Lambert’s Marketplace is a well-known dining destination offering a diverse and flavorful menu designed to satisfy a variety of tastes. Situated in a welcoming atmosphere, it features farm-fresh ingredients and comfort food favorites with a modern twist.
Whether you’re dining in or ordering takeout, the menu promises a delightful culinary experience.
The menu at Lambert’s Marketplace is thoughtfully crafted to include appetizers, main courses, salads, sandwiches, desserts, and beverages. Each section highlights unique flavors and wholesome ingredients, reflecting the restaurant’s commitment to quality and freshness.
Appetizers
Start your meal with a selection from the appetizers, designed to tease your palate and prepare you for the dishes to come. These starters range from light and healthy options to rich and indulgent bites.
Dish | Description | Price |
---|---|---|
Garden Herb Hummus | Freshly made hummus blended with garden herbs, served with toasted pita bread and fresh vegetable sticks. | $8.50 |
Fire-Roasted Wings | Spicy and smoky chicken wings tossed in a house-made fire sauce, served with celery sticks and blue cheese dressing. | $12.00 |
Stuffed Mushrooms | Button mushrooms filled with a blend of cheeses, garlic, and herbs, baked to golden perfection. | $9.75 |
Seasonal Soup | A rotating soup made with fresh seasonal ingredients, served with a slice of artisan bread. | $7.00 |
“The appetizers at Lambert’s are a perfect balance of flavor and freshness, making them an excellent way to start your dining experience.”
Salads
For those seeking a lighter option, Lambert’s Marketplace offers a variety of salads that combine crisp greens, fresh vegetables, and house-made dressings. Each salad is crafted to be both nourishing and satisfying.
Salad | Ingredients | Price |
---|---|---|
Classic Caesar Salad | Romaine lettuce, parmesan cheese, house-made croutons, and Caesar dressing. | $10.50 |
Harvest Quinoa Salad | Tri-color quinoa, roasted butternut squash, cranberries, toasted almonds, and maple vinaigrette. | $12.25 |
Greek Village Salad | Tomatoes, cucumbers, Kalamata olives, feta cheese, red onions, and oregano dressing. | $11.00 |
Spinach & Berry Salad | Baby spinach, fresh strawberries and blueberries, candied pecans, goat cheese, and balsamic glaze. | $12.00 |
Main Courses
The main courses at Lambert’s Marketplace showcase a wide range of flavors, from hearty meat dishes to vegetarian delights. All dishes are prepared with care and served with seasonal sides to enhance your meal.
Entrée | Description | Price |
---|---|---|
Grilled Herb-Marinated Chicken | Juicy chicken breast marinated in fresh herbs, served with roasted garlic mashed potatoes and sautéed green beans. | $18.50 |
Pan-Seared Salmon | Fresh Atlantic salmon with a lemon-dill butter sauce, accompanied by wild rice pilaf and steamed asparagus. | $22.00 |
Vegetable Stir-Fry Bowl | A colorful mix of seasonal vegetables stir-fried in a savory soy-ginger sauce, served over jasmine rice. | $16.00 |
Classic Beef Meatloaf | Homestyle beef meatloaf glazed with tomato sauce, paired with creamy mashed potatoes and sautéed carrots. | $19.00 |
Eggplant Parmesan | Breaded eggplant layered with marinara sauce and melted mozzarella, served over linguine pasta. | $17.75 |
“Each main course at Lambert’s Marketplace delivers a comforting, home-cooked flavor with a refined presentation.”
Sandwiches & Burgers
For a casual yet satisfying meal, explore the sandwich and burger options. Made with fresh breads and high-quality ingredients, these offerings are perfect for lunch or a lighter dinner.
Item | Description | Price |
---|---|---|
Turkey Avocado Club | Roasted turkey breast, avocado, bacon, lettuce, tomato, and chipotle mayo on toasted sourdough. | $14.50 |
Classic Cheeseburger | 8 oz. beef patty with cheddar cheese, lettuce, tomato, onion, pickles, and house sauce, served on a brioche bun. | $15.00 |
Veggie Wrap | Grilled vegetables, hummus, mixed greens, and feta cheese wrapped in a spinach tortilla. | $13.00 |
BBQ Pulled Pork Sandwich | Slow-cooked pulled pork tossed in tangy BBQ sauce, topped with coleslaw on a toasted bun. | $14.75 |
Desserts
End your meal on a sweet note with Lambert’s selection of desserts. Each dessert is handcrafted to provide the perfect balance of sweetness and texture.
Dessert | Description | Price |
---|---|---|
Classic New York Cheesecake | Creamy cheesecake with a graham cracker crust, served with fresh berry compote. | $7.50 |
Chocolate Lava Cake | Rich chocolate cake with a molten chocolate center, served warm with vanilla ice cream. | $8.25 |
Lemon Tart | Tart lemon custard in a buttery crust, topped with whipped cream and candied lemon zest. | $7.00 |
Seasonal Fruit Crisp | Warm baked fruit topped with a crumbly oat topping, served with vanilla ice cream. | $7.75 |
Beverages
Complement your meal with a variety of beverages, including freshly brewed coffee, teas, soft drinks, and specialty cocktails. Lambert’s Marketplace also offers a curated wine list and local craft beers.
Beverage | Description | Price |
---|---|---|
Fresh Brewed Coffee | Rich and aromatic coffee served black or with cream and sugar. | $3.00 |
Herbal Tea Selection | A variety of caffeine-free herbal teas, including chamomile, peppermint, and rooibos. | $3.50 |
House-made Lemonade | Refreshing lemonade made with fresh lemons and a hint of mint. | $4.00 |
Craft Beer (Local) | Selection of rotating local craft beers on tap or bottled. | $6.50 |
Red & White Wines | Curated selection of red and white wines by the glass or bottle. | From $8.00 / glass |
Special Dietary Options
Lambert’s Marketplace understands the importance of catering to diverse dietary needs. The menu includes vegetarian, vegan, and gluten-free options clearly marked for ease of ordering.
The kitchen team is also happy to accommodate special requests whenever possible.
“Our commitment is to serve delicious food that everyone can enjoy, regardless of dietary restrictions.”
Chef’s Recommendations
For guests unsure of what to order, the chef recommends some standout dishes that showcase the best flavors of Lambert’s Marketplace:
- Pan-Seared Salmon: A perfectly cooked salmon with a bright lemon-dill butter sauce.
- Harvest Quinoa Salad: A nutrient-packed salad bursting with seasonal flavors.
- Classic Beef Meatloaf: A nostalgic comfort food made with tender beef and rich tomato glaze.
- Chocolate Lava Cake: The ultimate indulgence for chocolate lovers.
Summary
Lambert’s Marketplace Menu offers something for everyone, blending comfort food classics with fresh, modern ingredients. Whether you prefer a light salad, a hearty main course, or decadent dessert, the menu is designed to provide a satisfying experience.
With its emphasis on quality, freshness, and variety, dining at Lambert’s Marketplace promises not just a meal, but a memorable culinary journey. The friendly staff and inviting ambiance further enhance the experience, making it a favorite spot for locals and visitors alike.