Los Gallos Taqueria in Lincoln offers an authentic Mexican dining experience that captures the vibrant flavors of traditional Mexican cuisine. Their menu features a wide range of dishes, from classic tacos and burritos to hearty plates and refreshing beverages.
Whether you’re craving a quick, flavorful bite or a full meal to savor, Los Gallos Taqueria’s menu is crafted to satisfy diverse tastes.
Appetizers & Starters
Starting your meal at Los Gallos Taqueria is a delightful experience. The appetizer selection is designed to awaken your palate with fresh ingredients and bold flavors.
Each dish is prepared with care, highlighting traditional Mexican spices and cooking techniques.
Item | Description | Price |
---|---|---|
Guacamole Dip | Freshly mashed avocado mixed with onions, tomatoes, cilantro, and lime juice. Served with crispy tortilla chips. | $7.50 |
Queso Fundido | Melted cheese with chorizo and poblano peppers. Served with warm flour tortillas. | $8.25 |
Elote (Mexican Street Corn) | Grilled corn on the cob coated with mayo, cotija cheese, chili powder, and lime. | $4.50 |
Nachos Supreme | Tortilla chips topped with melted cheese, jalapeños, beans, sour cream, and guacamole. | $9.75 |
Chips & Salsa | House-made tortilla chips served with fresh red salsa. | $3.50 |
“The Guacamole Dip here is absolutely fresh and creamy — a perfect start to any meal.”
Tacos: The Heart of Los Gallos Taqueria
Tacos are a cornerstone of Mexican cuisine and at Los Gallos Taqueria, they are elevated to an art form. Each taco is made with freshly prepared corn tortillas and filled with your choice of succulent meats or vegetarian options.
Toppings include diced onions, fresh cilantro, and a squeeze of lime for that authentic taste.
Taco Variety | Description | Price (each) |
---|---|---|
Carne Asada | Grilled marinated steak, served with onions, cilantro, and salsa verde. | $3.50 |
Al Pastor | Slow-roasted pork with pineapple, topped with onions and cilantro. | $3.25 |
Pollo (Chicken) | Grilled chicken breast with traditional seasonings, lettuce, and pico de gallo. | $3.00 |
Barbacoa | Slow-cooked beef with a rich blend of spices, garnished with onions and cilantro. | $3.75 |
Veggie | Seasoned grilled vegetables with avocado slices and fresh salsa. | $2.75 |
Tip: Ordering a taco platter with 3 or more tacos is a popular choice for those wanting to sample multiple flavors.
Burritos & Wraps
For those who prefer a heartier meal, Los Gallos Taqueria offers a variety of burritos and wraps packed with flavorful fillings. Each burrito is generously sized, wrapped in a warm flour tortilla, and served with rice and beans on the side.
Burrito Type | Description | Price |
---|---|---|
Classic Beef Burrito | Seasoned ground beef, rice, beans, cheese, lettuce, and salsa wrapped in a flour tortilla. | $9.50 |
Chicken Fajita Burrito | Grilled chicken with sautéed peppers and onions, rice, beans, and cheese. | $10.25 |
Vegetarian Burrito | Grilled vegetables, rice, beans, guacamole, and salsa verde. | $8.75 |
Barbacoa Burrito | Slow-cooked shredded beef, rice, beans, cheese, and onions. | $10.50 |
Breakfast Burrito | Scrambled eggs, chorizo, potatoes, cheese, and salsa. | $8.95 |
“The Chicken Fajita Burrito is bursting with flavor and the perfect lunch option for a filling, satisfying meal.”
Plates & Combos
For diners looking to indulge in a full Mexican feast, the plates and combos section offers a variety of curated meals. These plates typically include meat or vegetarian options served alongside traditional sides such as rice, refried beans, and tortillas.
Plate/Combo | Description | Price |
---|---|---|
Carne Asada Plate | Grilled steak served with rice, refried beans, guacamole, and warm tortillas. | $14.95 |
Pollo Asado Plate | Marinated grilled chicken served with Mexican rice, beans, and salad. | $13.50 |
Enchilada Combo | Two cheese enchiladas topped with red sauce, served with rice and beans. | $12.75 |
Chiles Rellenos Plate | Poblano peppers stuffed with cheese, battered and fried, served with rice and beans. | $13.95 |
Veggie Combo Plate | Grilled vegetables with rice, beans, salad, and guacamole. | $12.00 |
Note: Plates can be customized with extra toppings or sides upon request.
Seafood Specialties
Los Gallos Taqueria also prides itself on its fresh seafood options. These dishes are prepared with traditional Mexican flavors, offering a lighter yet flavorful alternative.
Seafood Dish | Description | Price |
---|---|---|
Camarones a la Diabla | Spicy shrimp cooked in a rich tomato and chili sauce, served with rice and tortillas. | $15.95 |
Fish Tacos | Two tacos filled with grilled or fried fish, cabbage slaw, and creamy sauce. | $11.50 |
Coctel de Camarones | Chilled shrimp cocktail with tomato, onion, cilantro, and avocado. | $12.75 |
Sides & Extras
No Mexican meal is complete without the perfect sides. Los Gallos Taqueria offers a variety of traditional accompaniments to complement your dish.
Side | Description | Price |
---|---|---|
Mexican Rice | Fluffy rice cooked with tomato, garlic, and spices. | $3.00 |
Refried Beans | Creamy pinto beans cooked with lard and seasonings. | $3.00 |
Charro Beans | Pinto beans stewed with bacon, onions, and peppers. | $3.50 |
Tortillas | Choice of corn or flour tortillas (3 pieces). | $1.50 |
Extra Guacamole | Freshly made guacamole. | $2.50 |
Beverages
Pair your meal with a refreshing drink from Los Gallos Taqueria’s beverage menu. From traditional aguas frescas to classic Mexican sodas, there’s something for every thirst.
Beverage | Description | Price |
---|---|---|
Horchata | Sweet rice milk drink flavored with cinnamon. | $3.50 |
Jamaica | Refreshing hibiscus flower iced tea. | $3.50 |
Tamarindo | Tart tamarind flavored drink, served chilled. | $3.50 |
Mexican Soda | Variety of flavors including Jarritos and Coca-Cola. | $2.75 |
Fresh Limeade | Freshly squeezed lime juice sweetened to taste. | $3.00 |
Desserts
End your meal on a sweet note with traditional Mexican desserts. Los Gallos Taqueria offers rich and comforting options to satisfy your dessert cravings.
Dessert | Description | Price |
---|---|---|
Churros | Crispy fried dough sticks coated with cinnamon sugar, served with chocolate sauce. | $5.50 |
Flan | Classic creamy caramel custard dessert. | $4.75 |
Sopapillas | Fried pastry dusted with powdered sugar, served with honey. | $4.50 |
“The churros are freshly made and perfectly crispy—an excellent way to close a delicious meal.”
Special Dietary Options
Los Gallos Taqueria understands the importance of catering to special dietary needs. The menu includes vegetarian and gluten-free options clearly marked for ease of selection.
Their staff is also happy to accommodate allergies and preferences when you inform them.
- Vegetarian Choices: Veggie tacos, burritos, and plates made with fresh vegetables, beans, and cheese.
- Gluten-Free Options: Corn tortillas are naturally gluten-free, making tacos and many plates suitable for gluten-sensitive guests.
- Vegan Alternatives: Available upon request, such as vegan-friendly beans and vegetable preparations.
Customer Favorites and Recommendations
Many visitors to Los Gallos Taqueria Lincoln rave about the authenticity and quality of their dishes. The following items consistently receive high praise and are recommended for first-time guests:
Dish | Why It’s Popular |
---|---|
Al Pastor Tacos | Perfect balance of savory and sweet from the marinated pork and pineapple, tender and juicy. |
Carne Asada Plate | Generous portions of grilled steak with flavorful sides; hearty and satisfying. |
Horchata | Refreshing and sweet, a perfect complement to spicy dishes. |
Churros | Crisp, warm, and sweet, offering a delightful finish to the meal. |
Ordering and Dining Experience
Los Gallos Taqueria Lincoln offers both dine-in and take-out services. The ambiance is casual and inviting, making it a great spot for family dinners, casual lunches, or quick bites.
Friendly staff ensure prompt service while maintaining the quality and authenticity of every dish.
For those who prefer to enjoy their meals at home, online ordering and curbside pickup are available. This convenience allows guests to savor their favorite Mexican dishes without compromising on freshness or flavor.
Conclusion
Los Gallos Taqueria Lincoln stands out as a cherished destination for lovers of Mexican cuisine. Their extensive menu showcases the rich culinary heritage of Mexico through carefully crafted dishes that highlight fresh ingredients, bold spices, and traditional cooking methods.
From appetizers to desserts, every item is designed to offer an authentic and satisfying flavor experience.
Whether you’re a taco enthusiast, a burrito lover, or simply seeking a delicious meal with a Mexican twist, Los Gallos Taqueria’s Lincoln location promises quality, taste, and hospitality that will keep you coming back for more.