBQ Chopped Salad incorporate smoked vegetables and a light dressing, offering a refreshing and satisfying alternative.
Additionally, lighter fare like the Turkey Breast Sandwich and Chicken Salad Wrap provide lean protein options for guests looking for something wholesome yet flavorful. These lighter menu choices ensure that Oklahoma Joe’s can cater to diverse dietary preferences effectively.
Vegetarian and Light Options
- Grilled Portobello Sandwich: Marinated mushroom, lettuce, tomato, aioli
- BBQ Chopped Salad: Mixed greens, smoked corn, black beans, vinaigrette
- Turkey Breast Sandwich: Sliced turkey, lettuce, tomato, mustard sauce
- Chicken Salad Wrap: Diced chicken, celery, light mayo, spinach wrap
“We believe great barbecue can be inclusive—offering robust vegetarian and lighter dishes that satisfy all palates.”
Desserts and Beverages
No meal at Oklahoma Joe’s would be complete without indulging in their dessert and beverage offerings. The dessert menu, though concise, offers traditional Southern sweets that provide a perfect finish to a smoky, savory meal.
Each dessert is made fresh daily, reflecting the same dedication to quality as the main courses.
The Pecan Pie is a classic choice, rich and nutty with a flaky crust that balances sweetness with a slight crunch. The Banana Pudding is another customer favorite, featuring creamy layers of banana, vanilla wafers, and custard.
These desserts offer a comforting contrast to the hearty barbecue.
To complement the food, Oklahoma Joe’s offers a selection of beverages, including handcrafted lemonades, iced teas, and a rotating list of local craft beers. The beverage menu is designed to refresh the palate and enhance the dining experience, with options ranging from sweet to tart and light to robust.
Dessert and Beverage Favorites
Dessert | Description |
Pecan Pie | Rich, nutty, with a flaky crust |
Banana Pudding | Creamy layers with vanilla wafers |
Handcrafted Lemonade | Freshly squeezed, slightly tart |
Iced Tea | Sweetened or unsweetened, refreshing |
“Our desserts and drinks are the final touch that turns a great barbecue meal into a memorable celebration.”
Conclusion
Oklahoma Joe’s menu is a testament to the rich heritage and evolving craft of American barbecue. With a focus on slow-smoked meats, flavorful sides, and carefully curated sauces, the menu delivers a complete and satisfying experience for every guest.
Whether indulging in a tender brisket plate, savoring a hearty sandwich, or sampling lighter vegetarian fare, diners are treated to authentic flavors that honor tradition while embracing quality and innovation.
The attention to detail—from the proprietary rubs to the freshly made sides and desserts—reflects a dedication to excellence and a passion for barbecue that is palpable in every bite. Family packs and catering options further extend the accessibility of Oklahoma Joe’s, making it a go-to choice for gatherings and celebrations.
The inclusion of vegetarian and lighter options ensures that the menu caters to diverse preferences, proving that great barbecue can be enjoyed by all.
Ultimately, Oklahoma Joe’s offers more than just food; it provides a communal experience centered around bold flavors, hospitality, and the joy of sharing a meal that feels both timeless and exciting. Exploring the menu is an invitation to dive into a world where smoke, fire, and expert craftsmanship come together in perfect harmony, creating a barbecue experience that lingers long after the last bite.