Nestled in the heart of Madison, Happy China Restaurant has long been a culinary destination for locals and visitors seeking authentic Chinese cuisine. Its diverse menu, spanning traditional favorites and innovative creations, offers something to delight every palate.
The inviting atmosphere, combined with a commitment to quality ingredients, ensures that every meal is memorable. Whether you’re dining in for a family celebration, grabbing takeout for a cozy night at home, or exploring new flavors with friends, Happy China’s menu is designed to make every experience special.
The menu is a vibrant tapestry of flavors, reflecting the rich heritage of Chinese cooking. From the sizzle of classic stir-fries to the delicate artistry of hand-rolled dumplings, each dish is crafted with care and passion.
The restaurant’s dedication to freshness and authenticity is evident in every bite, and the friendly staff are always happy to guide guests through the many options available. For those with dietary preferences or restrictions, the kitchen is accommodating, ensuring everyone can find a dish to savor.
Whether you’re craving a comforting bowl of hot and sour soup, a zesty plate of orange chicken, or the crisp freshness of vegetable lo mein, Happy China’s menu promises an adventure in taste. Exploring the extensive offerings reveals not only the depth and breadth of Chinese cuisine, but also the restaurant’s devotion to its craft.
With each visit, diners discover new favorites and familiar comforts, making Happy China Restaurant a beloved fixture in the Madison dining scene.
Appetizers: Setting the Stage for Your Meal
Happy China’s appetizer selection offers a delicious introduction to the meal, featuring classic starters and inventive bites. These small plates are designed to awaken your taste buds and set the tone for the courses that follow.
With a variety of textures and flavors, the appetizers cater to both traditionalists and adventurous eaters.
The Crab Rangoon stands out as a perennial favorite, blending creamy cheese and crab in a crispy shell. The Egg Rolls are light yet satisfying, packed with seasoned vegetables and served with a tangy dipping sauce.
For those seeking a bit of heat, the Spicy Chicken Wings offer a robust kick balanced by savory undertones.
Vegetarian diners will appreciate options like Vegetable Spring Rolls and Edamame, which provide fresh, vibrant flavors without compromising on satisfaction. The menu also includes delicately seasoned Dumplings—available steamed or fried—filled with pork, chicken, or vegetables.
These bite-sized treats are perfect for sharing or savoring solo.
To help guests choose, here’s a quick comparison of some popular appetizers:
| Appetizer | Main Ingredients | Flavor Profile |
| Crab Rangoon | Crab, cream cheese, wonton wrapper | Creamy, crispy, mildly sweet |
| Egg Rolls | Vegetables, pork (optional), wheat wrapper | Savory, crunchy |
| Chicken Wings | Chicken, house spices | Spicy, savory |
| Vegetable Spring Rolls | Assorted vegetables, rice wrapper | Fresh, light, crisp |
Pro tip: Try an assortment platter for the full experience. Pair your appetizers with a traditional Chinese tea for a balanced start.
“The appetizers at Happy China are the perfect way to begin any meal—their dumplings are a must-try!”
Each appetizer is thoughtfully prepared, ensuring diners are well primed for the flavors to come. Whether you’re a regular or a first-time visitor, starting your meal with these small plates is sure to whet your appetite for the main event.
Soups and Salads: A Warming Embrace
A well-crafted soup or salad can transform any meal, and Happy China excels in offering both comforting classics and refreshing options. These dishes provide a gentle introduction or a palate cleanser between courses, adding depth to your dining experience.
The Hot and Sour Soup remains one of the restaurant’s signature items, balancing tangy vinegar with a subtle heat from white pepper. Its hearty consistency and generous mix of tofu, mushrooms, and bamboo shoots make it a favorite for those seeking comfort.
The Egg Drop Soup provides a lighter alternative, with silky strands of egg floating in a delicate broth.
Salad lovers aren’t left behind. The Asian Chicken Salad layers crisp greens, tender grilled chicken, and a zesty sesame dressing for a refreshing bite.
For a vegetarian twist, the Cucumber Salad offers a cool respite, with crunchy slices marinated in rice vinegar and a hint of chili.
- Hot and Sour Soup – hearty, bold, and satisfying
- Egg Drop Soup – light, nourishing, and subtly flavored
- Asian Chicken Salad – protein-rich, crisp, and tangy
- Cucumber Salad – cool, refreshing, and mildly spicy
Each soup and salad is designed to complement the main dishes, helping you pace your meal and enjoy every course to the fullest.
“Happy China’s hot and sour soup is my go-to comfort food. It’s packed with flavor and always served piping hot.”
Whether you’re seeking warmth on a chilly day or a light, invigorating starter, the soup and salad offerings at Happy China ensure your meal begins with harmony and balance.
Main Dishes: The Heart of Happy China’s Menu
The main courses at Happy China showcase the culinary diversity and depth of Chinese cuisine. From sizzling stir-fries to aromatic noodles, each dish is made to order, ensuring freshness and flavor in every bite.
With options ranging from mild to spicy, and meaty to vegetarian, everyone can find a dish that speaks to them.
General Tso’s Chicken is a showstopper, featuring crispy chicken tossed in a tangy, slightly sweet sauce with a gentle heat. Beef with Broccoli provides a satisfying contrast, with tender slices of beef and crisp broccoli florets enveloped in a savory brown sauce.
For seafood lovers, the Shrimp with Garlic Sauce is both aromatic and spicy, highlighting the natural sweetness of the shrimp.
Vegetarian diners will appreciate the Ma Po Tofu, which pairs soft tofu with a rich, spicy bean sauce and a sprinkle of scallions. The Mushroom with Snow Peas is another standout, delivering earthy flavors and a pleasing crunch.
Popular Main Dishes
- General Tso’s Chicken – sweet, spicy, and crispy
- Beef with Broccoli – hearty, savory, and nutritious
- Shrimp with Garlic Sauce – bold, aromatic, and spicy
- Ma Po Tofu – rich, spicy, and comforting
- Mushroom with Snow Peas – light, fresh, and satisfying
Here’s a comparative look at some of the top main dishes:
| Dish | Protein | Sauce Profile | Best For |
| General Tso’s Chicken | Chicken | Sweet, spicy, thick | Fans of bold flavors |
| Beef with Broccoli | Beef | Savory, umami, brown sauce | Classic comfort lovers |
| Shrimp with Garlic Sauce | Shrimp | Aromatic, spicy, garlic-forward | Seafood enthusiasts |
| Ma Po Tofu | Tofu | Spicy, bean-based | Vegetarians, spice lovers |
“There’s a reason Happy China’s main dishes have stood the test of time—they deliver on flavor, portion, and authenticity every single time.”
Whether you’re drawn to fiery sauces, delicate vegetables, or robust proteins, the main dish selection will satisfy every craving. Each plate is crafted to be both filling and memorable, ensuring a centerpiece for your meal that leaves a lasting impression.
Noodle and Rice Specialties: Comfort in Every Bite
Noodles and rice are foundational to Chinese cuisine, and Happy China offers an array of options that celebrate this tradition. These dishes bring together vibrant ingredients and time-honored techniques, providing comfort and satisfaction with every forkful or chopstick bite.
The Lo Mein is a beloved staple, featuring soft noodles tossed with vegetables and your choice of protein. The Fried Rice comes in several varieties—chicken, pork, shrimp, or vegetarian—each studded with colorful peas, carrots, and scrambled egg for a hearty, well-rounded meal.
For those who enjoy a bit of heat, the Singapore Rice Noodles deliver a punch of curry flavor, mingling with julienned vegetables and tender shrimp or chicken. The combination of spices and textures makes this dish a standout for spice lovers and adventurers alike.
Recommended Noodle and Rice Dishes
- Chicken Lo Mein – soft noodles, savory sauce, and crisp vegetables
- Shrimp Fried Rice – fluffy rice, succulent shrimp, and egg
- Singapore Rice Noodles – spicy, aromatic, and colorful
- Vegetable Fried Rice – light yet filling, packed with fresh veggies
Dish
Main Ingredient
Flavor Notes
Best Pairing
Lo Mein
Egg noodles
Savory, slightly sweet, rich
Spring rolls, hot tea
Fried Rice
White or brown rice
Umami, subtle, comforting
Egg drop soup, dumplings
Singapore Rice Noodles
Thin rice noodles
Curry, spicy, aromatic
Grilled meats, cucumber salad
“Nothing beats the comfort of a steaming bowl of lo mein after a long day—Happy China does it best.”
Noodle and rice dishes at Happy China serve as both main courses and perfect accompaniments, allowing diners to mix and match for a truly personalized meal. Their versatility and universal appeal make them a staple of the menu and a favorite among regular guests.
Vegetarian and Vegan Choices: Plant-Based Pleasures
As dietary preferences evolve, Happy China has embraced the growing demand for vegetarian and vegan options. The menu features a thoughtful array of plant-based dishes, ensuring everyone can experience the rich flavors of Chinese cuisine.
The Vegetable Delight combines an array of seasonal vegetables, lightly sautéed in a delicate sauce that enhances their natural sweetness. Buddha’s Feast is another highlight, blending mushrooms, snow peas, broccoli, and tofu for a balanced, nourishing dish.
These entrees are not only satisfying but also beautifully presented, making them ideal for both vegetarians and anyone seeking a lighter meal.
Vegan modifications are available for many dishes, with staff willing to substitute or omit animal-based ingredients as needed. Sauces are crafted to be flavorful without relying on meat-based broths, ensuring authenticity and depth.
Top Plant-Based Offerings
- Vegetable Delight – crisp, colorful, and light
- Buddha’s Feast – hearty, protein-rich, and satisfying
- Tofu with Garlic Sauce – spicy, aromatic, and filling
- Mushroom with Snow Peas – earthy and fresh
“Happy China’s vegetarian menu is a revelation—so many choices, and each one bursting with flavor.”
For families or groups with diverse diets, these plant-based options mean no one is left out. The menu’s flexibility and the kitchen’s willingness to accommodate special requests set Happy China apart as a truly inclusive dining destination.
Chef’s Specials: Signature Dishes and Hidden Gems
The Chef’s Specials section is where Happy China’s culinary creativity shines brightest. These signature dishes are crafted to showcase unique flavors, innovative techniques, and premium ingredients.
They often draw on regional Chinese traditions, offering diners a taste of something truly special.
The Orange Peel Chicken is a standout, featuring crispy chicken tossed in a zesty orange sauce with hints of ginger and garlic. Happy Family—a house favorite—combines chicken, beef, shrimp, and mixed vegetables in a savory brown sauce, offering a medley of textures and flavors in every bite.
For those seeking a luxurious treat, the Seafood Combination brings together shrimp, scallops, and crab meat in a delicate white sauce, lightly seasoned to let the freshness of the seafood shine. These dishes are best enjoyed with steamed jasmine rice or a side of sautéed greens.
Chef’s Specials to Try
- Orange Peel Chicken – tangy, aromatic, and slightly sweet
- Happy Family – hearty, varied, and rich
- Seafood Combination – fresh, light, and elegant
- Hunan Lamb – spicy, savory, and tender
Special
Main Ingredients
Unique Features
Orange Peel Chicken
Chicken, orange zest, spices
Bright flavors, crispy texture
Happy Family
Chicken, beef, shrimp, vegetables
Variety in one dish, balanced sauce
Seafood Combination
Shrimp, scallops, crab, white sauce
Premium seafood, delicate flavors
Hunan Lamb
Lamb, peppers, spicy sauce
Bold, regional, spicy
“The chef’s specials are where Happy China truly shines—orange peel chicken is unforgettable.”
These unique offerings provide both regulars and newcomers the opportunity to explore new tastes and discover the creativity of Happy China’s kitchen. Don’t hesitate to ask your server for recommendations or details about the latest special creations.
Lunch and Family Dinner Combos: Convenient Choices for Every Occasion
Happy China understands that convenience and value are important, especially for busy families and working professionals. The menu includes a variety of lunch specials and family dinner combos designed to provide a satisfying meal at an attractive price point.
Lunch specials are typically served with a choice of soup or egg roll, steamed or fried rice, and a main dish. These combos are portioned for a single diner, making them a popular choice for a quick, nourishing midday meal.
Options range from sweet and sour chicken to beef with broccoli, ensuring variety without sacrificing speed or quality.
Family dinner combinations are ideal for groups, offering several entrees, appetizers, and sides at a bundled price. These sets encourage sharing and make it easy to sample a wide range of flavors in one sitting.
For gatherings, ordering a combo is both practical and festive, removing the guesswork from meal planning.
- Lunch specials: fast, affordable, and satisfying
- Family dinners: diverse, communal, and value-packed
- Customization: swap proteins or sides to suit your group’s preferences
Combo Type
Includes
Best For
Lunch Special
Main dish, rice, soup or egg roll
Solo diners, office lunches
Family Dinner
Multiple entrees, appetizers, rice
Group gatherings, family meals
“Happy China’s lunch special is my weekday go-to—quick, delicious, and always great value.”
These combo offerings make Happy China an excellent choice for both quick bites and leisurely feasts. The flexibility and variety ensure everyone leaves the table happy and full, no matter the occasion.
Desserts and Beverages: A Sweet Finish
No meal at Happy China is complete without a satisfying dessert or a refreshing beverage. The dessert menu, though modest, offers sweet treats that provide a perfect counterpoint to the savory main courses.
The beverage selection complements the food, enhancing your overall dining experience.
The Mango Pudding is a highlight, delivering a creamy, fruity finish that feels both indulgent and light. Fried Bananas offer a warm, crispy exterior with a naturally sweet interior, sometimes topped with a drizzle of honey for extra decadence.
For a traditional touch, the Almond Cookies are a perennial favorite, pairing wonderfully with hot tea or coffee.
Beverage options include a selection of Chinese teas, soft drinks, and specialty fruit juices. Jasmine tea and chrysanthemum tea are particularly popular, known for their delicate aromas and soothing qualities.
These drinks not only refresh the palate but also provide a calming end to the meal.
- Mango Pudding – creamy, fruity, and cool
- Fried Bananas – crispy, sweet, and warm
- Almond Cookies – nutty, crisp, and nostalgic
- Jasmine Tea – floral, aromatic, and soothing
Dessert
Texture
Best Pairing
Mango Pudding
Creamy, smooth
Jasmine tea
Fried Bananas
Crispy, soft inside
Chrysanthemum tea
Almond Cookies
Crunchy, crumbly
Coffee or green tea
“The mango pudding at Happy China is the perfect sweet ending—light, refreshing, and just sweet enough.”
Whether you’re celebrating a special occasion or simply indulging after a satisfying meal, the desserts and beverages at Happy China provide a delightful final flourish. Don’t forget to ask about any seasonal specials or new additions to the menu.
Conclusion: Why Happy China Restaurant’s Menu Stands Out
Happy China Restaurant in Madison has carved out a reputation for quality, variety, and hospitality, making it a cornerstone of the local dining community. Its extensive menu reflects both the timeless appeal of classic Chinese dishes and the evolving tastes of modern diners.
Each section of the menu, from flavorful appetizers to satisfying desserts, is thoughtfully curated and expertly executed, ensuring every guest finds something to love.
The strengths of Happy China’s menu lie in its balance of tradition and innovation. Highlights like General Tso’s Chicken, Vegetable Delight, and the chef’s signature creations invite guests to experience the full spectrum of Chinese cuisine.
The flexibility to accommodate dietary preferences and provide combo meals for families and individuals alike adds to the restaurant’s enduring popularity.
Happy China’s commitment to hospitality is matched only by its dedication to flavor and freshness. Attentive staff, generous portions, and a welcoming atmosphere ensure that each visit is memorable.
The menu’s breadth and depth invite repeat visits, with new discoveries awaiting each time. For anyone in Madison seeking an authentic, satisfying, and inclusive Chinese dining experience, Happy China Restaurant remains a top choice.
