Giant Catering Menu

Giant Catering Menu

When planning an event, whether it’s a large corporate gathering, wedding, or social celebration, the food you choose plays a pivotal role in creating a memorable experience. The Giant Catering Menu offers an extensive range of dishes designed to satisfy diverse tastes and dietary preferences.

This menu is curated to provide options for every course, from appetizers to desserts, ensuring that your guests enjoy delicious, freshly prepared meals. Whether you prefer traditional comfort food, international cuisine, or modern fusion dishes, the Giant Catering Menu has everything you need for a flawless event.

Appetizers & Starters

First impressions matter, and your event’s appetizers set the tone for the entire meal. The Giant Catering Menu includes a variety of starters ranging from light bites to hearty finger foods.

These options are perfect for mingling and socializing before the main course is served.

Dish Description Serving Size Price per Person
Mini Crab Cakes Delicious lump crab meat blended with herbs and spices, pan-seared to perfection. 2 pieces $8.50
Caprese Skewers Fresh mozzarella, cherry tomatoes, and basil drizzled with balsamic glaze. 3 skewers $7.00
Stuffed Mushrooms Button mushrooms filled with a savory blend of cream cheese, garlic, and herbs. 2 pieces $6.50
Chicken Satay Marinated grilled chicken skewers served with a spicy peanut sauce. 2 skewers $7.75
Vegetable Spring Rolls Crisp rolls stuffed with fresh vegetables served with sweet chili sauce. 2 pieces $6.00

Tip: Consider pairing these appetizers with light cocktails or mocktails to enhance the flavors and create a welcoming atmosphere.

Main Courses

The main course is the centerpiece of your catered meal. The Giant Catering Menu emphasizes variety and quality with options that cater to meat lovers, vegetarians, and those with special dietary needs.

Each dish is crafted using fresh, locally sourced ingredients whenever possible, ensuring flavorful and nourishing meals that impress every guest.

Dish Description Portion Price per Person
Herb-Crusted Prime Rib Slow-roasted prime rib seasoned with garlic, rosemary, and thyme. 8 oz $28.00
Grilled Salmon with Lemon Butter Fresh Atlantic salmon grilled and topped with a zesty lemon butter sauce. 7 oz $24.00
Vegetable Lasagna Layers of pasta, ricotta, spinach, mushrooms, and marinara sauce baked to perfection. 1 slice (8×8) $18.00
Chicken Marsala Pan-seared chicken breasts simmered in a rich mushroom and Marsala wine sauce. 6 oz $21.00
Stuffed Bell Peppers (Vegan) Bell peppers filled with quinoa, black beans, corn, and spices, baked with tomato sauce. 1 pepper $19.00

“The main course is not just a meal; it is the heart of your event’s culinary story.”

Pro Tip: Offering a mix of meat, seafood, and vegetarian options ensures no guest feels left out.

Side Dishes

Complement your main courses with a variety of sides that add balance and texture to the meal. The Giant Catering Menu features classic and innovative side dishes that can be mixed and matched to suit your event’s theme.

Side Dish Description Serving Size Price per Person
Garlic Mashed Potatoes Creamy mashed potatoes blended with roasted garlic and butter. ½ cup $5.00
Roasted Seasonal Vegetables A colorful medley of carrots, zucchini, bell peppers, and asparagus tossed in herbs. ½ cup $5.50
Wild Rice Pilaf Long grain wild rice cooked with mushrooms, onions, and toasted almonds. ½ cup $6.00
Caesar Salad Crisp romaine lettuce with parmesan, croutons, and classic Caesar dressing. 1 cup $4.50
Quinoa & Black Bean Salad Protein-rich quinoa mixed with black beans, corn, cilantro, and lime dressing. ½ cup $5.75

Desserts

No celebration is complete without a sweet ending. The dessert options on the Giant Catering Menu cater to all cravings, from rich chocolate indulgences to light fruit-based treats.

Each dessert is elegantly presented and made fresh, adding a touch of sophistication and joy to your event.

Dessert Description Serving Size Price per Person
Chocolate Mousse Light and airy dark chocolate mousse topped with whipped cream and fresh berries. 4 oz cup $7.00
Lemon Tarts Mini tart shells filled with tangy lemon curd and garnished with zest. 1 tart $6.50
New York Cheesecake Creamy cheesecake with a graham cracker crust served with strawberry sauce. 1 slice $7.50
Fresh Fruit Platter A vibrant selection of seasonal fruits beautifully arranged. 1 cup $5.00
Vegan Chocolate Brownies Rich, fudgy brownies made with plant-based ingredients. 1 piece $6.75

“Desserts are the sweet finale that leaves a lasting impression on your guests’ palates.”

Beverage Selections

Complement your meal with a wide range of beverages from the Giant Catering Menu. Options include alcoholic and non-alcoholic drinks, crafted to pair perfectly with your food choices.

Our beverage offerings are designed to refresh and delight, no matter the occasion or guest preference.

Beverage Description Size Price per Person
House Red Wine A medium-bodied red with notes of cherry and spice. 5 oz glass $8.00
House White Wine Crisp and refreshing with citrus and floral aromas. 5 oz glass $8.00
Craft Beer Selection Locally brewed beers including ales, lagers, and IPAs. 12 oz bottle $6.00
Signature Cocktails Custom cocktails made with premium liquors and fresh ingredients. 6 oz glass $10.00
Freshly Brewed Coffee & Tea Regular and decaffeinated coffee, assorted teas with lemon and honey. 8 oz cup $3.50
Assorted Soft Drinks & Sparkling Water Variety of sodas, juices, and sparkling waters. 12 oz can/bottle $2.75

Customizable Packages

The Giant Catering Menu offers flexible packages to fit your event size, style, and budget. You can create your own combination of appetizers, mains, sides, desserts, and beverages or choose from pre-designed menus tailored for specific occasions.

Package Highlights Include:

  • Classic Package: Ideal for casual events, includes two appetizers, one main course, two sides, dessert, and beverages.
  • Deluxe Package: Perfect for formal dinners, includes three appetizers, two main courses, three sides, two dessert options, and premium beverages.
  • Vegan/Vegetarian Package: A fully plant-based meal crafted with flavorful, wholesome ingredients.
  • Kids’ Menu Package: Child-friendly meals with smaller portions and familiar flavors.

Note: All packages can be customized to accommodate allergies, dietary restrictions, and cultural preferences.

Why Choose Giant Catering?

Choosing a caterer is about trust, quality, and experience. Giant Catering stands out for its commitment to exceptional food, professional service, and attention to detail.

With years of experience catering events of various sizes, our team understands the importance of timely delivery, presentation, and taste. From the first bite to the last, we strive to exceed expectations and make your event unforgettable.

“Our goal is simple: to make your event deliciously memorable.”

We also emphasize sustainability by sourcing local ingredients, minimizing waste, and using eco-friendly packaging options whenever possible.

Ordering & Delivery

Giant Catering offers seamless ordering and delivery services designed to reduce stress and streamline your event planning. Orders can be placed online, via phone, or through a dedicated event coordinator.

We recommend placing your order at least two weeks in advance to ensure availability and adequate preparation time. For last-minute events, please contact us directly to discuss options.

Service Description Additional Cost
Standard Delivery Delivered within your specified window, items arrive ready to serve. $50 flat fee (within 20 miles)
Setup & Serving Staff Professional staff to set up buffet or plated service and assist during the event. $30 per hour per staff member
Equipment Rental Includes chafing dishes, serving utensils, plates, and cutlery. Varies by equipment
Custom Menu Consultation Personalized menu planning with a catering specialist. Complimentary with orders over $1,000

Important: Delivery charges may vary based on location and order size. Please confirm details with your event coordinator.

Testimonials

“Giant Catering made our wedding reception a dream come true. The food was outstanding and the service impeccable. Our guests are still raving about the prime rib and the desserts!” — Sarah L.

“For our corporate annual meeting, we needed a menu that could impress a diverse group. Giant Catering delivered with a fantastic selection and flawless execution.” — Mark D.

“As a vegan, I was thrilled to see so many delicious options. The stuffed bell peppers and quinoa salad were highlights of the evening.” — Jenna K.

Frequently Asked Questions

Can you accommodate dietary restrictions?

Yes, we offer gluten-free, vegan, vegetarian, nut-free, and other allergen-conscious options. Please inform us of any special requirements when placing your order.

Do you provide staff for serving?

Yes, professional waitstaff are available for an additional fee. They can assist with setup, serving, and cleanup.

What is the minimum order size?

Our minimum catering order is typically for 20 guests. Smaller orders may be accommodated upon request.

Can I customize the menu?

Absolutely. We encourage clients to work with our catering specialists to create a menu that perfectly suits their event.

How far in advance should I place my order?

We recommend ordering at least two weeks before your event date. For urgent needs, please contact us directly.

Contact Information

Giant Catering

Phone: (555) 123-4567

Email: [email protected]

Website: www.giantcatering.com

Our team is ready to help you plan the perfect menu and ensure your event is a delicious success.

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