Seattle’s culinary scene is a vibrant tapestry of flavors, and nestled within it is Toshi’s Teriyaki, a beloved destination for those craving authentic Japanese-inspired comfort food. Known for its perfectly marinated meats, fresh ingredients, and bold, savory sauces, Toshi’s Teriyaki offers a menu that captures the heart of teriyaki cuisine while infusing it with the unique spirit of Seattle’s food culture.
Whether you’re a longtime fan or a curious newcomer, the Toshi’s Teriyaki menu promises an exciting exploration of taste and tradition. Each dish is crafted with care, blending time-honored recipes with a modern twist, making every bite a celebration of umami and satisfaction.
The menu at Toshi’s Teriyaki reflects a dedication to quality and variety. From classic chicken teriyaki plates to creative bowls and sides, the options cater to diverse palates and dietary preferences.
The flavors are bold but balanced, combining sweet and savory elements that enhance the natural taste of the ingredients. This balance is what keeps customers coming back, as each meal feels both indulgent and wholesome.
The atmosphere of the restaurant complements the menu perfectly — laid-back yet lively, making it an ideal spot for casual lunches, family dinners, or quick takeout.
Exploring Toshi’s Teriyaki menu is more than just a meal; it’s an experience rooted in Seattle’s culinary passion and Japanese flavor heritage. The offerings are thoughtfully assembled to deliver satisfaction with every order, whether you prefer something familiar or are eager to try something new.
The approachable menu items, combined with exceptional service, create a dining experience that is both comforting and exciting. With generous portions and a welcoming vibe, Toshi’s Teriyaki stands out as a must-visit for anyone seeking authentic, flavorful teriyaki in Seattle.
Signature Teriyaki Plates
The heart of Toshi’s Teriyaki menu lies in its signature teriyaki plates. These dishes showcase the restaurant’s mastery in preparing tender, juicy proteins glazed with perfectly balanced teriyaki sauce.
Each plate is served with a side of steamed rice and fresh vegetables, presenting a complete and satisfying meal.
Chicken teriyaki is the standout favorite, featuring succulent grilled chicken thighs marinated for hours to absorb the rich flavors of the sauce. The careful preparation ensures a juicy texture with a caramelized finish that keeps the palate engaged.
For those who prefer beef, the menu offers thinly sliced steak, seared to perfection and coated in the same legendary sauce.
Vegetarian options are thoughtfully crafted to appeal to all diners. The tofu teriyaki plate uses firm tofu, grilled to develop a smoky char and infused with the savory glaze.
This dish provides a hearty, protein-rich alternative without compromising on flavor. Additionally, each plate can be customized with extra sauce or spice levels to suit individual tastes.
Popular Plates at a Glance
| Plate | Main Protein | Accompaniments | Price Range |
| Chicken Teriyaki | Grilled Chicken Thighs | Steamed Rice, Mixed Vegetables | $10 – $13 |
| Beef Teriyaki | Seared Sliced Steak | Steamed Rice, Mixed Vegetables | $12 – $15 |
| Tofu Teriyaki | Grilled Firm Tofu | Steamed Rice, Mixed Vegetables | $9 – $12 |
“Each plate is a testament to Toshi’s dedication to authentic flavor and fresh ingredients — a perfect harmony of sweet and savory that defines teriyaki perfection.”
Specialty Teriyaki Bowls
For diners seeking a more contemporary dining option, Toshi’s Teriyaki bowls provide a versatile and flavorful alternative to traditional plates. These bowls are designed for convenience and customization, perfect for on-the-go meals or lighter dining experiences.
The bowls feature a base of white or brown rice, topped with a choice of protein and a generous drizzle of Toshi’s signature teriyaki sauce. Fresh toppings such as shredded lettuce, pickled vegetables, and green onions add texture and brightness to the bowl.
This format encourages mixing flavors and ingredients with every bite, creating a dynamic eating experience.
Vegetarians and health-conscious customers appreciate the balanced nutrition offered by these bowls. The option to substitute vegetables or opt for brown rice provides a wholesome, filling meal without excess calories.
The bowls are also popular for their portion control, providing just enough food to satisfy hunger without overindulgence.
Customization Options
- Protein Choices: Chicken, beef, tofu, or extra vegetables
- Rice Base: White rice, brown rice, or mixed grains
- Toppings: Pickled carrots, shredded lettuce, green onions, sesame seeds
- Sauce Levels: Mild, regular, or spicy teriyaki glaze
“The bowls at Toshi’s offer a perfect balance between nutrition and indulgence, allowing diners to tailor each meal to their own tastes and dietary needs.”
Appetizers and Sides
Toshi’s Teriyaki enhances the dining experience with a variety of appetizers and sides that complement the main dishes. These options provide a chance to sample different flavors and textures, rounding out the meal with satisfying bites.
Popular appetizers include crispy gyoza dumplings filled with seasoned pork or vegetables. These are pan-fried to achieve a golden crust while maintaining juicy, flavorful fillings.
Edamame beans offer a simple, healthy snack seasoned lightly with sea salt, perfect for sharing or enjoying on the side.
Other side options include miso soup, which delivers a warm, umami-rich broth with tofu and seaweed. The menu also features seasonal vegetable tempura, lightly battered and fried to a crisp to add a delightful crunch and subtle sweetness to the meal.
Recommended Side Pairings
- Gyoza Dumplings: Pork or vegetable filling, pan-fried
- Edamame: Steamed and salted soybeans
- Miso Soup: Traditional broth with tofu and seaweed
- Vegetable Tempura: Seasonal veggies, crispy fried
“The diversity of appetizers and sides at Toshi’s Teriyaki makes every meal feel complete, adding layers of flavor that enhance the main dishes.”
Kids’ Menu Options
Toshi’s Teriyaki recognizes the importance of family dining and offers a thoughtfully curated kids’ menu designed to appeal to younger tastes without sacrificing nutrition. These options ensure that children can enjoy delicious meals that are both approachable and wholesome.
The kids’ menu features smaller portions with milder seasoning, catering to sensitive palates. Favorites include chicken teriyaki skewers served with rice and steamed vegetables, providing a fun and easy-to-eat option.
There is also a tofu bowl option, encouraging children to try plant-based proteins in an inviting way.
Each kids’ meal is paired with a side of fruit or a small serving of miso soup, promoting balanced eating habits. The menu also offers juice or milk as drink options to complement the meal, making dining out with children stress-free and enjoyable for families.
Popular Kids’ Choices
- Chicken Teriyaki Skewers: Mildly glazed, served with rice and veggies
- Tofu Bowl: Smaller portion with brown rice and steamed veggies
- Fruit Cup: Seasonal fresh fruit selection
- Drink Options: Apple juice, milk, or water
“The kids’ menu at Toshi’s Teriyaki is crafted with care, ensuring that young diners enjoy flavorful meals that support healthy growth and taste exploration.”
Gluten-Free and Dietary Accommodations
Understanding the growing demand for dietary accommodations, Toshi’s Teriyaki offers clear options for guests with gluten sensitivities or other dietary restrictions. The menu highlights gluten-free choices and provides alternatives to common allergens wherever possible.
The teriyaki sauce can be prepared gluten-free on request by using tamari instead of soy sauce, ensuring that guests avoid gluten without compromising flavor. Many protein options, including chicken and tofu, are naturally gluten-free when prepared carefully.
The staff is trained to manage cross-contamination risks, emphasizing safety and care.
For those seeking lower-carb or vegetarian meals, the menu offers substitutions such as extra vegetables or salads in place of rice. These options allow guests to enjoy Toshi’s signature flavors while adhering to their dietary needs.
Gluten-Free Menu Highlights
| Dish | Gluten-Free Status | Notes |
| Chicken Teriyaki Plate | Available | Prepared with tamari sauce upon request |
| Tofu Teriyaki Bowl | Available | Gluten-free sauce option used |
| Vegetable Tempura | Not Gluten-Free | Battered with wheat flour |
“Toshi’s commitment to accommodating dietary needs reflects a deep respect for every guest’s health and enjoyment.”
Beverages and Desserts
Complementing the rich flavors of the main dishes, Toshi’s Teriyaki offers a thoughtfully selected beverage and dessert menu. These options enhance the dining experience by providing refreshing and sweet finishes to the meal.
The beverage selection includes traditional Japanese drinks such as green tea, which offers a clean and slightly bitter contrast to the sweet teriyaki sauce. For those who prefer something cold, iced tea and soft drinks are available as well.
Specialty drinks like yuzu lemonade provide a citrusy, tangy option that refreshes the palate.
Desserts at Toshi’s are simple yet satisfying, focusing on light flavors that don’t overwhelm. Mochi ice cream in various flavors such as green tea, mango, and red bean is a popular choice.
The desserts complement the meal by balancing sweetness with delicate textures, leaving diners with a pleasant aftertaste.
Popular Beverage and Dessert Selections
- Green Tea: Hot or iced, traditional Japanese style
- Yuzu Lemonade: Refreshing citrus drink
- Mochi Ice Cream: Assorted flavors like green tea and mango
- Soft Drinks: Classic sodas and sparkling water
“The beverage and dessert offerings at Toshi’s Teriyaki are carefully curated to complement the bold flavors of the meal while providing a satisfying conclusion.”
Ordering and Takeout Experience
Toshi’s Teriyaki understands the importance of convenience in today’s fast-paced lifestyle. The menu is structured to facilitate quick ordering and efficient takeout, making it an excellent choice for busy Seattleites who want quality food without the wait.
Online ordering is streamlined, with clear menu options and customization available at the click of a button. Customers can select protein choices, rice types, and sauce preferences easily, ensuring their meal is exactly as desired.
The restaurant also accommodates special requests through phone orders for those who prefer a more personal touch.
Packaging for takeout is designed to preserve the freshness and temperature of each dish. The containers keep sauces separate when needed, avoiding sogginess and maintaining the integrity of the meal.
Many customers praise the seamless experience, noting that the food tastes just as good at home as it does in the restaurant.
Ordering Highlights
- Online Ordering: Easy customization and payment
- Phone Orders: Personal assistance available
- Packaging: Designed for freshness and temperature control
- Pickup and Delivery: Options available for convenience
“Toshi’s Teriyaki combines the best of authentic flavors with modern convenience, ensuring every meal is accessible and enjoyable wherever you choose to dine.”
Conclusion
Toshi’s Teriyaki in Seattle stands as a shining example of how traditional Japanese flavors can be celebrated and reinvented within a local context. The menu’s dedication to quality ingredients, authentic preparation, and diverse options ensures that every visitor can find something to suit their taste and dietary needs.
From hearty signature plates to customizable bowls and thoughtful sides, each dish reflects a commitment to delivering bold, balanced, and satisfying flavors.
The restaurant’s attention to detail extends beyond the food, embracing gluten-free and vegetarian accommodations, a family-friendly kids’ menu, and a smooth takeout experience. This holistic approach to dining elevates Toshi’s Teriyaki from a simple food stop to a culinary destination where every meal is an opportunity to enjoy the rich tapestry of Japanese-inspired cuisine.
Whether you’re a Seattle native or a visitor looking for a memorable taste adventure, Toshi’s Teriyaki menu offers an inviting blend of tradition and innovation. It’s a place where the sweet, savory, and smoky notes of teriyaki come alive in every bite, creating a lasting impression and a reason to return time and again.
