Los Mariachis in Morgantown stands as a vibrant emblem of authentic Mexican cuisine fused with a welcoming atmosphere. Known for its colorful decor and lively ambiance, the restaurant offers more than just a meal—it delivers an experience.
Whether you’re seeking traditional dishes or innovative flavors, Los Mariachis’ menu promises an exciting culinary journey that captures the heart of Mexico right in the heart of West Virginia.
From sizzling fajitas to rich mole sauces, the menu showcases a variety of options curated to satisfy diverse palates. Every dish is crafted with fresh ingredients and time-honored recipes, reflecting the authenticity that diners seek when craving Mexican fare.
The combination of quality, flavor, and presentation makes Los Mariachis a go-to destination for locals and visitors alike.
Beyond the food, the menu reflects the restaurant’s commitment to a balanced selection that accommodates dietary preferences and occasions. From casual lunches to festive dinners, the offerings cater to families, groups, and individuals looking for flavorful, hearty meals.
The thoughtful inclusion of appetizers, main courses, and desserts ensures a well-rounded dining experience.
Appetizers: A Flavorful Start
The appetizer section of Los Mariachis’ menu sets the tone for an authentic Mexican dining experience. Designed to awaken the palate with bold flavors and fresh ingredients, these starters invite guests to explore traditional tastes before diving into the main courses.
Popular choices include classic chips and salsa, guacamole made daily with ripe avocados, and queso dip that’s rich and creamy. These dishes not only prepare the appetite but also showcase the kitchen’s dedication to freshness and quality.
Each appetizer is crafted to be shared, encouraging a communal dining experience that is characteristic of Mexican culture.
For those seeking something heartier, options like jalapeño poppers stuffed with cheese or crispy taquitos filled with seasoned chicken or beef provide satisfying bites. The combination of textures and spices in the appetizers enhances anticipation for the main dishes.
Highlighted Appetizers
- Guacamole: Freshly made with ripe avocados, onions, tomatoes, and a hint of lime
- Queso Fundido: Melted cheese with chorizo, perfect for dipping
- Elote: Mexican street corn smothered in mayo, cheese, and chili powder
“Our appetizers are designed to bring friends and family together, offering a taste of Mexico’s rich culinary heritage in every bite.”
Entrées: The Heart of the Menu
The entrée offerings at Los Mariachis provide a comprehensive selection that highlights both traditional and contemporary Mexican dishes. Each plate is thoughtfully prepared to balance flavors, textures, and presentation, ensuring a memorable meal.
Signature dishes include sizzling fajitas served with grilled peppers and onions, tender carne asada, and chicken enchiladas bathed in rich sauces. Vegetarian options are also available, reflecting the restaurant’s inclusivity and attention to dietary needs.
The use of authentic spices and homemade sauces distinguishes these entrées from typical Mexican fare.
Guests can expect generous portions paired with classic sides such as rice, refried beans, and warm tortillas. This combination creates a satisfying experience that delights both casual diners and connoisseurs alike.
Entrée Favorites
| Dish | Description | Spice Level | Vegetarian Friendly |
| Fajitas | Grilled steak or chicken with peppers and onions | Medium | No |
| Enchiladas | Tortillas filled with cheese or chicken, topped with mole sauce | Mild to Medium | Yes (cheese only) |
| Vegetarian Tacos | Soft corn tortillas with grilled vegetables and beans | Mild | Yes |
“Our entrées are crafted to offer a delicious balance of tradition and innovation, ensuring every meal is a celebration of Mexican flavors.”
Specialty Dishes and Chef’s Recommendations
Los Mariachis elevates its menu with specialty dishes that showcase the chef’s creativity and mastery of Mexican culinary arts. These selections often feature unique ingredient combinations and traditional techniques passed down through generations.
One standout specialty is the chile relleno, a roasted poblano pepper stuffed with cheese and coated in a light batter before being fried to perfection. Another is the mole poblano, a complex sauce made with chocolate, spices, and chilies, served over tender chicken.
These dishes require skill and patience, highlighting the restaurant’s dedication to quality.
Seasonal specials and chef’s recommendations rotate regularly, allowing guests to explore new tastes and textures. These offerings reflect local ingredient availability and culinary trends, creating a dynamic menu experience.
Chef’s Top Picks
- Chile Relleno: A classic stuffed pepper, crispy on the outside and melted cheese inside
- Mole Poblano: Rich, dark sauce with a hint of chocolate over slow-cooked chicken
- Camarones al Ajillo: Shrimp sautéed in garlic and spices, served with rice
“The joy of authentic Mexican cooking lies in the details—each sauce, each spice blend tells a story.”
Drinks and Beverages: Complementing Every Meal
The beverage menu at Los Mariachis is curated to complement the robust flavors of the food, featuring traditional Mexican drinks alongside popular favorites. Whether you prefer something refreshing, sweet, or spirited, the selection offers a perfect pairing for any dish.
Classic aguas frescas such as horchata, jamaica, and tamarindo provide a refreshing non-alcoholic option. For those looking for something stronger, a variety of margaritas, cervezas, and tequilas are available, crafted with fresh ingredients and premium spirits.
The bartenders at Los Mariachis take pride in creating cocktails that enhance the dining experience. From the tangy lime of a classic margarita to the smoky notes of mezcal-based drinks, the beverage program is both comprehensive and well-executed.
Popular Beverage Choices
- Horchata: A sweet, creamy rice drink flavored with cinnamon
- Margarita: Classic lime, strawberry, or mango variants made with fresh juice
- Mexican Beers: Including Corona, Modelo, and Pacifico
“Every sip is designed to refresh and balance the rich flavors of our cuisine.”
Desserts: Sweet Endings to a Delightful Meal
Los Mariachis offers a selection of desserts that provide a perfect conclusion to a flavorful meal. These sweet treats are inspired by traditional Mexican recipes and prepared with care to satisfy any sweet tooth.
Popular dessert options include churros sprinkled with cinnamon sugar and served with chocolate dipping sauce, tres leches cake that is moist and rich, and flan, a smooth caramel custard. These desserts balance sweetness with texture and flavor, making them a favorite among guests.
The dessert menu reflects the restaurant’s commitment to authenticity, using ingredients like real vanilla, fresh cream, and traditional spices. Each dish is a celebration of Mexican culinary heritage, closing the meal on a high note.
Sweet Highlights
- Churros: Fried dough sticks rolled in cinnamon sugar
- Tres Leches Cake: Sponge cake soaked in three types of milk
- Flan: Creamy caramel custard with a silky texture
“Dessert at Los Mariachis is more than a treat—it’s a traditional Mexican finale.”
Vegetarian and Gluten-Free Options
Recognizing the diverse dietary needs of its customers, Los Mariachis offers a thoughtful range of vegetarian and gluten-free dishes. This dedication ensures that everyone can enjoy authentic Mexican flavors without compromise.
Vegetarian options include dishes like vegetable fajitas, cheese enchiladas, and bean burritos made with fresh, wholesome ingredients. Gluten-free choices are also available, with careful preparation to avoid cross-contamination and ensure safe dining for those with sensitivities.
The restaurant staff is knowledgeable and ready to assist guests in selecting suitable menu items. This inclusivity reflects Los Mariachis’ commitment to hospitality and quality.
Diet-Friendly Menu Highlights
| Dish | Vegetarian | Gluten-Free |
| Vegetable Fajitas | Yes | Yes |
| Cheese Enchiladas | Yes | No (contains flour tortillas) |
| Grilled Chicken Salad | No | Yes |
“Our goal is to provide flavorful options that accommodate all guests with care and authenticity.”
Takeout and Catering Services
Los Mariachis extends its authentic Mexican experience beyond the restaurant with convenient takeout and catering services. These offerings make it easy to enjoy flavorful meals at home or during special events.
The takeout menu mirrors the in-house offerings, allowing customers to enjoy favorites like fajitas, enchiladas, and appetizers from the comfort of their own space. Meals are packaged with care to preserve freshness and quality.
Catering services are available for a variety of occasions, including corporate events, parties, and family gatherings. Customized menus and flexible options ensure that each event receives personalized attention and delicious food.
Service Features
- Full menu available for takeout and delivery
- Catering packages tailored to group size and preferences
- Professional staff support for event planning and service
“Bringing the taste of Mexico to your doorstep or event is our pleasure and passion.”
Los Mariachis in Morgantown offers a menu rich in tradition, flavor, and variety, making it a standout destination for Mexican cuisine. From appetizers to desserts, every dish reflects a commitment to quality and authenticity.
The diverse options cater to all dietary needs and occasions, ensuring an inclusive and satisfying dining experience.
The vibrant atmosphere, combined with attentive service and thoughtfully prepared food, creates a welcoming environment that encourages guests to savor each moment. Whether enjoying a casual meal, celebrating with friends, or hosting a catered event, Los Mariachis delivers a taste of Mexico that is both genuine and unforgettable.
Ultimately, the menu at Los Mariachis is more than a list of dishes—it is a journey through the rich culinary heritage of Mexico, presented with care and passion in Morgantown. For those seeking an authentic, flavorful, and memorable dining experience, Los Mariachis stands as a premier choice that continues to delight and inspire.
