Nestled along the shimmering shores of Sunset Cove, Charlie’s offers more than just a meal—it provides a culinary experience that captures the essence of coastal dining with a touch of sophistication. The menu at Charlie’s At Sunset Cove is a carefully curated collection of flavors that celebrate fresh, local ingredients, expertly prepared to delight every palate.
Whether you’re seeking a casual lunch by the water or a memorable dinner under the stars, the offerings here are designed to satisfy both comfort food lovers and adventurous foodies alike.
The atmosphere complements the menu perfectly, with a serene view of the cove enhancing the dining experience. Each dish is thoughtfully crafted to reflect the spirit of the region, embracing seasonal produce, sustainable seafood, and artisanal touches.
From vibrant starters to indulgent desserts, Charlie’s menu balances classic favorites with innovative creations, inviting guests to savor the best of what the coast has to offer.
Charlie’s commitment to quality and creativity shines through every plate, making it a destination for those who appreciate the art of fine dining in a relaxed yet refined setting. Explore the diverse sections of the menu that showcase an array of tastes and textures, each promising to elevate your visit to Sunset Cove.
Appetizers: A Fresh Start to Your Meal
The appetizer section at Charlie’s At Sunset Cove sets the tone for a delightful dining journey. Designed to awaken the palate, these starters emphasize fresh ingredients and bold flavors, making them perfect for sharing or enjoying solo.
Signature appetizers include a variety of seafood options, highlighting the bounty of the nearby ocean. From crispy calamari to zesty ceviche, each dish is prepared with meticulous attention to texture and seasoning.
Vegetarians are also well-catered for, with inventive options that celebrate garden-fresh produce.
These small plates are crafted to complement the main courses, offering a balance of lightness and richness. The diverse range ensures that whether you crave something tangy, spicy, or creamy, there’s an appetizer to match your mood.
- Crispy Calamari served with a tangy aioli and fresh lemon wedges
- Sunset Cove Ceviche featuring locally caught fish marinated in citrus
- Grilled Artichoke Hearts drizzled with garlic herb dressing
- Roasted Beet Hummus accompanied by warm pita bread
“Our appetizers are designed to highlight the freshest ingredients of the season, offering a vibrant start that’s both satisfying and memorable.” – Executive Chef Charlie Donovan
Seafood Specialties: The Heart of the Menu
Seafood is undoubtedly the centerpiece of Charlie’s At Sunset Cove, reflecting the restaurant’s coastal location and dedication to sustainable sourcing. These dishes are crafted to showcase the natural flavors of the sea, enhanced by complementary herbs, spices, and preparations.
The menu features an array of fish, shellfish, and crustaceans, all sourced from local fisheries committed to responsible practices. From delicately seared scallops to hearty fish stews, the seafood section offers a range of textures and tastes that cater to all preferences.
Each dish is paired thoughtfully with sides and sauces that accentuate its unique qualities, allowing diners to experience the ocean’s freshness in every bite. The presentation is both rustic and elegant, reflecting the balance Charlie’s strives to achieve.
Comparative Highlights of Popular Seafood Dishes
Dish | Main Ingredient | Preparation | Recommended Pairing |
Pan-Seared Scallops | Fresh Scallops | Seared with brown butter and herbs | Light Chardonnay |
Grilled Mahi-Mahi | Mahi-Mahi Fillet | Grilled with citrus glaze | Rosé Wine |
Seafood Cioppino | Mixed Seafood Medley | Slow-cooked in tomato broth | Full-bodied Red Wine |
Blackened Grouper | Grouper Fillet | Spiced and pan-fried | IPA Beer |
Each seafood dish is a tribute to the ocean’s diversity, offering something for those who prefer delicate flavors or robust, spicy notes.
Signature Salads: Vibrant and Nourishing
Charlie’s salads combine fresh, crisp ingredients with creative dressings and toppings, making them more than just an afterthought. Perfect as a light meal or a side, these salads are carefully composed to deliver both nutrition and flavor.
Seasonal vegetables, nuts, and cheeses are incorporated to add layers of texture and taste. Many salads also feature protein options like grilled shrimp or chicken, making them substantial enough for a satisfying lunch or a balanced dinner addition.
The salad section reflects a commitment to health-conscious dining without compromising on taste. The dressings are crafted in-house, blending herbs and oils to complement each salad uniquely.
- Sunset Cove Caesar with house-made croutons and shaved Parmesan
- Mixed Greens & Roasted Pear topped with candied walnuts
- Quinoa & Kale Salad dressed in lemon tahini vinaigrette
- Grilled Shrimp Salad featuring avocado and a cilantro lime dressing
“Our salads are designed to nourish the body and delight the senses, combining fresh ingredients with bold, inventive flavors.” – Head Chef Maria Lopez
Entrees: Satisfying and Crafted with Care
The entree offerings at Charlie’s At Sunset Cove span a range of culinary traditions, with a focus on quality ingredients and thoughtful preparation. From hearty meat dishes to vegetarian options, the entrees are designed to satisfy diverse tastes and dietary preferences.
Each entree is paired with sides that complement the main ingredient, whether it’s a rich risotto, roasted vegetables, or a light pilaf. The chefs emphasize balance, ensuring that flavors harmonize rather than compete on the plate.
Special attention is given to presentation, with dishes arranged to be visually appealing and inviting. The use of fresh herbs and vibrant garnishes adds an extra layer of sensory pleasure to every meal.
Popular Entrée Selections
- Herb-Crusted Lamb Chops served with minted pea puree and garlic potatoes
- Pan-Roasted Chicken Breast with wild mushroom sauce and seasonal greens
- Vegetarian Stuffed Peppers filled with quinoa, black beans, and roasted corn
- Seared Duck Breast accompanied by cherry compote and creamy polenta
These dishes reflect a commitment to culinary excellence, providing hearty and flavorful options for every diner.
Pasta and Risotto: Comfort Meets Elegance
Charlie’s pasta and risotto selections are a nod to classic comfort foods elevated with fresh, local ingredients and expert techniques. These dishes offer a perfect blend of richness and refinement, crafted to satisfy both traditionalists and adventurous eaters.
Handmade pastas are a highlight, with sauces ranging from creamy to tomato-based to herbaceous. Risottos are slow-cooked to achieve a creamy texture, infused with seasonal vegetables, and sometimes enriched with seafood or meats.
The menu offers options for gluten-conscious diners, with several dishes available using alternative grains or gluten-free pasta.
- Lobster Ravioli served in a saffron cream sauce
- Mushroom Risotto featuring wild foraged mushrooms and Parmesan
- Spaghetti Pomodoro with fresh basil and heirloom tomatoes
- Gluten-Free Penne Arrabbiata with spicy tomato sauce
“Our pasta and risottos marry comfort and sophistication, bringing traditional flavors to life with a modern twist.” – Pasta Chef Lorenzo Bianchi
Desserts: Sweet Endings by the Shore
Desserts at Charlie’s At Sunset Cove are the perfect finale, offering indulgent sweets that reflect the same commitment to freshness and quality found throughout the menu. Each dessert is crafted to provide a balance of richness and subtlety, rounding out the meal with a memorable finish.
The selection includes classic favorites alongside innovative creations that highlight seasonal fruits and artisanal ingredients. Light options are available for those seeking a sweeter note without overwhelming richness.
The desserts also pair beautifully with the restaurant’s curated wine and coffee selections, ensuring a complete sensory experience.
Featured Desserts
- Key Lime Tart with a graham cracker crust and whipped cream
- Chocolate Lava Cake served warm with vanilla bean ice cream
- Seasonal Fruit Sorbet made fresh daily
- Salted Caramel Panna Cotta topped with toasted almonds
These desserts offer something for everyone, from the intensely chocolatey to the refreshingly light.
Beverages: Complementing Every Dish
Charlie’s beverage menu is thoughtfully curated to enhance the dining experience, featuring an extensive selection of wines, craft cocktails, and non-alcoholic options. Each drink is chosen to pair well with the diverse flavors found throughout the menu.
The wine list highlights local vineyards as well as international favorites, ensuring a perfect match for seafood, meats, and vegetarian dishes alike. The cocktail menu includes creative concoctions inspired by the coastal setting, using fresh herbs, citrus, and house-made syrups.
Non-alcoholic beverages range from artisanal lemonades to specialty coffees and teas, catering to all tastes and preferences.
Beverage Type | Signature Selection | Best Paired With |
White Wine | Chardonnay from Sonoma | Pan-Seared Scallops, Lobster Ravioli |
Red Wine | Pinot Noir from Oregon | Herb-Crusted Lamb, Seared Duck Breast |
Cocktail | Sunset Mule (ginger, lime, vodka) | Grilled Mahi-Mahi, Seafood Cioppino |
Non-Alcoholic | House-Made Hibiscus Iced Tea | Any Dish |
“Our beverage program is designed to complement and elevate each dish, providing a harmonious dining experience from start to finish.” – Beverage Director Elena Garcia
From the first bite to the last sip, Charlie’s At Sunset Cove offers a menu that is both a celebration of place and a testament to culinary craftsmanship. Each section of the menu invites guests to explore a world of flavors that are thoughtfully paired and expertly presented.
With an emphasis on fresh, local ingredients, sustainable sourcing, and creative flair, Charlie’s continues to stand as a beacon of exceptional dining on the coast.
Whether you’re indulging in the rich, comforting entrees or savoring the delicate notes of a perfectly crafted dessert, the menu provides something special for every occasion. The attentive service and warm ambiance only enhance what is already a remarkable culinary journey.
For those seeking an unforgettable meal that captures the spirit of the sea and the warmth of hospitality, Charlie’s At Sunset Cove offers an experience that lingers long after the last course has been enjoyed.