For those who cherish the delightful harmony of traditional favorites and contemporary culinary twists, the Bagels and Cakes by Club 86 Geneva menu offers an exquisite selection that promises to satisfy every craving.
Nestled in the heart of Geneva, Club 86 has become synonymous with quality, freshness, and creativity, bringing a unique charm to the bagel and cake experience. Whether you’re seeking a quick breakfast bite, a leisurely brunch, or a decadent dessert, this menu is designed to cater to diverse palates with an emphasis on artisanal ingredients and expert craftsmanship.
The menu boasts not only classic options but also innovative creations that make each visit an adventure. From hand-rolled bagels baked to golden perfection to luscious cakes that balance sweetness and texture flawlessly, Club 86 invites patrons to indulge in moments of pure culinary joy.
Each item reflects a dedication to detail, from sourcing the finest ingredients to ensuring every bite is a celebration of flavor and freshness.
Exploring the offerings reveals a commitment to both tradition and innovation, appealing to purists and food enthusiasts alike. The seamless blend of savory and sweet options ensures that whether you crave a hearty sandwich or a delicate pastry, your desires will be met with satisfaction.
The atmosphere and menu together create an inviting space for food lovers to gather, savor, and share memorable meals.
Signature Bagels: Craftsmanship and Flavor
The foundation of Club 86’s menu lies in its signature bagels, crafted with precision and passion. Each bagel is hand-rolled and boiled before baking, resulting in a chewy, glossy exterior and a soft, airy interior.
This process honors traditional methods while allowing room for creative flavor profiles that elevate the humble bagel to a gourmet experience.
Offering a variety of bagel types, from classic plain and sesame to more adventurous options like everything or cinnamon raisin, the menu caters to both conservative and bold tastes. The variety extends beyond the bagels themselves, encompassing a range of spreads, fillings, and toppings designed to complement and enhance each bite.
Bagel Varieties
- Plain Bagel: A timeless favorite, perfect for any filling or simply with cream cheese.
- Everything Bagel: Topped with a savory mixture of seeds, garlic, and onion, delivering a complex flavor burst.
- Cinnamon Raisin Bagel: A sweet option that pairs wonderfully with honey butter or cream cheese.
- Sesame Bagel: Offering a nutty crunch, ideal for savory sandwiches or light toppings.
Filling and Topping Options
The menu shines in its diverse selection of fillings and toppings, thoughtfully designed to complement the bagels’ texture and flavor. Classic options like smoked salmon with capers and dill cream cheese sit alongside inventive creations such as avocado and roasted tomato or spicy egg salad with pickled onions.
- Smoked Salmon & Dill Cream Cheese
- Avocado & Roasted Tomato
- Spicy Egg Salad with Pickled Onions
- Hummus & Grilled Vegetables
“The signature bagels at Club 86 are a testament to the art of balancing tradition with modern taste, delivering an experience that is both comforting and exciting.”
Artisanal Cakes: Decadence Meets Elegance
Beyond the savory offerings, Club 86 Geneva’s menu boasts an impressive array of artisanal cakes that cater to every sweet tooth. Each cake is crafted with meticulous attention to detail, focusing on using high-quality ingredients to create rich, flavorful, and beautifully presented desserts.
The cakes are perfect for celebrations or simply indulging in a moment of self-care.
The cake selection ranges from classic favorites to daring new flavors that showcase the bakers’ creativity. Whether you prefer dense chocolate layers, light and airy sponge cakes, or fruit-laden tarts, the menu has a cake that will delight your palate and complement your meal perfectly.
Popular Cake Selections
- Chocolate Ganache Cake: Rich and velvety, layered with smooth ganache and topped with cocoa nibs.
- Lemon Raspberry Tart: A tangy and sweet combination encased in a crisp pastry shell.
- Carrot Walnut Cake: Moist and spiced, with a luscious cream cheese frosting.
- Vanilla Bean Sponge: Light and fragrant, paired with fresh seasonal fruits.
Customization and Seasonal Offerings
Club 86 also offers cake customization for special occasions, allowing customers to tailor flavors, decorations, and sizes to their needs. Seasonal cakes draw inspiration from local ingredients and festivals, ensuring that the menu remains fresh and exciting throughout the year.
| Season | Featured Cake | Key Ingredients |
| Spring | Strawberry Rhubarb Tart | Fresh strawberries, rhubarb, almond crust |
| Summer | Mango Coconut Cake | Mango puree, coconut cream, toasted coconut flakes |
| Autumn | Pumpkin Spice Cake | Spiced pumpkin, nutmeg, cream cheese frosting |
| Winter | Gingerbread Layer Cake | Molasses, ginger, cinnamon, whipped cream |
Breakfast and Brunch Specials
Club 86’s menu extends beyond bagels and cakes to include thoughtfully curated breakfast and brunch specials. These dishes combine fresh ingredients with innovative recipes, making mornings a highlight of the day.
The specials are designed to pair beautifully with the bagel offerings or stand alone as satisfying meals.
Whether you’re craving something light and refreshing or hearty and filling, the breakfast options provide variety and flavor. Many dishes incorporate seasonal produce, ensuring freshness and nutritional balance.
Highlighted Breakfast Items
- Avocado Toast Deluxe: Multigrain bread topped with smashed avocado, cherry tomatoes, radishes, and microgreens.
- Smoked Salmon Plate: A generous portion of smoked salmon served with capers, red onion, and cream cheese on bagel halves.
- Eggs Benedict Club 86: Poached eggs, hollandaise, and Canadian bacon served on an everything bagel.
- Seasonal Fruit Parfait: Layers of Greek yogurt, honey, granola, and fresh berries.
Brunch Pairings
Many customers enjoy pairing their brunch dishes with freshly brewed coffee or specialty teas, both of which are available on the menu. The balanced flavors and thoughtful presentation make these dishes perfect for leisurely weekend dining or a quick midweek treat.
“The brunch specials at Club 86 redefine morning meals by blending classic comfort with contemporary flair, creating dishes that excite and nourish.”
Beverage Selection: Complementing Every Bite
An exceptional menu is incomplete without a carefully curated beverage list. Club 86 Geneva offers a diverse range of drinks designed to complement both savory and sweet items on the menu.
From robust coffees to refreshing iced teas, every sip enhances the dining experience.
The beverage menu emphasizes quality sourcing, with options that cater to different preferences including dairy-free and low-sugar choices. Whether you’re seeking a strong espresso or a delicate herbal infusion, the selection supports a harmonious meal experience.
Coffee and Espresso Drinks
- Single Origin Espresso: Bold and aromatic, sourced from sustainable farms.
- Cappuccino: Balanced espresso with steamed milk and a light foam.
- Cold Brew Coffee: Smooth, refreshing, and perfect for warmer days.
- Latte Variations: Including vanilla, caramel, and seasonal spice options.
Teas and Other Refreshments
The tea selection features a range of herbal, green, and black teas, all carefully chosen for their flavor profiles and health benefits. Additionally, freshly squeezed juices and sparkling waters provide refreshing alternatives for those seeking lighter options.
- Jasmine Green Tea
- Chamomile Herbal Tea
- Freshly Squeezed Orange Juice
- Sparkling Lemonade with Mint
| Beverage | Flavor Profile | Best Paired With |
| Single Origin Espresso | Rich and bold | Chocolate Ganache Cake, Everything Bagel |
| Jasmine Green Tea | Floral and light | Lemon Raspberry Tart, Avocado Toast |
| Cold Brew Coffee | Smooth and refreshing | Carrot Walnut Cake, Smoked Salmon Plate |
| Sparkling Lemonade | Crisp and tangy | Cinnamon Raisin Bagel, Seasonal Fruit Parfait |
Dietary Accommodations and Options
Recognizing the diverse dietary needs of its patrons, Club 86 Geneva has made a concerted effort to offer dietary accommodations throughout the menu. Gluten-free, vegan, and dairy-free options are thoughtfully integrated without compromising on taste or quality.
These options allow guests with specific dietary restrictions to enjoy the menu with confidence, knowing that their health requirements are respected and catered to. Club 86’s commitment to inclusivity reflects in both their ingredient sourcing and preparation methods.
Gluten-Free Choices
- Gluten-free bagels available upon request, crafted with alternative flours.
- Seasonal gluten-free cakes, including flourless chocolate and almond-based options.
- Salads and brunch items designed without gluten-containing ingredients.
Vegan and Dairy-Free Selections
The vegan menu includes plant-based spreads, cakes made with coconut or almond milk, and savory items free from animal products. Dairy-free alternatives for cream cheese and milk in beverages are also readily available.
- Vegan hummus and grilled vegetable bagel sandwich.
- Dairy-free lemon tart with a nut-based crust.
- Almond milk and oat milk options for coffee and tea.
“Inclusivity in dining is not just a trend but a core value at Club 86, ensuring that all guests can enjoy their meals without compromise.”
Special Events and Catering Services
Beyond regular dining, Club 86 Geneva extends its culinary expertise through special events and catering services. Whether hosting a corporate meeting, birthday party, or intimate gathering, the catering menu reflects the same commitment to quality and variety.
Customized menus are available, allowing clients to tailor selections of bagels, cakes, and complementary dishes to suit their event’s theme and guest preferences. This flexibility makes Club 86 a popular choice for those seeking sophisticated yet approachable catering solutions.
Catering Menu Highlights
- Assorted bagel platters with a range of spreads and fillings.
- Mini cake assortments featuring seasonal and classic flavors.
- Beverage packages including coffee, tea, and fresh juices.
- Custom decoration and packaging options for events.
Booking and Planning
Advance booking is recommended to ensure availability and to allow sufficient time for menu customization. The staff works closely with clients to design experiences that are seamless, enjoyable, and memorable.
| Event Type | Recommended Menu Options | Booking Lead Time |
| Corporate Meetings | Bagel platters, coffee service, mini cakes | One week |
| Birthday Parties | Custom cakes, assorted bagels, beverages | Two weeks |
| Intimate Gatherings | Personalized menus with seasonal items | Five days |
“Club 86’s catering service transforms events into culinary celebrations, combining convenience with exceptional taste.”
Customer Experience and Community Engagement
Club 86 Geneva prides itself not only on its menu but also on fostering a warm and welcoming atmosphere. The customer experience is enhanced by attentive service, comfortable seating, and a commitment to community connection.
This holistic approach ensures that every visit feels special and inviting.
The café regularly hosts community events, workshops, and tasting sessions, inviting patrons to deepen their appreciation for bagels, cakes, and coffee. These initiatives strengthen bonds with the local community and create a loyal customer base.
Community Events
- Monthly tasting nights featuring new menu items.
- Baking workshops led by Club 86’s expert bakers.
- Seasonal celebrations with themed menus and live music.
Customer Feedback and Loyalty
Feedback is actively encouraged, allowing the team to continuously refine and innovate. A loyalty program rewards repeat visits with discounts, exclusive offers, and early access to new menu launches, fostering a strong relationship with customers.
“Our patrons are at the heart of everything we do; their satisfaction inspires us to keep perfecting our craft.”
Conclusion
The Bagels and Cakes by Club 86 Geneva menu exemplifies a harmonious blend of tradition, creativity, and quality. Every element, from the hand-crafted bagels to the decadent cakes, reflects a deep respect for ingredients and culinary excellence.
This dedication ensures that each visit offers not just a meal, but a memorable experience that engages the senses and satisfies the soul.
With a diverse range of options catering to various tastes and dietary needs, Club 86 successfully creates a space where everyone can find something to love. The thoughtful beverage pairings, seasonal specialties, and commitment to community enrich the dining experience, making it more than just food—it becomes a cherished ritual.
Whether enjoying a quiet morning coffee with a fresh bagel or celebrating a special occasion with a custom cake, patrons of Club 86 Geneva are guaranteed quality, warmth, and innovation. This menu stands as a testament to what happens when passion meets precision, inviting all to savor every bite and sip with joy.
