Stepping into the world of 528 Prime Steak and Seafood means embarking on a culinary journey where exquisite flavors meet impeccable presentation. Renowned for its luxurious ambiance and commitment to quality, 528 Prime offers a diverse menu that caters to both steak enthusiasts and seafood lovers alike.
Whether you’re celebrating a special occasion or simply indulging in a night out, the menu features an array of thoughtfully crafted dishes designed to delight every palate.
At the heart of 528 Prime’s cuisine is the dedication to sourcing premium ingredients, ensuring each plate bursts with freshness and authenticity. From hand-cut steaks to succulent seafood, every offering showcases the chef’s expertise in balancing rich flavors with elegant simplicity.
Alongside the main courses, the menu includes a selection of appetizers, sides, and desserts that complement the dining experience perfectly.
The restaurant’s vibrant atmosphere is matched only by the quality of its menu, making 528 Prime a destination where food lovers can enjoy a memorable meal in an inviting setting. Exploring their menu reveals not only a feast for the senses but also a testament to culinary artistry that elevates steak and seafood dining to new heights.
Signature Steaks
The cornerstone of 528 Prime’s menu is its impressive lineup of signature steaks, each carefully selected and expertly prepared to deliver bold, satisfying flavors. These steaks come from prime cuts, known for their tenderness and marbling, ensuring every bite is juicy and flavorful.
Steaks at 528 Prime are often aged to perfection, enhancing their natural taste and texture. Diners can expect a variety of cuts, from the classic Filet Mignon to the robust Ribeye, each grilled to the precise temperature requested.
The kitchen emphasizes customization, allowing guests to tailor their steak experience with different seasoning blends and finishing sauces.
Complementing the steaks are rich, house-made compound butters and steak sauces that add layers of flavor without overpowering the meat. The balance between simplicity and refinement is what sets these dishes apart.
Popular Steak Options
- Filet Mignon: Exceptionally tender, lean cut grilled to perfection.
- Ribeye: Known for its marbling, delivering intense flavor and juiciness.
- New York Strip: A hearty, flavorful cut with a firm texture.
- Porterhouse: Combines the best of strip and tenderloin in one steak.
“The steak at 528 Prime is a masterclass in flavor and technique — every bite melts in your mouth.” – Culinary Review Digest
Fresh Seafood Selection
528 Prime’s seafood offerings emphasize freshness and sustainable sourcing, presenting an impressive variety of ocean delights that appeal to both traditional and adventurous diners. The menu includes everything from delicate shellfish to hearty fish fillets, each prepared to highlight its natural flavors.
Whether grilled, pan-seared, or served chilled, the seafood dishes are paired with complementary sauces and sides that enhance the overall experience. The chef often incorporates seasonal ingredients and subtle spices to elevate each dish.
Seafood lovers can indulge in options that range from light and refreshing to rich and savory, ensuring a satisfying meal regardless of preference.
Featured Seafood Dishes
- Alaskan King Crab Legs: Steamed and served with drawn butter and lemon.
- Seared Scallops: Lightly caramelized, paired with a citrus beurre blanc.
- Grilled Chilean Sea Bass: A tender, flaky fillet with a miso glaze.
- Lobster Tail: Broiled with garlic herb butter for a rich finish.
| Seafood | Preparation | Flavor Profile |
| Alaskan King Crab | Steamed | Sweet, delicate, buttery |
| Seared Scallops | Pan-seared | Light, caramelized, citrusy |
| Chilean Sea Bass | Grilled with glaze | Rich, flaky, umami |
| Lobster Tail | Broiled | Buttery, tender, garlicky |
Appetizers and Small Plates
The appetizers at 528 Prime set the stage for the meal with creative, flavorful options that showcase the kitchen’s attention to detail. These small plates offer guests a chance to savor a variety of textures and tastes before the main course arrives.
From fresh seafood starters to savory meat-based bites, the selection is designed to appeal to a broad audience. Whether sharing or enjoying solo, these dishes are crafted to complement the restaurant’s core menu offerings.
Many appetizers also incorporate seasonal ingredients, reflecting the chef’s commitment to freshness and innovation.
Recommended Starters
- Oysters on the Half Shell: Served with mignonette and cocktail sauces.
- Beef Carpaccio: Thinly sliced, topped with arugula and parmesan shavings.
- Crab Cakes: Crisp golden crust with a creamy remoulade sauce.
- Truffle Fries: Hand-cut fries tossed with parmesan and truffle oil.
“Each appetizer bursts with flavor, perfectly whetting the appetite for what’s to come.” – Gourmet Enthusiast Magazine
Handcrafted Sides
Sides at 528 Prime are not mere accompaniments but carefully curated dishes that enhance the main courses. The menu features a blend of classic steakhouse staples and innovative vegetable preparations.
Using seasonal produce and premium ingredients, these sides balance richness and freshness. From creamy mashed potatoes to roasted Brussels sprouts, each dish is cooked to highlight texture and flavor.
These side dishes are designed to pair seamlessly with both steak and seafood, rounding out the meal with satisfying variety.
Popular Side Dishes
- Garlic Mashed Potatoes: Creamy with a hint of roasted garlic.
- Roasted Brussels Sprouts: Tossed with balsamic glaze and pancetta.
- Grilled Asparagus: Lightly charred, finished with lemon zest.
- Mac and Cheese: Rich, cheesy, baked to golden perfection.
| Side Dish | Key Ingredients | Flavor Notes |
| Garlic Mashed Potatoes | Potatoes, roasted garlic, butter, cream | Creamy, savory, smooth |
| Roasted Brussels Sprouts | Brussels sprouts, pancetta, balsamic glaze | Earthy, tangy, smoky |
| Grilled Asparagus | Asparagus, olive oil, lemon zest | Fresh, bright, slightly smoky |
| Mac and Cheese | Cheddar, cream, pasta, breadcrumbs | Rich, cheesy, crunchy topping |
Decadent Desserts
The dessert menu at 528 Prime offers a perfect conclusion to the meal with indulgent sweets that satisfy every craving. Each dessert is thoughtfully crafted to balance richness and sweetness without overwhelming the palate.
Many desserts incorporate classic techniques with modern twists, using high-quality chocolate, fresh fruits, and house-made creams. Whether you favor chocolate, fruit, or creamy textures, the choices cater to a variety of tastes.
Pairing desserts with a fine dessert wine or coffee enhances the experience, making the last course as memorable as the first.
Standout Dessert Choices
- Chocolate Lava Cake: Warm, gooey center served with vanilla bean ice cream.
- New York Cheesecake: Creamy, dense, with a graham cracker crust.
- Key Lime Pie: Tart, refreshing, topped with whipped cream.
- Crème Brûlée: Silky custard with a perfectly caramelized sugar crust.
“Desserts at 528 Prime finish the meal on a high note, blending classic flavors with luxurious textures.” – Sweet Tooth Review
Exceptional Beverage Pairings
Complementing 528 Prime’s menu is a curated beverage list that elevates the dining experience. The wine selection includes both international favorites and boutique offerings, carefully chosen to pair with steak and seafood dishes.
In addition to wine, the cocktail program features classic and innovative drinks crafted with fresh ingredients and premium spirits. For those preferring non-alcoholic options, there are thoughtfully prepared mocktails and specialty coffees.
The staff is knowledgeable and eager to recommend pairings that enhance the flavors of your meal, ensuring every sip is as enjoyable as every bite.
Suggested Pairings
- Cabernet Sauvignon: Pairs beautifully with ribeye and porterhouse steaks.
- Sauvignon Blanc: A crisp choice for lighter seafood dishes.
- Classic Old Fashioned: Complements the richness of steak and smoky flavors.
- Herbal Mocktail: Refreshing and balanced, ideal with appetizers.
| Dish Type | Recommended Beverage | Taste Complement |
| Steak (Ribeye, Porterhouse) | Cabernet Sauvignon | Bold, tannic, enhances meat richness |
| Seafood (Grilled, Light) | Sauvignon Blanc | Crisp, acidic, brightens flavors |
| Appetizers | Herbal Mocktail | Refreshing, balances spices |
| Desserts | Port or Dessert Wine | Sweet, complements richness |
Private Dining and Special Menus
528 Prime extends its exceptional dining experience to private events and special occasions through customizable menus and exclusive spaces. Whether hosting a corporate gathering or an intimate celebration, the restaurant offers tailored options to suit specific needs.
The private dining rooms provide an elegant atmosphere equipped with modern amenities, ensuring comfort and privacy. Menus can be adapted to include guests’ favorite dishes or specific dietary requirements.
Experienced event coordinators assist with planning, helping to create memorable experiences marked by impeccable service and outstanding cuisine.
Private Dining Features
- Custom Menu Design: Tailored to event size and preferences.
- Dedicated Service Staff: Ensures attentive and personalized care.
- Audio-Visual Equipment: Available for presentations and entertainment.
- Flexible Seating Arrangements: Accommodates groups from small to large.
“Our private dining experience at 528 Prime was flawless — the perfect setting paired with outstanding food made our event unforgettable.” – Event Client Testimonial
Conclusion
528 Prime Steak and Seafood offers a dining experience that transcends the ordinary, combining top-tier ingredients with culinary craftsmanship to create a menu that satisfies and impresses. From the expertly grilled steaks to the fresh and vibrant seafood, every dish reflects a commitment to quality and flavor.
The thoughtfully curated appetizers, sides, and desserts further enrich the meal, showcasing innovation and tradition in equal measure. Paired with an exceptional beverage list and attentive service, dining at 528 Prime becomes more than just a meal — it is a celebration of taste and hospitality.
For those seeking a refined yet approachable atmosphere where every detail is considered, 528 Prime stands as a beacon of excellence. Whether visiting for a special occasion or an indulgent night out, the menu promises a memorable culinary journey that delights all the senses and invites guests to return again and again.
