Bent Prop Pub is a vibrant, aviation-themed gastropub known for its warm ambiance, creative cocktails, and delectably crafted dishes. Nestled in a cozy corner, this pub offers a perfect blend of traditional comfort food and modern twists, catering to food enthusiasts and casual diners alike.
The menu is thoughtfully curated to complement the pub’s unique atmosphere, combining locally sourced ingredients with inventive recipes. Whether you’re stopping by for a quick bite or settling in for a full meal, the Bent Prop Pub menu promises an exciting culinary experience.
Starters & Appetizers
The starter section at Bent Prop Pub is designed to stimulate the palate with a variety of flavors ranging from classic pub snacks to gourmet bites. Each appetizer is crafted to be shareable, making it perfect for groups or as a delicious prelude to the main course.
Dish | Description | Price |
---|---|---|
Wings of Fury | Spicy buffalo wings served with blue cheese dip and celery sticks. | $12.95 |
Propeller Pretzels | Soft pretzel sticks with a side of warm cheese sauce and spicy mustard. | $8.50 |
Runway Nachos | Tortilla chips layered with melted cheese, jalapeños, black beans, sour cream, and fresh salsa. | $11.75 |
Altitude Avocado Dip | House-made guacamole served with crispy corn chips and fresh pico de gallo. | $9.25 |
Taxiway Tenders | Crispy chicken tenders tossed in your choice of honey BBQ or buffalo sauce. | $13.50 |
“The Wings of Fury are not for the faint-hearted, but they are absolutely addictive!” – Regular Customer
Soups & Salads
For those seeking lighter fare or a refreshing start, Bent Prop Pub offers a variety of soups and salads made with fresh, seasonal ingredients. Each dish is designed to balance flavor and nutrition without compromising on taste.
Dish | Description | Price |
---|---|---|
Captain’s Clam Chowder | Rich and creamy New England-style clam chowder with tender clams and diced potatoes. | $7.95 (Cup) / $11.95 (Bowl) |
Flight Deck Caesar | Crisp romaine lettuce tossed with creamy Caesar dressing, parmesan, and house-made croutons. | $10.50 |
Skyline Spinach Salad | Fresh baby spinach, candied pecans, goat cheese, and dried cranberries drizzled with balsamic vinaigrette. | $11.25 |
Runway Roasted Tomato Soup | Hearty roasted tomato soup served with a grilled cheese crouton. | $6.95 (Cup) / $10.25 (Bowl) |
Soups are made fresh daily and may contain allergens. Please consult your server for detailed ingredient information.
Main Courses
The main course offerings at Bent Prop Pub are designed to satisfy a range of tastes and appetites. From hearty burgers to elegant seafood plates, each dish is thoughtfully prepared to showcase bold flavors and quality ingredients.
Dish | Description | Price |
---|---|---|
Bent Prop Burger | Juicy Angus beef patty topped with cheddar, lettuce, tomato, pickles, and Bent Prop sauce on a toasted brioche bun. Served with fries. | $15.95 |
Co-Pilot Chicken Sandwich | Grilled chicken breast with avocado, pepper jack cheese, and chipotle mayo on a ciabatta roll. Served with coleslaw. | $14.50 |
Sky High Fish & Chips | Crispy beer-battered cod served with tartar sauce, lemon wedge, and house fries. | $16.75 |
Flight Deck Fettuccine | Fettuccine pasta tossed in a creamy alfredo sauce with sautéed mushrooms and grilled chicken. | $17.25 |
Runway Ribeye Steak | 12 oz. ribeye grilled to perfection, served with garlic mashed potatoes and steamed vegetables. | $24.95 |
“The Bent Prop Burger is a local favorite for a reason – perfectly cooked and bursting with flavor.” – Food Critic
Vegetarian & Vegan Options
Bent Prop Pub is committed to accommodating diverse dietary preferences. The vegetarian and vegan selections are thoughtfully prepared to be both satisfying and flavorful without compromising on nutrition or taste.
Dish | Description | Price |
---|---|---|
Veggie Propeller Wrap | Grilled zucchini, peppers, mushrooms, and hummus wrapped in a spinach tortilla. Served with side salad. | $13.75 |
Altitude Vegan Chili | Hearty chili made with black beans, kidney beans, corn, and bell peppers, served with vegan cornbread. | $12.95 |
Runway Roasted Veggie Bowl | Roasted seasonal vegetables over quinoa with a lemon tahini dressing. | $14.50 |
Plant-Based Burger | Grilled vegan patty with lettuce, tomato, onion, and vegan mayo on a gluten-free bun. Served with sweet potato fries. | $16.25 |
Note: Vegan and vegetarian dishes are prepared separately to avoid cross-contamination upon request.
Desserts
Finish your meal on a sweet note with one of Bent Prop Pub’s indulgent desserts. From classic treats to creative confections, the dessert menu offers something for every sweet tooth.
Dessert | Description | Price |
---|---|---|
Skyline Cheesecake | Creamy New York-style cheesecake topped with fresh berries and raspberry sauce. | $7.95 |
Altitude Apple Crisp | Warm baked apples with cinnamon and oat topping, served with vanilla ice cream. | $6.50 |
Choco-Flight Lava Cake | Rich chocolate cake with a molten center, paired with whipped cream and chocolate drizzle. | $8.25 |
Propeller Pudding | Classic vanilla bread pudding with caramel sauce and toasted pecans. | $6.95 |
“The Choco-Flight Lava Cake is a chocolate lover’s dream – decadent and perfectly gooey.” – Dessert Enthusiast
Signature Cocktails
Bent Prop Pub boasts an impressive cocktail menu inspired by aviation and travel themes. Each drink is expertly mixed, featuring fresh ingredients and unique flavor profiles that elevate the drinking experience.
Cocktail | Description | Price |
---|---|---|
The Jet Stream | Vodka, blue curaçao, lemonade, and a splash of soda, garnished with a lemon twist. | $11.00 |
Propeller Punch | A tropical mix of rum, pineapple juice, orange juice, grenadine, and fresh mint. | $12.00 |
Runway Refresher | Gin, cucumber, lime, and basil shaken with tonic water for a crisp finish. | $10.50 |
Altitude Old Fashioned | Bourbon, bitters, sugar, and a twist of orange peel, served over a large ice cube. | $13.50 |
Flight Path Margarita | Tequila, triple sec, lime juice, and agave syrup, served with a salted rim. | $12.25 |
For non-alcoholic options, the pub offers mocktails and a selection of craft sodas and fresh juices. The bartenders are also happy to customize drinks based on your preferences.
Beer & Wine Selection
Bent Prop Pub takes pride in its curated beer and wine list, featuring local craft brews, international favorites, and carefully selected wines that pair beautifully with the menu items.
Type | Selection | Price |
---|---|---|
Local Craft Beers (Draft) | IPA, Pale Ale, Stout, Lager | $6.50 – $7.50 |
Bottled Beers | Includes imports and domestic favorites | $5.50 – $7.00 |
Red Wines | Cabernet Sauvignon, Merlot, Pinot Noir | $8.00 – $12.00 (glass) |
White Wines | Chardonnay, Sauvignon Blanc, Pinot Grigio | $8.00 – $12.00 (glass) |
Sparkling & Rosé | Prosecco, Champagne, Rosé varieties | $9.00 – $14.00 (glass) |
Seasonal specials and wine flights are available for those interested in exploring new tastes or celebrating a special occasion.
Kids’ Menu
Bent Prop Pub offers a dedicated kids’ menu to cater to younger guests, featuring familiar favorites made with the same commitment to quality and taste.
Dish | Description | Price |
---|---|---|
Mini Prop Burgers | Two small beef sliders with cheese, served with fries. | $7.95 |
Chicken Tenders | Crispy tenders served with honey mustard and applesauce. | $6.95 |
Grilled Cheese | Classic grilled cheese sandwich served with carrot sticks. | $5.95 |
Mac & Cheese | Creamy elbow macaroni with melted cheddar cheese. | $6.50 |
Kids’ meals come with a choice of juice or milk.
Specialty Items & Seasonal Offers
Bent Prop Pub regularly updates its menu with specialty dishes and seasonal offers that celebrate local produce and festive occasions. These limited-time options add variety and surprise to the dining experience.
For example, during autumn, the menu might feature a Pumpkin Ale Braised Short Rib or a Spiced Pear & Walnut Salad. During the holidays, expect special desserts like Eggnog Cheesecake or drink specials such as the Mistletoe Mule.
Check the pub’s website or ask your server about the latest seasonal dishes and promotions available during your visit.
Dietary Information & Allergen Notice
Bent Prop Pub is committed to accommodating guests with dietary restrictions and allergies. Many dishes can be modified to be gluten-free, dairy-free, vegetarian, or vegan upon request.
Important: While the kitchen takes precautions, cross-contact with allergens may occur. Guests with severe allergies should notify their server prior to ordering.
Menu icons indicate options where available:
Icon | Meaning |
---|---|
GF | Gluten-Free |
V | Vegetarian |
VG | Vegan |
DF | Dairy-Free |
Private Events & Catering
Bent Prop Pub offers private event spaces for gatherings such as birthday parties, corporate events, and celebrations. Their catering menu features many of the pub’s popular dishes, customized to suit your event’s size and theme.
The experienced event coordinators work closely with clients to design menus, drink packages, and entertainment options that make every occasion memorable.
Contact the pub directly for availability, pricing, and menu customization options.
Conclusion
The Bent Prop Pub menu offers something for everyone, whether you’re craving a hearty burger, fresh salad, flavorful cocktail, or a decadent dessert. Its combination of classic pub favorites and creative new dishes ensures a dynamic dining experience.
With a welcoming atmosphere, attentive service, and a menu that celebrates quality ingredients and bold flavors, Bent Prop Pub remains a go-to destination for locals and visitors alike.
Next time you visit, be sure to explore the full menu and perhaps try one of their signature cocktails or seasonal specials. Your taste buds will thank you.