The Monk’s Kettle is a celebrated gastropub known for its exceptional craft beer selection and a delicious menu that perfectly complements its brews. Located in the heart of Seattle, it has become a favorite spot for locals and visitors alike seeking quality food and drinks in a warm, inviting atmosphere.
This article explores the various offerings on The Monk’s Kettle menu, highlighting its appetizers, main dishes, sides, and desserts. Additionally, the extensive beer list is detailed to help patrons pair their meals with the perfect brew.
Appetizers
The appetizers at The Monk’s Kettle are thoughtfully prepared to provide a flavorful start to any meal. Each dish is designed to pair well with the wide variety of beers on tap.
| Dish | Description | Price |
|---|---|---|
| House Pretzel | Warm, soft pretzel served with beer cheese and whole-grain mustard. | $9 |
| Duck Wings | Crispy duck wings tossed in a spicy tamarind glaze, served with ranch dip. | $14 |
| Charcuterie Board | Selection of cured meats, artisan cheeses, olives, and seasonal accompaniments. | $18 |
| Fried Brussels Sprouts | Brussels sprouts fried until crispy, tossed with garlic aioli and parmesan. | $11 |
| Beer-Battered Onion Rings | Thick-cut onion rings dipped in Monk’s Kettle beer batter, served with chipotle mayo. | $10 |
“The appetizers here are the perfect gateway into an evening of great food and exceptional beers. The House Pretzel alone is worth the visit!” — Food & Brew Quarterly
Main Courses
The Monk’s Kettle offers a variety of main courses that blend traditional pub fare with modern culinary twists. Each dish is made with fresh, locally sourced ingredients and crafted to satisfy both casual diners and food enthusiasts.
| Dish | Description | Price |
|---|---|---|
| Monk’s Burger | Half-pound beef patty topped with aged cheddar, caramelized onions, bacon, lettuce, and tomato on a brioche bun. | $16 |
| Fish & Chips | Fresh cod dipped in Monk’s Kettle IPA batter, fried golden, served with fries and tartar sauce. | $18 |
| Vegetarian Shepherd’s Pie | Hearty blend of mushrooms, lentils, and vegetables topped with mashed potatoes and baked to perfection. | $15 |
| Grilled Pork Chop | 12 oz. bone-in pork chop marinated in herbs and served with apple chutney and roasted root vegetables. | $22 |
| Seared Salmon | Wild-caught salmon filet with lemon butter sauce, served with garlic mashed potatoes and seasonal greens. | $24 |
Chef’s Seasonal Specials
The menu at The Monk’s Kettle also features rotating seasonal specials that showcase the freshest ingredients available. These dishes often highlight inventive flavor combinations and are a great reason to visit frequently.
| Seasonal Dish | Description | Price |
|---|---|---|
| Wild Mushroom Risotto | Creamy risotto with a medley of wild mushrooms, truffle oil, and parmesan cheese. | $19 |
| Braised Beef Short Ribs | Slow-cooked short ribs in a rich red wine sauce, served with polenta and roasted carrots. | $26 |
| Spiced Butternut Squash Soup | Velvety soup made from roasted butternut squash, with hints of cinnamon and nutmeg, served with crusty bread. | $9 |
Sides
The sides at The Monk’s Kettle are crafted to complement the main dishes and offer additional layers of flavor. Many sides can be shared or enjoyed on their own.
| Side | Description | Price |
|---|---|---|
| Truffle Fries | Hand-cut fries tossed in truffle oil with parmesan and fresh herbs. | $8 |
| Garlic Mashed Potatoes | Creamy mashed potatoes infused with roasted garlic. | $7 |
| Seasonal Roasted Vegetables | A selection of fresh, seasonal vegetables roasted with herbs and olive oil. | $7 |
| Coleslaw | Crisp cabbage slaw with a tangy mustard dressing. | $5 |
| Mac & Cheese | Classic baked macaroni with a blend of aged cheeses and a crispy breadcrumb topping. | $9 |
“The sides are more than just accompaniments — they are mini culinary delights that elevate the entire dining experience.” — Seattle Eats Magazine
Desserts
For those with a sweet tooth, The Monk’s Kettle offers a carefully curated list of desserts that provide a perfect ending to a hearty meal.
| Dessert | Description | Price |
|---|---|---|
| Sticky Toffee Pudding | Rich date cake soaked in toffee sauce, served warm with vanilla ice cream. | $9 |
| Chocolate Stout Cake | Decadent chocolate cake infused with Monk’s Kettle stout, topped with cream cheese frosting. | $10 |
| Apple Crisp | Baked apples with cinnamon, topped with a crunchy oat crumble and served with whipped cream. | $8 |
| Lemon Tart | Tart lemon custard in a buttery crust with a dollop of fresh cream. | $8 |
Craft Beer Selection
A defining feature of The Monk’s Kettle is its extensive craft beer list, boasting over 30 rotating taps of local, national, and international brews. The staff are knowledgeable and eager to help guests find the perfect beer to complement their meal.
The beer menu is divided into several categories:
| Category | Description | Examples |
|---|---|---|
| IPAs | Hoppy and aromatic, ranging from citrusy to piney flavors. | Monk’s Kettle IPA, Lagunitas IPA, Sierra Nevada Hazy Little Thing |
| Stouts & Porters | Dark, rich, and full-bodied with notes of coffee, chocolate, and caramel. | Guinness, Deschutes Black Butte Porter, Monk’s Kettle Stout |
| Sours & Wild Ales | Tart and fruity, perfect for adventurous palates. | Russian River Supplication, Cascade Kriek, Monk’s Kettle Berliner Weisse |
| Lagers & Pilsners | Clean, crisp, and refreshing options for every occasion. | Brooklyn Lager, Pilsner Urquell, Monk’s Kettle Pilsner |
| Belgian & Specialty Ales | Complex and often higher in alcohol, with fruity and spicy notes. | Chimay Blue, Monk’s Kettle Tripel, Duvel |
Beer Flights are also available for those who want to sample a variety of brews. Guests can choose from curated flights or build their own, making it easy to discover new favorites.
Beverage Pairing Recommendations
The Monk’s Kettle staff provide expert pairing suggestions to enhance the dining experience. Here are some popular combinations:
| Dish | Recommended Beer | Flavor Harmony |
|---|---|---|
| House Pretzel | Monk’s Kettle Pilsner | The crispness of the pilsner cuts through the rich cheese and complements the pretzel’s maltiness. |
| Duck Wings | Russian River Supplication (Sour) | The tartness balances the spicy glaze, while fruity notes refresh the palate. |
| Monk’s Burger | Lagunitas IPA | Hoppy bitterness complements the savory, smoky flavors of the burger and bacon. |
| Fish & Chips | Brooklyn Lager | Light malt sweetness enhances the crispy batter and flaky fish. |
| Sticky Toffee Pudding | Monk’s Kettle Stout | Rich chocolate and coffee flavors of the stout echo the dessert’s toffee sweetness. |
Ambiance and Dining Experience
The Monk’s Kettle boasts a cozy, rustic interior featuring wooden beams, exposed brick walls, and warm lighting. This creates a relaxed environment where patrons can savor their meals and drinks comfortably.
Whether visiting for a casual lunch, a dinner with friends, or a special celebration, The Monk’s Kettle offers attentive service and a welcoming atmosphere. The knowledgeable staff enhance the experience by providing detailed descriptions of menu items and beer selections.
“Combining a top-tier beer list with an inspired menu, The Monk’s Kettle is a true gem in Seattle’s dining scene.” — Pacific Northwest Food Guide
Special Dietary Options
The Monk’s Kettle understands the importance of accommodating diverse dietary needs. The menu includes options suitable for vegetarians and those with gluten sensitivities.
- Vegetarian Dishes: Vegetarian Shepherd’s Pie, Wild Mushroom Risotto, Seasonal Roasted Vegetables, and sides such as Garlic Mashed Potatoes and Mac & Cheese.
- Gluten-Free Options: Many dishes can be modified upon request, and the staff is happy to guide guests toward safe choices.
For guests with allergies or specific dietary concerns, it is recommended to inform the staff when ordering.
Private Events and Catering
The Monk’s Kettle offers private dining spaces perfect for gatherings, corporate events, and celebrations. Custom menus can be crafted to suit the occasion, including beer pairings curated by the in-house experts.
Catering services are also available, bringing the gastropub experience to off-site events. This includes a selection of their most popular dishes and beers, ensuring guests enjoy the signature Monk’s Kettle quality no matter the venue.
Conclusion
The Monk’s Kettle menu is a testament to the gastropub’s dedication to quality, creativity, and a memorable dining experience. From the first bite of a perfectly soft pretzel to the last sip of a carefully selected craft beer, guests are treated to a harmonious blend of flavors and textures.
The diverse menu accommodates a variety of tastes and dietary needs, making it an ideal destination for food lovers and beer aficionados alike. Whether you come for the food, the beer, or the atmosphere, The Monk’s Kettle promises a satisfying and enjoyable experience.
