Lupi’S Pizza Pies Menu

When it comes to indulging in the perfect slice of pizza, Lupi’s Pizza Pies has earned a distinguished reputation for crafting pies that marry tradition with innovation. Nestled in the heart of a vibrant culinary scene, Lupi’s offers a menu that is both expansive and thoughtfully curated, catering to all tastes and cravings.

Whether you are a fan of classic New York-style thin crust or you prefer bold and inventive toppings, their selection promises satisfaction in every bite. The menu embodies a passion for quality ingredients, artisanal techniques, and a commitment to creating memorable dining experiences.

From the moment you scan their offerings, it becomes clear that Lupi’s is more than just a pizzeria—it is a celebration of pizza culture. Each item on the menu has been crafted with care, showcasing fresh, locally-sourced produce, hand-stretched dough, and house-made sauces that bring a unique depth of flavor.

Patrons will find options that cater to meat lovers, vegetarians, and those seeking gluten-free alternatives, ensuring inclusivity without compromising taste. Lupi’s Pizza Pies menu is an invitation to savor the art of pizza making in all its delicious forms.

The atmosphere and commitment to customer satisfaction are reflected in the menu’s diversity, offering everything from hearty, filling pies to lighter, shareable appetizers and salads. Whether dining in or ordering for a special occasion, Lupi’s ensures that every dish speaks to their dedication to authenticity and flavor.

As you explore the menu, you will discover a harmonious balance of timeless favorites and innovative creations, each designed to delight and impress.

Classic Pizzas

The cornerstone of Lupi’s Pizza Pies menu is undoubtedly their selection of classic pizzas. These pies pay homage to time-honored recipes, balancing tradition with a modern twist.

Each pizza begins with a perfectly hand-tossed thin crust that crisps to golden perfection, creating a sturdy yet tender base for the toppings.

Lupi’s classic pizza line features well-loved choices such as the Margherita, Pepperoni, and Four Cheese. The Margherita is an elegant combination of fresh mozzarella, ripe tomatoes, and fragrant basil, accented by the house’s signature tomato sauce made from vine-ripened tomatoes.

The Pepperoni pizza highlights premium, thinly sliced pepperoni that crisps delightfully during baking, offering a burst of savory flavor.

These pizzas are crafted with high-quality ingredients that make every bite memorable. The Four Cheese pizza, for instance, blends mozzarella, provolone, parmesan, and fontina to create a rich, creamy taste that melts perfectly across the crust.

For those seeking a straightforward yet satisfying experience, the classics are a reliable choice.

Popular Classic Pizzas

  • Margherita: Fresh mozzarella, tomato sauce, basil
  • Pepperoni: House-made pepperoni, mozzarella, tomato sauce
  • Four Cheese: Mozzarella, provolone, parmesan, fontina
  • Sausage & Peppers: Italian sausage, sautéed peppers, onions

“Our classic pizzas are a testament to the timeless flavors that have delighted pizza lovers for decades. We honor these traditions while infusing them with our signature touch.” – Lupi’s Head Chef

Specialty Pizzas

For those looking to explore beyond the traditional, Lupi’s Specialty Pizzas offer an exciting variety of unique flavor combinations. These pies are designed to surprise and delight the palate with unexpected ingredients and carefully balanced profiles.

Every specialty pizza showcases creativity without sacrificing the foundation of quality and freshness.

One standout is the Truffle Mushroom pizza, which features a blend of wild mushrooms, truffle oil, garlic, and fontina cheese. The earthy aroma of the truffle oil elevates the dish to a gourmet level, making it a favorite among food enthusiasts.

Another intriguing option is the BBQ Chicken pizza, combining tender chicken, tangy barbecue sauce, smoked gouda, and red onions for a smoky, sweet, and savory experience.

Specialty pizzas often highlight seasonal ingredients, emphasizing the restaurant’s commitment to local sourcing. This approach allows the menu to evolve throughout the year, providing customers with fresh and innovative options while maintaining consistency in quality.

Featured Specialty Pizzas

  • Truffle Mushroom: Wild mushrooms, truffle oil, garlic, fontina
  • BBQ Chicken: Grilled chicken, BBQ sauce, smoked gouda, red onions
  • Fig & Prosciutto: Fresh figs, prosciutto, arugula, goat cheese
  • Spicy Italian: Spicy sausage, jalapeños, red peppers, mozzarella
Pizza Main Flavors Price
Truffle Mushroom Earthy, creamy, aromatic $18
BBQ Chicken Smoky, sweet, tangy $17
Fig & Prosciutto Sweet, salty, peppery $19
Spicy Italian Spicy, savory, bold $16

Build-Your-Own Pizza

For guests who prefer a personalized touch, Lupi’s offers a Build-Your-Own Pizza option. This customizable experience allows diners to select their crust, sauce, cheese, and toppings, creating a pie that fits their exact preferences.

The process is straightforward, yet it opens up countless possibilities for flavor combinations.

The base starts with a choice between classic hand-tossed crust, gluten-free crust, or whole wheat crust for those seeking a healthier alternative. Sauces range from the traditional tomato to pesto and white garlic sauce, each bringing a distinct character to the pie.

When it comes to toppings, Lupi’s menu boasts a wide selection of fresh vegetables, premium meats, and variety of cheeses. This flexibility empowers customers to craft pizzas that range from simple and traditional to bold and unconventional.

Build-Your-Own Toppings

  • Crust: Hand-tossed, gluten-free, whole wheat
  • Sauces: Tomato, pesto, white garlic
  • Cheeses: Mozzarella, goat cheese, feta, cheddar
  • Toppings: Pepperoni, sausage, mushrooms, bell peppers, olives, onions, jalapeños, pineapple, spinach

“The Build-Your-Own Pizza option is our way of inviting customers to become creators, crafting a pie that’s as unique as their taste buds.” – Lupi’s Menu Developer

Appetizers & Starters

Complementing the pizza offerings, Lupi’s Pizza Pies menu includes an enticing array of appetizers and starters. These dishes are perfect for sharing or as a light introduction to the meal.

They emphasize fresh ingredients and bold flavors, designed to awaken the palate before the main event.

Popular appetizers include the Garlic Knots, which are hand-tied dough pieces brushed with garlic butter and sprinkled with Parmesan and herbs. Equally beloved is the Caprese Salad, which pairs ripe tomatoes, fresh mozzarella, and basil with a drizzle of balsamic glaze for a refreshing bite.

These starters are thoughtfully curated to provide variety and cater to different dietary preferences, ensuring that everyone can find something appealing to begin their dining experience.

Popular Starters

  • Garlic Knots: Freshly baked knots with garlic butter and Parmesan
  • Caprese Salad: Tomato, mozzarella, basil, balsamic glaze
  • Fried Calamari: Lightly breaded, served with marinara sauce
  • Bruschetta: Grilled bread topped with tomato, basil, garlic
Appetizer Key Ingredients Price
Garlic Knots Garlic butter, Parmesan, herbs $7
Caprese Salad Tomato, mozzarella, basil, balsamic $9
Fried Calamari Breaded calamari, marinara $11
Bruschetta Grilled bread, tomato, basil, garlic $8

Salads & Sides

To complement the hearty pizzas and starters, Lupi’s menu includes a selection of fresh salads and savory sides. These options provide balance and variety, catering to those looking for lighter fare or additional accompaniments.

The salads are composed with crisp, vibrant ingredients and house-made dressings that enhance natural flavors. For example, the Arugula Salad combines peppery arugula, shaved Parmesan, and lemon vinaigrette, delivering a refreshing counterpoint to the richness of pizza.

Sides such as roasted vegetables and seasoned fries are prepared with care, ensuring that every dish upholds the restaurant’s high standards. These items are perfect for sharing or enjoying as a satisfying complement to your main order.

Salad Selections

  • Arugula Salad: Arugula, Parmesan, lemon vinaigrette
  • Caesar Salad: Romaine, Caesar dressing, croutons, Parmesan
  • Greek Salad: Cucumber, tomato, olives, feta, red onion

Side Dishes

  • Seasoned Fries: Crispy fries with herb seasoning
  • Roasted Vegetables: Seasonal vegetables roasted with olive oil
  • Garlic Bread: Toasted bread with garlic butter and herbs

Pro Tip: Pairing a fresh salad with a pizza not only adds nutritional balance but also enhances the overall dining experience with contrasting textures and flavors.

Desserts

No meal at Lupi’s Pizza Pies is complete without a sweet finish. The dessert menu offers indulgent treats that provide the perfect balance to the savory main courses.

These desserts are crafted in-house, ensuring freshness and quality in every bite.

Their signature Tiramisu is a favorite among guests, featuring layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. Another excellent choice is the Nutella Calzone, a warm, folded pizza dough filled with rich Nutella and served with fresh strawberries.

For those who prefer classic simplicity, the Chocolate Lava Cake offers a molten center of rich dark chocolate that pairs wonderfully with a scoop of vanilla gelato. Each dessert reflects the same passion for quality and detail found throughout the menu.

Featured Desserts

  • Tiramisu: Espresso-soaked ladyfingers, mascarpone cream
  • Nutella Calzone: Warm dough filled with Nutella and strawberries
  • Chocolate Lava Cake: Rich dark chocolate with molten center
  • Gelato: Various seasonal flavors, creamy and refreshing
Dessert Main Ingredients Price
Tiramisu Espresso, mascarpone, cocoa $8
Nutella Calzone Nutella, dough, strawberries $7
Chocolate Lava Cake Dark chocolate, vanilla gelato $9
Gelato Seasonal flavors $6

Beverages

To round out the meal, Lupi’s offers a thoughtfully selected beverage menu that pairs well with their food offerings. From traditional Italian sodas to craft beers and fine wines, the drink options are designed to enhance the dining experience.

Guests can choose from classic soft drinks as well as specialty house-made lemonades and iced teas. For those seeking alcoholic beverages, the beer selection includes local craft brews and imported favorites, carefully chosen to complement the flavors of the pizzas and appetizers.

Wine enthusiasts will appreciate a curated list of reds and whites, featuring Italian varietals and domestic options. The knowledgeable staff is available to suggest pairings that will elevate your meal.

Beverage Highlights

  • Italian Sodas: Flavored sparkling sodas with fresh fruit syrups
  • Craft Beers: Selection of local and imported brews
  • Wines: Italian reds, whites, and domestic varieties
  • House-made Lemonade: Freshly squeezed with seasonal twists

“Pairing the right beverage with our pizzas is an art form that enhances flavors and brings out the best in every dish.” – Lupi’s Beverage Manager

Gluten-Free & Dietary Options

Lupi’s Pizza Pies recognizes the importance of catering to diverse dietary needs and preferences. Their menu thoughtfully includes a range of gluten-free and other specialty options to ensure that everyone can enjoy their delicious offerings without compromise.

The gluten-free crust is crafted with care to offer the same satisfying texture and flavor as traditional dough, allowing guests with gluten sensitivities to partake in the pizza experience. Additionally, many menu items are suitable for vegetarians, and the chefs are happy to accommodate vegan requests when possible.

Clear labeling and staff knowledge help diners make informed choices, while the kitchen’s flexibility allows for customization that respects dietary restrictions without sacrificing taste or quality.

Dietary-Friendly Choices

  • Gluten-Free Crust: Available for all pizza options
  • Vegetarian Pizzas: Several cheese and vegetable-based pies
  • Vegan Options: Customizable with dairy-free cheese and vegetable toppings
  • Allergy Awareness: Staff trained to handle common allergies
Option Details Available For
Gluten-Free Crust Made with rice and tapioca flour blend All pizzas
Vegetarian Pizzas Meat-free with fresh vegetables and cheeses Selected pizzas
Vegan Customizations Dairy-free cheese alternatives and veggies Build-Your-Own and select specialty pizzas

“Inclusivity in dining is a priority for us; we strive to make everyone feel welcome and satisfied at our table.” – Lupi’s General Manager

Conclusion

Lupi’s Pizza Pies menu is a vibrant tapestry of flavors, textures, and culinary craftsmanship that appeals to a wide spectrum of tastes and preferences. From the steadfast classics rooted in pizza tradition to bold specialty creations and customizable options, every dish reflects a dedication to quality and authenticity.

The thoughtfully curated appetizers, salads, desserts, and beverages complement the main offerings, creating a well-rounded and satisfying dining experience.

Moreover, Lupi’s commitment to inclusivity through gluten-free and dietary-friendly options ensures that no guest feels excluded from savoring their signature pies. This attention to detail, combined with fresh, locally-sourced ingredients and a passion for culinary excellence, positions Lupi’s Pizza Pies as a destination for pizza lovers seeking both comfort and innovation.

Whether you are visiting for a casual meal, a family gathering, or a special celebration, the menu at Lupi’s invites you to explore and enjoy the art of pizza making in its many delightful forms. Each bite is a testament to the restaurant’s mission to deliver not just food, but an unforgettable experience that honors the beloved tradition of pizza while embracing new tastes and ideas.

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