Tony’s Sushi is a renowned chain of Japanese restaurants that has been delighting sushi enthusiasts with its authentic and innovative cuisine for over two decades. With multiple locations across the United States, each Tony’s Sushi establishment offers a unique dining experience that celebrates the rich flavors and traditions of Japanese culinary arts.
What sets Tony’s Sushi apart is its unwavering commitment to quality and attention to detail. From the expertly crafted sushi rolls to the meticulously prepared sashimi, every dish is a testament to the skill and dedication of the restaurant’s talented chefs. Whether you’re a seasoned sushi connoisseur or a newcomer to the world of Japanese cuisine, Tony’s Sushi promises to take your taste buds on an unforgettable journey.
While each Tony’s Sushi location boasts its own distinct character and menu offerings, they all share a common thread of excellence. From the cozy and intimate ambiance of the Ocala, FL restaurant to the upscale and sophisticated vibe of the East Moriches, NY steakhouse, every location provides a dining experience that is both memorable and delectable.
Tony’s Sushi – Ocala, FL
Tony’s Sushi in Ocala, FL is a true gem for sushi lovers and Japanese cuisine enthusiasts. The menu boasts a tantalizing array of appetizers, sushi and sashimi, yakitori and tempura, and enticing main courses.
Appetizers: Embark on a culinary adventure with the Tuna Pokey, a harmonious blend of fresh tuna, avocado, and a zesty ponzu sauce. For those seeking a kick of heat, the Yellowtail Jalapeno is a must-try, featuring succulent yellowtail sashimi complemented by the fiery jalapeño.
Sushi and Sashimi: Indulge in the Sushi Appetizer, a delectable assortment of nigiri sushi showcasing the chef’s artistry. For sashimi aficionados, the Sashimi Appetizer presents a vibrant selection of the freshest fish, expertly sliced and elegantly arranged.
Yakitori and Tempura: Savor the flavors of the grill with the yakitori skewers, featuring tender morsels of chicken, beef, or vegetables grilled to perfection. The tempura offerings, such as shrimp and vegetable tempura, are a crispy delight, expertly fried and served with a tangy dipping sauce.
Entrees: For heartier appetites, the Stir-Fry Beef is a crowd-pleaser, with tender slices of beef sautéed with a medley of fresh vegetables in a savory sauce. The Texas Steak, a juicy cut of beef cooked to perfection, is a must-try for steak lovers seeking a fusion of Japanese and American flavors.
Tony’s Sushi & Steakhouse – East Moriches, NY
At Tony’s Sushi & Steakhouse in East Moriches, NY, sushi and sashimi enthusiasts can indulge in a diverse array of fresh and expertly crafted offerings. The skilled sushi chefs showcase their artistry with an impressive selection of nigiri and sashimi, featuring premium ingredients like succulent shrimp, luxurious caviar, and the delicate richness of sea urchin.
For those seeking a lavish dining experience, Tony’s Sushi & Steakhouse offers exquisite party platters that are sure to impress. The Nigiri Party Platter is a stunning display of assorted nigiri sushi, beautifully arranged and perfect for sharing among friends or family. The Paradise Platter takes the indulgence to new heights, presenting a mouthwatering combination of sashimi, nigiri, and an assortment of sushi rolls, all artfully plated for a true feast for the senses.
Whether you’re a sushi connoisseur or simply appreciate the finest in Japanese cuisine, Tony’s Sushi & Steakhouse in East Moriches, NY, promises an unforgettable culinary journey with its exceptional sushi and sashimi offerings and remarkable party platters.
Tony’s Grill and Sushi Bar – Layton, UT
At Tony’s Grill and Sushi Bar in Layton, UT, diners can indulge in a diverse array of Japanese cuisine options. For those seeking a light bite, the small plates menu offers a delectable selection of dishes, including succulent gyoza dumplings, crispy vegetable tempura, and flavorful edamame.
Salad enthusiasts will delight in the fresh and vibrant offerings, such as the signature Tony’s Salad, featuring mixed greens, avocado, cucumber, and a tangy ginger dressing. The Seaweed Salad, a refreshing combination of marinated seaweed, vegetables, and a zesty dressing, is a must-try for those seeking a taste of the ocean.
Sashimi lovers will revel in the exquisite presentation and flavors of the sashimi platters, showcasing the finest cuts of tuna, salmon, and other premium fish varieties. Each slice is expertly prepared by skilled sushi chefs, ensuring a burst of freshness with every bite.
For heartier appetites, the grill menu offers a tempting array of options, including succulent teriyaki chicken, tender beef yakiniku, and grilled salmon glazed with a sweet and savory sauce. These dishes are expertly prepared over hot grills, infusing each bite with a smoky and satisfying flavor.
Tony’s Grill and Sushi Bar also caters to larger gatherings, offering a diverse selection of party platters and catering services. Whether hosting a corporate event, family gathering, or celebrating a special occasion, their catering options ensure a memorable and delicious experience for all.
Lastly, the restaurant’s endless lunch and dinner menus provide an unparalleled dining experience. Diners can indulge in an unlimited selection of sushi rolls, nigiri, and other Japanese delicacies, ensuring that every craving is satisfied.
Toni’s Sushi Bar – Miami Beach, FL
Nestled in the vibrant heart of Miami Beach, Toni’s Sushi Bar offers a tantalizing fusion of traditional Japanese flavors and contemporary culinary artistry. With its sleek and sophisticated ambiance, this restaurant invites you to embark on a gastronomic adventure that celebrates the finest in sushi and Japanese cuisine.
Appetizers and Sashimi
Start your culinary journey with the exquisite Salmon Carpaccio, a delicate arrangement of thinly sliced, fresh salmon adorned with a zesty citrus dressing and delicate microgreens. For those seeking a burst of flavor, the Hamachi Jalapeno is a must-try, featuring succulent yellowtail sashimi complemented by the invigorating kick of jalapeño slices.
Sushi Rolls
Toni’s Sushi Bar takes pride in its artfully crafted sushi rolls, each a masterpiece of flavor and presentation. The New York Spicy Tuna roll is a beloved classic, featuring fresh tuna, spicy mayo, and a perfect blend of crunchy tempura bits. For the adventurous palate, the Samurai roll is a true showstopper, combining shrimp tempura, avocado, and a decadent drizzle of eel sauce.
Kitchen Entrees
Beyond the sushi bar, Toni’s offers a tantalizing array of kitchen entrees that showcase the depth and versatility of Japanese cuisine. Indulge in the Grilled Scottish Salmon, a perfectly grilled filet served with a medley of seasonal vegetables and a zesty ponzu sauce. For a comforting and authentic experience, the Hot Udon Noodles are a must-try, featuring thick, chewy noodles in a rich, savory broth topped with an array of fresh vegetables and protein.
Expertise of Tony’s Sushi Chefs
At Tony’s Sushi, the chefs are true masters of their craft, dedicated to upholding the traditions and techniques of authentic Japanese cuisine. With years of training and experience, they possess a deep understanding of the intricate flavors, textures, and presentation that make sushi an art form.
The head chefs at Tony’s Sushi have honed their skills through rigorous apprenticeships, working alongside renowned sushi masters in Japan. They have spent countless hours perfecting the delicate art of rice preparation, ensuring the perfect balance of vinegar, sugar, and salt. Their knife skills are unparalleled, allowing them to slice the freshest fish with precision and grace, revealing the natural beauty and flavor of each cut.
Tony’s Sushi chefs take pride in sourcing the finest ingredients, from the freshest sashimi-grade fish to the crispest vegetables and the most flavorful seasonings. They have cultivated relationships with trusted suppliers, ensuring that every dish is prepared with the highest quality ingredients.
Attention to detail is paramount in the Tony’s Sushi kitchen. Each dish is meticulously prepared and presented with care, reflecting the chefs’ dedication to the art of sushi. From the delicate arrangement of sashimi to the intricate rolling of maki rolls, every step is executed with precision and artistry.
Beyond the traditional sushi offerings, Tony’s Sushi chefs also showcase their expertise in other Japanese culinary traditions. They skillfully prepare tempura, grilling skewers of yakitori to perfection, and crafting savory udon and soba noodle dishes that transport diners to the streets of Tokyo.
With their passion for authenticity and commitment to excellence, the chefs at Tony’s Sushi ensure that every dining experience is a true celebration of Japanese culinary heritage.
Conclusion
Tony’s Sushi offers a diverse and exceptional array of Japanese cuisine options across its various locations. From the tantalizing appetizers like .
Tuna Pokey and Yellowtail Jalapeno to the expertly crafted sushi rolls such as New York Spicy Tuna and Samurai, the menu showcases the chefs’ mastery of flavors and techniques.
Whether you’re in the mood for sashimi delicacies, grilled yakitori skewers, or hearty entrees like Grilled Scottish Salmon or Teriyaki Grill, Tony’s Sushi has something to satisfy every craving. The endless lunch and dinner menus at select locations provide an unparalleled dining experience, allowing you to savor the flavors of Japan without limits.
Explore the full menu online and discover the unique offerings at each Tony’s Sushi location. Better yet, visit the nearest restaurant and immerse yourself in the authentic ambiance and exceptional service that have made Tony’s Sushi a beloved destination for Japanese cuisine enthusiasts. Make your reservation today or place an order online for a truly unforgettable culinary journey.