Nestled in the heart of Lincoln, Nebraska, the Highlands Great Wall restaurant is a cherished destination for food lovers craving authentic Chinese cuisine. The moment you step through its welcoming doors, the aroma of savory spices, sizzling stir-fries, and freshly steamed dumplings fills the air, inviting you into a culinary journey that masterfully blends traditional techniques with contemporary flavors.
The Highlands Great Wall Lincoln NE menu is a testament to Chinese culinary heritage, offering a breadth of dishes that cater to both adventurous eaters and those seeking familiar comfort foods.
The menu is thoughtfully curated, balancing time-honored classics with innovative new creations. Whether you’re gathering with family, catching up with friends, or seeking a quick solo meal, the diverse selection ensures everyone finds their favorite dish.
Diners can explore a variety of appetizers, soups, entrees, and desserts, each crafted with fresh ingredients and a commitment to quality. The restaurant’s inviting atmosphere and attentive service further enhance the dining experience, making it a go-to spot for both locals and visitors.
Beyond its delicious offerings, Highlands Great Wall is known for its generous portions, reasonable prices, and commitment to customer satisfaction. With a menu that reflects the rich tapestry of Chinese cuisine, every visit promises something new to discover.
Let’s embark on a flavorful exploration of what makes the Highlands Great Wall Lincoln NE menu a standout in the city’s dining scene.
Appetizers: Setting the Stage for Delight
Appetizers at Highlands Great Wall are more than just a prelude—they set the tone for your entire meal. The selection is designed to awaken your palate and offer a glimpse into the culinary artistry that awaits.
From savory dumplings to crispy spring rolls, each item is crafted to deliver a burst of flavor with every bite.
One of the most popular starters is the Crab Rangoon, beloved for its creamy filling and crispy exterior. The Egg Rolls arrive hot and golden, packed with shredded vegetables and seasoned meats, while the Potstickers showcase the delicate balance of textures that Chinese appetizers are known for.
Each bite is a testament to the chef’s attention to detail and commitment to freshness.
- Crab Rangoon: Crispy wontons filled with a luscious blend of cream cheese and crab meat
- Egg Rolls: Classic rolls stuffed with vegetables, pork, or chicken, served with a tangy dipping sauce
- Potstickers: Pan-fried dumplings with a juicy pork filling and a golden crust
- Fried Wontons: Lightly fried, crunchy bites perfect for snacking
For those seeking a lighter start, the Steamed Dumplings offer a healthier alternative, highlighting the freshness of the ingredients. The variety ensures there’s something for everyone, whether you prefer something rich and indulgent or crisp and refreshing.
“The appetizers at Highlands Great Wall are the perfect introduction to the meal—full of flavor, beautifully presented, and consistently satisfying.”
Sharing a platter of starters is a wonderful way to sample multiple flavors. The restaurant encourages communal dining, making the appetizer selection ideal for groups who want to experience a range of tastes before the main course.
Soups and Salads: Comfort in Every Bowl
Soup is a cornerstone of Chinese cuisine, offering warmth and nourishment in every spoonful. Highlands Great Wall Lincoln NE menu features a selection of soups that cater to all preferences, from light and brothy to thick and hearty.
Each bowl is carefully prepared, ensuring a harmonious blend of flavors and textures.
The Hot and Sour Soup is a perennial favorite, striking the perfect balance between spiciness and tang. The Egg Drop Soup offers a gentler, more soothing experience, with its silky egg ribbons floating in a delicate broth.
For those seeking something robust, the Wonton Soup is filled with succulent dumplings and crisp vegetables.
- Hot and Sour Soup: Bold flavors with tofu, bamboo shoots, and a hint of chili
- Egg Drop Soup: Light, comforting, and subtly seasoned
- Wonton Soup: Hearty dumplings in a savory consommé
- Vegetable Soup: Fresh seasonal vegetables in a clear, nourishing broth
Salads provide a refreshing counterpoint to the meal, especially the Asian Chicken Salad, which combines crisp greens with tender chicken, crunchy wonton strips, and a sesame-infused dressing. The salads on the menu are ideally suited for those looking for a lighter option or a flavorful accompaniment to their meal.
Soup lovers will appreciate the care that goes into each bowl, with attention given to both presentation and taste. Whether you’re seeking comfort on a chilly day or a light beginning to your meal, the soups and salads at Highlands Great Wall deliver on every level.
“A bowl of soup from Highlands Great Wall is like a warm embrace—simple, satisfying, and full of character.”
Pairing a soup or salad with an appetizer can create a well-rounded and satisfying meal, especially for lunch or a light dinner. The flexibility of the menu allows diners to mix and match to their heart’s content.
Entrees: The Heart of the Highlands Great Wall Menu
The entrée selection at Highlands Great Wall Lincoln NE is where the menu truly shines. Here, traditional Chinese recipes meet modern sensibilities, resulting in an array of dishes that delight both the eye and the palate.
Whether you’re drawn to classic stir-fries, aromatic curries, or sizzling platters, there’s something for every taste.
Stir-fried dishes like Beef with Broccoli and Chicken with Cashew Nuts are crowd-pleasers, offering a symphony of flavors and textures. The Sweet and Sour Pork is a vibrant choice, featuring tender pieces of pork tossed in a tangy, colorful sauce with pineapple and peppers.
- Beef with Broccoli: Tender beef slices sautéed with fresh broccoli in a savory sauce
- Chicken with Cashew Nuts: Juicy chicken chunks with crunchy cashews and vegetables
- Sweet and Sour Pork: Crispy pork in a sweet-tart glaze, balanced with fruit and vegetables
- Szechuan Shrimp: Spicy shrimp stir-fried with peppers and onions
One of the strengths of the entrée selection is its flexibility. Many dishes can be customized for dietary preferences, with options for vegetarian or gluten-free preparations.
The kitchen staff is happy to accommodate requests, ensuring every guest enjoys a meal tailored to their needs.
| Dish | Main Protein | Spice Level | Customizable? |
| Beef with Broccoli | Beef | Mild | Yes |
| Sweet and Sour Pork | Pork | Mild | Yes |
| Szechuan Shrimp | Shrimp | Spicy | Yes |
| Vegetarian Delight | Tofu/Vegetables | Mild | Yes |
Bold flavors and fresh ingredients are the hallmarks of the entrée menu. Dishes arrive steaming hot, beautifully plated, and portioned generously.
Sharing multiple entrees is encouraged, allowing diners to experience a variety of tastes in one sitting.
Chef’s Specials: Innovative Flavors and Signature Dishes
The Chef’s Specials section of the Highlands Great Wall menu is where creativity takes center stage. Here, the culinary team draws inspiration from both regional Chinese traditions and local tastes, resulting in unique offerings you won’t find elsewhere in Lincoln.
Each dish is a reflection of the chef’s passion and expertise.
Highlights include the General Tso’s Chicken, a dish renowned for its crispy chicken pieces enrobed in a spicy-sweet sauce. The Orange Beef offers a fragrant citrus twist, while the Seafood Delight combines shrimp, scallops, and tender vegetables in a delicate white sauce.
- General Tso’s Chicken: Crispy chicken glazed in a bold, spicy-sweet sauce
- Orange Beef: Tender beef with a zesty orange-infused glaze
- Seafood Delight: A medley of shrimp, scallops, and vegetables in a silky sauce
- Mongolian Triple: Beef, chicken, and shrimp stir-fried with onions and peppers
These signature dishes are crafted with a keen attention to detail, ensuring each bite is memorable. Presentation is a priority, with vibrant colors and artistic plating that make each dish as visually appealing as it is delicious.
“The Chef’s Specials at Highlands Great Wall are a testament to what happens when tradition meets innovation—bold flavors, beautiful presentation, and unforgettable taste.”
For those seeking something out of the ordinary, the Chef’s Specials are the ideal choice. The menu evolves with the seasons, occasionally featuring limited-time offerings that showcase the freshest ingredients and latest culinary trends.
Adventurous eaters will find plenty to explore, while those who prefer the classics can always rely on the chef’s expert touch to elevate even the most familiar dishes.
Noodle and Rice Dishes: Hearty Staples for Every Appetite
Noodles and rice dishes are at the heart of Chinese cuisine, providing comfort and sustenance in every forkful. At Highlands Great Wall, these staples are offered in a variety of forms, from classic fried rice to hearty lo mein and chow mein options.
Each dish is cooked to order, ensuring freshness and flavor.
The House Special Fried Rice is a customer favorite, loaded with shrimp, beef, chicken, and a medley of vegetables. Lo Mein dishes feature soft, chewy noodles tossed with your choice of protein and crisp vegetables, while Chow Mein offers a satisfying crunch thanks to its stir-fried noodles.
- House Special Fried Rice: A generous mix of proteins and vegetables in perfectly seasoned rice
- Chicken Lo Mein: Tender noodles with chicken and fresh vegetables in a savory sauce
- Vegetable Chow Mein: Crisp stir-fried noodles loaded with seasonal veggies
- Seafood Fried Rice: Shrimp and scallops with peas, carrots, and egg
Choosing the Right Dish
The variety of noodle and rice options means there’s something for every craving. Whether you prefer the texture of soft noodles or the satisfying chew of fried rice, the menu can accommodate.
Dishes can be tailored to suit dietary needs, with vegetarian and gluten-free options readily available.
| Dish | Main Ingredients | Texture | Best For |
| Lo Mein | Noodles, Vegetables, Choice of Protein | Soft, Saucy | Noodle Lovers |
| Chow Mein | Noodles, Vegetables, Choice of Protein | Crispy, Crunchy | Those who enjoy texture |
| Fried Rice | Rice, Egg, Vegetables, Choice of Protein | Fluffy, Hearty | Rice Fans |
Portion sizes are generous, and many guests find these dishes perfect for sharing or for taking home leftovers. The ability to customize spice levels and add extra ingredients enhances the experience, making every meal uniquely satisfying.
“Noodle and rice dishes at Highlands Great Wall are the ultimate comfort food—filling, flavorful, and always satisfying.”
Vegetarian and Healthy Choices: Freshness on Every Plate
Highlands Great Wall is committed to serving all guests, including those seeking vegetarian, vegan, or health-conscious options. The menu features a dedicated selection of dishes that highlight the natural flavors of fresh vegetables, tofu, and plant-based sauces.
Popular choices include the Vegetarian Delight, which combines a rainbow of vegetables in a light, savory sauce, and the Tofu with Mixed Vegetables, offering protein-rich tofu in a flavorful medley. Stir-fried greens and steamed vegetable platters provide clean, wholesome flavors for those watching their diet.
- Vegetarian Delight: A vibrant mix of broccoli, carrots, snap peas, and mushrooms
- Tofu with Mixed Vegetables: Silky tofu tossed with colorful veggies in a light sauce
- Steamed Vegetable Platter: Fresh greens gently cooked to retain their nutrients
- Broccoli with Garlic Sauce: Crisp broccoli in a zesty garlic-infused sauce
Emphasizing Health and Nutrition
Many dishes can be steamed instead of fried, and sauces can be served on the side to control sodium and calories. The restaurant is happy to accommodate allergies and dietary restrictions, ensuring everyone enjoys a safe and satisfying meal.
Freshness is non-negotiable in every vegetarian dish, with produce sourced locally whenever possible. The kitchen team takes pride in offering clean, vibrant flavors that let the ingredients shine.
“Healthy eating doesn’t mean sacrificing flavor—at Highlands Great Wall, the vegetarian options are just as exciting as the rest of the menu.”
Trying a vegetarian dish as part of a shared meal is a great way to discover new flavors and appreciate the diversity of Chinese cuisine. Even non-vegetarians often find these dishes to be among their favorites, thanks to their freshness and bold tastes.
Family Dinners and Combination Plates: Value and Variety
For those dining in groups or seeking a well-rounded meal, the Family Dinners and Combination Plates offer exceptional value and variety. These set menus are designed to showcase the breadth of the Highlands Great Wall Lincoln NE menu, making them ideal for both newcomers and regulars.
Family Dinners typically include a selection of appetizers, soups, entrees, and sides, all served family-style for easy sharing. Combination Plates allow solo diners to enjoy a curated meal with a main dish, rice, and a side, providing balance and satisfaction in every bite.
- Family Dinner for Two: Includes soup, egg rolls, two entrees, and fried rice
- Family Dinner for Four: Adds additional entrees and appetizers to accommodate larger groups
- Combination Plate: Choose from popular entrees paired with rice and a spring roll
The flexibility of these options means you can cater to a range of tastes and dietary needs within your group. Sharing encourages conversation and exploration, while individual plates ensure everyone has their favorites.
| Option | Included Items | Best For |
| Family Dinner for Two | Soup, Egg Rolls, 2 Entrees, Fried Rice | Couples, Small Groups |
| Family Dinner for Four | Soup, Appetizers, 4 Entrees, Fried Rice | Families, Larger Groups |
| Combination Plate | Main Dish, Rice, Spring Roll | Solo Diners, Lunch |
These meal packages are also excellent for takeout or delivery, providing a restaurant-quality experience at home. The generous portions ensure there’s plenty to go around, and leftovers are just as delicious the next day.
“The Family Dinners at Highlands Great Wall are the perfect way to experience the menu’s variety—shared, satisfying, and full of flavor.”
Desserts and Beverages: The Perfect Finish
No meal is complete without a sweet finale, and Highlands Great Wall offers a tempting array of desserts to round out your dining experience. From traditional Chinese treats to familiar favorites, the dessert menu is designed to satisfy every craving.
The Fried Ice Cream is a standout, featuring a scoop of vanilla ice cream enveloped in a crisp, golden shell. Sesame Balls offer a chewy, subtly sweet experience, while Almond Cookies provide a delicate crunch with every bite.
- Fried Ice Cream: Warm, crunchy exterior with a cold, creamy center
- Sesame Balls: Glutinous rice balls filled with sweet red bean paste
- Almond Cookies: Light, crisp, and subtly nutty
- Fortune Cookies: A traditional end to every meal
Beverage Selection
The drink menu features a variety of options to complement your meal, including hot tea, iced tea, and soft drinks. For a special treat, try the lychee juice or bubble tea, both of which provide a sweet and refreshing counterpoint to the savory dishes.
Desserts and beverages are the perfect way to linger at the table, enjoying conversation and reflecting on the meal. The staff is attentive and happy to recommend pairings to suit your taste.
“Save room for dessert—the Fried Ice Cream is a Highlands Great Wall classic that’s not to be missed!”
Whether you’re celebrating a special occasion or simply indulging in a sweet treat, the dessert and beverage selection ensures your meal ends on a high note.
Conclusion: Highlands Great Wall Lincoln NE Menu—A Culinary Journey Worth Taking
The Highlands Great Wall Lincoln NE menu stands as a vibrant testament to the diversity and excellence of Chinese cuisine. With its wide-ranging selection of appetizers, soups, entrees, and desserts, the restaurant promises a memorable meal for every guest.
Each dish is carefully crafted with fresh ingredients and authentic flavors, reflecting both centuries-old traditions and modern culinary innovation.
From the very first bite of a crispy egg roll to the sweet finish of fried ice cream, every element of the menu is designed to delight and satisfy. The welcoming atmosphere, attentive staff, and commitment to customer satisfaction make Highlands Great Wall a cornerstone of the Lincoln dining community.
Whether you’re a longtime fan or a first-time visitor, there’s always something new to discover and savor.
The restaurant’s dedication to quality, variety, and value ensures that every meal is a special occasion. Family dinners invite sharing and connection, while individual plates and chef’s specials cater to every craving.
Vegetarian and health-conscious options make it accessible to all, and the generous portions mean you’ll never leave hungry.
For anyone seeking an authentic and enjoyable dining experience in Lincoln, the Highlands Great Wall menu is a journey worth taking—full of flavor, warmth, and discovery. Each visit is an invitation to explore, enjoy, and create lasting memories around the table.
