Nestled in the heart of the community, Hickory Sticks Restaurant has become a beloved destination for those who crave authentic, flavorful dishes served in a warm, inviting environment. From the moment you walk through the doors, the comforting aroma of smoked meats and home-style sides envelops you, promising a meal that’s both satisfying and memorable.
The menu is a celebration of classic American fare with a Southern twist, carefully crafted to appeal to a wide range of palates. Families, friends, and solo diners alike will find something to love, whether they’re seeking a hearty breakfast, a leisurely lunch, or a celebratory dinner.
What sets Hickory Sticks apart is its unwavering commitment to quality ingredients and traditional cooking methods. The kitchen team takes pride in slow-smoking meats over hickory wood, creating that signature flavor that lingers in every bite.
Beyond barbecue, the menu spans comforting classics, lighter options, and innovative specials that reflect the changing seasons. Generous portions, attentive service, and a welcoming atmosphere have made this restaurant a go-to spot for locals and visitors alike.
Each visit is an opportunity to experience the best of Southern hospitality and culinary craftsmanship.
Exploring the Hickory Sticks Restaurant menu reveals more than just a collection of dishes—it’s a tribute to time-honored recipes and regional ingredients. Whether you’re a first-time guest or a regular patron, the diverse offerings ensure that every meal is both familiar and exciting.
Below, discover the highlights and specialties that have made Hickory Sticks a standout in the culinary landscape.
Signature Smoked Meats
The heart and soul of Hickory Sticks Restaurant lies in its signature smoked meats. Each cut is carefully selected and prepared with a proprietary blend of spices before undergoing hours of slow smoking over fragrant hickory wood.
The result is meat that’s tender, juicy, and packed with robust flavor, setting the standard for barbecue excellence in the region.
Guests can choose from a range of mouthwatering options, from succulent pulled pork to fall-off-the-bone baby back ribs. The smoking process imparts a deep, smoky aroma and a rich, satisfying taste that keeps diners coming back for more.
Every plate is served with a choice of house-made sauces, allowing you to customize your meal to your preferred level of heat and sweetness.
In addition to the classics, Hickory Sticks offers daily specials that showcase seasonal ingredients and unique flavor profiles. The smoked brisket, for example, is a crowd favorite, featuring a perfectly charred bark and a melt-in-your-mouth texture.
For those seeking a bit of variety, the smoked sausage platter is a popular choice, offering an assortment of locally sourced links.
“The ribs at Hickory Sticks are the best I’ve ever had—smoky, tender, and bursting with flavor. It’s clear they take pride in their craft.” — Local Food Critic
- Pulled Pork Sandwiches
- Half and Full Rack Baby Back Ribs
- Smoked Brisket Plates
- Sampler Platters with Sausage, Chicken, and Ribs
Whether you’re a long-time barbecue enthusiast or new to smoked meats, the options at Hickory Sticks deliver a memorable dining experience with every bite.
Hearty Breakfast Favorites
Mornings at Hickory Sticks are a celebration of classic American breakfast fare, skillfully prepared and generously portioned. The breakfast menu combines beloved staples with creative twists, ensuring there’s something for every appetite and taste preference.
Early risers and brunch enthusiasts alike will find plenty to savor.
Among the most popular items are the country-style omelets, packed with fresh vegetables, savory meats, and gooey cheeses. The buttermilk pancakes, fluffy and golden, are served with whipped butter and warm maple syrup.
For those with heartier appetites, the Big Hickory Breakfast provides a satisfying start to the day, featuring eggs any style, smoked bacon, sausage links, home fries, and a warm biscuit.
Hickory Sticks is also known for its breakfast skillets, which layer crispy potatoes with sautéed peppers, onions, and a choice of smoked meats or seasonal vegetables, all topped with a pair of perfectly cooked eggs.
Vegetarian guests appreciate the range of meat-free options, including a Garden Veggie Skillet and a Spinach and Feta Omelet.
- Country-Style Omelets
- Buttermilk Pancakes and Belgian Waffles
- Breakfast Skillets with Smoked Meats
- Fresh Fruit Bowls and Oatmeal
Breakfast Comparison Table
| Dish | Main Feature | Best For |
| Big Hickory Breakfast | Hearty, traditional combo | Hungry diners |
| Garden Veggie Skillet | Vegetarian, fresh veggies | Healthy eaters |
| Pulled Pork Omelet | Smoked pork, cheesy | Barbecue lovers |
| Buttermilk Pancakes | Fluffy, classic | Sweet tooths |
Each breakfast item is crafted to order, ensuring freshness and maximum flavor. The attentive staff is always happy to accommodate dietary preferences or special requests, making breakfast at Hickory Sticks a truly personalized experience.
Classic Southern Sides
No meal at Hickory Sticks is complete without a selection of classic Southern sides. These accompaniments are more than just add-ons—they’re an essential part of the dining experience, crafted with the same attention to detail as the main dishes.
From creamy mac and cheese to tangy coleslaw, each side is a nod to beloved regional traditions.
The collard greens are slow-cooked with smoked ham hock, infusing them with a savory depth that pairs perfectly with any smoked meat. Creamy mashed potatoes, whipped until smooth and topped with rich gravy, provide comfort in every spoonful.
For a lighter option, the seasonal vegetable medley offers a fresh, colorful complement to hearty entrees.
Guests rave about the cornbread muffins, baked fresh daily and served warm with whipped honey butter. The baked beans, simmered with brown sugar and smoky bacon, strike a delightful balance of sweet and savory.
Whether you’re looking to indulge or keep things light, there’s a side dish to suit every craving.
- Creamy Mac and Cheese
- Slow-Cooked Collard Greens
- Homestyle Mashed Potatoes
- Honey Butter Cornbread Muffins
- Baked Beans with Bacon
- Seasonal Vegetable Medley
“Don’t skip the sides! The mac and cheese and cornbread alone are worth the visit.” — Loyal Customer
The variety and quality of these side dishes elevate every meal, transforming simple ingredients into something truly special.
Fresh Salads and Lighter Fare
For those seeking a healthier option, Hickory Sticks offers an impressive selection of fresh salads and lighter fare. These dishes combine crisp produce, lean proteins, and vibrant dressings to create satisfying meals that don’t compromise on flavor.
Perfect for lunch or a lighter dinner, these menu options cater to a range of dietary preferences.
The Smokehouse Salad is a standout, featuring mixed greens, cherry tomatoes, red onions, and sliced smoked chicken, all tossed in a tangy barbecue ranch dressing. Vegetarian guests enjoy the Harvest Bowl, a colorful medley of roasted sweet potatoes, quinoa, kale, and toasted pecans, finished with a honey-lime vinaigrette.
For those on the go, the Turkey Avocado Wrap is a popular choice, offering lean protein wrapped in a whole-grain tortilla.
Each salad can be customized with a choice of grilled or smoked meats, allowing diners to tailor their meal to their nutritional needs. Gluten-free dressings and plant-based proteins are available upon request, ensuring everyone can find a dish that suits their lifestyle.
- Smokehouse Salad with Smoked Chicken
- Harvest Bowl with Seasonal Vegetables
- Turkey Avocado Wrap
- Classic Caesar Salad
- House-Made Dressings: Barbecue Ranch, Honey-Lime, Balsamic Vinaigrette
Salad Comparison Table
| Salad | Main Ingredients | Calories (approx.) |
| Smokehouse Salad | Mixed greens, smoked chicken, veggies | 450 |
| Harvest Bowl | Quinoa, sweet potatoes, kale | 380 |
| Caesar Salad | Romaine, parmesan, croutons | 350 |
The commitment to fresh, high-quality ingredients shines through in every bite, making these lighter options as satisfying as the heartiest barbecue plate.
Homemade Desserts
No meal at Hickory Sticks would be complete without indulging in one of their homemade desserts. Each sweet treat is crafted in-house using time-honored recipes and the finest ingredients, ensuring a delightful finish to your dining experience.
Whether you have a classic sweet tooth or crave something a bit more adventurous, the dessert menu promises to satisfy.
The signature bread pudding, drizzled with warm bourbon caramel sauce, is a crowd-pleaser beloved by regulars and first-timers alike. For fans of traditional Southern sweets, the pecan pie offers a perfect balance of gooey filling and crisp, buttery crust.
Seasonal specialties, such as fresh berry cobbler in the summer or pumpkin cheesecake in the fall, provide a reason to return throughout the year.
Ice cream lovers appreciate the house-made options, including vanilla bean and chocolate fudge. All desserts are served generous enough for sharing, though many guests opt to savor every bite themselves.
The dessert menu is constantly refreshed with new creations, reflecting the chef’s creativity and the bounty of local ingredients.
- Signature Bread Pudding with Bourbon Caramel
- Pecan Pie with Whipped Cream
- Seasonal Fruit Cobbler
- Pumpkin Cheesecake (fall special)
- House-Made Ice Creams
“Save room for dessert—the bread pudding is life-changing!” — Satisfied Guest
Finishing your meal with a homemade dessert is more than just a treat—it’s a celebration of the flavors and traditions that make Hickory Sticks truly special.
Family-Friendly Kids’ Menu
Hickory Sticks takes pride in its family-friendly atmosphere, offering a thoughtfully curated kids’ menu that appeals to even the pickiest eaters. The goal is to ensure that every member of the family, regardless of age, enjoys a delicious and satisfying meal.
Each kids’ meal is served with a choice of sides and a small drink, making dining out both fun and convenient for families.
The mini pulled pork sliders introduce young diners to the restaurant’s signature smoked flavors in a kid-sized portion. For those who prefer classic favorites, options like chicken tenders and grilled cheese sandwiches are always a hit.
Parents appreciate the inclusion of healthier sides, such as steamed veggies and fresh fruit cups, alongside traditional fries or mac and cheese.
Dietary restrictions and allergies are handled with care, and the kitchen is happy to make accommodations whenever possible. Coloring sheets and activity placemats keep little ones entertained, ensuring a stress-free dining experience for all.
- Mini Pulled Pork Sliders
- Chicken Tenders
- Grilled Cheese Sandwiches
- Cheeseburger Sliders
- Healthy Sides: Steamed Veggies, Fresh Fruit Cups, Mac and Cheese
Kids’ Menu Table
| Meal | Side Options | Drink Included |
| Pulled Pork Slider | Fries, Fruit, Veggies | Yes |
| Chicken Tenders | Fries, Mac and Cheese, Fruit | Yes |
| Grilled Cheese | Fries, Veggies | Yes |
By providing a menu that delights kids while reassuring parents, Hickory Sticks ensures that families feel right at home with every visit.
Beverages and Specialty Drinks
No great meal is complete without the perfect beverage, and Hickory Sticks offers an enticing selection of beverages and specialty drinks. From classic soft drinks to house-brewed iced tea and locally roasted coffee, every option is chosen to complement the flavors of the menu.
For those seeking something a bit more celebratory, the restaurant also features a curated list of local craft beers and creative cocktails.
The sweet tea, brewed fresh daily, is a staple of Southern dining and a favorite among regulars. Lemonade—available in classic, strawberry, or peach—is another refreshing choice, perfect for hot summer days.
Coffee enthusiasts appreciate the robust flavor of the house blend, roasted specifically for Hickory Sticks by a local partner.
For adults, the drink menu highlights regional craft beers and signature cocktails like the Smoky Maple Old Fashioned or the Spicy Peach Margarita. Each drink is designed to pair beautifully with the restaurant’s bold flavors, enhancing the overall dining experience.
- House-Brewed Sweet Tea
- Fresh Lemonade (Classic, Strawberry, Peach)
- Local Craft Beers
- Signature Cocktails
- Locally Roasted Coffee
“A glass of sweet tea and a platter of ribs—perfection.” — Frequent Diner
Whether you’re toasting a special occasion or simply enjoying a casual meal, the beverage selection at Hickory Sticks offers the perfect finishing touch.
Daily Specials and Seasonal Offerings
One of the most exciting aspects of dining at Hickory Sticks is the ever-changing array of daily specials and seasonal offerings. These dishes showcase the creativity of the culinary team and the bounty of local farms, ensuring that there’s always something new and intriguing to try.
Regular guests eagerly anticipate the weekly updates, knowing that each visit promises something unique.
The Chef’s Special might feature a smoked meatloaf with tangy tomato glaze one week, and a grilled peach and arugula salad the next. Seasonal soups, such as creamy corn chowder in summer or hearty beef stew in winter, provide comforting options tailored to the time of year.
Limited-time desserts and specialty drinks round out the selection, offering new reasons to indulge.
Guests are encouraged to ask their server about the market catch of the day or any off-menu surprises. By prioritizing locally sourced ingredients, the kitchen is able to deliver dishes that are not only fresh but also environmentally responsible.
- Chef’s Weekly Special
- Seasonal Soups and Salads
- Limited-Time Desserts
- Market Catch of the Day
- Rotating Specialty Cocktails
Specials Comparison Table
| Special | Season | Main Ingredients |
| Grilled Peach & Arugula Salad | Summer | Peaches, arugula, almonds |
| Smoked Meatloaf | Winter | Beef, hickory smoke, tomato glaze |
| Pumpkin Cheesecake | Fall | Pumpkin, cream cheese, spices |
These specials reflect the restaurant’s commitment to culinary innovation and its passion for celebrating the flavors of the region.
Conclusion
Hickory Sticks Restaurant is more than just a place to eat—it’s a celebration of tradition, community, and culinary excellence. The menu, thoughtfully curated and expertly executed, offers something for every diner, from hearty smoked meats to vibrant salads, comforting sides, and decadent desserts.
Attention to detail, a passion for hospitality, and a commitment to quality are evident in every dish served.
Whether you’re gathering with family, catching up with friends, or enjoying a solo meal, you’ll find that every visit to Hickory Sticks feels like coming home. The diverse offerings, accommodating service, and welcoming atmosphere make it a standout destination for both locals and visitors.
With daily specials, seasonal treats, and a dedication to sourcing the finest ingredients, Hickory Sticks continues to set the standard for Southern-inspired dining.
For anyone seeking an authentic, satisfying, and memorable meal, the menu at Hickory Sticks Restaurant promises a dining experience you’ll want to savor again and again. Discover your new favorite dish, celebrate life’s moments, and become part of a community that values great food and genuine hospitality.
