The Copper Chimney has long been celebrated for its authentic Indian cuisine, serving up traditional flavors with a contemporary twist. Whether you’re craving rich curries, aromatic biryanis, or decadent desserts, this restaurant offers a diverse menu designed to satisfy every palate.
Known for its commitment to quality ingredients and impeccable service, Copper Chimney has become a favorite destination for food lovers seeking a blend of classic and modern Indian dishes.
The menu at Copper Chimney is thoughtfully curated, highlighting regional specialties alongside popular Indian staples. Each dish is crafted with care, balancing spices and textures to create a memorable dining experience.
From vegetarian delights to hearty non-vegetarian options, the menu caters to a wide range of dietary preferences without compromising on taste or authenticity.
For those eager to explore the offerings, the Copper Chimney menu provides detailed pricing to help diners make informed choices without surprises. This transparency, combined with the restaurant’s dedication to flavor and presentation, makes it an excellent choice for casual meals, celebrations, or business lunches.
Let’s take a closer look at the various sections of their menu along with the prices, so you can discover your next favorite dish.
Appetizers and Starters
The appetizers at Copper Chimney set the tone for a delightful meal. Designed to awaken your taste buds, these starters range from light and crispy snacks to rich and flavorful bites, perfect for sharing or enjoying solo.
Whether you prefer vegetarian or non-vegetarian options, the starters are packed with layers of flavor and texture.
Some of the most popular starters include the classic Paneer Tikka, bursting with smoky flavors, and the succulent Chicken Malai Tikka, marinated in creamy spices. For those who enjoy something lighter, the Hara Bhara Kabab offers a nutritious and delicious option with a hint of mint and coriander.
The variety ensures that no palate is left behind. Each dish is presented elegantly, often accompanied by chutneys that complement and enhance the flavors.
The starters are priced reasonably, offering excellent value for the quality and portion sizes.
Sample Starters with Prices
| Dish | Description | Price (INR) |
| Paneer Tikka | Marinated cottage cheese cubes grilled to perfection | 280 |
| Chicken Malai Tikka | Soft chicken cubes with creamy marinade and mild spices | 320 |
| Hara Bhara Kabab | Green vegetable patties with a minty flavor | 250 |
| Fish Amritsari | Crispy fried fish with a tangy batter | 350 |
“A great meal begins with a starter that excites the senses – Copper Chimney’s appetizers do exactly that.”
Main Course – Vegetarian Delights
The vegetarian section of Copper Chimney’s menu is a treasure trove of flavors and textures. It showcases a variety of dishes that highlight fresh vegetables, paneer, lentils, and legumes, prepared with authentic Indian spices.
These dishes are perfect for vegetarians and those looking to enjoy wholesome, flavorful meals without meat.
From rich curries like Paneer Butter Masala to hearty lentil dishes such as Dal Makhani, the menu offers something for everyone. The dishes are designed to be paired with a variety of breads and rice options, providing a complete and satisfying meal.
Each dish in this section is carefully balanced to bring out natural flavors while maintaining a creamy, spicy, or tangy profile depending on the recipe. The portion sizes are generous and well suited for both solo diners and sharing groups.
Popular Vegetarian Mains and Pricing
| Dish | Description | Price (INR) |
| Paneer Butter Masala | Cottage cheese cubes in a rich, buttery tomato gravy | 320 |
| Dal Makhani | Slow-cooked black lentils with creamy spices | 280 |
| Mixed Vegetable Curry | Seasonal vegetables simmered in a flavorful sauce | 260 |
| Palak Paneer | Spinach and cottage cheese cooked with mild spices | 300 |
“Vegetarian cuisine at Copper Chimney is an ode to the richness of Indian culinary tradition.”
Main Course – Non-Vegetarian Specialties
For lovers of meat and seafood, Copper Chimney offers an impressive selection of non-vegetarian dishes that celebrate the diverse flavors of Indian cuisine. The emphasis is on fresh, high-quality ingredients paired with skillful cooking techniques that preserve juiciness and enhance taste.
The menu features a variety of chicken, mutton, and fish dishes, each with its own distinctive spice blend and cooking style. From the fiery Chicken Chettinad to the delicately spiced Mutton Rogan Josh, there is a rich palette of options to explore.
Seafood lovers will appreciate the Goan Fish Curry, which offers a tangy and spicy coastal flavor.
These dishes are best enjoyed with traditional Indian breads or fragrant rice, which help balance the intense flavors. Copper Chimney’s attention to detail ensures each dish is cooked to perfection and served hot.
Non-Vegetarian Main Courses and Prices
| Dish | Description | Price (INR) |
| Chicken Chettinad | Spicy chicken curry from Tamil Nadu with aromatic spices | 350 |
| Mutton Rogan Josh | Slow-cooked mutton in a rich, flavorful gravy | 400 |
| Goan Fish Curry | Tangy and spicy fish curry with coconut flavors | 380 |
| Butter Chicken | Classic creamy tomato-based chicken curry | 360 |
“Non-vegetarian dishes at Copper Chimney are a celebration of India’s rich culinary heritage, full of bold and nuanced flavors.”
Biryani and Rice Varieties
Biryani is one of the crown jewels of Indian cuisine, and Copper Chimney offers a range of aromatic and flavorful biryanis to delight any food lover. Each biryani on the menu is prepared with fragrant basmati rice, fresh spices, and carefully cooked meat or vegetables.
The biryanis are slow-cooked to perfection, allowing the flavors to meld beautifully while retaining a fluffy texture. Options include vegetarian, chicken, and mutton biryanis, each with a unique spice profile and garnished with fried onions, nuts, and fresh herbs.
Alongside biryanis, the menu also features simple yet flavorful rice dishes like Jeera Rice and Peas Pulao, which offer lighter alternatives or perfect accompaniments to curries.
Rice and Biryani Options with Prices
| Dish | Description | Price (INR) |
| Chicken Biryani | Fragrant rice cooked with tender chicken and spices | 340 |
| Mutton Biryani | Rich and spicy biryani with succulent mutton pieces | 400 |
| Vegetable Biryani | Aromatic rice with mixed vegetables and mild spices | 280 |
| Jeera Rice | Basmati rice tempered with cumin seeds | 180 |
“The biryani at Copper Chimney is crafted with patience and passion, delivering an unforgettable aromatic experience.”
Breads and Accompaniments
Indian breads form an essential part of any meal, and Copper Chimney offers a diverse selection to complement their rich curries and gravies. From soft and buttery naans to crispy rotis, the bread options cater to every taste and preference.
The breads are freshly made and served warm, ensuring they pair perfectly with the main dishes. Popular choices include Butter Naan, Garlic Naan, and Rumali Roti, each offering a unique texture and flavor profile.
In addition to breads, the menu includes chutneys, raita (yogurt-based side dishes), and pickles to enhance the meal’s overall taste. These accompaniments add freshness, spice, and tang, rounding out the dining experience.
Breads and Sides with Pricing
| Item | Description | Price (INR) |
| Butter Naan | Soft, leavened flatbread with butter topping | 60 |
| Garlic Naan | Naan topped with fresh garlic and herbs | 70 |
| Rumali Roti | Thin, handkerchief-style flatbread | 50 |
| Raita | Yogurt with cucumber and spices | 90 |
“The perfect bread can elevate a meal – Copper Chimney’s fresh breads never disappoint.”
Desserts
Ending your meal with a sweet note is a cherished tradition at Copper Chimney. Their dessert menu features classic Indian sweets and fusion treats that provide a satisfying finale to your dining experience.
Popular desserts include the creamy Gulab Jamun, soft and syrupy balls of deep-fried dough, and Rasgulla, spongy cheese balls soaked in sweet syrup. For those seeking something richer, the Chocolate Mousse offers a contemporary twist.
Each dessert is crafted to balance sweetness with texture, ensuring that every bite is indulgent yet not overwhelming. The desserts are priced affordably, encouraging diners to treat themselves.
Dessert Selections and Pricing
| Dessert | Description | Price (INR) |
| Gulab Jamun | Soft dumplings soaked in rose-flavored syrup | 150 |
| Rasgulla | Spongy cottage cheese balls in sugary syrup | 140 |
| Chocolate Mousse | Rich and creamy chocolate dessert | 180 |
| Kheer | Traditional rice pudding with cardamom and nuts | 160 |
“Desserts at Copper Chimney offer both tradition and innovation, perfect for every sweet tooth.”
Beverages
The beverage menu at Copper Chimney complements the food perfectly, offering a variety of traditional and contemporary drinks. Whether you want to cool down with a refreshing lassi or enjoy a hot cup of masala chai, the choices cater to diverse tastes.
Non-alcoholic options include fresh fruit juices, soft drinks, and Indian favorites like Mango Lassi and Jaljeera. For tea lovers, the aromatic masala chai and strong Indian filter coffee provide the perfect accompaniment to your meal.
Alcoholic beverages are also available, including a curated selection of wines and beers that pair well with the robust flavors of Indian cuisine. The menu clearly lists prices to help diners select their preferred drinks without hassle.
Beverage List and Pricing
| Beverage | Description | Price (INR) |
| Mango Lassi | Sweet yogurt-based mango drink | 120 |
| Masala Chai | Spiced Indian tea brewed with milk and spices | 80 |
| Jaljeera | Refreshing spiced cumin drink | 90 |
| Indian Pale Ale (Beer) | Locally brewed craft beer | 250 |
“The right beverage can transform a meal – Copper Chimney’s drink menu offers the perfect match for every dish.”
Conclusion
The Copper Chimney menu is a well-rounded celebration of Indian culinary artistry, offering a variety of dishes that cater to different tastes and preferences. The carefully selected ingredients and traditional recipes ensure each dish is authentic and packed with flavor.
From the tantalizing starters to the rich main courses, aromatic biryanis, and decadent desserts, every item reflects the passion and expertise of the chefs.
Pricing is transparent and reasonable, making it easy for diners to enjoy a diverse range of dishes without concern. The menu’s balance of vegetarian and non-vegetarian options, as well as its thoughtful beverages and sides, ensures a complete dining experience.
Whether you’re visiting for a casual meal or a special occasion, Copper Chimney delivers quality and taste in every bite.
Ultimately, Copper Chimney stands out not only for its food but also for the ambiance and hospitality that create a memorable meal. The menu’s diversity, combined with the welcoming atmosphere, invites you to indulge in the rich tapestry of Indian flavors time and again.
