Acambaro Mexican Restaurant is a beloved local eatery that has been serving up authentic Mexican cuisine for over two decades. With three convenient locations in Fayetteville, Rogers, and Monett, Acambaro has become a go-to destination for those seeking a truly flavorful and immersive dining experience.
At the heart of Acambaro’s success lies its unwavering commitment to authenticity. The restaurant’s chefs take great pride in crafting each dish using traditional recipes passed down through generations, ensuring that every bite is a celebration of Mexico’s rich culinary heritage. From the vibrant array of spices and herbs to the careful selection of fresh, locally-sourced ingredients, every aspect of the menu is a testament to Acambaro’s dedication to quality and authenticity.
Whether you’re a lifelong aficionado of Mexican cuisine or simply seeking to explore new flavors, Acambaro’s menu promises to delight and surprise. With a diverse range of offerings, from classic favorites to innovative creations, there’s something to satisfy every palate. So, come and immerse yourself in the warm, welcoming ambiance of Acambaro Mexican Restaurant, where the aromas of sizzling fajitas and the tantalizing flavors of mole sauce await to transport you on a culinary journey through the heart of Mexico.
Acambaro’s Appetizer Menu
Acambaro Mexican Restaurant’s appetizer menu is a delightful journey through the vibrant flavors of Mexico. One of the standout offerings is the beloved Chile Con Queso, a creamy blend of melted cheese and diced chiles that tantalizes the taste buds with its rich and slightly spicy essence. For those seeking an extra kick, the Choriqueso takes it up a notch by incorporating savory Mexican chorizo into the mix, creating an irresistible combination of spicy and cheesy goodness.
A true highlight on the menu is the Guacamole a La Vida, a fresh and flavorful guacamole prepared tableside to ensure maximum freshness and customization. Acambaro’s skilled staff expertly mashes ripe avocados and blends them with a medley of diced tomatoes, onions, cilantro, and a zesty lime dressing, creating a guacamole that bursts with authentic Mexican flavors.
For those seeking a unique and unforgettable experience, the Queso Flameado is a must-try. This dish features a blend of melted cheeses that are flambéed tableside, creating a spectacular display of flames and aroma. The resulting cheese dip is served sizzling hot, accompanied by fresh tortillas for dipping.
Another standout appetizer is the Besitos Caramba, a delightful combination of crispy flour tortilla chips topped with refried beans, melted cheese, and savory chorizo. This dish is a perfect representation of Acambaro’s commitment to blending traditional Mexican flavors with a touch of Tex-Mex flair.
Fresh and Flavorful Salads
At Acambaro Mexican Restaurant, we take pride in offering a diverse selection of fresh and flavorful salads that cater to various dietary preferences. Our commitment to using only the freshest ingredients ensures that each salad is a delightful blend of vibrant flavors and textures.
For those seeking a light yet satisfying option, our classic Garden Salad is a perfect choice. Featuring crisp romaine lettuce, juicy tomatoes, crunchy cucumbers, and a zesty house dressing, this salad is a refreshing accompaniment to any meal.
If you’re in the mood for something more substantial, the Taco Salad Bowl is a must-try. This hearty salad features a crispy tortilla bowl filled with seasoned ground beef or shredded chicken, fresh lettuce, diced tomatoes, shredded cheese, and a dollop of cool sour cream. Topped with our signature salsa, this dish is a delightful fusion of flavors and textures.
For those who crave a blend of fresh greens and sizzling fajita flavors, the Fajita Taco Salad is a true delight. Grilled chicken or steak strips are sautéed with bell peppers and onions, creating a flavorful medley that is served atop a bed of crisp lettuce, diced tomatoes, and shredded cheese. This salad is a perfect choice for those seeking a satisfying and protein-packed meal.
No matter your preference, our salads are always made to order, ensuring the freshest and most vibrant flavors with every bite. Customize your salad with a variety of toppings, dressings, and protein options to create a truly personalized dining experience.
Authentic Main Dishes
At Acambaro Mexican Restaurant, the main dishes are a true celebration of authentic Mexican flavors and traditions. From sizzling fajitas to hearty burritos and tacos bursting with flavor, the menu offers a diverse array of options to satisfy every craving.
Fajitas
Acambaro’s fajitas are a must-try for any lover of Mexican cuisine. Prepared with tender strips of marinated steak, chicken, or a combination of both, these sizzling delights are served on a hot skillet with sautéed onions and bell peppers. Guests can customize their fajitas by choosing from a variety of toppings, including guacamole, pico de gallo, shredded cheese, and sour cream, all served alongside warm tortillas for wrapping.
Mexican Tacos
The taco section of the menu is a testament to Acambaro’s commitment to authenticity. From classic street-style tacos to innovative creations, there’s something for every taco enthusiast. Diners can indulge in traditional tacos al pastor, featuring marinated pork cooked on a vertical spit, or opt for the flavorful carnitas tacos, made with slow-cooked, tender pork. Vegetarians can savor the delicious rajas tacos, filled with roasted poblano peppers and melted cheese.
Burritos
Acambaro’s burritos are generously stuffed with a variety of fillings, ensuring a satisfying and flavorful experience with every bite. The classic bean and cheese burrito is a comforting choice, while the carne asada burrito, filled with grilled steak, refried beans, and all the fixings, is a heartier option. For those seeking a truly indulgent experience, the wet burrito, smothered in enchilada sauce and melted cheese, is a must-try.
No matter the choice, Acambaro’s main dishes offer a wide range of customization options, allowing guests to tailor their meal to their individual preferences. From mild to spicy, vegetarian to meat-lover’s delight, the menu caters to all tastes and dietary needs, ensuring a memorable and satisfying dining experience.
Daily Specials and Promotions
Acambaro Mexican Restaurant offers a variety of daily specials and promotions that provide exceptional value and a unique dining experience. One of the most popular and highly anticipated events is Taco Tuesday. On this day, guests can indulge in an array of delectable taco options at an unbeatable price. From classic beef tacos to innovative creations like the Baja Fish Tacos, there’s something to satisfy every craving.
Another crowd-pleaser is the Happy Hour promotion, which runs daily during specific hours. During Happy Hour, patrons can enjoy discounted prices on select beverages, including refreshing margaritas, ice-cold cervezas, and a variety of non-alcoholic options. Complement your drinks with a selection of appetizers like the mouthwatering Chile Con Queso or the zesty Choriqueso, perfect for sharing with friends or family.
What sets Acambaro’s promotions apart is their commitment to offering unique and authentic experiences. For instance, during Taco Tuesday, the restaurant often features special taco creations that are not typically found on the regular menu. These limited-time offerings showcase the culinary creativity of Acambaro’s talented chefs, who take pride in crafting innovative and flavorful dishes.
Moreover, the Happy Hour promotion extends beyond just discounted drinks. Guests can also enjoy special pricing on select appetizers and small plates, allowing them to sample a variety of flavors without breaking the bank. This promotion is perfect for those looking to unwind after a long day or catch up with friends over delicious bites and refreshing beverages.
Commitment to Fresh and Quality Ingredients
At Acambaro Mexican Restaurant, we take immense pride in our commitment to using only the freshest and highest quality ingredients in every dish we prepare. From the vibrant produce to the premium meats and spices, each component is carefully selected to ensure an authentic and delectable Mexican dining experience.
Our chefs work tirelessly to source the finest ingredients, often partnering with local purveyors and farmers to procure the freshest seasonal produce. The tomatoes, onions, avocados, and chilies that adorn our dishes are hand-picked at the peak of ripeness, ensuring maximum flavor and nutrition.
The meats used in our recipes are of the utmost quality, with a focus on lean cuts of beef, chicken, and pork. We also offer a variety of seafood options, sourcing fresh fish and shrimp from reputable suppliers. Our commitment to quality extends to the spices and seasonings we use, with many of our signature blends being crafted in-house using traditional Mexican techniques.
By prioritizing the use of fresh and high-quality ingredients, Acambaro Mexican Restaurant ensures that every bite is bursting with authentic flavors and textures. From the first bite of our zesty guacamole to the last savory morsel of our tender fajitas, you can taste the difference that our dedication to quality ingredients makes.
Authentic Mexican Flavors and Recipes
At Acambaro Mexican Restaurant, we take immense pride in our commitment to preserving the authentic flavors and traditions of Mexican cuisine. Our team of talented chefs brings years of experience and a deep passion for their craft, meticulously preparing each dish with the utmost care and attention to detail.
Drawing inspiration from various regions of Mexico, our chefs have mastered the art of blending traditional spices and techniques to create truly exceptional flavors. From the smoky richness of adobo marinades to the vibrant zest of freshly squeezed lime juice, every ingredient is carefully selected and skillfully incorporated to honor the essence of Mexican culinary heritage.
One of the hallmarks of our menu is the use of traditional cooking methods that have been passed down through generations. Our chefs expertly employ techniques such as slow-simmering, charcoal grilling, and hand-pressed tortilla making to ensure that each dish captures the essence of its origins.
The art of mole, a complex and deeply flavorful sauce, is a prime example of our dedication to authenticity. Our chefs meticulously blend a myriad of spices, chilies, and ingredients to create a rich, velvety mole that showcases the depth and complexity of Mexican gastronomy.
Whether it’s the sizzling fajitas cooked over a blazing mesquite grill or the slow-braised carnitas infused with aromatic spices, each dish at Acambaro Mexican Restaurant is a testament to our unwavering commitment to preserving the authentic flavors and techniques of Mexican cuisine.
Conclusion
Acambaro Mexican Restaurant offers an unparalleled dining experience that celebrates the rich flavors and traditions of Mexican cuisine. From the freshly made guacamole and sizzling fajitas to the mouthwatering enchiladas and tacos, each dish is a testament to the chefs’ dedication to authenticity and quality.
Whether you’re craving a classic Tex-Mex favorite or eager to explore the depths of regional Mexican specialties, Acambaro’s menu has something to satisfy every palate. With daily specials and promotions, such as Taco Tuesday and Happy Hour deals, you can indulge in delicious flavors while enjoying incredible value.
Experience the warmth and hospitality of Acambaro Mexican Restaurant for yourself. Visit one of their locations in Fayetteville, Rogers, or Monett, and immerse yourself in the vibrant atmosphere and exceptional service. Alternatively, take advantage of their convenient online ordering platform to enjoy the flavors of Acambaro from the comfort of your home.
Don’t miss out on the authentic Mexican dining experience that Acambaro Mexican Restaurant offers. Visit their website or give them a call today to make your reservation or place your order. ¡Buen provecho!