Silver Dragon Menu

Silver Dragon is a renowned Chinese restaurant that has been serving authentic and flavorful dishes for over two decades. With a commitment to using fresh, high-quality ingredients and traditional cooking techniques, Silver Dragon has earned a reputation for delivering an exceptional dining experience.

The restaurant’s menu is a celebration of the rich and diverse culinary heritage of China, offering a wide array of appetizers, soups, rice and noodle dishes, poultry, beef, vegetables, pork, seafood, and combination dinners. Whether you’re a fan of bold flavors or prefer milder fare, Silver Dragon’s menu has something to satisfy every palate.

From the moment you step into the restaurant, you’ll be greeted by the tantalizing aromas of sizzling woks and fragrant spices, setting the stage for a culinary adventure. The warm and inviting atmosphere, coupled with attentive service, ensures that every visit to Silver Dragon is a memorable one.

Flavorful Appetizers and Soups

Silver Dragon’s menu offers a tantalizing array of appetizers and soups that set the stage for a memorable dining experience. Start your culinary journey with the restaurant’s signature Crab Rangoon, a delicate blend of cream cheese, crab meat, and savory seasonings wrapped in a crispy wonton wrapper. The Vegetable Spring Rolls, filled with fresh vegetables and served with a sweet and tangy dipping sauce, are a crowd-pleaser.

For soup lovers, the Hot and Sour Soup is a must-try. This classic Chinese soup strikes the perfect balance between tangy and spicy flavors, with a rich broth brimming with mushrooms, tofu, and egg. The Wonton Soup is another standout, featuring delicate pork-filled wontons swimming in a flavorful broth that will warm your soul.

If you’re seeking something truly unique, try the Seafood Tofu Soup. This delightful creation combines tender pieces of seafood, silky tofu, and a savory broth infused with aromatic spices. The Egg Drop Soup is a comforting option, with its velvety texture and delicate flavors of egg and chicken broth.

Rice and Noodle Dishes

Silver Dragon’s menu offers an extensive selection of rice and noodle dishes, showcasing the diverse culinary traditions of Chinese cuisine. From classic fried rice varieties to flavorful lo mein and chow mein noodle stir-fries, each dish is prepared with meticulous attention to detail and authentic cooking techniques.

For those seeking a comforting and satisfying meal, the restaurant’s fried rice options are a must-try. Available in various styles, including vegetable, shrimp, beef, and the ever-popular Yang Chow, these dishes are expertly prepared with fluffy rice, fresh vegetables, and a perfect balance of savory sauces and seasonings.

Noodle enthusiasts will delight in Silver Dragon’s lo mein and chow mein offerings. The lo mein dishes feature tender noodles tossed with a medley of fresh vegetables and your choice of protein, all coated in a rich, savory sauce. The chow mein options, on the other hand, showcase crispy fried noodles stir-fried with a variety of ingredients, creating a delightful contrast of textures in every bite.

For those seeking a unique and flavorful experience, Silver Dragon’s Singapore-style noodles are a standout. These vermicelli noodles are stir-fried with curry powder, shrimp, pork, and a blend of vegetables, resulting in a dish that is both spicy and satisfying.

Vegetarians and health-conscious diners will appreciate the restaurant’s vegetable lo mein and Buddha’s Delight, a delectable combination of fresh vegetables and noodles or rice, prepared with a light yet flavorful sauce.

No matter your preference, Silver Dragon’s rice and noodle dishes are sure to delight your taste buds and transport you to the vibrant culinary landscapes of China.

Poultry Delicacies

Silver Dragon’s menu boasts an impressive array of poultry dishes, showcasing the versatility and rich flavors of Chinese cuisine. From classic preparations to innovative creations, their chicken and duck offerings are sure to delight even the most discerning palates.

For those seeking a taste of tradition, the Kung Pao Chicken is a must-try. This iconic dish features tender chicken morsels cooked to perfection in a savory sauce with peanuts, vegetables, and a hint of heat. The combination of sweet, sour, and spicy flavors creates a harmonious balance that keeps diners coming back for more.

The Orange Chicken is another beloved favorite, featuring crispy fried chicken coated in a tangy and slightly sweet orange sauce. This dish exemplifies the art of Chinese cooking, with each bite delivering a burst of citrusy goodness complemented by the crunch of the perfectly cooked chicken.

Fans of duck will revel in the succulent Peking Duck, a Silver Dragon specialty. This iconic dish features thin, crispy skin encasing juicy and flavorful meat. Served with steamed pancakes, scallions, and hoisin sauce, it’s a true feast for the senses.

For those seeking a lighter option, the Moo Goo Gai Pan is a refreshing choice. Tender slices of chicken are stir-fried with an array of fresh vegetables in a light, savory sauce, creating a healthy and flavorful dish that satisfies without weighing you down.

No matter your preference, Silver Dragon’s poultry dishes are sure to impress. From the expertly marinated and seasoned meats to the skillful cooking techniques, each dish is a testament to the restaurant’s commitment to authentic Chinese flavors and culinary excellence.

Beef Specialties

Silver Dragon’s menu boasts an impressive selection of beef dishes, showcasing the diverse flavors and cooking techniques of authentic Chinese cuisine. From sizzling stir-fries to slow-braised delicacies, each dish is a testament to the chef’s mastery of flavors and preparation methods.

One of the standout dishes is the Mongolian Beef, a classic that combines tender slices of beef with a savory sauce infused with garlic, ginger, and a hint of sweetness. The beef is expertly stir-fried to achieve a perfect caramelization, resulting in a delightful contrast of textures and flavors.

For those seeking a more indulgent experience, the Beef and Broccoli is a must-try. Succulent beef is wok-tossed with fresh broccoli florets, creating a harmonious blend of flavors and textures. The dish is finished with a rich brown sauce that perfectly complements the tender beef and crisp-tender broccoli.

Fans of bold flavors will delight in the Kung Pao Beef, a Sichuan-inspired dish that packs a punch. Diced beef is stir-fried with peanuts, vegetables, and a spicy sauce that combines the heat of chili peppers with the tanginess of vinegar and the sweetness of sugar, creating a truly unforgettable taste experience.

For a comforting and hearty option, the Beef Chow Fun is a beloved choice. Wide rice noodles are stir-fried with tender slices of beef, bean sprouts, and a savory sauce, resulting in a satisfying and flavorful dish that will leave you craving for more.

No matter your preference, Silver Dragon’s beef specialties are sure to impress with their authentic flavors, expertly prepared proteins, and a commitment to using only the freshest ingredients.

Vegetarian and Health-Conscious Options

Silver Dragon’s menu caters to vegetarian and health-conscious diners with a diverse selection of flavorful and nutritious options. The restaurant prides itself on using fresh, locally sourced ingredients to create vibrant dishes that are both satisfying and good for you.

For those seeking plant-based options, Silver Dragon offers a variety of vegetable-based entrees. The Sautéed Mixed Vegetables is a colorful medley of crisp veggies like broccoli, carrots, and snow peas, stir-fried with a savory sauce and served over steamed rice. The Vegetable Lo Mein is another popular choice, featuring tender noodles tossed with an array of fresh vegetables in a light, flavorful sauce.

Health-conscious diners will appreciate the low-calorie options available at Silver Dragon. The Steamed Vegetable Plate is a nutrient-rich option, featuring a variety of lightly steamed vegetables served with a tantalizing ginger-soy dipping sauce. The Tofu and Broccoli dish is another light yet satisfying choice, with cubes of protein-packed tofu sautéed with fresh broccoli florets in a flavorful garlic sauce.

For those seeking a heartier vegetarian option, the Vegetable Fried Rice is a filling and delicious choice. This dish combines fluffy rice with a variety of fresh vegetables, scrambled eggs, and a hint of soy sauce for a satisfying and well-balanced meal.

Silver Dragon’s commitment to using high-quality, fresh ingredients ensures that each vegetarian and health-conscious dish is bursting with flavor and nutrition. Whether you’re a dedicated vegetarian or simply seeking a lighter, more plant-based meal, Silver Dragon’s menu has something to satisfy your cravings.

Pork Favorites

Silver Dragon’s menu showcases a tantalizing array of pork dishes that celebrate the rich flavors and diverse cooking techniques of Chinese cuisine. From classic stir-fries to slow-braised masterpieces, each dish is a testament to the chefs’ expertise and commitment to authentic preparation.

One of the standout offerings is the Twice-Cooked Pork, a Sichuan specialty that perfectly balances spicy and savory notes. Tender pork belly is first boiled and then stir-fried with leeks, chilies, and a fragrant blend of spices, creating a dish that is both comforting and bursting with flavor.

For those seeking a taste of Cantonese cuisine, the Sweet and Sour Pork is a must-try. Crispy pork bites are coated in a tangy-sweet sauce, complemented by bell peppers, onions, and pineapple chunks, offering a delightful interplay of textures and flavors.

The Moo Shu Pork, a northern Chinese classic, is another highlight on the menu. Thinly sliced pork is stir-fried with cabbage, mushrooms, and a savory sauce, then served with delicate pancakes for an interactive and flavorful dining experience.

Among the chef’s specials, the Szechuan Twice-Cooked Pork stands out as a fiery favorite. This dish combines the tender pork belly with a potent blend of chilies, Sichuan peppercorns, and aromatic spices, creating a bold and unforgettable flavor profile that will tantalize your taste buds.

Whether you prefer the comforting flavors of braised pork or the vibrant notes of stir-fries, Silver Dragon’s pork dishes are sure to delight. Each dish is expertly prepared with high-quality ingredients and time-honored cooking techniques, ensuring an authentic and memorable dining experience.

Seafood Delights

Silver Dragon’s menu boasts an impressive array of seafood delicacies that are sure to delight any lover of ocean-fresh flavors. From succulent shrimp dishes to delectable whole fish preparations, the restaurant’s chefs expertly showcase the bounty of the sea with their skillful cooking techniques and impeccable attention to detail.

One of the standout offerings is the Crispy Salt and Pepper Shrimp, a crowd-pleasing favorite. Plump shrimp are lightly battered and fried to perfection, then tossed in a tantalizing blend of salt, pepper, and aromatic spices, creating a delightful contrast of textures and flavors. The Shrimp with Lobster Sauce is another must-try, featuring tender shrimp enveloped in a rich, velvety sauce that perfectly balances sweet and savory notes.

For those seeking a more substantial seafood experience, the Whole Crispy Fish is a true showstopper. Expertly fried to achieve a crispy exterior while preserving the moist, flaky interior, this dish is a testament to the chefs’ mastery of traditional Chinese cooking techniques. The fish is typically served with a tangy and slightly sweet sauce, allowing its natural flavors to shine through.

Seafood lovers will also delight in the Seafood Delight, a medley of shrimp, scallops, and calamari stir-fried with an array of fresh vegetables and a savory sauce. This dish showcases the versatility of seafood in Chinese cuisine, with each bite offering a delightful interplay of textures and flavors.

Whether you’re a fan of shrimp, fish, or a combination of seafood delicacies, Silver Dragon’s menu offers a wealth of options to satisfy your cravings. With a commitment to using only the freshest ingredients and employing time-honored cooking methods, the restaurant ensures that every seafood dish is a true celebration of the ocean’s bounty.

Combination and Family-Style Dinners: Indulge in Shared Flavors

For those seeking a diverse and satisfying dining experience, Silver Dragon’s combination and family-style dinners are the perfect choice. These offerings cater to groups of all sizes, allowing everyone to savor a variety of flavors and dishes.

Combination dinners are a convenient and cost-effective way to sample multiple menu items in a single meal. Silver Dragon’s combinations are carefully curated, featuring a harmonious blend of flavors and textures. From the classic Combination Plate, which includes an egg roll, fried rice, and your choice of two entrees, to the more elaborate Seafood Combination, these options ensure that every palate is satisfied.

Family-style meals are a beloved tradition in Chinese cuisine, encouraging communal dining and sharing. Silver Dragon’s family-style dinners are designed for larger groups, with generous portions that allow everyone to sample a variety of dishes. These meals often include a selection of appetizers, soups, main courses, and sides, ensuring a well-rounded and filling experience.

One of the most popular family-style options is the Peking Duck Dinner, which showcases the restaurant’s expertise in this iconic dish. The crispy, lacquered duck is expertly carved tableside, accompanied by steamed pancakes, scallions, and a sweet bean sauce, creating a truly memorable dining experience.

Another customer favorite is the Sizzling Platter Combination, which features an array of sizzling meats and vegetables served on a hot cast-iron plate. The sizzling sound and aroma of this dish create a theatrical presentation, making it a delightful choice for any celebration or special occasion.

Whether you’re seeking a convenient combination dinner or a lavish family-style feast, Silver Dragon’s menu offers a wealth of options to satisfy every craving and bring people together over the shared joy of authentic Chinese cuisine.

Conclusion

Silver Dragon’s menu is a culinary journey through the authentic flavors of Chinese cuisine. From tantalizing appetizers and aromatic soups to an array of main courses featuring poultry, beef, vegetables, pork, and seafood, the menu caters to every palate. Whether you’re seeking a classic rice or noodle dish or prefer to indulge in one of their signature combination or family-style dinners, Silver Dragon promises a dining experience like no other.

Immerse yourself in the warm and inviting ambiance of the restaurant, where attentive service and a welcoming atmosphere complement the delectable flavors on your plate. Alternatively, enjoy the convenience of takeout or delivery, bringing the authentic tastes of Silver Dragon right to your doorstep.

Explore the full menu online and prepare to embark on a flavorful adventure. Place your order for pickup or delivery, or better yet, visit Silver Dragon in person and savor the authentic Chinese dining experience firsthand. Indulge your senses and let Silver Dragon’s culinary artistry transport you to the heart of Chinese cuisine.