When it comes to classic British cuisine, few dishes rival the timeless appeal of fish and chips. On The Hook Fish and Chips elevates this beloved staple with a menu that balances tradition and innovation, creating an experience that satisfies both purists and adventurous food lovers.
From freshly caught fish to perfectly crisped chips, every item on the menu is crafted with care, ensuring quality and flavor shine through every bite. The dedication to sourcing sustainable ingredients and creating vibrant, memorable meals sets On The Hook apart in a sea of fast-food options.
The menu showcases a variety of options that cater to diverse tastes, whether you prefer the traditional cod and chips or want to explore unique offerings like gourmet sides and creative sauces. Each dish is thoughtfully prepared, reflecting the heritage of fish and chips while embracing modern culinary trends.
The attention to detail, from batter texture to seasoning blends, ensures that every meal is a celebration of flavor and freshness.
Whether you are dining in or grabbing a takeout, On The Hook’s menu promises a satisfying experience that honors the classic dish while inviting you to discover new favorites. The commitment to excellent service and a welcoming atmosphere complements the food, making On The Hook a destination for fish and chips enthusiasts and newcomers alike.
Signature Fish Options
The heart of any fish and chips menu lies in its fish selections, and On The Hook excels by offering a variety of fresh, sustainably sourced fish. The menu features both traditional favorites and intriguing alternatives, ensuring there is something to accommodate every palate.
Each fish is carefully prepared to highlight its unique texture and flavor. The batter is light and crispy, designed to enhance rather than overpower the natural taste of the fish.
Whether you prefer a flaky white fish or something with a richer flavor profile, the menu offers options that provide a perfect balance.
“Freshness is the cornerstone of great fish and chips. At On The Hook, every fish is a promise of quality and sustainability.”
Classic Cod and Haddock
The Cod and Haddock options remain the most popular selections. Cod is prized for its mild flavor and flaky texture, making it a favorite among traditionalists.
Haddock offers a slightly stronger taste and firmer flesh, appealing to those who enjoy a more pronounced seafood experience.
- Cod – mild, flaky, and tender
- Haddock – firmer texture with a subtle smoky flavor
- Both are coated in a secret recipe batter, ensuring crispiness
Specialty Fish Varieties
Beyond the classics, On The Hook introduces specialty fish options that intrigue the adventurous diner. These include options like Rockfish and Pollock, each selected for their distinct qualities and sustainable sourcing.
Rockfish provides a more delicate flavor and a softer texture, often paired with light, citrusy sauces. Pollock, on the other hand, offers a slightly firmer bite and is an excellent alternative for those seeking variety without straying far from traditional flavors.
Fish Comparisons
| Fish Type | Flavor Profile | Texture | Best Paired With |
| Cod | Mild, slightly sweet | Flaky, tender | Tartar sauce, malt vinegar |
| Haddock | Slightly smoky, savory | Firm, flaky | Lemon wedges, curry sauce |
| Rockfish | Delicate, light | Soft, moist | Citrus aioli, fresh herbs |
| Pollock | Mild, clean | Firm, slightly dense | Chipotle mayo, pickled onions |
Perfectly Cooked Chips
Chips are the perfect companion to fish, and On The Hook understands the importance of delivering them just right. Using high-quality potatoes and precise frying techniques, the chips are golden, crispy on the outside, and fluffy inside.
The menu offers a variety of chip styles, from classic thick-cut to shoestring, accommodating different preferences. Seasonings and dips further elevate this simple side into a flavorful delight.
Chip Varieties
- Classic Thick-Cut: Rustic, hearty, with a satisfying crunch
- Shoestring: Thin, crispy, ideal for those who prefer lighter fries
- Sweet Potato Chips: A slightly sweet alternative with a crisp finish
The cooking method involves double frying to ensure the perfect texture. First, the chips are blanched to cook through, then fried again at a higher temperature for crispiness.
Seasonings and Dips
On The Hook offers an array of seasonings that add a unique twist to traditional chips. From sea salt and cracked black pepper to more adventurous blends like smoked paprika or truffle salt, these options allow customers to personalize their experience.
- Sea salt and cracked pepper
- Smoked paprika
- Truffle salt
- Garlic and herb blend
Dips range from classic ketchup and tartar sauce to house-made aioli and spicy chipotle mayo, providing a burst of flavor to every bite.
Creative Sauces and Condiments
Complementing the menu’s fish and chips is an impressive selection of sauces and condiments. These are designed to enhance, not overpower, the natural flavors of the dishes, providing a balance of tangy, creamy, and spicy elements.
Each sauce is crafted on-site using fresh ingredients and traditional recipes, ensuring authenticity and freshness. Whether you’re a fan of classic tartar or eager to try something new, the sauce selection elevates the meal.
House-Made Tartar Sauce
The tartar sauce at On The Hook is a standout, made with a blend of mayonnaise, finely chopped pickles, capers, and fresh herbs. It strikes the perfect balance between creamy and tangy, making it an ideal match for the crispy fish.
Signature Spicy Aioli
For those who prefer a little heat, the spicy aioli combines garlic, chili flakes, and lemon juice for a zesty kick. It adds depth to the meal without overpowering the delicate flavors of the fish.
- Tartar Sauce: Creamy, tangy, herbaceous
- Spicy Aioli: Garlicky, spicy, citrusy
- Chipotle Mayo: Smoky, sweet, mildly spicy
- Lemon Herb Dressing: Fresh, bright, aromatic
“Sauces are the soul of a great fish and chips meal. On The Hook’s selections bring the perfect harmony of flavor and freshness.”
Fresh and Flavorful Sides
While fish and chips are the stars of the menu, the side dishes at On The Hook add variety and complement the main courses beautifully. The sides emphasize fresh ingredients and bold flavors, providing options for every taste.
From light salads to hearty vegetables, the sides provide balance and texture, making the meal more satisfying and complete.
Classic Peas and Mushy Peas
Traditional mushy peas are a staple of British fish and chips, and On The Hook’s version is no exception. Made with fresh peas, mint, and a touch of seasoning, these peas bring a slightly sweet and creamy contrast to the crispy fish and chips.
The menu also offers garden peas for those who prefer a lighter, less textured side.
Seasonal Salad Selection
For a refreshing accompaniment, the seasonal salads incorporate crisp greens, heirloom vegetables, and house-made dressings. These salads vary throughout the year, reflecting the freshest available produce.
- Classic mushy peas with mint
- Garden peas
- Mixed greens with lemon vinaigrette
- Roasted vegetable medley
Beverage Pairings
On The Hook offers a thoughtful beverage list designed to complement the flavors of fish and chips. From traditional British ales to refreshing soft drinks, the options enhance the dining experience.
Whether you prefer alcoholic or non-alcoholic drinks, the menu caters to all preferences with carefully curated selections.
Craft Beers and Ales
A variety of local and international craft beers are available, chosen for their ability to pair well with fried foods. Crisp lagers, hoppy IPAs, and malty ales provide different flavor profiles that can enhance the meal.
Non-Alcoholic Options
For those who prefer soft drinks, the menu includes artisanal sodas, freshly brewed iced teas, and sparkling waters. These beverages offer refreshing alternatives that cleanse the palate between bites.
| Beverage | Flavor Profile | Pairing Suggestion |
| British Pale Ale | Light, hoppy, slightly bitter | Classic cod and chips |
| Citrus IPA | Fruity, crisp, slightly bitter | Spicy aioli fish |
| Artisanal Lemonade | Sweet, tart, refreshing | All fish and chips varieties |
| Ginger Beer | Spicy, sweet, effervescent | Pollock with chipotle mayo |
Desserts and Sweet Treats
To round off the meal, On The Hook offers a selection of desserts that provide a sweet contrast to the savory main courses. These treats focus on comfort and tradition with a contemporary twist.
The dessert menu features classics like sticky toffee pudding and custard tarts, as well as seasonal fruit-based options that highlight fresh ingredients.
Sticky Toffee Pudding
Rich and moist, the sticky toffee pudding is served warm with a generous drizzle of toffee sauce and a scoop of vanilla ice cream. It is a decadent treat that pairs well with a cup of tea or coffee.
Seasonal Fruit Crumble
Utilizing fresh, locally sourced fruit, the crumble is topped with a buttery, crunchy topping and served with custard or cream. This dessert brings a light yet satisfying end to the meal.
- Sticky toffee pudding with vanilla ice cream
- Seasonal fruit crumble with custard
- Classic custard tart with fresh cream
- Chocolate brownie with salted caramel sauce
“Dessert is the perfect punctuation to a great meal. At On The Hook, every sweet bite is crafted to leave a lasting impression.”
Ordering and Dining Experience
On The Hook offers a seamless ordering and dining experience, whether you choose to dine in or take your meal to go. The staff is knowledgeable and friendly, eager to recommend dishes and pairings to enhance your visit.
Efficient service and attention to detail ensure that every order is prepared precisely and delivered promptly. The welcoming atmosphere creates a comfortable space to enjoy a classic meal with friends and family.
Takeout and Delivery Options
Understanding modern dining needs, On The Hook provides convenient takeout and delivery services. Meals are packaged to maintain freshness and temperature, ensuring the quality of fish and chips carries through until you’re ready to eat.
In-House Dining Ambiance
The restaurant’s interior combines rustic charm with modern touches, creating a cozy environment that invites diners to linger. Thoughtful decor and comfortable seating make it an ideal spot for casual meals or special occasions.
- Friendly, knowledgeable staff
- Efficient takeout and delivery
- Comfortable, welcoming dining space
- Options for group and family dining
On The Hook Fish and Chips offers more than just a meal; it delivers an experience deeply rooted in tradition yet welcoming to new tastes. Whether indulging in the classic cod and chips or exploring specialty fish and creative sides, the menu’s diversity caters to a wide range of preferences without compromising on quality or flavor.
Each visit promises fresh ingredients, perfectly cooked dishes, and thoughtfully curated pairings that elevate the humble fish and chips into a culinary delight. The dedication to sustainability, excellent service, and inviting ambiance combine to make On The Hook a standout destination for those seeking the perfect fish and chips experience.
For those who appreciate the art of great food, On The Hook provides a menu that respects heritage while embracing innovation, creating a lasting impression with every bite. Whether a longtime fan or a first-time visitor, the offerings leave a satisfying mark, inviting you back time and again for the authentic taste of expertly prepared fish and chips.
