The Boathouse Bar & Grill stands as a beacon of exceptional dining and vibrant atmosphere, nestled in a picturesque waterfront setting that invites guests to savor every moment. Known for its eclectic menu and fresh, locally sourced ingredients, the Boathouse offers a culinary experience that balances classic favorites with innovative flavors.
Whether you’re seeking a casual lunch, a romantic dinner, or a lively evening with friends, the menu caters to a wide range of tastes and dietary preferences, ensuring every visit is memorable. From succulent seafood dishes to hearty grills, the Boathouse Bar & Grill delights with a variety of options crafted to satisfy and impress.
With an emphasis on quality and flavor, the Boathouse menu showcases a dedication to craftsmanship and creativity. Expert chefs combine traditional recipes with modern twists, creating dishes that are both comforting and exciting.
The vibrant ambiance, paired with thoughtfully curated drinks and appetizers, makes the Boathouse an ideal destination for food lovers and social gatherings alike.
Exploring the menu reveals a commitment to freshness and presentation. Each section is designed to guide guests through an array of choices, from starters to desserts, ensuring a balanced and fulfilling dining experience.
The Boathouse Bar & Grill Menu is more than just food—it’s an invitation to indulge, celebrate, and create lasting memories by the water’s edge.
Appetizers and Starters
The appetizer section at Boathouse Bar & Grill offers a tantalizing start to any meal. Designed to whet the appetite and showcase bold flavors, these starters blend classic and creative elements that appeal to all palates.
Whether you prefer light bites or something more substantial, the selection is diverse and thoughtfully crafted.
Fresh ingredients and expert preparation define the starters, with a focus on sharing and complementing the main dishes. From crispy calamari to vibrant salads, each appetizer provides a unique taste experience that sets the tone for the meal ahead.
Highlights include the signature crab cakes, made with lump crab meat and a touch of spice, as well as the house-made guacamole, which offers a refreshing balance of creamy avocado and zesty lime. The starters are designed to be enjoyed alone or paired with a cocktail from the bar.
Popular Starters
- Crab Cakes: Served with remoulade sauce and fresh herbs.
- Crispy Calamari: Lightly breaded, served with a tangy marinara dip.
- Boathouse Nachos: Loaded with cheese, jalapeños, and a choice of chicken or beef.
- Seasonal Soup: Prepared fresh daily with local ingredients.
“The starters at Boathouse set a high bar, blending textures and flavors that excite the palate and prepare you for an unforgettable meal.”
Seafood Specialties
Seafood reigns supreme at Boathouse Bar & Grill, with a menu section dedicated to fresh catches and ocean-inspired creations. The chefs prioritize sustainability and local sourcing, ensuring every dish bursts with the authentic taste of the sea.
From grilled fillets to seafood pastas, the variety satisfies both traditionalists and adventurous diners.
Each seafood dish is carefully prepared to highlight its natural flavors, often paired with house-made sauces and seasonal vegetables. The menu offers options that range from light and healthy to rich and indulgent, catering to diverse preferences and dietary needs.
Signature dishes include the grilled swordfish steak and the lobster mac and cheese, both beloved for their bold flavors and comforting textures. For those seeking a lighter option, the ceviche and shrimp cocktail provide fresh, vibrant alternatives.
Comparative Seafood Options
| Dish | Main Ingredients | Flavor Profile | Recommended Pairing |
| Grilled Swordfish Steak | Swordfish, lemon butter, herbs | Bold, smoky, citrusy | Chardonnay or light lager |
| Lobster Mac and Cheese | Lobster, cheddar, béchamel | Rich, creamy, savory | Pinot Noir or pale ale |
| Ceviche | Fresh fish, lime, cilantro, onion | Bright, acidic, fresh | Sauvignon Blanc or pilsner |
| Shrimp Cocktail | Chilled shrimp, cocktail sauce | Spicy, tangy, chilled | Rosé or wheat beer |
Grill and Meat Selections
The grill and meat section of the Boathouse menu offers hearty, satisfying dishes that showcase premium cuts and expert seasoning. From flame-grilled steaks to succulent ribs, these options appeal to those craving robust flavors and a classic dining experience.
Preparation techniques emphasize char and juiciness, ensuring each dish is cooked to perfection. Accompaniments include house-made sauces and seasonal sides, thoughtfully chosen to complement the richness of the meats.
Noteworthy selections include the 16 oz ribeye steak, renowned for its marbling and tenderness, and the barbecue baby back ribs, slow-cooked for hours to achieve fall-off-the-bone texture. For a lighter option, the grilled chicken breast with chimichurri sauce offers a flavorful yet lean alternative.
Signature Meat Dishes
- 16 oz Ribeye: Grilled to order, served with garlic mashed potatoes.
- Barbecue Baby Back Ribs: Slow-cooked with house-made BBQ sauce.
- Grilled Chicken Breast: Topped with fresh chimichurri and seasonal vegetables.
- Beef Tenderloin Medallions: Served with red wine reduction and sautéed mushrooms.
“The grill selections at Boathouse celebrate the art of cooking over an open flame, delivering bold tastes that satisfy every carnivore’s craving.”
Salads and Light Fare
For those seeking something fresh and light, the salads and light fare section offers a variety of options that are both nutritious and flavorful. These dishes cater to health-conscious guests and provide a perfect balance when paired with heartier menu items.
The salads incorporate crisp greens, fresh vegetables, and house-made dressings, combining textures and flavors to create satisfying meals. Many can be enhanced with protein add-ons such as grilled shrimp, chicken, or tofu, allowing for customization based on dietary needs.
Popular choices include the Boathouse Caesar Salad, featuring crunchy romaine and a creamy dressing, and the Quinoa and Kale Salad, packed with superfoods and a tangy vinaigrette. Light fare options such as the turkey club wrap and grilled vegetable sandwich provide convenient yet delicious alternatives.
Salads with Protein Add-ons
| Salad | Base Ingredients | Protein Options | Calories (approx.) |
| Boathouse Caesar | Romaine, croutons, parmesan | Grilled chicken, shrimp | 450 – 650 |
| Quinoa & Kale | Kale, quinoa, cranberries, almonds | Tofu, grilled salmon | 400 – 600 |
| House Mixed Greens | Mixed greens, cherry tomatoes, cucumbers | Chicken, turkey | 350 – 550 |
- Tip: Adding protein transforms these salads into complete meals perfect for lunch or a light dinner.
Burgers and Sandwiches
The Boathouse Bar & Grill offers an impressive lineup of burgers and sandwiches that combine classic American flavors with gourmet touches. Each sandwich is crafted with fresh, high-quality ingredients and served on artisan breads to ensure a satisfying bite every time.
Burgers range from traditional cheeseburgers to creative combinations featuring unique toppings like avocado, bacon jam, and specialty cheeses. Sandwich options include seafood, poultry, and vegetarian varieties, all designed to deliver maximum flavor and freshness.
The menu emphasizes customization, allowing guests to tailor their orders with various add-ons and sides. Whether enjoying a lunchtime meal or a casual dinner, these handheld delights provide a comforting and indulgent option.
Featured Burgers and Sandwiches
- Boathouse Classic Burger: Angus beef, cheddar, lettuce, tomato, and house sauce.
- Blackened Mahi Mahi Sandwich: Served with chipotle mayo and slaw.
- Vegetarian Portobello Sandwich: Grilled mushroom, goat cheese, roasted peppers.
- Turkey Club: Sliced turkey, bacon, lettuce, tomato, and avocado.
“Each burger and sandwich is a masterclass in flavor balance, combining hearty ingredients with inventive toppings to elevate familiar favorites.”
Desserts and Sweet Treats
Ending the meal on a high note, the dessert menu at Boathouse Bar & Grill offers an array of indulgent options that delight the senses. Sweet treats range from rich chocolate creations to light, fruity delights, catering to diverse cravings.
The desserts are made in-house daily, using the finest ingredients to ensure freshness and flavor. Whether sharing a decadent slice of cheesecake or savoring a scoop of artisan ice cream, guests find the perfect conclusion to their dining experience.
Signature desserts include the salted caramel brownie sundae and the key lime pie, both praised for their balance of sweetness and texture. Seasonal specials rotate throughout the year, highlighting fresh fruits and creative flavor combinations.
Popular Dessert Choices
- Salted Caramel Brownie Sundae: Warm brownie, caramel sauce, vanilla ice cream.
- Key Lime Pie: Tart and creamy with a graham cracker crust.
- Chocolate Lava Cake: Gooey center with raspberry coulis.
- Seasonal Fruit Tart: Fresh fruit atop custard and pastry shell.
“Desserts at Boathouse are carefully crafted to provide the perfect harmony of flavors and textures, ensuring a memorable finale.”
Beverages and Cocktails
The beverage program at Boathouse Bar & Grill is as thoughtfully curated as its food menu. Featuring an extensive selection of wines, craft beers, and signature cocktails, the bar complements the dining experience with options for every taste.
Classic cocktails are given a fresh twist using house-infused spirits and fresh ingredients. The wine list highlights both local vineyards and international favorites, while the beer selection caters to lovers of everything from light lagers to robust IPAs.
Non-alcoholic options include fresh juices, mocktails, and specialty coffee drinks, ensuring all guests find something refreshing and satisfying. The knowledgeable staff is always ready to recommend pairings that elevate the flavors of your meal.
Signature Cocktails
| Cocktail | Main Ingredients | Taste Profile |
| Boathouse Breeze | Vodka, pineapple, lime, mint | Refreshing, tropical, bright |
| Smoky Old Fashioned | Bourbon, smoked syrup, orange peel | Rich, smoky, citrusy |
| Ginger Mule | Gin, ginger beer, lime | Spicy, crisp, invigorating |
| Classic Margarita | Tequila, triple sec, fresh lime | Tart, sweet, balanced |
- Wine Pairing Tip: Try the Sauvignon Blanc with seafood dishes for a crisp complement.
- Mocktails: The Cucumber Cooler is a popular choice for a refreshing, alcohol-free option.
Kids’ Menu and Family-Friendly Options
Recognizing the importance of family dining, the Boathouse Bar & Grill offers a dedicated kids’ menu that is both nutritious and appealing to young diners. The selection focuses on familiar favorites made with quality ingredients and appropriate portion sizes.
The family-friendly options extend beyond the kids’ menu, with customizable meals and sides that cater to various tastes and dietary needs. The welcoming environment encourages families to enjoy a relaxed and enjoyable meal together.
Popular items on the kids’ menu include chicken tenders, mini cheeseburgers, and macaroni and cheese, all served with fresh fruit or vegetables. Parents appreciate the balance between comfort and health-conscious choices, making Boathouse a go-to spot for family outings.
Kids’ Favorites
- Chicken Tenders: Crispy and tender, served with honey mustard.
- Mini Cheeseburger: Juicy beef patty with cheddar cheese.
- Macaroni and Cheese: Creamy and cheesy, a timeless classic.
- Grilled Cheese Sandwich: Made with artisan bread and melted cheddar.
“Creating a menu that delights children and reassures parents with wholesome ingredients is a key part of the Boathouse family dining philosophy.”
In conclusion, the Boathouse Bar & Grill Menu is a thoughtfully curated selection that caters to all tastes and occasions. From fresh appetizers to indulgent desserts, each item reflects a commitment to quality, flavor, and presentation.
The diverse offerings ensure that whether you’re a seafood lover, a meat enthusiast, or seeking lighter fare, there is something to satisfy your cravings. Coupled with an extensive beverage list and family-friendly options, the menu invites guests to enjoy a complete dining experience in a warm and inviting setting.
The Boathouse’s dedication to fresh ingredients, innovative recipes, and exceptional service makes it a standout destination for anyone looking to enjoy great food by the water. Every visit promises not just a meal, but a memorable culinary journey that celebrates the best of coastal dining.
