Local North Taphouse & Grill offers a diverse and carefully curated menu designed to satisfy a variety of tastes. Whether you are craving hearty grilled specialties, fresh appetizers, or refreshing craft beverages, this establishment provides a vibrant dining experience.
The menu showcases the best of local ingredients, innovative recipes, and classic favorites, all prepared with a modern twist.
Each dish at Local North is crafted to highlight bold flavors and quality craftsmanship. From perfectly seasoned starters to mouthwatering entrees, this menu invites patrons to explore a world of taste.
The atmosphere complements the food — casual yet refined, making it ideal for family dinners, friendly gatherings, or solo indulgence.
“A dining experience that feels like home with every bite — Local North Taphouse & Grill raises the bar for neighborhood eateries.”
Appetizers
To start your meal, Local North offers a selection of appetizers that balance comfort and creativity. Each plate is ideal for sharing or savoring solo.
These dishes are designed to stimulate the palate and prepare you for the main courses ahead.
| Dish | Description | Price |
|---|---|---|
| Loaded Nachos | Tortilla chips topped with melted cheddar and Monterey Jack cheese, jalapeños, black beans, pico de gallo, sour cream, and guacamole. | $12.99 |
| Buffalo Chicken Wings | Crispy wings tossed in spicy buffalo sauce, served with celery sticks and blue cheese dressing. | $14.50 |
| Spinach & Artichoke Dip | Creamy blend of spinach, artichokes, and cheeses served warm with toasted pita bread. | $11.25 |
| Calamari Fritti | Lightly battered and fried calamari rings served with a tangy marinara and lemon aioli. | $13.75 |
| Crab Cakes | Two golden crab cakes with a hint of Old Bay seasoning, paired with remoulade sauce. | $15.00 |
Soups & Salads
Freshness and balance define the soups and salads menu. Seasonal ingredients and house-made dressings elevate these lighter offerings.
Each selection pairs perfectly with any entrée or can stand alone for a lighter meal.
| Dish | Description | Price |
|---|---|---|
| New England Clam Chowder | Classic creamy clam chowder with tender clams, potatoes, and a touch of smoky bacon. | $7.95 |
| French Onion Soup | Caramelized onions in a savory broth topped with a toasted baguette and melted Gruyère cheese. | $8.25 |
| House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and croutons with your choice of dressing. | $6.50 |
| Caesar Salad | Crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese, and homemade croutons. | $8.00 |
| Grilled Chicken Salad | Seasoned grilled chicken breast atop mixed greens, avocado, cherry tomatoes, and red onion, served with balsamic vinaigrette. | $14.50 |
Burgers & Sandwiches
Local North’s burgers and sandwiches are a cornerstone of the menu, featuring juicy, hand-formed patties and fresh ingredients. Each sandwich comes with a side of house-cut fries or a fresh side salad.
The buns are toasted to perfection, providing the ideal base for every bite.
| Dish | Description | Price |
|---|---|---|
| Classic Cheeseburger | 8 oz. Angus beef patty, cheddar cheese, lettuce, tomato, onion, pickles, and house sauce on a brioche bun. | $13.95 |
| Bacon Avocado Burger | Juicy burger topped with crispy bacon, fresh avocado slices, pepper jack cheese, and chipotle mayo. | $15.50 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered in smoky BBQ sauce, topped with coleslaw on a toasted bun. | $14.00 |
| Grilled Chicken Club | Marinated grilled chicken breast, bacon, lettuce, tomato, and mayo served on toasted sourdough. | $14.25 |
| Veggie Burger | House-made black bean patty with lettuce, tomato, avocado, and chipotle aioli on a whole wheat bun. | $13.50 |
Grill Entrées
The grill section features robust dishes that showcase expertly cooked meats and seafood. Each entrée is accompanied by your choice of two sides, such as garlic mashed potatoes, steamed vegetables, or rice pilaf.
These offerings highlight Local North’s commitment to quality and flavor.
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak (12 oz.) | Prime ribeye grilled to your liking, served with herb butter and two sides. | $29.95 |
| Grilled Salmon | Fresh Atlantic salmon filet grilled and topped with lemon dill sauce, served with two sides. | $26.50 |
| Baby Back Ribs | Tender ribs smothered in signature BBQ sauce, served with fries and coleslaw. | $24.00 |
| Chicken Marsala | Sautéed chicken breast with mushrooms in a rich Marsala wine sauce, served over garlic mashed potatoes. | $22.75 |
| New York Strip (10 oz.) | Juicy strip steak grilled to perfection, accompanied by seasonal vegetables and rice pilaf. | $28.50 |
Seafood Specialties
For seafood lovers, the menu offers fresh, flavorful dishes inspired by coastal cuisine. The seafood is sourced locally when possible, ensuring freshness and supporting regional fishermen.
These specialties are perfect for those seeking lighter fare with rich, oceanic flavors.
| Dish | Description | Price |
|---|---|---|
| Shrimp Scampi | Succulent shrimp sautéed in garlic butter, white wine, and herbs, served over linguine. | $24.50 |
| Fish & Chips | Beer-battered cod served with crispy fries, tartar sauce, and malt vinegar. | $18.95 |
| Seared Scallops | Pan-seared scallops with a lemon beurre blanc sauce, paired with roasted vegetables. | $27.00 |
| Lobster Mac & Cheese | Rich and creamy macaroni and cheese loaded with chunks of fresh lobster meat. | $28.75 |
| Grilled Mahi Mahi | Lightly seasoned mahi mahi grilled and served with mango salsa and coconut rice. | $25.50 |
Vegetarian & Vegan Options
Local North Taphouse & Grill is committed to accommodating all dietary preferences. Their vegetarian and vegan dishes are thoughtfully prepared to be both satisfying and flavorful.
These selections include hearty plant-based proteins and fresh, seasonal vegetables.
| Dish | Description | Price |
|---|---|---|
| Vegan Buddha Bowl | A colorful mix of quinoa, roasted sweet potatoes, chickpeas, kale, avocado, and tahini dressing. | $16.00 |
| Vegetable Stir Fry | Seasonal vegetables sautéed in a savory soy-ginger sauce, served over brown rice. | $15.50 |
| Portobello Mushroom Burger | Grilled marinated portobello cap with vegan cheese, lettuce, tomato, and vegan aioli on a whole wheat bun. | $14.75 |
| Stuffed Bell Peppers | Bell peppers filled with a mixture of rice, black beans, corn, and spices, topped with vegan cheese. | $16.25 |
| Sweet Potato & Black Bean Tacos | Soft corn tortillas filled with roasted sweet potatoes, black beans, avocado, and a cilantro-lime crema. | $14.50 |
Signature Sides
The perfect accompaniment to any entrée, Local North offers a variety of sides made fresh daily. These sides complement the main dishes by adding texture, flavor, and balance to your meal.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy mashed potatoes blended with roasted garlic and butter. | $4.50 |
| Steamed Seasonal Vegetables | A medley of fresh vegetables lightly steamed and seasoned. | $4.25 |
| House-Cut Fries | Golden, crispy fries made from fresh potatoes, seasoned with sea salt. | $4.00 |
| Rice Pilaf | Fluffy rice cooked with aromatic herbs and broth. | $4.25 |
| Coleslaw | Crisp shredded cabbage and carrots in a tangy, creamy dressing. | $3.75 |
Desserts
End your meal on a sweet note with one of Local North’s indulgent desserts. Crafted in-house, these treats offer the perfect balance to the savory flavors of the main courses.
Each dessert is a delightful finale to your dining experience.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $8.95 |
| New York Cheesecake | Classic creamy cheesecake with a graham cracker crust and fresh strawberry sauce. | $7.95 |
| Apple Crisp | Baked spiced apples topped with a crunchy oat topping, served warm with vanilla ice cream. | $7.50 |
| Key Lime Pie | Tart and creamy lime filling on a graham cracker crust with whipped cream. | $7.75 |
| Seasonal Sorbet | Refreshing fruit sorbet made with seasonal ingredients, perfect for a light dessert. | $6.50 |
Beverages
Local North Taphouse & Grill boasts an extensive beverage menu featuring local craft beers, classic cocktails, and non-alcoholic options. Their knowledgeable bartenders craft both timeless and innovative drinks to complement your meal.
Craft Beers on Tap
The tap list rotates regularly to highlight the best local breweries and seasonal brews. From crisp lagers to hoppy IPAs and rich stouts, there is something to satisfy every beer enthusiast’s palate.
| Beer | Style | ABV |
|---|---|---|
| North Coast IPA | India Pale Ale | 6.8% |
| Harbor Lager | American Lager | 5.2% |
| Dark Harbor Stout | Stout | 7.1% |
| Summer Wheat | Wheat Beer | 5.5% |
| Red Maple Ale | Amber Ale | 5.9% |
Cocktails
Signature cocktails at Local North Taphouse & Grill blend fresh ingredients and expert mixology. Whether you prefer something classic or adventurous, the cocktail menu offers a vibrant selection.
| Cocktail | Description | Price |
|---|---|---|
| Local Mule | Vodka, fresh lime juice, and ginger beer served in a copper mug. | $10.50 |
| Maple Old Fashioned | Bourbon, maple syrup, bitters, and orange twist. | $12.00 |
| Cucumber Gin Fizz | Gin, cucumber, lemon juice, simple syrup, and club soda. | $11.50 |
| Spicy Margarita | Tequila, lime juice, triple sec, and jalapeño slices. | $12.25 |
| Classic Mojito | White rum, mint leaves, lime juice, sugar, and soda water. | $11.00 |
Non-Alcoholic Beverages
A variety of refreshing non-alcoholic drinks are available for those seeking something lighter or alcohol-free. From freshly brewed coffee to handcrafted mocktails, there is an option for every guest.
| Beverage | Description | Price |
|---|---|---|
| Freshly Brewed Coffee | Rich and aromatic, served hot or iced. | $3.25 |
| Herbal Iced Tea | Refreshing blend of natural herbs, served chilled. | $3.50 |
| Virgin Pina Colada | Blend of pineapple juice, coconut cream, and ice. | $6.50 |
| Fresh Lemonade | Classic, tart, and sweet, made with fresh lemons. | $3.75 |
| Sparkling Water | Chilled carbonated water served with lime. | $2.95 |
Menu Highlights & Tips
Local North Taphouse & Grill is more than just a place to eat; it’s a community hub that celebrates local flavors and hospitality. The menu is designed to be approachable yet sophisticated, appealing to both casual diners and food enthusiasts.
Ordering tips:
- Try the Loaded Nachos as a starter — they are perfect for sharing and packed with flavor.
- The Ribeye Steak is a house favorite; ordering it medium-rare ensures maximum juiciness.
- Vegetarian or vegan? The Vegan Buddha Bowl and Portobello Mushroom Burger receive rave reviews.
- Don’t miss out on the dessert menu — the Chocolate Lava Cake is indulgent and satisfying.
- Pair your meal with one of the rotating local craft beers for a true taste of the region.
“Every bite at Local North feels like a celebration of local ingredients and culinary passion.”
Conclusion
The Local North Taphouse & Grill Menu showcases a wide array of dishes crafted with care and passion. From appetizers to desserts, every item is designed to deliver a memorable dining experience.
The inclusion of vegetarian, vegan, and gluten-friendly options makes it accessible to a broad audience.
Whether visiting for a casual lunch, a festive dinner, or simply to enjoy a handcrafted cocktail, Local North offers a welcoming ambiance paired with outstanding cuisine. The commitment to quality ingredients and local partnerships shines through in every dish, making it a standout destination in the culinary scene.
Plan your visit today and discover why Local North Taphouse & Grill is a favorite neighborhood spot for food lovers and casual diners alike.
