Discovering a memorable dining experience often hinges on the perfect blend of ambiance, service, and most importantly, the menu. At Arbor Grill, the culinary journey is crafted with care, combining bold flavors with fresh, locally sourced ingredients.
Whether you’re a longtime fan or a first-time visitor, the Arbor Grill menu offers a diverse range of options designed to satisfy every craving. From delectable appetizers to hearty entrees and indulgent desserts, each dish reflects a commitment to quality and creativity.
The menu is thoughtfully curated to cater to various dietary preferences, ensuring that everyone can find something delightful to enjoy.
The menu’s emphasis on seasonal ingredients means that every visit brings new tastes and surprises, encouraging guests to explore beyond their usual choices. The skilled chefs at Arbor Grill take inspiration from classic American cuisine while infusing modern twists that elevate every plate.
Pair your meal with one of the carefully selected craft cocktails or fine wines, and you have a dining experience that’s both comforting and exciting. Understanding the Arbor Grill menu is the first step toward appreciating the full spectrum of flavors and culinary craftsmanship that define this beloved local favorite.
Appetizers: The Perfect Start
Appetizers at Arbor Grill set the tone for the meal with an enticing mix of flavors and textures. Designed to be shared or enjoyed individually, these starters showcase the kitchen’s creativity and commitment to fresh ingredients.
Whether you prefer light bites or something more substantial, the appetizer menu caters to all preferences.
One standout feature is the variety of options that balance classic favorites with innovative dishes. From crispy calamari to savory flatbreads, each appetizer is crafted to awaken your palate and complement the main courses that follow.
The appetizers also accommodate dietary needs with vegetarian and gluten-free selections clearly marked.
Signature Appetizers
- Truffle Parmesan Fries: Crispy fries tossed in truffle oil and parmesan, served with a house-made aioli.
- Stuffed Mushrooms: Button mushrooms filled with a blend of cheeses and herbs, baked to golden perfection.
- Arbor Shrimp Cocktail: Fresh shrimp served chilled with a zesty cocktail sauce and lemon wedges.
- Seasonal Flatbread: A rotating selection of flatbreads featuring seasonal vegetables and artisan cheeses.
“Appetizers at Arbor Grill are a perfect balance of comfort and innovation, inviting guests to embark on a culinary adventure right from the start.”
Salads and Soups: Fresh and Flavorful
The salads and soups section of the Arbor Grill menu highlights the freshest ingredients available, combining vibrant flavors with nourishing qualities. These lighter options are perfect for those seeking a wholesome start or a satisfying meal on their own.
Each salad is prepared with crisp greens, seasonal vegetables, and house-made dressings, emphasizing freshness and balance. The soups are crafted daily, often inspired by seasonal ingredients and traditional recipes, providing warmth and comfort.
Popular Choices
- Arbor Caesar Salad: Romaine lettuce, parmesan, croutons, and house Caesar dressing, with optional grilled chicken or shrimp.
- Roasted Beet and Goat Cheese Salad: Mixed greens, roasted beets, creamy goat cheese, candied walnuts, and a balsamic glaze.
- Seasonal Vegetable Soup: A hearty blend of garden vegetables simmered in a savory broth, served with fresh bread.
- New England Clam Chowder: Creamy and rich, loaded with tender clams and potatoes.
| Salad | Calories | Gluten-Free | Vegetarian |
| Arbor Caesar Salad (no chicken) | 320 | No | No |
| Roasted Beet and Goat Cheese Salad | 280 | Yes | Yes |
| Seasonal Vegetable Soup | 150 | Yes | Yes |
| New England Clam Chowder | 400 | No | No |
Entrees: Hearty and Satisfying
The heart of the Arbor Grill menu lies in its entrees, where robust flavors and expert preparation combine to create memorable dishes. The entrees showcase a wide range of proteins and vegetarian options, ensuring that every guest finds a meal to love.
Each dish is thoughtfully plated and balanced, often accompanied by seasonal sides that complement the main flavors. From perfectly grilled steaks to delicate seafood and hearty pasta, the entrees cater to diverse tastes without sacrificing quality or creativity.
Featured Entrees
- Grilled Ribeye Steak: A 12-ounce ribeye, seasoned and grilled, served with garlic mashed potatoes and seasonal vegetables.
- Pan-Seared Salmon: Fresh Atlantic salmon with a lemon dill sauce, paired with wild rice and sautéed asparagus.
- Vegetarian Risotto: Creamy arborio rice cooked with seasonal mushrooms, parmesan, and fresh herbs.
- Chicken Marsala: Tender chicken breasts simmered in a rich marsala wine sauce, served with linguine.
“Our entrees are crafted to satisfy the most discerning palates, combining traditional techniques with contemporary flavors.”
Burgers and Sandwiches: Comfort Food Elevated
For those seeking casual yet refined comfort food, the burgers and sandwiches at Arbor Grill offer a perfect solution. These dishes are made with high-quality ingredients and inventive combinations that go beyond the ordinary.
The menu features classic favorites alongside gourmet creations that showcase the kitchen’s flair. Each burger and sandwich comes with a side of seasoned fries or a fresh salad, making for a complete and satisfying meal.
Top Picks
- The Arbor Classic Burger: Half-pound beef patty, cheddar cheese, lettuce, tomato, and pickles on a brioche bun.
- BBQ Pulled Pork Sandwich: Slow-cooked pork with house BBQ sauce, topped with coleslaw.
- Portobello Mushroom Sandwich: Grilled portobello with roasted red peppers, spinach, and garlic aioli.
- Turkey Club: Roasted turkey breast, bacon, lettuce, tomato, and mayo on toasted sourdough.
| Item | Calories | Gluten-Free Option | Vegetarian |
| The Arbor Classic Burger | 850 | Yes (lettuce wrap) | No |
| BBQ Pulled Pork Sandwich | 900 | No | No |
| Portobello Mushroom Sandwich | 650 | Yes | Yes |
| Turkey Club | 780 | No | No |
Seafood Selections: Fresh from the Coast
Arbor Grill’s seafood offerings celebrate the bounty of the ocean with dishes that highlight freshness and delicate seasoning. The seafood menu includes options for both casual diners and those seeking a more refined experience.
From grilled fish to shellfish specialties, each plate is prepared with care and attention to detail. Sustainable sourcing is a priority, ensuring that every seafood dish is not only delicious but also responsibly harvested.
Specialties of the Sea
- Lobster Mac and Cheese: Creamy baked mac and cheese loaded with chunks of fresh lobster.
- Seared Scallops: Pan-seared scallops served with a citrus beurre blanc and seasonal vegetables.
- Blackened Tuna: Ahi tuna seared with a spicy rub, served rare with a wasabi aioli.
- Fish Tacos: Grilled white fish with cabbage slaw and chipotle crema on soft corn tortillas.
“Our commitment to sustainable seafood means every bite supports both flavor and environmental responsibility.”
Desserts: Sweet Endings
To conclude your meal, the dessert menu at Arbor Grill offers a range of indulgent options that satisfy any sweet tooth. From rich chocolate creations to light fruit-based treats, there is a dessert to complement every palate.
The desserts are made in-house daily, ensuring freshness and quality. Seasonal specials also appear regularly, providing new reasons to return and indulge.
Favorites and Specials
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream.
- Lemon Panna Cotta: A creamy, tangy custard topped with fresh berries and a mint garnish.
- Apple Crisp: Baked apples topped with a crunchy oat streusel, served with caramel sauce.
- Seasonal Sorbet: Light and refreshing, made with fresh seasonal fruits.
| Dessert | Calories | Gluten-Free | Contains Nuts |
| Chocolate Lava Cake | 650 | No | No |
| Lemon Panna Cotta | 320 | Yes | No |
| Apple Crisp | 450 | No | Yes |
| Seasonal Sorbet | 150 | Yes | No |
Drinks and Cocktails: Crafted to Complement
The beverage menu at Arbor Grill is designed to enhance the dining experience, offering a curated selection of cocktails, wines, beers, and non-alcoholic options. Each drink is crafted to pair perfectly with the menu’s diverse flavors.
Seasonal cocktails showcase fresh, local ingredients and creative combinations. The wine list features both domestic and international labels, carefully chosen to suit a variety of dishes and preferences.
Non-alcoholic beverages include house-made lemonades and artisanal sodas, providing refreshing alternatives.
Featured Beverages
- Arbor Signature Mule: Vodka, ginger beer, lime juice, and fresh mint.
- Seasonal Sangria: Red or white wine infused with fresh fruits and herbs.
- Classic Old Fashioned: Bourbon, bitters, sugar, and orange twist.
- House Lemonade: Freshly squeezed lemons, simple syrup, and sparkling water.
“Our cocktail program is a reflection of the menu—vibrant, thoughtful, and always crafted with quality ingredients.”
| Drink | Alcohol Content | Pairing Suggestions |
| Arbor Signature Mule | 14% | Grilled Ribeye Steak, Burgers |
| Seasonal Sangria | 12% | Seafood, Salads |
| Classic Old Fashioned | 28% | Steak, BBQ Pulled Pork |
| House Lemonade | 0% | All meals |
The Arbor Grill menu represents more than just food and drink; it embodies a philosophy of quality, creativity, and care. Every dish and beverage is thoughtfully prepared to ensure an exceptional dining experience from start to finish.
The attention to detail, commitment to fresh ingredients, and diverse options make Arbor Grill a destination for food lovers seeking both comfort and innovation.
Whether you’re indulging in the rich flavors of a perfectly grilled steak, savoring the lightness of a seasonal salad, or unwinding with a handcrafted cocktail, the Arbor Grill menu offers a culinary journey that delights and satisfies.
Its balance of classic and contemporary dishes ensures that every visit feels fresh and exciting. By understanding the nuances of the menu, guests can make informed choices that enhance their meal and create lasting memories.
The Arbor Grill is truly a place where passion for food and hospitality come together to create something special.
