Khoury’s Restaurant has established itself as a culinary gem, renowned for its diverse menu that expertly balances traditional flavors with contemporary twists. From the moment guests enter, they are welcomed by a vibrant atmosphere that complements the rich and varied dishes served.
The menu is thoughtfully curated to cater to a broad spectrum of tastes, ensuring that everyone—from hearty food lovers to those seeking lighter options—finds something to delight their palate.
At the heart of Khoury’s menu is a commitment to quality ingredients and authentic recipes that honor the rich heritage of Mediterranean cuisine while embracing modern culinary trends. Each dish is crafted with care, highlighting fresh herbs, spices, and locally sourced produce.
The restaurant’s dedication to exceptional service and culinary excellence has made it a favorite for both casual diners and special occasions.
Whether you are craving a robust main course, a refreshing appetizer, or a decadent dessert, Khoury’s menu offers a harmonious blend of flavors that promise an unforgettable dining experience. The menu’s versatility and the kitchen’s skillful execution continue to attract a loyal following, eager to explore new tastes and revisit beloved classics time and again.
Appetizers: A Flavorful Introduction
The appetizer section at Khoury’s Restaurant sets the tone for the meal, offering an enticing selection of small plates that awaken the senses. Each appetizer is designed to showcase bold flavors and fresh ingredients, preparing diners for the courses ahead.
Guests will find a mix of traditional Mediterranean starters and innovative creations. From savory dips to crispy bites, the appetizers are perfect for sharing or enjoying as a light start.
The kitchen emphasizes balance, ensuring that each dish complements the next.
Popular options include the classic hummus, freshly made baba ganoush, and stuffed grape leaves, each served with warm, freshly baked pita bread. These dishes highlight the use of high-quality olive oil and aromatic spices that elevate simple ingredients.
Signature Starters
- Hummus Trio: Traditional, roasted red pepper, and beet hummus served with pita chips.
- Falafel Plate: Crispy chickpea patties with tahini sauce and pickled vegetables.
- Stuffed Grape Leaves: Tender, herb-infused rice wrapped in grape leaves.
- Labneh with Za’atar: Creamy strained yogurt sprinkled with fragrant za’atar and olive oil.
“The appetizers at Khoury’s are not just starters; they are a celebration of Mediterranean heritage, bursting with authentic flavors and textures.” – Food Critic Journal
Salads and Light Fare
For those seeking lighter options or a refreshing break between courses, Khoury’s offers a thoughtfully crafted selection of salads and small plates. These dishes emphasize fresh vegetables, herbs, and balanced dressings that enhance natural flavors.
The salads are ideal for health-conscious diners or anyone looking to complement their meal with something crisp and invigorating. Each salad features a unique combination of ingredients that blend texture and taste harmoniously.
From vibrant tabbouleh to the creamy fattoush, the salad menu showcases the best of Mediterranean produce, often garnished with crunchy nuts, tangy sumac, or roasted seeds for added dimension.
Popular Salads
- Tabbouleh: Parsley, mint, tomatoes, bulgur, and lemon dressing.
- Fattoush: Mixed greens with toasted pita, sumac, and pomegranate molasses.
- Beet and Goat Cheese Salad: Roasted beets, creamy goat cheese, and candied walnuts.
- Greek Salad: Cucumbers, olives, tomatoes, and feta with oregano vinaigrette.
| Salad | Main Ingredients | Calories (approx.) |
| Tabbouleh | Parsley, bulgur, tomatoes, mint | 180 |
| Fattoush | Mixed greens, pita, sumac, pomegranate | 220 |
| Beet and Goat Cheese | Beets, goat cheese, walnuts | 250 |
| Greek Salad | Cucumbers, olives, feta, tomatoes | 200 |
Main Courses: The Heart of the Menu
The main courses at Khoury’s Restaurant are a testament to the chef’s skill in blending traditional Mediterranean cooking techniques with contemporary flair. Each entrée is designed to be both satisfying and memorable, highlighting robust flavors and meticulous presentation.
The menu offers a diverse range of proteins, including lamb, chicken, seafood, and vegetarian options, ensuring that every diner finds a dish suited to their preferences. Ingredients are sourced with care, supporting local producers and emphasizing freshness.
Popular dishes include slow-cooked lamb shank, grilled sea bass, and the famed chicken shawarma platter. Each dish is paired thoughtfully with sides such as fragrant rice, roasted vegetables, or creamy tahini sauce.
Featured Entrées
- Slow-Cooked Lamb Shank: Braised in aromatic spices and served with herb-infused rice.
- Grilled Sea Bass: Fresh fish seasoned with lemon and garlic, accompanied by grilled vegetables.
- Chicken Shawarma Platter: Marinated chicken cooked to perfection, served with garlic sauce and pickles.
- Vegetarian Moussaka: Layers of eggplant, potatoes, and tomato sauce topped with béchamel.
“Khoury’s main courses capture the essence of Mediterranean comfort food, crafted with passion and a deep respect for tradition.” – Culinary Review Magazine
Side Dishes and Accompaniments
Complementing the main courses, Khoury’s side dishes and accompaniments offer a variety of textures and flavors that enhance the overall dining experience. These sides are carefully selected to balance and elevate the main proteins and vegetables.
From aromatic rice blends to crispy fried vegetables, each side dish is prepared with attention to detail and quality. Many sides feature classic Mediterranean ingredients such as sumac, pine nuts, and fresh herbs.
These options allow diners to customize their meals, creating combinations that suit their taste preferences and dietary needs.
Popular Sides
- Herb-Infused Rice: Fluffy basmati rice with parsley, mint, and toasted almonds.
- Roasted Vegetables: Seasonal medley drizzled with olive oil and lemon.
- Fried Cauliflower: Lightly battered and served with tahini dipping sauce.
- Mujaddara: Lentils and rice topped with caramelized onions.
| Side Dish | Main Ingredients | Best Paired With |
| Herb-Infused Rice | Basmati rice, parsley, almonds | Lamb Shank, Chicken Shawarma |
| Roasted Vegetables | Seasonal vegetables, olive oil, lemon | Grilled Sea Bass, Vegetarian Moussaka |
| Fried Cauliflower | Cauliflower, chickpea flour, tahini | Any Meat or Vegetarian Entrée |
| Mujaddara | Lentils, rice, onions | Lamb, Chicken |
Seafood Specialties
Seafood at Khoury’s Restaurant is celebrated for its freshness and expert preparation. The coastal influences on the menu shine through in the carefully curated selection of fish and shellfish, each dish highlighting natural flavors enhanced by subtle seasoning.
The seafood options are perfect for diners seeking lighter yet flavorful alternatives, featuring grilled, baked, and sautéed preparations. The restaurant sources fish daily to ensure optimal freshness and quality.
Accompaniments often include vibrant salads, citrus-infused sauces, and delicate herb garnishes that bring out the best in each seafood dish.
Seafood Favorites
- Grilled Sea Bass: Served with lemon butter sauce and seasonal vegetables.
- Shrimp Saganaki: Shrimp cooked in tomato sauce with feta cheese and herbs.
- Calamari Platter: Lightly fried squid rings with garlic aioli.
- Baked Branzino: Whole fish with rosemary, lemon, and olive oil.
“The seafood at Khoury’s is a masterclass in simplicity and freshness, where every bite transports you to the Mediterranean coast.” – Seafood Enthusiast Magazine
Desserts: Sweet Endings
The dessert menu at Khoury’s provides a delightful conclusion to any meal, featuring classic Mediterranean sweets alongside inventive treats. Each dessert is crafted to balance sweetness with texture and flavor complexity.
From creamy puddings to nutty pastries, the desserts reflect the region’s rich culinary traditions. Ingredients such as honey, pistachios, and rosewater are used thoughtfully to evoke authentic tastes.
Guests often rave about the desserts’ ability to provide a satisfying yet not overly heavy finish, perfect for sharing or savoring solo.
Popular Desserts
- Baklava: Layers of phyllo dough with nuts and honey syrup.
- Knafeh: Sweet cheese pastry topped with pistachios and syrup.
- Muhalabiya: Creamy milk pudding flavored with rosewater and garnished with almonds.
- Chocolate Tahini Cake: Rich cake with a nutty tahini twist.
| Dessert | Main Ingredients | Sweetness Level |
| Baklava | Phyllo dough, nuts, honey | High |
| Knafeh | Cheese, phyllo, pistachios, syrup | Medium-High |
| Muhalabiya | Milk, rosewater, almonds | Medium |
| Chocolate Tahini Cake | Chocolate, tahini, flour | Medium |
Beverages and Refreshments
Khoury’s thoughtfully pairs its diverse menu with a wide range of beverages, from traditional Middle Eastern drinks to modern cocktails and fine wines. The beverage selection is designed to complement the food, enhancing flavors and providing refreshing contrasts.
Guests can enjoy freshly brewed mint tea, pomegranate juice, or a glass of carefully selected wine. The bar also offers signature cocktails inspired by Mediterranean ingredients and classics with a twist.
The staff is knowledgeable and ready to recommend pairings that elevate the dining experience, whether for a casual meal or a celebratory occasion.
Signature Drinks
- Mint Lemonade: Freshly squeezed lemons with muddled mint leaves.
- Pomegranate Spritz: Sparkling water mixed with pomegranate juice and a hint of lime.
- Rosewater Iced Tea: Black tea infused with rosewater and served chilled.
- Khoury’s Mezze Cocktail: A blend of arak, fresh herbs, and citrus.
“The beverage menu at Khoury’s is a perfect fusion of tradition and innovation, designed to refresh and delight alongside every dish.” – Beverage Connoisseur Weekly
Special Dietary Options
Recognizing the diverse needs of its clientele, Khoury’s Restaurant offers a variety of special dietary options without compromising on flavor or authenticity. The kitchen is adept at accommodating vegetarian, vegan, gluten-free, and other dietary restrictions.
This inclusivity ensures that all guests can enjoy the rich flavors of Mediterranean cuisine tailored to their personal health requirements. The restaurant’s staff is trained to guide diners through the menu and suggest suitable dishes or modifications.
Special dietary dishes maintain the same high standards of preparation and presentation, ensuring a satisfying and safe dining experience for everyone.
Dietary Highlights
- Vegan Moussaka: Made without dairy, using plant-based béchamel sauce.
- Gluten-Free Falafel: Prepared with chickpea flour to accommodate gluten sensitivities.
- Grilled Vegetable Platter: A variety of seasonal vegetables, perfect as a main or side.
- Salads with Custom Dressings: Available without dairy or nuts upon request.
| Dish | Dietary Accommodation | Notes |
| Vegan Moussaka | Vegan | Uses plant-based ingredients only |
| Gluten-Free Falafel | Gluten-Free | Made with chickpea flour |
| Grilled Vegetable Platter | Vegan, Gluten-Free | Seasonal vegetables only |
| Custom Salad Dressings | Vegan, Nut-Free, Dairy-Free | Prepared on request |
Conclusion
Khoury’s Restaurant menu stands as a vibrant showcase of Mediterranean culinary artistry, combining tradition with innovation in every dish. The careful selection of fresh ingredients and the expert craftsmanship behind each recipe create a dining experience that is both authentic and exciting.
From the inviting appetizers to the rich main courses, and the indulgent desserts, every element of the menu is designed to delight and satisfy.
The restaurant’s commitment to accommodating diverse dietary needs further enhances its appeal, making it a welcoming destination for all food lovers. Whether you seek the comforting warmth of slow-cooked lamb, the freshness of a crisp salad, or the sweet finish of a delicate baklava, Khoury’s ensures that every bite is memorable.
Beyond the food itself, the thoughtful beverage pairings and attentive service elevate the experience, inviting guests to savor the rich flavors and vibrant culture that inspire the menu. Khoury’s remains a beacon of culinary excellence, where passion for food and dedication to quality come together to create moments worth savoring again and again.
