Outlaws BBQ has carved a distinctive niche in the world of barbecue, bringing authentic flavors and a bold attitude to every dish served. Known for its commitment to quality, tradition, and innovation, Outlaws BBQ offers a menu that celebrates classic Southern barbecue while infusing a modern twist.
Whether you’re a dedicated meat lover or someone exploring the rich world of smoked meats for the first time, the Outlaws BBQ menu promises a flavorful journey that tantalizes the palate and satisfies the soul.
The menu is thoughtfully crafted to highlight a variety of smoked meats, house-made sauces, and complementary sides, all prepared with meticulous attention to detail. From the first bite of tender brisket to the last spoonful of creamy coleslaw, each item embodies the spirit of barbecue culture.
Outlaws BBQ doesn’t just serve food; it serves an experience that brings people together over shared love for bold, smoky flavors.
Whether dining in, ordering takeout, or catering a special event, Outlaws BBQ’s offerings cater to diverse preferences while maintaining a consistent commitment to excellence. The menu stands as a testament to the brand’s deep roots in barbecue tradition, combined with a flair for innovation that keeps customers coming back for more.
Signature Smoked Meats
The heart of Outlaws BBQ lies in its expertly smoked meats, which form the core of the menu. Each meat is slow-cooked to perfection, infused with rich smoky flavors that showcase the mastery of traditional barbecue techniques.
From brisket to ribs and pulled pork, the selection is diverse and satisfying.
Outlaws BBQ takes pride in sourcing quality cuts and employing precise smoking methods that ensure tenderness and depth of flavor. The meats are typically cooked over hardwood, imparting a distinctive aroma that enhances the eating experience.
Each item is served in generous portions, making it ideal for both casual meals and hearty feasts.
Brisket
The brisket at Outlaws BBQ is a standout item, celebrated for its melt-in-your-mouth texture and well-balanced smoky profile. It’s sliced thick and served juicy, with a bark that carries a perfect blend of spices and smoke.
- Preparation: Slow-smoked overnight using a signature rub
- Flavor profile: Smoky, savory, with a hint of pepper and garlic
- Serving suggestion: Paired with house-made barbecue sauce or enjoyed on its own
The brisket’s texture is tender yet substantial, making it a favorite among barbecue aficionados who appreciate depth and complexity in their meat.
Ribs
Outlaws BBQ offers both baby back and spare ribs, each smoked to juicy perfection. The ribs are coated with a proprietary dry rub before hitting the smoker, locking in flavor and creating a caramelized crust.
- Baby back ribs: Leaner and more tender, with a slightly sweet glaze
- Spare ribs: Meatier and richer, with bold smoky notes
- Cooking time: Approximately 5-6 hours to achieve optimal tenderness
The ribs can be ordered with or without sauce, allowing customers to customize their experience according to personal preference.
“Our ribs are crafted with patience and passion—each bite tells a story of tradition and flavor.” – Head Pitmaster
Pulled Pork
Another staple of the menu, the pulled pork is slow-smoked until it falls apart effortlessly. It’s seasoned with a classic rub that enhances the natural pork flavor without overpowering it.
- Smoke source: Hickory and oak woods for a balanced aroma
- Texture: Juicy, tender, with strands that hold sauce beautifully
- Serving style: Available as a sandwich or platter
The pulled pork pairs wonderfully with tangy coleslaw or a side of baked beans, creating a well-rounded meal that captures the essence of Southern barbecue.
House-Made Sauces
Outlaws BBQ elevates its smoked meats with a selection of house-made barbecue sauces that complement and enhance each dish. The sauces range from sweet and tangy to smoky and spicy, catering to a wide array of taste preferences.
Each sauce is crafted in-house using a blend of carefully selected ingredients, ensuring freshness and depth of flavor. These sauces are not just condiments; they are integral to the Outlaws BBQ experience, allowing guests to tailor their meals to their liking.
Classic Sweet Sauce
This sauce offers a rich, molasses-based sweetness balanced with tomato and vinegar undertones. It’s ideal for those who enjoy a traditional barbecue taste with a hint of caramelized sugar.
- Key ingredients: Brown sugar, tomato paste, apple cider vinegar
- Flavor notes: Sweet, tangy, with subtle smokiness
- Best paired with: Ribs and pulled pork
The Classic Sweet Sauce is versatile and enhances the natural flavors of the meat without overshadowing them.
Spicy Chipotle Sauce
For those who prefer a kick, the Spicy Chipotle Sauce blends smoky chipotle peppers with a touch of sweetness and acidity. It brings heat without overwhelming the palate.
- Heat level: Medium, approachable yet flavorful
- Components: Chipotle peppers, garlic, brown sugar, vinegar
- Usage: Excellent with brisket and grilled chicken
This sauce adds complexity and fire, perfect for guests seeking bold flavors.
Vinegar-Based Tangy Sauce
Reflecting traditional Carolina barbecue roots, this vinegar-based sauce is sharp, tangy, and slightly spicy. It cuts through the richness of smoked meats, balancing heavy flavors.
- Ingredients: Apple cider vinegar, red pepper flakes, salt, sugar
- Flavor: Bright, zesty, with a hint of heat
- Ideal with: Pulled pork and ribs
The tangy sauce is a refreshing contrast that enhances rather than masks the meat’s smokiness.
Appetizers and Starters
Outlaws BBQ complements its main dishes with a variety of appetizers designed to whet the appetite and introduce diners to the menu’s flavor palette. These starters combine classic barbecue elements with creative twists.
Each appetizer is crafted to provide a satisfying beginning to the meal or a perfect snack alongside a cold beverage. The options reflect the same dedication to quality and flavor found throughout the menu.
Smoked Sausage Bites
These bite-sized links are smoked to juicy perfection and served with a tangy mustard dipping sauce. The sausage is seasoned with traditional spices and smoked over hardwood for depth.
- Types: Andouille and classic pork sausage
- Serving size: Small plates, perfect for sharing
- Pairing: Pairs well with craft beers and cocktails
The smoky, savory sausage bites offer a flavorful burst that excites the palate and prepares guests for the main course.
Fried Pickles
A Southern favorite, fried pickles at Outlaws BBQ are hand-battered and fried until crispy. They provide a perfect balance of tartness and crunch.
- Dipping sauce: Creamy ranch or spicy aioli
- Texture: Crunchy exterior with juicy pickle center
- Popularity: A go-to starter among regular patrons
This appetizer adds a playful, textural contrast to the menu and complements the smoky meat dishes beautifully.
BBQ Nachos
Outlaws BBQ puts a smoky twist on classic nachos by topping them with pulled pork, melted cheese, jalapeños, and barbecue sauce. This appetizer is hearty and perfect for sharing.
- Ingredients: Tortilla chips, pulled pork, cheddar cheese, jalapeños
- Extras: Sour cream and fresh cilantro garnish
- Ideal for: Groups and casual dining
BBQ Nachos combine texture and flavor in a way that highlights the menu’s barbecue roots while inviting a communal dining experience.
Classic Sides
No barbecue meal is complete without the right sides, and Outlaws BBQ excels in offering a range of classic accompaniments that perfectly complement its smoked meats. These sides balance richness with freshness, crunch with creaminess.
Each side dish is prepared from scratch, using fresh ingredients and traditional recipes that evoke the warmth of Southern cooking. The menu includes both lighter options and hearty dishes, catering to all preferences.
Coleslaw
Outlaws BBQ’s coleslaw is a creamy, crunchy blend of fresh cabbage and carrots, dressed in a tangy, slightly sweet sauce. It acts as a refreshing palate cleanser alongside smoked meats.
- Ingredients: Green and purple cabbage, carrots, mayonnaise-based dressing
- Flavor: Light, tangy, with a subtle sweetness
- Texture: Crisp and creamy
The coleslaw serves as a classic barbecue side that adds brightness and texture to the meal.
Baked Beans
Rich and flavorful, the baked beans are slow-cooked with a smoky base and hints of brown sugar and bacon. They provide a sweet-savory counterpoint to the smoky meats.
- Key flavors: Sweet molasses, smoky bacon, tangy tomato
- Consistency: Thick and hearty
- Pairing: Excellent with ribs and pulled pork
This side is a comforting staple that resonates with traditional barbecue menus.
Macaroni and Cheese
A creamy, cheesy favorite, the macaroni and cheese at Outlaws BBQ is rich and indulgent. It’s made with a blend of cheeses and baked to perfection with a golden crust.
- Cheese blend: Cheddar, mozzarella, and a hint of parmesan
- Texture: Smooth, creamy interior with a crispy top
- Popularity: A crowd-pleaser for kids and adults alike
This side provides a comforting, satisfying complement to the smoky main dishes.
Burgers and Sandwiches
For those seeking handheld options, Outlaws BBQ offers a selection of burgers and sandwiches that spotlight their signature smoked meats. These items combine convenience with bold flavors, perfect for on-the-go enjoyment or casual dining.
Each sandwich and burger is crafted with quality bread and fresh toppings, enhancing the rich flavors of the meat and sauces.
Smoked Brisket Sandwich
This sandwich features thick slices of smoked brisket piled high on a toasted bun with pickles, onions, and a choice of sauce. The combination is hearty and flavorful.
- Bread: Toasted brioche bun
- Toppings: House pickles, crispy onions, barbecue sauce
- Customization: Choice of classic sweet or spicy chipotle sauce
The brisket sandwich is a satisfying option for those craving traditional barbecue flavors in a convenient format.
Pulled Pork Sandwich
Slow-smoked pulled pork is served on a soft bun with coleslaw and barbecue sauce. The combination of juicy pork and crunchy slaw creates a perfect balance.
- Slaw: Creamy, tangy, freshly made
- Sauce: Vinegar-based or classic sweet
- Portion: Generous serving size
This sandwich is a classic Southern barbecue favorite that never goes out of style.
Outlaws Burger
The Outlaws Burger elevates the traditional burger by incorporating smoked bacon, cheddar cheese, and barbecue sauce atop a juicy beef patty. It’s a bold, flavorful option that satisfies hearty appetites.
- Patty: Hand-formed, grilled to order
- Toppings: Smoked bacon, cheddar, lettuce, tomato, barbecue sauce
- Bun: Toasted sesame seed bun
This burger delivers a smoky, savory punch with every bite, perfect for fans of both barbecue and classic American fare.
Desserts
To round out the meal, Outlaws BBQ offers a selection of desserts that balance sweetness and comfort. These treats provide a satisfying conclusion to the bold flavors of the barbecue menu.
The desserts are made in-house, focusing on traditional Southern flavors with a touch of indulgence and nostalgia.
Banana Pudding
Outlaws BBQ’s banana pudding is a creamy, layered dessert featuring fresh bananas, vanilla wafers, and a smooth pudding base. It’s chilled to perfection and topped with whipped cream.
- Texture: Creamy with soft banana slices and wafer crunch
- Flavor: Sweet vanilla and banana notes
- Portion: Individual servings and family sizes available
This dessert is a Southern classic that perfectly complements the smoky, savory meal.
Peach Cobbler
Featuring fresh peaches baked under a buttery crust, the peach cobbler is warm, sweet, and comforting. It is often served with a scoop of vanilla ice cream for added richness.
- Ingredients: Fresh peaches, cinnamon, brown sugar, buttery crust
- Serving suggestion: Best enjoyed warm with ice cream
- Popularity: A seasonal favorite that draws praise
The peach cobbler offers a nostalgic end to the meal, highlighting the best of Southern desserts.
Chocolate Brownie
For chocolate lovers, the dense and fudgy chocolate brownie provides a rich, indulgent dessert option. It’s served warm and can be topped with nuts or ice cream upon request.
- Texture: Dense and fudgy with a slightly crisp crust
- Add-ons: Optional nuts, whipped cream, or vanilla ice cream
- Size: Single servings perfect for a quick sweet bite
This dessert is a decadent finish that satisfies cravings for rich chocolate flavor.
Beverages
To complement the flavorful food offerings, Outlaws BBQ provides a curated list of beverages, including craft beers, soft drinks, and specialty cocktails. The beverage menu is designed to pair well with smoky, savory dishes, enhancing the overall dining experience.
Each drink selection is chosen with care, emphasizing quality and flavor balance. Whether guests want something refreshing, robust, or sweet, there’s a beverage to suit every palate.
Craft Beers
The craft beer selection features local and regional brews that offer a range of flavor profiles from light and crisp to dark and robust. These beers work well to cleanse the palate and complement smoky meats.
| Beer | Type | Flavor Profile |
| Outlaws Pale Ale | American Pale Ale | Crisp, hoppy, with citrus notes |
| Smoky Porter | Porter | Roasty, smoky, with chocolate undertones |
| Amber Lager | Lager | Balanced malt sweetness, smooth finish |
These craft beers are thoughtfully selected to enhance the barbecue flavors and offer a satisfying drinking experience.
Specialty Cocktails
The cocktail menu includes creative drinks made with fresh ingredients and premium spirits. Many cocktails incorporate smoky or spicy elements to echo the barbecue’s bold flavors.
- Smoked Old Fashioned: Classic whiskey cocktail with a hint of smoke
- Spicy Margarita: Tequila with fresh lime and jalapeño infusion
- Honey Bourbon Lemonade: Sweet and tangy with smooth bourbon notes
These cocktails provide a sophisticated complement to the hearty dishes and encourage guests to savor their meal at a relaxed pace.
Non-Alcoholic Options
For those preferring non-alcoholic beverages, Outlaws BBQ offers a variety of refreshing options, including handmade lemonades, iced teas, and craft sodas.
- Classic Lemonade: Freshly squeezed with a hint of mint
- Sweet Tea: Traditional Southern-style, brewed daily
- Craft Sodas: Unique flavors like ginger beer and root beer
These drinks provide flavorful, refreshing alternatives that pair well with the smoky, rich dishes on the menu.
Conclusion
Outlaws BBQ delivers a menu that is both a celebration of traditional Southern barbecue and a showcase of culinary expertise. Every element, from the expertly smoked meats to the thoughtfully crafted sauces and sides, reflects a dedication to authenticity and quality.
The menu’s diversity ensures there is something for every barbecue enthusiast, whether they seek classic flavors or bold, innovative twists.
By maintaining a focus on fresh ingredients, time-honored techniques, and customer satisfaction, Outlaws BBQ creates an inviting atmosphere where food lovers can gather and enjoy memorable meals. The inclusion of carefully curated beverages and indulgent desserts further enhances the dining experience, making Outlaws BBQ not just a restaurant, but a destination for true barbecue aficionados.
Whether savoring a tender brisket sandwich, a rack of smoky ribs, or a sweet slice of peach cobbler, guests leave with a deeper appreciation for the art of barbecue. Outlaws BBQ’s menu stands as a testament to the power of passion and tradition in crafting food that nourishes both body and spirit.
