Umi Sushi & Hibachi Grill offers a culinary journey that blends traditional Japanese flavors with contemporary dining experiences. Renowned for its fresh, high-quality ingredients and expertly crafted dishes, the menu caters to both sushi aficionados and lovers of sizzling hibachi grills.
Each item is thoughtfully prepared to highlight authentic tastes while embracing innovative techniques that delight the palate. Whether you seek a casual lunch or an elegant dinner, Umi provides an inviting atmosphere paired with an extensive selection of dishes that satisfy a wide range of preferences.
The menu is designed to balance classic favorites with creative specialties, ensuring every guest finds something memorable. From delicate sashimi and vibrant rolls to hearty grilled entrees, each offering is a testament to the chef’s dedication to quality and presentation.
The use of fresh seafood, premium cuts of meat, and seasonal vegetables guarantees a vibrant dining experience that reflects the essence of Japanese cuisine.
Umi Sushi & Hibachi Grill’s commitment to exceptional service and culinary excellence makes it a standout destination for those seeking a flavorful and authentic meal. The menu is a testament to the rich heritage of Japanese cooking, inviting diners to explore a variety of tastes and textures in a warm, welcoming setting.
Sushi Selection
The sushi menu at Umi emphasizes freshness and precision, featuring a wide array of traditional and inventive rolls. Each sushi item is crafted with care, showcasing the natural flavors of premium fish and seafood.
The selection caters to both sushi purists and those looking for bold, new flavor combinations.
From classic nigiri to specialty rolls, the sushi offerings are diverse and thoughtfully prepared. The chefs use only the freshest fish, sourced daily, ensuring that every bite is bursting with flavor.
Rice is seasoned perfectly to complement the delicate fish slices, creating a harmonious balance in each piece.
Special rolls often incorporate creative ingredients like tempura flakes, spicy mayo, and fresh vegetables, adding texture and zest. Vegetarian options are also available, highlighting fresh cucumber, avocado, and pickled vegetables for those who prefer a plant-based meal.
Popular Sushi Rolls
- Dragon Roll: Eel, cucumber, topped with avocado and eel sauce
- Spicy Tuna Roll: Fresh tuna with spicy mayo and scallions
- California Roll: Crab stick, avocado, cucumber with sesame seeds
- Vegetarian Roll: Asparagus, avocado, cucumber, and pickled radish
“The sushi at Umi is a perfect balance of tradition and innovation — every roll tells a story.” — A satisfied guest
Hibachi Grill Entrées
Umi’s hibachi grill menu offers a dynamic dining experience where guests enjoy expertly cooked dishes prepared right before their eyes. The hibachi selections are known for their bold flavors, perfectly grilled proteins, and vibrant vegetable accompaniments.
Each hibachi entrée is served with fried rice, grilled vegetables, and a choice of dipping sauces, creating a complete and satisfying meal. The grill master’s skillful cooking style ensures that the ingredients retain their natural juices and flavors while adding a smoky, charred finish.
Whether you prefer beef, chicken, seafood, or a vegetarian option, the hibachi menu provides a variety of choices to suit different tastes. The meals are both hearty and well-balanced, ideal for those craving a flavorful and interactive dining experience.
Signature Hibachi Dishes
- Filet Mignon Hibachi: Tender beef filet grilled to perfection
- Shrimp Hibachi: Juicy shrimp cooked with garlic butter
- Chicken Hibachi: Marinated chicken breast with teriyaki glaze
- Vegetable Hibachi: Seasonal vegetables grilled with soy sauce
| Dish | Protein | Calories | Spice Level |
| Filet Mignon Hibachi | Beef | 650 | Medium |
| Shrimp Hibachi | Seafood | 550 | Low |
| Chicken Hibachi | Poultry | 600 | Medium |
| Vegetable Hibachi | Vegetarian | 400 | Low |
Appetizers and Starters
The appetizer section at Umi Sushi & Hibachi Grill features an enticing array of small plates that prepare the palate for the main meal. These starters blend classic Japanese flavors with subtle twists that make them uniquely satisfying.
Whether you prefer something light or more substantial, the appetizers offer a great way to sample a variety of tastes. Selections range from crispy tempura to delicate sashimi platters, designed to complement the main dishes and enhance the overall dining experience.
Many appetizers are perfect for sharing, encouraging communal dining and conversation. The use of fresh ingredients and well-balanced seasonings brings out the best in each dish, setting the tone for a memorable meal.
Recommended Starters
- Edamame: Steamed young soybeans lightly salted
- Gyoza: Pan-fried Japanese dumplings filled with pork and vegetables
- Tempura Shrimp: Lightly battered and fried shrimp served with dipping sauce
- Tuna Tataki: Seared tuna with ponzu sauce and fresh scallions
“Starting with the gyoza was a revelation; crispy, flavorful, and perfectly balanced.” — Regular customer review
Soup and Salad Options
Warm soups and refreshing salads round out the Umi menu, offering lighter choices that enhance the main courses. These items emphasize freshness and subtle flavor profiles that cleanse the palate and provide balance.
The miso soup is a classic staple, rich in umami and garnished with tofu and seaweed. Salads feature crisp greens, fresh vegetables, and distinctive dressings that draw on traditional Japanese ingredients such as sesame and ginger.
For those seeking a nutritious start or a side dish, these options provide a harmonious complement to the flavorful sushi and hibachi dishes.
Popular Soups and Salads
- Miso Soup: Traditional soy-based broth with tofu and wakame
- Seaweed Salad: Marinated seaweed with sesame seeds and citrus dressing
- House Salad: Mixed greens with ginger dressing
- Sunomono: Cucumber salad with rice vinegar and sesame
| Dish | Main Ingredients | Calories |
| Miso Soup | Tofu, seaweed, miso broth | 70 |
| Seaweed Salad | Seaweed, sesame seeds, citrus | 150 |
| House Salad | Mixed greens, ginger dressing | 120 |
| Sunomono | Cucumber, rice vinegar, sesame | 80 |
Specialty Rolls and Chef’s Creations
Umi’s specialty rolls showcase the chef’s creativity and flair, combining unexpected ingredients to craft truly unique flavor profiles. These rolls often feature seasonal ingredients and inventive sauces that elevate the sushi experience.
Each specialty roll is a work of art, carefully assembled to balance texture, flavor, and visual appeal. The chef’s expertise shines through in the use of complementary ingredients such as mango, cream cheese, spicy aioli, and tempura crunch.
These creations often become customer favorites, offering a delightful departure from traditional rolls while maintaining respect for sushi craftsmanship.
Chef’s Recommendations
- Volcano Roll: Spicy scallop and crab with baked topping and spicy mayo
- Rainbow Roll: California roll topped with an assortment of fresh fish
- Crunchy Dragon Roll: Tempura shrimp, avocado, eel sauce, and crunch flakes
- Black Dragon Roll: Eel, cucumber, topped with avocado and tobiko
“Umi’s specialty rolls turn sushi into an unforgettable adventure of taste and texture.” — Food critic
Desserts and Beverages
After savoring savory dishes, Umi offers a range of desserts and beverages designed to perfectly conclude the dining experience. Traditional Japanese sweets and modern favorites provide a refreshing and satisfying finish.
Desserts include options such as mochi ice cream and green tea cheesecake, crafted to offer both sweetness and subtlety. The beverage menu complements these treats with a selection of sake, Japanese beers, and non-alcoholic drinks.
Whether you prefer a warm cup of matcha tea or a chilled glass of plum wine, the drinks menu is thoughtfully curated to enhance the flavors of the meal and provide a relaxing finale.
Dessert Highlights
- Mochi Ice Cream: Sweet rice cakes filled with ice cream in assorted flavors
- Green Tea Cheesecake: Light cheesecake infused with matcha powder
- Tempura Banana: Fried banana with honey drizzle
- Red Bean Ice Cream: Traditional sweet red bean flavor
Beverage Options
- Sake: Hot or cold, with multiple varieties available
- Japanese Beers: Asahi, Sapporo, Kirin
- Soft Drinks: Green tea, Ramune soda, and more
- Cocktails: Specialty drinks featuring sake and Asian-inspired flavors
“Pairing the green tea cheesecake with a chilled sake was an exquisite ending to our meal.” — Guest testimonial
Gluten-Free and Dietary Considerations
Umi Sushi & Hibachi Grill recognizes the importance of accommodating diverse dietary needs. The menu includes clear options for guests who require gluten-free, vegetarian, or low-calorie meals without sacrificing flavor or quality.
Gluten-free soy sauce and careful preparation methods ensure that diners with sensitivities can enjoy many of the menu items safely. Vegetarian dishes are plentiful, featuring fresh vegetables, tofu, and creative plant-based sushi rolls.
For health-conscious guests, nutritional information is available to help make informed choices. The staff is well-trained to assist with special requests, making dining at Umi both enjoyable and worry-free.
Gluten-Free Favorites
- Edamame: Naturally gluten-free and lightly salted
- Vegetable Hibachi: Grilled seasonal vegetables without soy sauce
- Rainbow Roll: Prepared with gluten-free soy sauce on request
- Miso Soup: Made without wheat-containing additives
| Dish | Gluten-Free | Vegetarian | Calories |
| Edamame | Yes | Yes | 120 |
| Vegetable Hibachi | Yes | Yes | 400 |
| Rainbow Roll | Yes (with GF soy sauce) | No | 300 |
| Miso Soup | Yes | Yes | 70 |
Note: Always inform your server of dietary restrictions to ensure proper handling and preparation.
Conclusion
Umi Sushi & Hibachi Grill presents a thoughtfully curated menu that celebrates the essence of Japanese cuisine through an impressive range of dishes. From expertly rolled sushi and vibrant specialty creations to the sizzling excitement of hibachi grill entrees, every offering reflects a dedication to freshness, quality, and flavor.
The menu is designed to accommodate diverse tastes and dietary needs, providing options that satisfy both traditional palates and adventurous food lovers. The inclusion of appetizers, soups, salads, desserts, and beverages ensures a complete dining experience that is both balanced and indulgent.
Whether visiting for a casual meal or a special occasion, diners at Umi can expect attentive service and a warm atmosphere that enhances the culinary journey. The combination of authentic flavors, artistic presentation, and culinary innovation makes Umi Sushi & Hibachi Grill a destination worthy of repeated visits and enthusiastic recommendations.
