Discovering the perfect slice of pizza is an experience that resonates with food lovers everywhere, and Savannah Slice offers just that with a menu crafted to satisfy every craving. Nestled in the heart of Savannah, this pizzeria combines traditional flavors with innovative twists to create a diverse and mouthwatering selection.
Whether you’re seeking a classic pepperoni slice or something more adventurous, Savannah Slice’s menu promises a rich variety of options that cater to all palates. The inviting atmosphere paired with thoughtfully curated dishes makes it a go-to destination for locals and visitors alike.
What sets Savannah Slice apart is its commitment to quality ingredients and unique flavor combinations that elevate the humble pizza slice into an art form. Each menu item is carefully designed to provide a balance of taste, texture, and visual appeal.
From hand-tossed crusts to house-made sauces, every element reflects a dedication to culinary excellence. The menu also embraces dietary preferences, offering vegetarian, vegan, and gluten-free options, ensuring everyone can indulge in a satisfying meal.
Beyond pizza, the menu features complementary dishes and beverages that round out the dining experience perfectly. Whether you’re stopping by for a quick bite or a leisurely meal with friends, Savannah Slice’s menu offers something memorable at every turn.
This comprehensive exploration reveals the depth and creativity behind each section, inviting you to experience the best of what Savannah Slice has to offer.
Signature Pizza Slices
The heart of Savannah Slice’s menu is undoubtedly its signature pizza slices. These slices showcase a blend of traditional and contemporary flavors, designed to appeal to a wide range of tastes.
Each slice is crafted with precision, highlighting fresh, high-quality ingredients and a perfectly baked crust.
One of the standout features is the hand-tossed dough, which strikes an ideal balance between crispiness and chewiness. The sauce is made in-house using ripe tomatoes and a secret blend of herbs that add depth without overpowering the toppings.
Toppings range from classic pepperoni and mushrooms to creative blends like fig and prosciutto or spicy sausage with caramelized onions.
Popular Signature Slices
- Classic Margherita: Fresh mozzarella, basil, and a tangy tomato base.
- Spicy Italian: Spicy sausage, red pepper flakes, and smoked mozzarella.
- Fig & Prosciutto: Sweet figs, salty prosciutto, and a drizzle of balsamic glaze.
- Veggie Delight: Roasted peppers, olives, mushrooms, and artichoke hearts.
The menu emphasizes the use of seasonal ingredients where possible, ensuring that each slice offers vibrant, fresh flavors. The signature slices are perfect for those seeking a quick yet satisfying meal without compromising on quality or taste.
“Savannah Slice’s signature pizzas are a perfect harmony of classic technique and bold creativity, making every bite a culinary journey.” – Local Food Critic
Build-Your-Own Slice Options
For guests who prefer a personalized touch, the build-your-own slice section offers an extensive range of toppings and crust styles. This flexibility allows diners to craft the perfect slice tailored to individual preferences.
The base options include traditional hand-tossed, thin crust, and gluten-free dough. Each base has been optimized for texture and flavor to complement any combination of toppings.
The sauce choices range from traditional tomato to white garlic and spicy arrabbiata, adding further customization.
Customizable Toppings
- Meats: Pepperoni, sausage, bacon, chicken, and prosciutto.
- Vegetables: Bell peppers, onions, tomatoes, mushrooms, spinach, olives.
- Cheeses: Mozzarella, cheddar, smoked gouda, vegan cheese.
- Extras: Pineapple, jalapeños, fresh basil, roasted garlic, sun-dried tomatoes.
Ordering a build-your-own slice is straightforward, with staff offering expert recommendations for flavor pairings. This section caters especially well to dietary restrictions and adventurous eaters alike, making it an inclusive option for all visitors.
| Crust Type | Texture | Recommended Toppings |
| Hand-Tossed | Chewy, slightly crispy edges | Classic meats, fresh vegetables |
| Thin Crust | Crispy, light | Light toppings, veggies, white sauce |
| Gluten-Free | Soft, slightly crumbly | Simple toppings, vegan cheese |
Appetizers and Sides
Complementing the pizza offerings, Savannah Slice’s appetizers and sides provide satisfying starters or additions to any meal. These dishes are crafted to enhance the overall dining experience and offer variety beyond the main course.
Popular choices include crispy garlic knots, fresh salads, and flavorful wings. Each appetizer is prepared with the same attention to detail as the pizzas, using fresh ingredients and balanced seasoning.
The sides are ideal for sharing, making them perfect for group dining.
Featured Appetizers
- Garlic Knots: Soft, buttery, and brushed with herb garlic butter.
- Buffalo Wings: Tossed in a spicy house-made sauce with cooling blue cheese dip.
- Caesar Salad: Crisp romaine, shaved parmesan, and creamy dressing.
- Caprese Salad: Sliced tomatoes, fresh mozzarella, basil, and balsamic reduction.
For those seeking lighter options, the menu features several salads and vegetable-based sides. These dishes emphasize freshness and provide a healthy counterbalance to the richness of pizza.
“The appetizers at Savannah Slice are a perfect prelude to the main event—each bite bursts with flavor and sets the tone for a memorable meal.” – Food Enthusiast
Desserts
Ending a meal on a sweet note, Savannah Slice’s dessert menu presents indulgent treats that satisfy any sweet tooth. The offerings are designed to complement the savory flavors of the pizzas while providing a delightful contrast.
Classic desserts such as tiramisu and cannoli share the spotlight with innovative options like chocolate lava cake and seasonal fruit tarts. Each dessert is made fresh daily, ensuring quality and freshness in every bite.
Popular Desserts
- Tiramisu: Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa dusting.
- Chocolate Lava Cake: Warm, rich chocolate cake with a molten center, served with vanilla ice cream.
- Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips.
- Seasonal Fruit Tart: Fresh fruits atop a delicate pastry cream and buttery crust.
The dessert selection also includes vegan and gluten-free options, ensuring all guests can enjoy a satisfying treat. Pairing desserts with a cup of coffee or a dessert wine is highly recommended to elevate the experience.
| Dessert | Flavor Profile | Dietary Notes |
| Tiramisu | Rich, creamy, coffee-infused | Contains dairy and gluten |
| Chocolate Lava Cake | Decadent, chocolatey, warm | Contains dairy and gluten |
| Cannoli | Sweet, creamy, crunchy | Contains dairy and gluten |
| Seasonal Fruit Tart | Fresh, fruity, light | Gluten-free option available |
Beverage Selection
The beverage menu at Savannah Slice is designed to perfectly complement the food offerings, featuring a range of options from craft sodas to carefully selected wines. Whether you prefer a refreshing soft drink or an artisanal cocktail, the drink list caters to diverse tastes.
Local craft beers are prominently featured, showcasing regional breweries and seasonal brews. The wine list includes reds, whites, and rosés, with staff ready to recommend pairings for specific pizza varieties.
Non-alcoholic options include fresh juices, iced teas, and specialty coffee drinks.
Featured Beverages
- Local Craft Beers: Seasonal IPAs, lagers, and stouts from Savannah’s top breweries.
- Wines: Selection of reds like Pinot Noir and Merlot, whites including Chardonnay and Sauvignon Blanc.
- Specialty Coffees: Espresso, cold brew, and flavored lattes.
- Craft Sodas: Unique flavors such as blood orange and lavender.
Pairing suggestions are highlighted throughout the menu, helping guests choose the perfect drink to enhance their meal. The knowledgeable staff is always available to provide guidance based on personal preferences and food choices.
“Savannah Slice’s beverage program is thoughtfully curated, ensuring every sip enhances the flavors on your plate.” – Beverage Director
Dietary and Allergy-Friendly Options
Understanding the importance of accommodating diverse dietary needs, Savannah Slice offers a robust selection of allergy-friendly and special diet options. This commitment ensures that everyone can enjoy quality food without compromise or concern.
The menu clearly identifies vegetarian, vegan, and gluten-free items, making it easy for guests to make informed choices. Cross-contact prevention is a priority in the kitchen, and staff are trained to handle allergy inquiries with care and accuracy.
Key Dietary Options
- Gluten-Free Crust: Made from a special blend of rice and tapioca flour, certified gluten-free.
- Vegan Cheese: Dairy-free cheese alternatives crafted from plant-based ingredients.
- Vegetarian Toppings: Wide variety of fresh vegetables, herbs, and plant-based proteins.
- Allergen Information: Detailed ingredient lists available on request.
Savannah Slice’s dedication to inclusivity reflects in their menu design and kitchen practices. Guests with specific dietary needs can dine with confidence, knowing their meal will be prepared thoughtfully and safely.
| Dietary Need | Menu Options | Notes |
| Gluten-Free | Gluten-free crust, select appetizers, and desserts | Prepared in dedicated area to avoid cross-contamination |
| Vegan | Vegan cheese, vegetable toppings, select desserts | Clear labeling and staff training on vegan preparation |
| Vegetarian | Wide selection of vegetable toppings and non-meat dishes | Includes several appetizers and salads |
Seasonal and Special Menus
To keep the dining experience fresh and exciting, Savannah Slice regularly updates its menu with seasonal and special offerings. These limited-time dishes highlight local produce and innovative flavor combinations that reflect the changing seasons.
Seasonal menus often feature unique ingredients sourced from regional farms, supporting the local economy and reducing environmental impact. Specials might include festive pizzas for holidays, chef’s creations, or collaborations with guest chefs.
Examples of Seasonal Specials
- Spring Asparagus & Ricotta: Light and fresh with a hint of lemon zest.
- Summer Heirloom Tomato & Basil: Showcasing ripe, juicy tomatoes at peak flavor.
- Fall Butternut Squash & Sage: Warm, earthy flavors perfect for cooler weather.
- Winter Truffle Mushroom: Rich, luxurious, and aromatic.
These specials encourage diners to try new tastes and textures, adding an element of surprise to repeat visits. Seasonal menus also reflect Savannah Slice’s commitment to creativity and quality year-round.
“Rotating seasonal menus allow Savannah Slice to celebrate the best ingredients nature has to offer, crafted into unforgettable dishes.” – Executive Chef
Conclusion
Savannah Slice offers more than just pizza; it delivers a thoughtfully crafted culinary experience tailored to a wide variety of tastes and preferences. From its signature slices to customizable options, the menu is a testament to quality, creativity, and inclusivity.
The emphasis on fresh ingredients, local sourcing, and accommodating dietary needs makes Savannah Slice a standout in the vibrant Savannah food scene.
Whether you’re indulging in a classic Margherita, experimenting with build-your-own toppings, or savoring a seasonal special, each dish is designed to delight and satisfy. Complementary appetizers, decadent desserts, and a carefully curated beverage selection round out the menu, ensuring a well-rounded dining experience.
The dedication to exceptional service and attention to detail elevates every visit, making Savannah Slice a must-try destination for pizza enthusiasts and casual diners alike.
Choosing Savannah Slice means embracing a menu that celebrates tradition while embracing innovation, all served in a welcoming atmosphere. It’s a place where every slice tells a story, every bite offers comfort, and every meal becomes a memorable occasion.
Whether you’re local or visiting, Savannah Slice’s menu invites you to explore, savor, and enjoy the best slice in town.
