Discovering the culinary delights of Fox Hill Country Club is an experience that goes beyond the greens and fairways. The club’s menu is a carefully crafted blend of classic favorites and innovative dishes, designed to cater to a diverse palate.
Whether you’re enjoying a casual lunch after a round of golf or indulging in an elegant dinner, the offerings promise freshness, quality, and an inviting atmosphere. Every dish reflects the club’s commitment to excellence and the joy of sharing memorable meals with family, friends, and fellow members.
The Fox Hill Country Club menu is more than just food; it’s a celebration of flavors, seasonality, and local ingredients. From hearty starters to decadent desserts, the menu balances tradition with contemporary culinary trends.
Its versatility ensures that every guest finds something that delights their taste buds, whether they prefer light bites or full-course meals. The attentive staff and thoughtfully curated selections make dining at Fox Hill a true highlight of your visit.
At its heart, the menu embodies the spirit of community and hospitality that Fox Hill Country Club is known for. It invites you to savor each moment, enjoy exceptional service, and indulge in dishes that speak to both comfort and creativity.
Appetizers and Starters
The appetizers at Fox Hill Country Club set the tone for an exceptional dining experience. Crafted to awaken the palate, these starters blend fresh ingredients with bold flavors.
They range from light and refreshing to rich and savory, appealing to all tastes.
Each appetizer is designed to complement the main courses while standing out on its own. Whether you prefer something crispy, creamy, or tangy, the menu offers thoughtfully prepared options that showcase the chef’s skill and creativity.
Some popular starters include house-made soups, artisan cheeses, and seasonal salads. These dishes emphasize freshness and the use of locally sourced produce, ensuring vibrant flavors that change with the seasons.
Signature Starters
- Crab Cakes: Light, flaky crab meat paired with a zesty remoulade sauce.
- Seasonal Soup: Always fresh, with rotating choices such as roasted butternut squash or classic tomato bisque.
- Caprese Salad: Vine-ripened tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze.
“Our appetizers are crafted to both intrigue and satisfy, offering a perfect prelude to the main course.” – Executive Chef at Fox Hill Country Club
Entrées and Main Courses
The heart of the Fox Hill Country Club menu lies in its entrées, which combine classic techniques with contemporary flair. The selection caters to meat lovers, seafood enthusiasts, and vegetarians alike, ensuring a well-rounded offering.
Each entrée is prepared with meticulous attention to detail, from the perfect sear on a steak to the delicate seasoning of fresh fish. The dishes emphasize balance, pairing rich flavors with fresh sides to create harmonious plates.
The menu also adapts to seasonal availability, introducing new options that highlight the best ingredients each time of year. This dynamic approach keeps the dining experience exciting and aligned with culinary trends.
Popular Entrée Options
- Grilled Filet Mignon: Served with garlic mashed potatoes and seasonal vegetables.
- Pan-Seared Salmon: Accompanied by a lemon dill sauce and wild rice pilaf.
- Vegetarian Risotto: Creamy Arborio rice with seasonal mushrooms and parmesan.
| Entrée | Main Ingredients | Cooking Style | Recommended Pairing |
| Grilled Filet Mignon | Beef tenderloin, garlic, herbs | Grilled to medium rare | Cabernet Sauvignon |
| Pan-Seared Salmon | Atlantic salmon, lemon, dill | Pan-seared with light sauce | Chardonnay |
| Vegetarian Risotto | Arborio rice, mushrooms, parmesan | Sautéed and simmered | Sauvignon Blanc |
Sandwiches and Casual Dining
For members seeking a more relaxed dining option, the sandwiches and casual fare at Fox Hill Country Club provide satisfying and flavorful choices. Perfect for a midday break or a light dinner, these dishes emphasize comfort and convenience without sacrificing quality.
The sandwiches feature house-baked breads, fresh fillings, and creative combinations that elevate traditional staples. Each item is crafted to be both filling and balanced, often accompanied by fresh-cut fries or a side salad.
This section of the menu is ideal for those who want a quick yet delicious meal that fits seamlessly into a busy day at the club.
Casual Favorites
- Turkey Club: Roasted turkey, bacon, lettuce, tomato, and mayo on toasted sourdough.
- Grilled Vegetable Panini: Seasonal grilled vegetables with mozzarella and pesto.
- Classic Cheeseburger: Angus beef patty, cheddar cheese, lettuce, tomato, and house sauce.
“Our casual dining selections are crafted to offer comfort and flavor, perfect for a relaxed day at the club.” – Dining Manager
Salads and Light Bites
Salads and light bites at Fox Hill Country Club provide a fresh and healthy alternative for those seeking lighter fare. These dishes focus on vibrant ingredients and bold dressings, making them both nutritious and satisfying.
The salads often feature a mix of greens, fruits, nuts, and proteins, allowing guests to customize their meals or enjoy chef-designed combinations. The light bites are perfect accompaniments to drinks or a prelude to a larger meal.
Attention to textural contrasts and flavor layers makes these options stand out, appealing to health-conscious diners without compromising on taste.
Popular Salad Selections
- Fox Hill Caesar Salad: Crisp romaine, parmesan, croutons, and classic Caesar dressing.
- Mixed Berry Salad: Mixed greens, fresh berries, candied pecans, and raspberry vinaigrette.
- Greek Salad: Tomatoes, cucumbers, olives, feta cheese, and oregano dressing.
| Salad | Main Ingredients | Calories | Dressings |
| Fox Hill Caesar | Romaine, parmesan, croutons | 350 | Caesar |
| Mixed Berry | Greens, berries, pecans | 280 | Raspberry vinaigrette |
| Greek | Tomatoes, cucumbers, feta | 320 | Oregano dressing |
Desserts and Sweet Treats
The dessert offerings at Fox Hill Country Club provide a perfect ending to any meal. From rich, decadent cakes to light, fruity options, the desserts cater to a range of sweet cravings.
Each dessert is thoughtfully prepared, often highlighting seasonal fruits or house-made components. The attention to detail is evident in the presentation and flavor balance, making these sweets both beautiful and delicious.
Desserts can be enjoyed alongside coffee or dessert wines, rounding out the dining experience with a touch of indulgence.
Signature Desserts
- Chocolate Lava Cake: Warm chocolate cake with a gooey center, served with vanilla ice cream.
- Lemon Tart: Tangy lemon custard in a buttery crust with fresh whipped cream.
- Seasonal Fruit Sorbet: Light and refreshing, made from the freshest fruits available.
“Our desserts are designed to delight and surprise, the perfect finale to an exceptional meal.” – Pastry Chef
Beverages and Wine Selection
Fox Hill Country Club boasts a curated selection of beverages designed to complement its diverse menu. From fine wines to craft cocktails, the offerings enhance the dining experience with thoughtful pairings and premium choices.
The wine list includes both local and international labels, ensuring there is a perfect bottle for every dish and preference. The bar features classic cocktails, seasonal specials, and non-alcoholic options that are equally satisfying.
Knowledgeable sommeliers and bartenders are on hand to assist with selections, making it easy to find the ideal drink for any occasion or palate.
Wine and Cocktail Highlights
| Beverage | Type | Tasting Notes | Pairings |
| Chardonnay | White Wine | Crisp, buttery, with hints of oak | Seafood, chicken dishes |
| Cabernet Sauvignon | Red Wine | Full-bodied, dark fruit, tannic | Red meats, rich sauces |
| Fox Hill Martini | Cocktail | Classic gin with a twist of lemon | Appetizers, light bites |
Special Menus and Seasonal Offerings
Fox Hill Country Club embraces the changing seasons with special menus that highlight the freshest ingredients and celebrate local flavors. These curated selections allow members to enjoy unique dishes that capture the essence of the time of year.
Seasonal menus often include limited-time dishes, festive options during holidays, and chef’s specials that showcase creativity and innovation. This approach keeps the dining experience dynamic and engaging throughout the year.
Additionally, the club offers themed dining events and tasting nights that deepen the culinary journey for members and guests.
Seasonal Highlights
- Spring Garden Menu: Fresh asparagus, peas, and herbs in light, vibrant dishes.
- Summer BBQ and Grill: Outdoor grilling favorites with fresh sides and sauces.
- Autumn Harvest: Root vegetables, squash, and rich flavors like sage and cinnamon.
- Winter Comfort: Slow-cooked stews, hearty roasts, and warming desserts.
“Seasonality is at the core of our menu philosophy, ensuring every meal feels fresh and inspired.” – Culinary Director
Conclusion
The Fox Hill Country Club menu is a testament to the club’s dedication to exceptional dining coupled with warm hospitality. It invites members and guests to indulge in expertly crafted dishes that celebrate both tradition and innovation.
The care taken in ingredient selection, preparation, and presentation guarantees a memorable experience with every visit.
From the enticing appetizers to the decadent desserts, the menu offers a broad spectrum of options that cater to varied tastes and occasions. The inclusion of seasonal and special menus adds an exciting layer of variety, ensuring that the culinary journey remains fresh and inspiring year-round.
Pairing these culinary delights with an extensive beverage list and attentive service completes the experience. Whether you’re enjoying a casual lunch, a celebratory dinner, or a relaxing afternoon snack, Fox Hill Country Club’s menu stands as a centerpiece of its vibrant community and timeless charm.
